Uncork Your Mind

In this episode of Uncork Your Mind, I chat with David Sheldon, owner of Hampton Roads Winery in Surry County, Virginia, and author of You Can Wine Too, about how he and his wife Diane transformed retirement into a life of winemaking, farming, and creativity. We talk about: 🍇 Lessons from starting a winery from scratch 🏠 Turning a Victorian mansion into a tasting room 🐐 Building the world's tallest Goat Tower 🐄 Raising cattle and saving a calf named Nicholas 💡 The passion that keeps them

Welcome to another episode of Winephabet Street, where we explore the world of wine one letter at a time! This episode features the elusive and extraordinary Usakhelauri – a rare Georgian grape known for its deep color, natural sweetness, and limited production. Join us as we dive into: ✅ The history and origins of Usakhelauri 🍇 ✅ What makes it so rare and highly sought after  ✅ Tasting notes and food pairings 🍷🍽 ✅ How it represents the rich winemaking traditions of Georgia 🇬🇪 Don’t forget to

If you missed the live episode of Winephabet Street’s this month we talked all about Traminette, Our guest was Michael Migliore, owner and winemaker of Whitecliff Vineyard & Winery. Michael brought 45 years of winemaking expertise to the table, providing invaluable insights into this fascinating grape known for its floral, fruity, and spicy characteristics What is Traminette? Traminette is a hybrid grape, a cross between Gewürztraminer and a French-American hybrid. It boasts the aromatic intensity

In this episode, we dive into the fascinating world of Kopke 1638 Port House with winemaker Carla Tiago. Carla discusses the 400-year history of Kopke, from its German roots to becoming a staple of Portugal’s port wine legacy. She explains the various port styles, including the unique Colheitas, aged solely in barrels and bottled only upon request, preserving their distinct vintages for decades. Carla also shares how Kopke is bringing port into the modern era, with innovative projects like their

In this episode of Uncork Your Mind, I chat with Shawn Pearce from Familia Vicente Pearce, a winery with roots in both Buffalo, New York, and Mendoza, Argentina. Shawn shares his fascinating journey from studying wine in college to creating a family-run vineyard with his wife, Celia, in Argentina’s renowned wine region. We explore their sustainable vineyard practices, the artistry behind their wine labels, and their delicious range of wines, including a rare Gamay Rosé and a bold Cabernet Sauvignon

In this episode of 'Winephabet Street,' co-hosts Lori and Deb welcome guests Jim Quarrella and Larry Coia from Bellview Winery in New Jersey. The discussion revolves around the San Marco grape, a unique variety being cultivated by Bellview Winery in the United States. Jim and Larry share the grape's history, how they imported it from Italy, and its resilience and characteristics that make it promising for New Jersey's climate. The conversation touches on the grape's disease resistance, vibrant

So excited about this episode of Winephabet Street. We are exploring the letter 'R' with one of the wine world's hidden gems, the Rkatsiteli grape. This ancient varietal, which hails from the storied vineyards of Georgia, offers a captivating blend of history and unique flavors that few other wines can boast. Joining us is a very special guest, Meaghan Frank from Dr. Konstantin Frank Winery located in the Finger Lakes region of New York. Meaghan represents the fourth generation of her family's

In this episode of Winephabet Street, Debbie and Lori tackle the questions you've been hesitant to ask about wine. Remember, in the world of wine, no questions are considered foolish. Whether you've been pondering about tannins, wine pairings, or curious about corks, now is your opportunity to gain clarity without hesitation. We had such a good show and didn’t get to all the questions, we have a part 2 coming up.  I hope you enjoy!