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PODCAST

Hungry for History with Eva Longoria and Maite Gomez-Rejón

My Cultura and iHeartPodcasts

Taste buds, Eva Longoria and Maite Gomez-Rejon, take a bite out of the most delicious food and its history. Every episode includes - family stories from Eva and Maite, fascinating facts on the yummiest ingredients from their culture, interviews with food enthusiasts, chefs, and historians plus on-location episodes that bring you closer to the hidden history of your favorite foods. Oh, and these"s lots of taste testing, drink making, and recipes for you to try at home. Listen to Hungry for History

history food

All Episodes

24:18

Nutty for Peanuts, Part Two: Power, Industry, and...

Hungry for History with Eva Longoria and Maite... ·

2025/10/30

In part two, Eva and Maite dig into peanut-related idioms as they follow the legume into the modern age where it became a symbol of innovation, resilience, and identity. They talk peanut farming in the American South, George Washington Carver, and the rise of peanut butter as an American obsession. From Southern gardens to Reese’s Peanut Butter Cups, the globetrotting peanut transformed economies, culture, and the way we snack.See omnystudio.com/listener for privacy information.

en-US

21:57

Nutty for Peanuts, Part One: Roots and Routes

Hungry for History with Eva Longoria and Maite... ·

2025/10/23

In part one, Eva and Maite explore the peanut’s journey through Latin America, from its origins in Indigenous food traditions in South America to its spread into Mexico, the Caribbean, and eventually Asia and Africa.The tiny but mighty peanut became a key ingredient in local dishes wherever it landed, finally making its way to the American South and sparking a national obsession: peanut butter. Along the way, they talk Mexican snacks like crunchy Japanese peanuts and mazapán, and Maite

en-US

29:14

The World is Your Oyster!

Hungry for History with Eva Longoria and Maite... ·

2025/10/16

Eva and Maite kick off season three by cracking open the tiny but mighty oyster: a once democratic delicacy, ancient symbol, natural water filter, and cornerstone of coastal economies. They dive into food idioms and the oyster’s reputation as an aphrodisiac. Plus, they welcome actor Demián Bichir to the show. For more on oyster farming check out:https://www.billionoysterproject.org/See omnystudio.com/listener for privacy information.

en-US

1:16

Introducing: Hungry for History Season 3

Hungry for History with Eva Longoria and Maite... ·

2025/10/09

Y'all, we're back! - Eva and MaiteSee omnystudio.com/listener for privacy information.

en-US

34:34

Dos Amigos: "Roy Choi: The Godfather of the Food...

Hungry for History with Eva Longoria and Maite... ·

2025/09/25

Wilmer and Freddy sit down with the legendary Roy Choi, Korean-American chef, cultural icon, and street food pioneer who changed the culinary game with his Kogi BBQ taco truck. The amigos and Roy dive into their shared immigrant journeys, growing up in LA, and how family, struggle, and identity shaped their creative paths. Roy opens up about how Emeril Lagasse helped spark his passion for food and shares the story behind Kogi’s rise from a truck to a movement that redefined LA’s streets

en-US

38:31

Introducing: The Moment with Jorge Ramos & Paola...

Hungry for History with Eva Longoria and Maite... ·

2025/09/17

Bienvenidos a The Moment. Each week, journalists Jorge Ramos and Paola Ramos — a father-daughter duo- bring the Latino perspective to the center of today’s conversation with guests who are redefining politics, power, and identity in America. In our first episode, New York City mayoral candidate Zohran Mamdani joins us to talk about what it takes to win the Latino vote, how to make the world’s wealthiest city affordable, and what it would mean to become the first Muslim mayor in New

en-US

25:42

Latino USA: What Our Favorite Telenovela Villain...

Hungry for History with Eva Longoria and Maite... ·

2025/07/21

In this episode, our Executive Editor Maria Garcia reflects on the legacy of Soraya Montenegro, her favorite telenovela villain of all time. Maria explores what Soraya’s legacy reveals about being labeled an evil woman, and even, human evolution. Latino USA is the longest-running news and culture radio program in the U.S., centering Latino stories and hosted by Pulitzer Prize-winning journalist Maria Hinojosa. Follow the show to get every episode. Follow us onTikTokandYouTube. Subscribe to

en-US

24:24

Celebrating Our Stories

Hungry for History with Eva Longoria and Maite... ·

2025/04/11

Eva and Maite wrap up the season by reflecting on some of the highlights of season two and on the importance of celebrating our stories and achievements through the lens of food.See omnystudio.com/listener for privacy information.

en-US

4:28

TASTE BUDS: Mexican Wine

Hungry for History with Eva Longoria and Maite... ·

2025/04/04

Ahead of Eva's show, Searching for Spain, we rewind to season one when Maite visited Eva in Spain to discuss the history of wine in Mexico! See omnystudio.com/listener for privacy information.

en-US

21:25

The Crypto-Jewish Mexican Kitchen

Hungry for History with Eva Longoria and Maite... ·

2025/04/03

Whether forced or by choice, our dishes and culinary traditions are constantly being adapted due to migration. This week, Eva and Maite discuss the Sephardic Jewish roots in some of their favorite Mexican dishes, including cabrito (roasted kid goat) and albondigas (meatballs). They welcome medieval scholar, chef and author ofMatzah and Flour: Recipes from the History of the Sephardic Jews,HélèneJawhara Piñer, to the show to talk about one of their favorite topics, tortillas!See

en-US

22:39

Popcorn!

