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PODCAST

Pubs. Pints. People.

Campaign for Real Ale

The Campaign for Real Ale"s podcast Pubs. Pints. People. brings you interesting stories about the world of beer, cider and pubs. Join our hosts as they sit down with special guests from the world of beer and learn about beer writing, brewing jobs, cider making and more.CAMRA is a not-for-profit consumer organisation that has campaigned for pubs, pints and people since 1971. It is made up of over 147,000 beer-lovers around the UK - to join, visit join.camra.org.ukDon"t forget to support the show

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All Episodes

42:21

What's in a bottle (or can?!)

Pubs. Pints. People. ·

2022/04/05

This season the podcast is going on tour with a brand new cast of voices! We're travelling across the UK to link up with CAMRA branches to learn more about the beer, pub, cider and club scene and hear more about what they do as local campaigners.Episode 1 kicks off in Newcastle just ahead of the Newcastle Beer & Cider Festival! We sit down with festival organisers Anthony McMulllen and Volunteer Martin Ellis to learn more about beer in Newcastle and the Ouseburn. We also learn all about what's

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1:00:52

What and who in 2022

Pubs. Pints. People. ·

2021/12/07

In this final episode of the fourth season of Pubs. Pints. People. our hosts look forward to the new year, exploring what and who will be making waves in the beer and cider industry. In a panel discussion, Alison Taffs speaks toNicky Kong of the Cat in the Glass online bottle shop and Helen Smith of the Burum collective. Then we hear from Julie O’Grady of Neptune Brewery in Liverpool and Grant Hutchinson, drummer with Frightened Rabbit and now proprietor of Aeble cider specialist bottle shop in

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43:18

Beer City - Manchester

Pubs. Pints. People. ·

2021/11/23

With each new season of the podcast, the hosts focus one episode on a city that has made a name for itself in the beer world - this time it's Manchester! In this penultimate episode, Owen Ralph speaks to Beer Nouveau founder Steve Dunkley, and Alison Taffs chats with Paul Jones, owner and co-founder of Cloudwater Brew Co. Find CAMRA job opportunities: https://camra.org.uk/about/work-with-us/job-opportunities/CAMRA's Pub Design Awards: https://camra.org.uk/pubs-and-clubs/awards/pub-design-awards/Shop

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45:53

The Pub of the Future

Pubs. Pints. People. ·

2021/11/09

In this episode of the CAMRA podcast, we are looking forward ahead to the pub of the future. Tune in to hear Alison Taffs in conversation with Rachel Hendry of the Burum Collective, who want a safer, healthier and fairer working environment for people in the drinks and hospitality industry, and John Ramm chatting with David Jesudason. You will also hear from CAMRA's Chief Executive Tom Stainer, reacting to last week's Budget news! Katie Mather's article:

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43:05

Horrors of Beer & Cider

Pubs. Pints. People. ·

2021/10/26

In this special Halloween themed episode of Pubs. Pints. People., our hosts are discussing faults and poor care in beer and cider.In our first interview, Alex Metcalfe, CAMRA's Learn and Discover Manager speaks to Katie Mather,food & drink writer and the owner of the Corto wine, beer and cider bar in Clitheroe. And in our second, Emma Jordan of Blue Barrel Cider will be chatting to cider pommelier, Susannah Mansfield.Get involved in #CiderMonth:

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47:17

Cider Harvestime

Pubs. Pints. People. ·

2021/10/11

Episode 3 of Pubs. Pints. People. season 4 is celebrates CAMRA's October Cider Month, and delves into cider harvestime! Our first interview is the Ciderologist Gabe Cook talking to Jackie Denman of the Big Apple Association. We are also joined by Alison Taffs, who interviewed not one, not two, but three cider industry figures - Albert Johnson of Ross Cider, the team behind the Orchard Project, and May Turner of Turner's Cider.Get involved in #CiderMonth:

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50:16

Champion Beer of Britain

Pubs. Pints. People. ·

2021/09/27

The second episode of Pubs. Pints. People. this season is all about CAMRA's most famous award, the Champion Beer of Britain! Our first interview is Owen Ralph talking to ChristineCryne, one of the key people involved in the recent review of CAMRA beer style categories for CBOB. The second interview is something a little different, with both Ross Hunter of the Surrey Hills Brewery and Siren Craft’s Darron Anley joining Clare for a roundtable chat.Get voting in the CAMRA Champion Beer of

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50:26

Modern British Beer & Cider

Pubs. Pints. People. ·

2021/09/13

Welcome back to a brand new season of CAMRA's Pubs. Pints. People. podcast! We're kicking off the season with a look at two brand new CAMRA books, Modern British Beer by Matthew Curtis, and Modern British Cider by Gabe Cook. Listen to CAMRA biography author Laura Hadland interview fellow beer writer Matthew Curtis about his book Modern British Beer, and the fantastic range of beers available today. Then, drinks educator Alison Taffs chats to The Ciderologist Gabe Cook about his new CAMRA title

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46:21

The World of Homeproducing

Pubs. Pints. People. ·

2021/06/21

For the final episode of this season, hosts Clare, Ant and Matt discuss the ins and outs of brewing at home. In the first interview John Ramm is talking to Jem Jones of the Henley Mile Brewery about the fabulous story of how a few mates came together in a shared passion to create the perfect session ale. Then, we hear from James Finch who sits down with Alison Taffs, to tell of his experience of progressing from being a home producer of cider in Lincolnshire, to this year launching his own

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52:41

Beer design and labels

Pubs. Pints. People. ·

2021/06/07

For the penultimate episode of this series, the Pubs. Pints. People. hosts are discussing beer design and labels! From pump clips to cans, a label can tell you more about a beer than just the ingredients and the ABV. An amazing piece of artwork can entice a drinker, and convey something about the brewer all at once. The first interview is with author Pete Brown, whose book Beer by Design: The art of good branding was released via CAMRA Books last November - he's chatting to host Matt Bundy. Then, we

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55:28

The apple, the orchard, the land

Pubs. Pints. People. ·

2021/05/24

May is one of two months in the year where we celebrate cider! In this episode, our hosts shine a spotlight on cider makers and the quality products they create. In our first interview, drinks educator and owner of the Hop Inn Micropub Alison Taffs speaks to Pomona Award winner Tom Oliver about his work, the importance of good ingredients, and the need for inclusivity in the industry. In the second interview we’ll hear from Adam Wells, who is a renowned cider writer, interviewed by James Finch, aka

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46:30

What is Small Brewers Relief?

