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PODCAST

The Pitmaster"s Podcast

We"re BBQ competition enthusiasts who love to share everything about the smoke, the sauce, and the stories behind great barbecue. Each episode, we sit down with top pitmasters, backyard legends, restaurateurs, and more to swap advice, tips, and tall tales from the world of BBQ. Whether you"re a seasoned competitor or just love good food and good company, you"ll learn something new—and have a few laughs along the way!

arts food

All Episodes

27:01

Phil the Grill

The Pitmaster"s Podcast ·

2025/02/06

Self-sufficiency and discipline are hallmarks of Johnson’s persona, ingrained early in his life by his hard-working and devoted parents. Growing up a “latchkey kid” while his parents worked, Johnson learned to cook and take care of himself, while navigating the streets of Manhattan on his own. His parents’ hard work paid off, and they moved their family to Wyandach, a suburb on Long Island, known equally for its less-than-stellar public schools and the exceptional artists and athletes it turned

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49:35

Casting and Cooking with Tom Jasinski

The Pitmaster"s Podcast ·

2025/01/23

I’m a lifelong foodie who’s passionate about bringing people together through bold, approachable recipes. Growing up, I spent countless hours helping make dinner, cooking fish, and baking holiday cookies with my mom. I also learned the art of smoking meat, grilling, and grinding sausage with my dad during our backyard barbecues. These moments instilled a love for food and taught me the importance of connection around the table. My journey into barbecue started as a way to honor those family

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01:01:46

Colorado Bulldawgs BBQ With Levi Stoakes

The Pitmaster"s Podcast ·

2025/01/16

The teams 2 English Bulldogs, Brisket and Blaze, claim all the glory for the hard work Colorado Bulldawg BBQ puts in to keep winning on the competition BBQ Trail. Their humans, Levi & Jessica, might have something else to say about that! Colorado Bulldawg BBQ got their start in 2015 with just a few competitions each year. Last year the team decided to chase the Kansas City Barbecue Society Team of the Year points race, and their efforts didn't disappoint. They landed 6th Overall in the country in

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51:18

JDQ BBQ Rub Tasting

The Pitmaster"s Podcast ·

2024/12/19

JDQ BBQ is a family-owned Barbecue Rub Company based in Kansas City, the mecca of Barbecue. We make award-winning Sweet Barbecue Rub with hints of pecan and pepper that complement any meat. Our rub has proven results on the competition bbq circuit, bringing championship flavor to your very own backyard.

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59:24

Join us to visit with Girls Can Grill's Christie...

The Pitmaster"s Podcast ·

2024/12/12

Join us to visit with Girls Can Grill's Christie Vanover to celebrate the release of her first cookbook, Holiday Grilling!!

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01:00:53

Mardy Rich - Voodoo Roasters Coffee Company

The Pitmaster"s Podcast ·

2024/12/05

Voodoo Roasters Coffee Company: Freshly Brewed Magic Since 2020 Founded in 2020, Voodoo Roasters Coffee Company is your portal to a world of exceptional coffee experiences. We specialize in roasting small batches of the finest beans, offering over 40 unique varieties to tantalize your taste buds. We were born from my passion for coffee & competition BBQ. We have been involved in the BBQ world promoting and sponsoring events like the Steak Cookoff association, Memphis in May, BBQ Pitstop competition

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01:06:13

Jon from Crazy Gringo BBQ

The Pitmaster"s Podcast ·

2024/11/14

Crazy Gringo BBQ began well before 2019, without me even realizing it. Various experiences in my life led me to discover what brings me peace: cooking for people! I particularly enjoy cooking outdoors on grills, although I'm not limited to that. My culinary journey started when I was a young boy. I joined Cub Scouts around the age of five, and I began cooking shortly after that, particularly during camping trips. I remember planning the menu for our weekend camping excursions and cooking meals

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54:54

The BBQ Queen - Roxanne Miller

The Pitmaster"s Podcast ·

2024/10/24

Hi I’m The BBQ Queen! My name is Roxanne Miller. I am a Wife and a Mother of 3. I grew up in Firebaugh, CA and currently reside in Hanford, CA. I have always been passionate about cooking from a very young age. I loved to cook all types of food so BBQ just seemed like something that would be fun to learn. I started my instagram page in 2016 and chose the name because I thought it was cute. I quickly started growing a following and was cooking for my Instagram page almost daily. In 2017 I started

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01:03:23

SmellaQue Competition BBQ Team

The Pitmaster"s Podcast ·

2024/10/03

Janice Smella is the pitmaster for the SmellaQue Competition BBQ Team. Competing on the bbq circuit since 2014, this three time Canadian National BBQ Champion has travelled and cooked across North America. The SmellaQue consists of her husband and two kids. Occasionally the team has changed, as Janice's teenage daughter has recently begun to cook as a solo team challenging Janice and other teams at BBQ contests. Janice's specialties is that she's versatile and not afraid to try things out. Whether