Hungry for History with Eva Longoria and Maite... ·

2025/03/27

Who popped corn first? What early recipes used popcorn as an ingredient? Who invented the popcorn machine? Who brought popcorn to the movies? From garlands worn by young Aztec girls to honor of the rain god, Tlaloc, to a beloved movie treat around the world, Eva and Maite get into the rich history of our favorite snack… popcorn!See omnystudio.com/listener for privacy information.

en-US

23:46

Sweet as Honey

Hungry for History with Eva Longoria and Maite... ·

2025/03/20

With spring coming, honeybees are busy foraging nectar and pollen from blooming flowers. From ancient foraging to the modern day farmer’s market - E+M celebrate the rich symbolism of bees and the magical honey-making process in this special episode.See omnystudio.com/listener for privacy information.

en-US

35:52

South Texas and Life on the Rancho

Hungry for History with Eva Longoria and Maite... ·

2025/03/13

In this episode, Eva and Maite continue their exploration of the South Texas lands they grew up in. They share stories of hunting and digging for arrowheads and welcome chef and Texas food historian Adán Medrano to the show. Together they reflect on how the land can tell stories about the daily lives of the people who have lived on it, the animals that have inhabited it, and the changes it has undergone over time. https://adanmedrano.com/cookbook-author-adan-medrano/

en-US

27:55

The Spicy World of Spices (and Mole!)

Hungry for History with Eva Longoria and Maite... ·

2025/03/06

Eva and Maite start the episode talking about the complexity of moles and how this ubiquitous Mexican dish melds together flavors, textures, cooking techniques, and spices (!) from around the world. They then delve into the rich and spicy history of spices, which were once so desired by wealthy Europeans they kicked off the Age of Exploration.See omnystudio.com/listener for privacy information.

en-US

28:03

Can All You Can!

Hungry for History with Eva Longoria and Maite... ·

2025/02/27

Food preservation has been around for centuries and canned foods are an essential part of our modern-day pantries. From Nicholas Appert in France to John Mason in the U.S. and Don Clemente Jacques in Mexico, in this episode Eva and Maite talk about some of the key characters in the history of canning and pickling.See omnystudio.com/listener for privacy information.

en-US

21:15

A Huevo! A Brief History of Eggs

Hungry for History with Eva Longoria and Maite... ·

2025/02/20

With the rising cost of eggs, Eva and Maite decided to dive into the history of one of the most versatile kitchen staples. Who ate eggs first? When did the chicken become domesticated? Why are eggs sold by the dozen? Why are some eggs blue? Learn that and more!See omnystudio.com/listener for privacy information.

en-US

29:24

Guatemalan Comfort Foods

Hungry for History with Eva Longoria and Maite... ·

2025/02/13

In this episode Eva and Maite talk Guatemalan comfort foods with Guatemala born and raised actor and host of the new podcast, Greatest Escapes, Arturo Castro. They talk about the rich history of the region and uncover how some staple ingredients - like bananas and coffee - have been tied to political instability and conflict. Maite visits the Guatemalan Night Market in Los Angeles with food writer Bill Esparza.See omnystudio.com/listener for privacy information.

en-US

25:22

The Restaurant Community in the Wake of the LA Wildfires

Hungry for History with Eva Longoria and Maite... ·

2025/02/06

In the wake of the LA Wildfires, Eva and Maite welcome Antonio Diaz, an Emmy-award winning and James Beard Award-nominated filmmaker and founder of of Life & Thyme to the show. They discuss the restaurant as the soul of a community, how the LA restaurant industry has come together to help those in need, the precarious nature of the restaurant business, and what we can do to help. Life & Thyme:https://lifeandthyme.com + IG:https://www.instagram.com/lifeandthyme Antonio’s

en-US

23:13

From Enslavement to Freedom: Black Seminoles and the...

Hungry for History with Eva Longoria and Maite... ·

2025/01/30

Black Seminoles were led to freedom in Northern Mexico where they settled in El Nacimiento in the 1800s. Their Mexican descendants, the Mascogos, have a transnational history that spans borders. Eva and Maite explore this rich history, the cookbook Recetario Mascogo de Coahuila, and Juneteenth, a federal holiday in the U.S. since 2021 that has been celebrated in El Nacimiento since 1865.They welcome Dr. Maria Hammack, a scholar and historian whose work bridges histories of liberation and abolition,

en-US

28:37

Freedom Fighters in Mexico and Texas

Hungry for History with Eva Longoria and Maite... ·

2025/01/23

In the years before the Civil War, many enslaved people found freedom in Mexico, where slavery was abolished 36 years before the Emancipation Proclamation. In the first of a two-part series on Freedom Fighters, Eva and Maite explore the Southern route of the Underground Railroad and meet Silvia Webber, often referred to as the Harriet Tubman of Texas. They welcome Dr. Maria Hammack, a scholar and historian whose work bridges histories of liberation and abolition, Sofia Bravo and OJ and Leslie

en-US

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