Pubs. Pints. People. ·

2021/05/10

This week, Clare, Ant and Matt are discussing Small Brewers Relief (SBR) and the fact that the government has proposed changes that could hurt small brewers just when some are working out if they can survive at all. Our first interview is with Jack Hobday of Anspach and Hobday, a small independent brewery based in Croydon, south London, he's chatting to Chris Portsmore. Then, Owen Ralph is asking the questions for our second interviewee, Neil Walker, head of communications and marketing at SIBA, the

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46:29

Real ale abroad!

Pubs. Pints. People. ·

2021/04/26

In the fifth episode of Pubs. Pints. People. season 3, we’rehearingfromfellow real ale enthusiasts from as far afield as Denmark and Argentina!Firstly, our correspondent Harry Davies speaks to Alberto Eyherabide, owner of the Notre Dame pub and brewery in Lujan, Buenos Aires. Our second interview is with Iain Russell, owner of the Wharf pub in Aalborg and Charlie’s Bar in Copenhagen - said to be the first two pubs outside the UK to receive Cask Marque accreditation. RAND Festival (@randfestival)

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47:47

Community Pub Ownership

Pubs. Pints. People. ·

2021/04/12

In this episode, our hosts discuss community pub ownership. You'll hear real-life stories of local pubs being saved by their local communities in our interview with Paul Ainsworth, chairman of CAMRA’s Pub Heritage Group with CAMRA correspondent Susannah Mansfield. Our second interview is with Matt Garrard of the Tollerton Flying Club, discussing how they saved their local pub, the Air Hostess - John Ramm is asking the questions. Find all the links mentioned in the episode

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48:59

The Renaissance of Cider

Pubs. Pints. People. ·

2021/03/29

Join Ant, Clare and Matt to hear all about real cider and perry - andthe renaissance of cider. Helping us learn more, Susannah Mansfield chats to Dave Matthews of theBartestree Cider Companyin Herefordshire, and Cath Potter sits down with Katie Mather, who opened theCorto Clitheroein 2019.Follow along with CAMRA's 50th anniversary celebrations: https://camra.org.uk/50-years/Don't forget to support the show athttps://supporter.acast.com/pubs-pints-peopleOr join CAMRA if you're not already a member

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45:26

Spotlight on London as a beer city

Pubs. Pints. People. ·

2021/03/16

Ant, Matt and Clare introduce the first of many 'beer cities', shining a spotlight on London. With each new season of the podcast, the hosts will focus one episode on a city that has made a name for itself in the beer world. Correspondent Dean Barrett speaks the founders of South Bermondsey's finest low-alcohol brand Small Beer, James Grundy and Felix James. Dean Barrett's second interview features Michael George-Hemus and Frank Maguire, the Managing Director and Head of Market for Truman's Beer in

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48:35

Innovation in the face of COVID

Pubs. Pints. People. ·

2021/03/02

Join Ant, Matt and Clare this week as they learn about the innovative moves brewers and pub-owners have been taking to combat the Covid-19 crisis. Correspondent Harry Davies sits down with Ian Smith from Fyne Ales to chat about their take-home cask ale scheme, and Dean Barrett talks community with Rob Scahill, landlord of the Orange Tree pub in Baldock.Visit @CAMRA_Official to see all the reasons why #PubsMatter to the UK, and find out more about the cross-industry campaign to save pubs

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49:01

Christmas brews!

Pubs. Pints. People. ·

2020/12/15

Join Ant, Matt and Clare this week as they chat all about Christmas brews! Volunteer Jack Taylor will be sitting down with Jonny Garrett of the Craft Beer Channel to hear all about his seasonal favourites and Alison Taffs, owner of the Hop Inn in Hornchurch, will speak with BrockBergius, Owner and Cidermaker at Gospel Green about premium table ciders that deserve a seat at the table this Christmas.As it is the last episode of the season, tune in at the end for some 2020 outtakes compiled by our

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39:06

Micropubs: COVID victim or survivor?

Pubs. Pints. People. ·

2020/12/01

This week on the CAMRA podcast Pubs. Pints. People. we want to have a look at how micropubs are faring throughout the COVID-19 pandemic. Have they been able to adapt to takeaways easier because they have lower overhead costs and therefore more flexible to the demands of the pandemic? Or does the fact that they're in a smaller space and usually unable to offer food mean that they've been left behind with the new restrictions?Find out as Susanna Mansfield, landlady of the station house in Durham chats

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43:03

The science of beer

Pubs. Pints. People. ·

2020/11/17

This week we're learning all about the science of beer, sitting down with Amy Booth, a lab technician from family brewer JW Lees and Luke Raven, co-founder of Ilkley Brewery.You can find out more about our campaigns and support CAMRA by visitinghttps://join.camra.org.uk/You can also check out our recipe this week 'beer is liquid bread' by Sue Nowak at: https://wb.camra.org.uk/2020/11/16/beer-recipe-tips-beer-is-liquid-bread/Sue's "science of cooking with beer tips" are also available here:

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