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PODCAST

Cooking Chat Food and Wine

Welcome to the Cooking Chat Food & Wine podcast — where great recipes meet delicious wine pairings! Each episode, we dive into seasonal cooking ideas and the wines that bring them to life. You"ll hear from local food producers, winemakers, chefs, home cooks, and occasionally a brewer, all sharing insights to elevate your meals and support the local food system. Building on the themes of our Cook Local, Eat Local podcast, this show expands into broader Cooking Chat topics, blending a love for

arts food

All Episodes

26:53

Supporting Local Food Entrepreneurs

Cooking Chat Food and Wine ·

2022/08/18

In Episode 10, host David Crowley from Cooking Chat and Social Capital Inc. talks with Tamika R. Francis about the interplay of food, culture and identify. She also shares about her plans to support local food entrepreneurs with DutchPot.app. The intersection of food, culture and identify. How Food & Folklore explores belonging, identify and the immigrant experiences and highlights underrepresented food traditions. A special meal at Tamika's grandfather's farm that planted a seed for her future

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33:11

Wine for CSA Veggies with Camilla Mann

Cooking Chat Food and Wine ·

2022/08/12

In this episode, host David Crowley from Cooking Chat talks about recipe ideas for his latest CSA vegetable share of the season with Camilla Mann, along with wine pairing ideas. Camilla talks about how she encourages people to use the local ingredients they have along with how she developed an interest in wine pairing. She also shares about the upcoming Wine Pairing Weekend event. In this episode we cover: How Camilla got interested in cooking while living in Rome. Her focus on teaching

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28:29

Learning about CSAs with Lacey from Warner Farm

Cooking Chat Food and Wine ·

2022/08/04

In Episode 8, host David Crowley from Cooking Chat talks about CSA shares with Lacey Arnold from Warner Farm. Lacy provides great background on the benefits of CSAs for farms and consumers alike. She breaks down the specifics of how the Warner Farm CSA works, as well as providing a lot of good general information about how CSAs operate. David has been participating in Warner Farm's CSA for several years, so this was a perfect way to provide more background about CSAs. This episode covers: What it

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36:47

Eating Local Food While Traveling

Cooking Chat Food and Wine ·

2022/07/28

In this episode, host David Crowley from Cooking Chat talks with Eric Samuelson from Eat Like No One Else about eating local food while traveling. Eric has a lot of experience on the topic, as has has spent two years criss-crossing the United States in a camper with his family! He shares tips on visiting local farmers markets and finding local food in grocery stores. Additional topics covered include: Tapping into Eric's vast knowledge of different varieties of apples. How a picky eater can get

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29:33

Modern Soul Food and Green Bean Recipes with Marwin...

Cooking Chat Food and Wine ·

2022/07/21

In Episode 6, host David Crowley from Cooking Chat brainstorms about his 4th CSA share pickup with Marwin Brown from Food Fidelity. Marwin also shared his take on "Modern Soul Food", and many great tips for efficiently putting healthy food on the table with locally sourced ingredients. In this episode we cover: The concept that "soul food is the original fusion food". The plant based foundation of traditional cuisine from across the African diaspora. Flavorful recipes for green beans. A

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24:54

Broccoli, Greens and Hosting Tips with Ashley Elizabeth

Cooking Chat Food and Wine ·

2022/07/14

In Episode 5, we chat about our third CSA pickup of the season with Ashley Elizabeth from Sweetpea Lifestyle. Ashley shares her recipe ideas for broccoli and kale, and how cooking with local food comes naturally to her based on her upbringing in Asheville, North Carolina. We also made sure to get some great hosting tips from her! In this episode we cover: How to make broccoli steaks Cooking kale as you would collard greens Enjoying gem lettuce this time of year Learning that kale is a very

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29:02

Recipes for Sugar Snap Peas, Chard and Fennel with...

Cooking Chat Food and Wine ·

2022/07/07

In Episode 4, host David Crowley digs into the second CSA pickup of the season with Amy Katz from Veggies Save the Day. Amy shares ideas for sugar snap peas and rainbow chard recipes. We also had a chance to chat about ways to use fennel and how Amy bases much of her cooking on a vegan Mediterranean diet. Amy begins by sharing how making food and shopping for produce with her mother got her interested in cooking, along with her love of vegetables. Some good ideas here for parents looking to

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27:45

Local Food for July 4th with Molly Madigan Pisula

Cooking Chat Food and Wine ·

2022/06/30

In episode 3, host David Crowley chats with Molly Madigan Pisula about enjoying local food for July 4th weekend, exploring a possible menu that leans into ingredients she finds near her home in Maryland. We also talk about the seasonal recipe focus of Molly's website, Vanilla Bean Cuisine. Molly also has some great pointers for making the most of your visit to the farmer's market. And be sure to listen to her tips for preparing corn on the cob!

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19:49

Local Food and Sustainability with Marley Goldin

Cooking Chat Food and Wine ·

2022/06/23

Is local food more sustainable? In Cook Local, Eat Local podcast Episode 2, host David Crowley talks with Marley Goldin from Marley's Menu about how eating local food contributes to sustainability. Check out the episode for simple sustainability tips and resources. Marley also shares some recipes for seasonal produce and provides tips for visiting a local farmer's market. The show notes have some helpful links to resources and recipes Marley mentioned.

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21:31

First CSA Share Pickup with Liz Thomson

Cooking Chat Food and Wine ·

2022/06/23

In Episode 1, host David Crowley explores what to make with the produce in the first CSA farm share pickup of the season. Guest Liz Thomson from I Heart Vegetables shares recipe ideas for what to make with Tuscan kale, asparagus and scallions, along with other tips for preparing seasonal vegetbles. Find out what is fresh from local farms and how to prepare it for some tasty, nutritious meals.

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06:14

Cook Local Eat Local Launch

Cooking Chat Food and Wine ·

2022/06/23

This episode introduces the Cook Local, Eat Local podcast. Host David Crowley explains how this podcast will help people interested in eating more local food, and describesl the format of this weekly show. David also describes his motivation for starting the show, including his background as the founder of a nonprofit organization called Social Capital Inc. and his long interest in enjoying good, healthy food.

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