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01:02:47

Matthew Hussey - The Hungry Hussey

The Pitmaster"s Podcast ·

2024/09/05

Matthew Hussey from Trinity, NC. I’m a full-time electrical equipment sales engineer, but when the workday ends, I dive headfirst into my real passion—cooking! I’m the guy behind "The Hungry Hussey" on YouTube, where I’ve been sharing my love for backyard grilling, smoking, and cooking since 2012. It all started in 2012 when I got my first Big Green Egg. That was the moment I became a certified “Egghead,” and I’ve been hooked ever since. I used to post my cooks on Instagram, but things kicked into

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01:02:25

The Pitmasters Podcast Team Round Table

The Pitmaster"s Podcast ·

2024/08/29

We will discuss the recent changes to The Pitmasters Podcast, including new team members and their contributions to the show and BBQ community.

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01:04:44

Scott Nardi - We chat about how to get more people...

The Pitmaster"s Podcast ·

2024/08/15

Scott is a competition steak cook and occasional KCBS chicken cook from Shiocton, WI. He started participating in SCA competitions in 2019 and has since collected 22 1st-place wins and a World Championship. When he’s not out on the competition trail he enjoys cooking backyard BBQ at home with his wife Jessica and their 4 dogs & 3 cats.

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50:23

Leigh Brandon

The Pitmaster"s Podcast ·

2024/07/25

Leigh Brandon has lived in Houston for 45 years. She works in Commercial Banking but when she's not banking, you can find her cooking, gardening, or fishing on the weekends. Living in Texas and being close to the Louisiana state line, her dishes are a mix of Southern and Tex-Mex to Cajun inspired. If you were to sit down at her dinner table on a Sunday afternoon, you would be met with Texas smoked brisket, fried Southern catfish, venison smoked sausage, or frog legs, Cajun crawfish dirty rice, fried

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01:09:44

Troy Bilbrough with Bacon Brother

The Pitmaster"s Podcast ·

2024/07/18

Troy is a father of 2 young kids, Back to back steak and ancillary champion of NZ 2022 and 2023, two time NZ BBQ Alliance Grand Champion, competes in Australia and the USA, runs a legendary bbq joint, 2 burger joints, a couple of food trucks, a catering business and a micro brewery.

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01:17:07

Smokin' Hoggz BBQ - Bill Gillespie

The Pitmaster"s Podcast ·

2024/07/11

Smokin' Hoggz BBQ is a competition BBQ team from Abington, MA, formed in 2008. What started out as a hobby has turned into a small family business. We have created a line of rubs, sauces, and cookbooks for you to enjoy and share with your friends and family.

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01:02:34

What's In Da Pot

The Pitmaster"s Podcast ·

2024/06/27

Shaan, He is passionate about creating dishes that combine the warmth and flavor of home with the vibrant influences of Caribbean, Latin, and BBQ traditions. Being raised in Sangre Grande, Trinidad, and Toronto, Canada, food was not only a means of sustenance but also a joyous celebration. I developed a deep appreciation for the rich and diverse flavors of my heritage. For instance, Sunday lunches typically consisted of BBQ chicken, fried rice, potato salad, and sliced cucumber with a dash

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50:57

Logan Chestnut

The Pitmaster"s Podcast ·

2024/06/20

We had the pleasure of sitting down with Logan Chestnut, the talented pitmaster of Small Batch BBQ and the charismatic host of the Right On Que Podcast. Our conversation delved into the intricate world of competitive BBQ, exploring the triumphs and challenges of his competition days and the journey that led him to where he is today.

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46:36

Live Tasting With Blazing Star

The Pitmaster"s Podcast ·

2024/06/13

Mike Star a 21-year US Air Force Veteran, whose global travels ignited a passion for diverse cultures and flavors. Now, those worldly experiences are infused into every bottle of sauce and seasoning, promising to elevate your backyard gatherings to new heights. Prepare for a culinary adventure where every dish bursts with high-quality ingredients and bold, perfectly balanced flavors. Say goodbye to bland dinners and lackluster barbecue parties – Blazing Star BBQ guarantees an unforgettable dining

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01:07:34

SCA roundtable with Jonny Cobia, Brennon Nielson and...

The Pitmaster"s Podcast ·

2024/05/30

SCA roundtable with Jonny Cobia, Brennon Nielson, and Steve Conaway. This is Rusty's Last show. Thank you for all the support and memories. It all has meant more than you will ever know!

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01:17:05

Chris Ayres of Zia Smoke BBQ

The Pitmaster"s Podcast ·

2024/05/03

We chat with Chris Ayres of Zia Smoke BBQ. We chat about why chopped brisket is better and why you should never say you cook better than a restaurant pitmaster.... and of course a whole lot more.

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53 results

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