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PODCAST

IT’S JUST COFFEE!

Ben Bicknell & Rohan Cooke

Whether you’re a world barista champion brewing a $150 rare coffee from the hills of Panama, or you’re stirring a spoon of instant coffee in boiling water, at the end of the day, It’s Just Coffee! It’s Just Coffee! is a podcast for all those coffee lovers out there and we"re endeavouring on a journey to find the perfect cup. Not only will we be talking to the world’s best coffee makers and roasters, we’re going to be talking to athletes, comedians, celebrities and anyone that just loves a great

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All Episodes

22:46

Did Nathan Toleman Create the Smashed Avo Trend ? |...

IT’S JUST COFFEE! ·

2025/05/07

We have some thoughts following Tuesday’s episode with Nathan Toleman, including the disputed origins of the smashed avo…and how he managed 24 individual venues without franchising! Plus, get all your coffee market updates including recent price increases and Fellow’s espresso machine debut. Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered cafe reviews (eek), hospitality stories and gate kept coffee secrets. Want

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65:55

24 Iconic Cafes. 1 Hospitality Playbook. | NATHAN...

IT’S JUST COFFEE! ·

2025/05/05

Opening 24 venues over the past 20 years, Nathan Toleman is a true legend of the hospitality world. He’s the founder and Creative Director of The Mulberry Group, opening iconic venues such as Top Paddock, Kettle Black, Higher Ground, Liminal and Heide Kitchen. Nathan joins us in the studio to share how he became one of Melbourne’s most innovative hospitality entrepreneurs. If you're a cafe/restaurant owner or aspiring to have your own venue one day, this is the episode for you. If you're new

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20:19

Beyond the C-Price - Brewing, Guests & What’s Next |...

IT’S JUST COFFEE! ·

2025/04/30

We recap our key takeaways from Ollie Brown and Tuesday’s deep dive into the coffee market (tune in if you missed the full episode!). Then, it’s AeroPress training time -Sonam and Liam break down a precise, competition-style recipe using Condesa’s Peru single origin, and things turn out DELICIOUS!We also chat about the future of the coffee industry, including the rise of automation, the environmental pressures on farmers, and what it actually means to really know your coffee’s origin. Plus:

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65:07

Why Coffee Costs Are Rising Fast ! Inside the C-Price...

IT’S JUST COFFEE! ·

2025/04/28

Why is the cost of coffee rising so quickly?Today we’re joined by Oliver Brown, Sales and Relations Manager at Condesa Co.Lab, to unpack the complexities and volatility of coffee pricing.We’ll break down the C-price, dive into the dynamics of supply and demand, and explore the environmental challenges impacting coffee production. Plus we’re asking the big question: what does the future of the coffee industry hold? Could we really be paying $10 for a latte by the end of 2025?!If you're new here

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26:04

'Coffee Weekend' Preview - Japan Roasters, Kantaro &...

IT’S JUST COFFEE! ·

2025/04/23

Let’s Coffee Break!On today’s show: We brew up a Danish championship recipe using a filter roast Ethiopian heirloom with notes of blueberry, mandarin, and jasmine. Plus, we discuss the simplicity of AeroPress brewing, share our current home barista setups, and explore the buzz from a Japanese coffee festival. Also…we’re on the quest to find Australia’s busiest cafe!? Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered

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49:05

Tokyo to Melbourne – The Vision Behind 279 & Coffee...

IT’S JUST COFFEE! ·

2025/04/21

Today we’re joined by one of Melbourne’s most influential hospitality entrepreneurs, Kantaro Okada!He’s the man behind cult favorites like 279, Chiaki, Sebastian Kakigori, Le Bajo Milk Bar and Leonie Upstairs. His latest project, the 2025 Coffee Weekend in Melbourne, is set to be a groundbreaking event, featuring 27 of Japan's top coffee roasters. In this episode we attempt to uncover his creative world: a journey through hospitality, design, and cultural exchange. If you're new here (welcome),

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16:17

We Need to Talk About Ziv | COFFEE BREAK!

IT’S JUST COFFEE! ·

2025/04/16

In today’s Coffee Break: We reflect on the humility and patience necessary to Ziv’s product design journey, and discuss the future of milk solutions. Plus, we brainstorm our own inventions to improve the coffee industry and continue our search for a new host!Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered cafe reviews (eek), hospitality stories and gate kept coffee secrets. Want more coffee content? IT'S JUST

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59:15

The Inventor Behind the Wally Milk Frother &...

IT’S JUST COFFEE! ·

2025/04/16

Ziv Shalev is the man who’s made waves in the coffee industry time and time again. He’s pushed the boundaries of both hardware and software in the coffee space - from designing his groundbreaking automatic milk steamer in his garage, to facilitating one of the biggest coffee subscription services in Beanz.com. Ziv joins us to discuss his commitment to innovation in the industry. For those interested in product design, startup culture or intersection of coffee and technology, this one's for

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33:27

Andy Cooks Takeaways and The Latest Coffee Tools |...

IT’S JUST COFFEE! ·

2025/04/09

This week’s Coffee Break we are reflecting on our chat with Andy Cooks and pointing out our most valuable takeaways. Plus, new coffee tools have hit the market: How will Flair’s stovetop milk steaming device and the NCD Pulse for coffee distribution change the way you brew? Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered cafe reviews (eek), hospitality stories and gate kept coffee secrets. Want more coffee content

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1:24

Welcome to IT'S JUST COFFEE!

IT’S JUST COFFEE! ·

2025/04/09

Welcome to It’s Just Coffee - the podcast that brews up everything from industry gossip to world-class gear tips.Hosted by Rohan Cooke, each episode dives deep into the culture, craft, and chaos of the coffee world. From chats with World Barista Champions and café owners killing it, to viral chefs and comedy legends, we cover it all. Hear from the biggest names like Scott Rao, Anthony Douglas, Sasa Sestic, Jen Fricker, and many more. Whether you’re a home barista looking to level up or just here

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76:06

Quitting Restaurants, Staying Authentic & Going Viral...

