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PODCAST

Sicc Palette

Unhinged recipes, thoughts through a newsletter, podcast, and video content from a South Indian Texan immigrant who happens to be the saddest version of a triple threat: chef, writer and podcaster siccpalette.substack.com

arts food

All Episodes

Old Fashioneds are overrated

Sicc Palette ·

2022/04/15

https://scribewinery.com/ This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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15:57

Steak juice

Sicc Palette ·

2022/04/06

https://fieldrecordingswine.com/Coming up: A mushroom newsletter that hopefully gives you a universal oyster mushroom recipe that gets you char, grill, roast ready, plus dreams and or nightmares about said mushrooms. The newsletter isn’t for play, it never was, but it is a great time to become a paid subscriber. A new Day Parties episode is in the works, and makes the case for Banana Leaves, a true Day Parties legend. Follow on IG for more updates: @siccpalette This is a public episode. If you’d

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Mouth Feel has entered the conversation

Sicc Palette ·

2022/03/30

Go to: drinktherent.com Coming up:The Supper Club Report - For paid subscribers, after Wednesday’s supper club, a full menu breakdown, more stories on the podcast, and a wild wild mushroom and Pandan dessert recipe. Umami meets sweet grass and vanilla. This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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17:11

Bonny Doon is about that ARTE

Sicc Palette ·

2022/03/24

Coming up:Paid newsletter: a mushroom centric newsletter talking about my favorite seafood adjacent ingredient and a very sea adjacent recipe for all, sometime this week.A thing I’m doing: I’m so excited to be a part of With Warm Welcome Baker’s Box. It’s 18 pastries from 18 Asian American Austin chefs, the box is for pick-up only at 40 North, 900 W 10th St, Austin, TX 78703, on Monday, March 28th. 10% of proceeds will benefit Austin Asian Community Health Initiative.You can order here via Tock:

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22:10

Pairs well with Julie Andrews

Sicc Palette ·

2022/03/16

Coming up: Paid newsletter: a mushroom centric newsletter talking about my favorite seafood adjacent ingredient and a very sea adjacent Podi recipe for all, sometime next week. A thing I’m doing: I’m so excited to be a part of With Warm Welcome Baker’s Box. It’s 18 pastries from 18 Asian American Austin chefs, the box is for pick-up only at 40 North, 900 W 10th St, Austin, TX 78703, on Monday, March 28th. 10% of proceeds will benefit Austin Asian Community Health Initiative.You can find the full

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23:07

Day Parties: Vol. 1

Sicc Palette ·

2022/03/14

The Board : A Day Party StapleMost common of course, the cheese board. At its core, the requirements to conjure an image of one would be: wood, crackers, cheese. Though literally all of those ingredients are negotiable. When I was doing daily service through my food trailer- Puli-Ra, oftentimes the cheese board was sourdough Naan made around the length of the board, buttered with honey and chilies, with three different cheeses on a section of the Naan, pickles, sauces and my signature Gremo

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21:41

Rosé that feels like Memento

Sicc Palette ·

2022/03/10

https://www.thewonderlandprojectwines.com/Follow @siccpalette on IG for all updates on the Substack Coming up: Day Parties!- A very fun mash up of all things Day Party, the cinema/media that’s affected my own understanding of entertainment and sunshine specific section of Sicc Palette. First one is for everyone, for access to all archived content, podcasts, newsletters, please consider a paid subscription $30/year. The Substack app is currently available for iOS. If you don’t have an Apple device,

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65:41

On innovation and how being special isn’t the goal

Sicc Palette ·

2022/03/02

https://www.eatbabygreens.com/Follow on IG: @mssharonmays @eatbabygreens @siccpalette This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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Scram!

Sicc Palette ·

2022/02/25

Tamarind Gin Martini (makes 6) 1.5 cups tamarind water ice cubes (70 g tamarind pulp in 1.75 cups of hot water, overnight soak, squeezed and strained, poured into an ice tray and in a freezer until ready for use) 2 limes, quartered12 oz gin (in a freezer, until ready for use) 5 oz dry vermouth 6 very cold glasses , (or 3 very cold glasses if you’re having 2 each)Combine all of your ingredients, other than the limes in a pitcher or shaker, shake or stir until things feel melted enough, you feel each

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21:32

Another case for the Wine Spritzer

Sicc Palette ·

2022/02/17

Some more wine spritzer podcast references. The fermented blueberry recipeFavorite wine spritzer candidates:Scottie-Boy! - Blush SLO Down Wines- Send Nudes Podere Magia- Lambrusco 2019 This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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20:07

Go Down Swinging

Sicc Palette ·

2022/02/10

Visit: https://southoldfarmandcellar.com/ This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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49:30

Interview with Tara

Sicc Palette ·

2022/02/02

You can visit Two Hives in Manor, TX and buy online as well: https://www.twohiveshoney.com/Follow on Instagram: @twohives@siccpalette Photo cred: Daniela Buvat This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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41:51

An Interview with Issamu & Andrew

Sicc Palette ·

2022/01/26

Visit: https://www.wonderwerkla.com/ This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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17:35

Nat Cool: Part 2

Sicc Palette ·

2022/01/19

For reference: This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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14:53

Nat Cool: White Wine Edition

Sicc Palette ·

2022/01/12

Coming up: a paid newsletter that talks Ketchup, useless food takes, and a v v v good condiment recipe This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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20:12

2 sparkles for the price of one

Sicc Palette ·

2022/01/06

This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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Third Tamarind Time

Sicc Palette ·

2021/12/23

Grab a block + hot water and make sweet sour complex magic. And reminder: this is the LAST day to get the Holiday discount on all annual subscriptions! Thank you all for subscribing & supporting this endeavor, it means the world to be able to write and talk to you guys on a weekly basis 🙏🏾🙏🏾🙏🏾🙏🏾 This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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22:08

Las Jaras Wines: 2020 Waves

Sicc Palette ·

2021/12/15

Music for your Beef Tongue playlist: Beach House- Teen Dream Felt- Felt 2: A Tribute To Lisa Bonet This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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32:09

Wash your day away

Sicc Palette ·

2021/12/08

You can find/subscribe: https://www.rageandrelease.com/On IG: @rageandreleaseFollow Kenny on IG: @monalisa_kennyFollow Sicc Palette on IG: @siccpalette This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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Salt Flat Wine Review

Sicc Palette ·

2021/12/01

Harry Nilsson songs I suggest while drinking Pinot Noir on a train: Everybody’s Talkin’OneI Guess the Lord Must Be In New York City LCD Soundsystem songs to listen to: Someone GreatNew York I Love You But You’re Bringing Me DownI Can Change This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit siccpalette.substack.com/subscribe

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