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PODCAST

Chef"s PSA

Chef’s PSA Media • André Natera

Chef’s PSA with André Natera gives chefs direct, practical insight into the real industry. Each episode breaks down how chefs are evaluated, how kitchens actually run, and what separates strong cooks from everyone else. Conversations with top chefs, operators, and leaders reveal the standards, pressure, discipline, and execution required to build a serious culinary career. Weekly episodes for chefs who want to stay sharp. https://podcasters.spotify.com/pod/show/andre-natera/subscribe

arts food

All Episodes

00:22:31

Chefs Secret! Kitchen Tips and Tricks Ep. 86

Chef"s PSA ·

2024/02/18

In this episode of the Chef's PSA podcast, host Andre Naterashares various tips and tricks that can be useful to chefs in their daily kitchen operations. He discusses the importance of a kitchen set up with a finishing station, creative uses of the Cryovac machine for more than just vacuum packing, and the advantage of pre-hydrating xanthan gum for thickening. Andre also gives insights on effective kitchen practices like using a scale for multiple measurements, using green oil, grinding

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00:16:01

How Chef’s Get Ready for Game Day! Ep. 85

Chef"s PSA ·

2024/02/12

Chef's PSA Podcast: Preparing for the Big Day & Surviving Major Events In this episode of Chef's PSA Podcast, host Chef Andre Natera discusses preparations for big culinary events like Super Bowl Sunday and Valentine's Day. He shares his experiences as an executive chef during big events, points out common mistakes, and provides suggestions for planning, staffing, menu creation, and crisis management. Chef Andre also recommends several helpful resources to budding chefs and gives a

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00:13:52

The Angry Brunch: Chef's Rant Ep. 84

Chef"s PSA ·

2024/02/04

Chef's PSA Podcast: Angry Brunch Episode Host Andre Natera talks about his unfiltered, hilarious, and somewhat controversial dislike for brunch in this episode of the Chef's PSA Podcast. He humorously highlights the headaches and frustrations that many industry professionals face when dealing with brunch. Natera outlines the challenges of restaurant brunch service including last-minute customer walk-ins, menu planning, overworking, wastage, and coping with hangovers. Despite understanding

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00:14:23

The Race to the Top: Exploring the Pitfalls of Fast...

Chef"s PSA ·

2024/01/29

The Importance of Slow Success in the Culinary Field - Chef's PSA Podcast In this podcast episode, Host Andre Natera talks about the value of slow and diligent success versus rushed achievements in the culinary field. He discusses the urgency often prompted by social media, the importance of mentorship, and the risks of overly rapid career progression. Natera stresses the significance of gaining comprehensive experience by thoroughly working through all kitchen roles. He warns against the

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00:18:48

Menu Change 101: Critical Path to Menu Success Ep. 82

Chef"s PSA ·

2024/01/21

Join host Andre Natera in this episode of the Chef's PSA podcast as they discuss the essential path for altering your menu. The discussion includes understanding critical paths, menu brainstorming, the importance of training and approval by stakeholders, and the forward-thinking strategy of planning seasonal menus in advance. The episode also introduces the food cost Oracle AI app and shares ideas on how AI could potentially streamline menu changes. Andre stresses the need for balance between

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00:17:29

If You Compromise Your Standards You Fail Ep. 81

Chef"s PSA ·

2024/01/14

If you compromise on your standards it is a slippery slope to having none. 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary career with our must-read collection, including

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00:17:59

If You Want to Make Your Food Better Use Better...

Chef"s PSA ·

2024/01/08

Why using better ingredients is the secret to making great food. Discover the secret ingredient to culinary perfection in our latest episode. Dive in for a journey of precision and passion in the kitchen. 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad :

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00:17:48

Attention to Detail Ep. 79

Chef"s PSA ·

2023/12/31

Why is it important to pay attention to details in cooking or running a kitchen? Let’s cuss and discuss! 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary career with our

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00:16:21

2024 Food Industry Trends Ep. 78

Chef"s PSA ·

2023/12/24

Lets talk about what my TOP 2024 Food and Beverage industry trends are. Let’s cuss and discuss! 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary career with our must-read

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00:21:24

No Matter How Well You Do Something Another Chef...

Chef"s PSA ·

2023/12/17

Why you can make something perfectly and Chefs will tell you that you're making it wrong. Let’s cuss and discuss! 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary career

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00:16:29

How to Make Sure You Always Have a Great Service Ep. 76

Chef"s PSA ·

2023/12/11

If you want to have a great service, what are the steps you need to take to ensure its success? Let’s cuss and discuss! 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary

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00:19:53

Chefs, Robots, New Cooks and The Future Ep.75

Chef"s PSA ·

2023/12/03

Will A.I. replace you? What is it like being the F.N.G. for new cooks and chefs, what is in my crystal ball? Let’s cuss and discuss! 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your

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00:18:21

Why Being a Chef is the Exception to the Rule Ep. 73

Chef"s PSA ·

2023/11/26

On this episode of Chef’s PSA, we why becoming a chef is the exception in the culinary industry and not the rule. Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culinary

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00:20:35

Kitchen Nightmares: Avoid These Red Flags at All...

Chef"s PSA ·

2023/11/26

On this episode of Chef’s PSA, we discuss some Red Flags to look out for when hiring and taking a job as a chef or cook. Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your

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00:17:57

The More Things Change the More They Remain the Same...

Chef"s PSA ·

2023/11/11

On this episode of Chef’s PSA, we discuss how no matter how much things change some things remain the same. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culinary growth with my essential books! - Culinary Leadership Fundamentals - Bad

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00:15:38

Kitchen Street Cred Ep. 71

Chef"s PSA ·

2023/11/05

On this episode of Chef’s PSA, we discuss the Social Currency of being a chef in a kitchen. How do you get "Street Cred". Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖

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00:16:25

Correcting Course, Avoiding the Iceberg Ep. 70

Chef"s PSA ·

2023/10/29

On this episode of Chef’s PSA, we discuss How to Correct Course when things are not going correctly. Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culinary growth with

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00:25:28

The Times Are Changing, What Can We Learn from The...

Chef"s PSA ·

2023/10/22

On this episode of Chef’s PSA, we discuss how times are changing in the culinary world, and how did we get here. We discuss some of the histories of kitchen culture. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culinary growth with my

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00:22:56

Getting Jobs, Leaving Jobs and Finding Your Career...

Chef"s PSA ·

2023/10/15

In this episode of Chef’s PSA, we discuss how to find out what type of chef you want to become. What is the correct career path for you, and how to leave a job as a professional. Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad :

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00:14:50

Kitchen Rust Ep. 67

Chef"s PSA ·

2023/10/08

On this episode of Chef’s PSA, we discuss Kitchen Rust, as I tell you what it is like to step back into a kitchen after 2 years. Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in

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