PODCAST

Le Grand Fromage

Vincent Francoual and Co!

A World Class French Chef, an Australian and a yoke from the North of Ireland. Les Yarns abound.

leisure home & garden

All Episodes

35:11

Ep. Quatre-vingt-huit: I'm still a line cook at heart.

Le Grand Fromage ·

2022/08/05

Vincent is back in the restaurant business. John had Beef Wellington in South Dakota. And Quinno thinks sausage rolls are the perfect food form. Classy.

53:41

Ep. Quatre-vingt-sept: I found stuff in my freezer...

Le Grand Fromage ·

2022/07/29

Vincent would like to catch and cook a Walleye. John had fries and mashed potatoes in the same dish. And Quinno's not a fan of flavored vodka. The flavored vodka market will probably survive.

45:43

Ep. Quatre-vingt-six: Clean up on aisle six!

Le Grand Fromage ·

2022/07/22

As we heard more about Vincent's trip home, we also learned that John had a slice of cheese thrown at his car, and Vincent used to drop tomatoes off a bridge. Quinno has no recorded incidents of food violence.

53:24

Ep. Quatre-vingt-cinq: Vincent's back from vacation,...

Le Grand Fromage ·

2022/07/15

What did Vincent do on his European vacation? He saw beautiful sights, ate glorious food, and drank wonderful wine. What is Vincent doing now? Telling us all about it!

56:38

Ep. Quatre-vingt-quatre: I love nothing more than...

Le Grand Fromage ·

2022/06/10

." And for the blurb "Vincent made a fabulous paella. Quinno doesn't remember metric. And John used a $650 toaster. It didn't end well.

35:34

Ep. Quatre-vingt-trois: If you don't like people,...

Le Grand Fromage ·

2022/06/03

Vincent improved a vegan dish with a pork chop. John had a bad experience with Stella Artois. And Quinno was wandering the streets alone. Poor little fella.

63:03

Ep. Quatre-vingt-deux: Everything French is about food!

Le Grand Fromage ·

2022/05/27

Vincent's going to make his own baguettes. Quinno got bribed by a fancy hotel. And John can't pronounce bouillabaisse. Not even close.

46:24

Ep: Quatre-vingt-un: Le Grand Fromage says oui to brie!

Le Grand Fromage ·

2022/05/20

We learned some very important stuff this week: Kerrygold Butter doesn't melt the right way. If you put too much sauce on something, just call it a new dish. And avocados are seasonal all year long. Wait...what?

62:18

Ep. Quatre-vingt: Someone had a big announcement,...

Le Grand Fromage ·

2022/05/13

Vincent had a big announcement. John was asked why he was on the show. And Quinno had a poor restaurant experience. Did we mention that Vincent had a big announcement?

42:17

Ep. Soixante-dix-neuf: I had sushi today that was...

Le Grand Fromage ·

2022/05/06

Vincent cleaned his garage so he could drink beer. Quinno doesn't understand the dark magic of US-style BBQ. And being an MC/DJ is John's jam, man. Reasonably priced, too!

48:29

Ep. Soixante-dix-huit: It's a crème, but it's not...

Le Grand Fromage ·

2022/04/29

Vincent had a proud papa moment in the kitchen. John met some French people from France. Quinno prefers dry-rub wings. He's not a sauce guy. His loss.

35:52

Ep. Soixante-dix-sept: It's an insult to gastronomy.

Le Grand Fromage ·

2022/04/22

Vincent wanted to talk about duck. John had a pancake failure. Quinno was a little confused. Nothing new there.

32:58

Ep. Soixante-seize: Who doesn't love a sauce that's...

Le Grand Fromage ·

2022/04/15

Vincent is still a rebel at heart. John ate some glorious fried rice. And Quinno has no interest in cold showers. Too much information?

42:28

Ep. Soixante-quinze: There was a lovely smell in the...

Le Grand Fromage ·

2022/04/08

Vincent is a fan of mackerel. John would be happy to just eat seafood. And Quinno used to live near the Sydney Fish Market. There's clearly something fishy about this week's show.

52:56

Ep. soixante-quatorze: This show is about men...

Le Grand Fromage ·

2022/03/25

Vincent delivered an air fryer mea culpa. John ate humble pie very slowly. And Quinno was feeling a bit left out. He'll get over it. Eventually.

51:36

Ep. Sioxante-treize: It was a long day. It was a lot...

Le Grand Fromage ·

2022/03/18

A Frenchman gave an Irishman an Irish recipe to cook on American TV, and an Australian helped them talk about it. No, it's not a St. Patrick's Day joke; it's this week's show, and it's really quite tasty.

56:27

Ep. Soixante-douze: John, put the toast away. We...

Le Grand Fromage ·

2022/03/11

Vincent had one of the great meals of his life. John had wonderful mashed potatoes in an airport lounge. Quinno didn't see a shadow for two weeks. Come on, admit it, you want to know more!

45:59

Ep. Soixante-onze: I wouldn't be slapping four...

Le Grand Fromage ·

2022/03/04

Vincent prefers an apron with a bib. Quinno loves a cheese and onion sandwich. And John drank champagne like he'd just won an F1 Grand Prix. Out of the bottle, in case you were wondering.

54:27

Ep. Soixante-Dix: As far as I know, potato chips are...

Le Grand Fromage ·

2022/02/25

Vincent got angry about food labels. Then he got angry about counter service. Then he got angry about mocktails. John had a bottle of vodka close by. Well played, John. Well played.

45:02

Ep. Soixante-neuf: This pig was healthier than most...

Le Grand Fromage ·

2022/02/18

The boys pre-recorded this show and got their weeks mixed up. That’s what happens when you put a Frenchman, an Irishman and an Australian together. It’s actually a good show. It’s just a week late!

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Le Grand Fromage

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