IT’S JUST COFFEE! ·

2025/04/07

On today’s show: Andy Hearnden, also known as Andy Cooks, joins us in the studio to discuss his remarkable journey to becoming a leading culinary influencer. Since working at Melbourne's iconic ST. ALi, he’s amassed millions of followers, partnered with BOSS Coffee, released a smash-hit cookbook, and collaborated with personalities like Rita Ora and Taika Waititi— and he’s only just getting started... This fantastic conversation offers valuable insights for anyone trying to make it in the

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22:49

Liam’s Plan to Win the World AeroPress Championship |...

IT’S JUST COFFEE! ·

2025/04/02

Let’s take a Coffee Break! On today’s show: How did Tim Williams transform Climpson and Sons into a destination café and popular London roaster?…Liam is entering the next World AeroPress Championship… Plus! We compare espresso vs. drip coffee, and explore the subjective nature and historical context of natural coffees. Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered cafe reviews (eek), hospitality stories and gate

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95:04

The World AeroPress Championship: A Global Phenomenon...

IT’S JUST COFFEE! ·

2025/03/31

Tim Williams is the founder of Fieldwork Coffee in Melbourne and the director of the World AeroPress Championship (WAC). In today’s episode, we deep-dive the origins of the WAC and explore what makes the competition unique. Tim also shares his entrepreneurial journey, the impact of COVID-19, and his experience working alongside the legendary James Hoffmann. And don’t miss out on a heated discussion: Are home baristas threatening the future of cafes?If you're new here (welcome), our show dives into

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38:00

Doubling the Attendance Record at MICE2025 | LAUREN...

IT’S JUST COFFEE! ·

2025/03/26

On today’s show: We’re recapping MICE2025! The event saw over 31,000 attendees walk through the doors - so what made this year double its previous attendance record? Joined by MICE Show Director Lauren Chartres, we reflect on the event’s key features, live performances and interactive exhibitions. Plus what’s on the table for 2026...?Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered cafe reviews (eek), hospitality

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36:45

Tackling Poverty Through Coffee | ARTHUR KARULETWA +...

IT’S JUST COFFEE! ·

2025/03/24

We’re joined by Arthur Karuletwa and Ben Liebmann to discuss tackling poverty through coffee live at MICE2025. Arthur is a social entrepreneur with over 20 years of experience using coffee and agriculture to uplift communities. Ben is the founder of Understory and the Executive Producer of Omnivore - the eight-part culinary docuseries. This was an enlightening discussion surrounding traceability, Rwanda’s coffee industry, and Arthur’s incredible journey. If you're new here (welcome), our show

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20:32

Where to Find Us at MICE 2025! | COFFEE BREAK

IT’S JUST COFFEE! ·

2025/03/19

On today’s Coffee Break: we debate buying the entire set of the Lion King musical, share our thoughts on filtered water, and spill the beans on our current favorite coffee shops in Melbourne.Plus, MICE is only a few days away! We’ll be there at the ‘It’s Just Coffee Podcast’ Stall - be sure to come say hello. Get 50% OFF your MICE tickets by using code ITSJUSTCOFFEE at checkout! Details: 20-22 March 2025 - Melbourne Convention & Exhibition Centre, 10am-5pm daily Get Tickets:

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38:51

The Biggest Coffee Event in the Southern Hemisphere -...

IT’S JUST COFFEE! ·

2025/03/17

Well it’s almost our favourite time of year… Melbourne International Coffee Festival (MICE)!We’re joined by Lauren Chartres, MICE’s Show Director, to discuss everything you need to know about the upcoming expo. 2025 brings exciting new features, in depth masterclasses and of course lots of amazing coffee to try! Plan your day and make sure to visit us at the ‘It’s Just Coffee Podcast’ stall (near the Roaster's Playground!). We’ll be doing live shows, giveaways and demos. Use code ITSJUSTCOFFEE

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16:50

What If Your Coffee Could Build Houses? – Biofuel,...

IT’S JUST COFFEE! ·

2025/03/12

Why should you care about coffee grounds? In today’s show: We discuss using coffee grounds for eco-bricks, biofuel and mushroom cultivation, the importance of companies like Reground, and the environmental impact of the coffee industry. Plus, what should you be doing as a home brewer to support a sustainable future? Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered cafe reviews (eek), hospitality stories and gate kept

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42:25

What Happens to Your Coffee After You Drink It? – The...

IT’S JUST COFFEE! ·

2025/03/10

Join us as we do the rounds with Beatrice from Reground!Reground is transforming waste, collecting used coffee grounds and soft plastics from cafes and roasteries, diverting over 2 million kilograms of waste from landfills! In today’s episode, we explore their innovative process: turning coffee grounds into rich compost and fertilizer, while soft plastics are repurposed into oil. Along the way, we visit local cafes, tackling the challenges of recycling and exploring the crucial role consumer

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23:24

The Boys are back, Travel adventures & A New Era of...

IT’S JUST COFFEE! ·

2025/03/05

Grab a COFFEE and take a BREAK.On today’s show: dining in UAE causes a minor lapse in Kirk’s vego diet (blame the wagyu double smash patty), we revel at seeing the Burj Khalifa in real life and reflect on the prevalence of expats and economic transition away from oil in Dubai. Plus, what are our thoughts on Pete Licata's ‘Caffeine Control Coffee’ and are we jumping on his 4-Week Caffeine Reduction Plan..? Coffee Break is your weekly inside scoop into the coffee community. Everything from on the

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