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PODCAST

Biscuits & Jam

Southern Living

In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and the

arts food

All Episodes

27:52

Encore: Miranda Lambert’s Cast of Characters

Biscuits & Jam ·

2023/11/21

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Miranda Lambert, a woman who’s fearlessly blazed her own path through country music. Growing up in small town Texas, where there were seemingly more churches than people, she encountered every aspect of life thanks to her supportive parents and family. Her loving parents were private investigators and often opened their home to clients and other people in need – especially women who needed a safe place to

en

26:23

Dolly Parton Is a Rockstar

Biscuits & Jam ·

2023/11/14

Dolly Parton was last on the show back in 2020 at the height of the pandemic, and we talked on the phone about her Christmas traditions, her childhood in East Tennessee, and her incredible work getting millions of kids to read through the Imagination Library. This time I got to sit down with her in person at her studio outside of Nashville, and she hasn’t slowed down one bit. She told me all about her lastest album, “Rockstar,” which features 30 rock and roll classics, from covers like Prince’s

en

38:37

Andrew Zimmern’s Kitchen Wisdom

Biscuits & Jam ·

2023/11/07

Andrew Zimmern grew up in New York City, where he learned his love of food from traveling with his parents and spending weekends with his grandmother. He got his first job in a restaurant on Long Island at age 14, and after some difficult years with substance abuse, he eventually moved to Minnesota, where he got sober and gained attention as a chef, radio host, writer, and television personality. In 2006, he started hosting Bizarre Foods on the Travel Channel, which earned him four James Beard

en

30:23

Wynonna Judd Will Never Stop Singing

Biscuits & Jam ·

2023/10/31

Wynonna Judd was one half of one of the most famous duos in country music history, and she’s also been plenty successful out on her own. She was last on the show nearly three years ago, back during the height of the pandemic, and a lot has happened since then. On April 30th, 2022, the day before the Judds were inducted into the Country Music Hall of Fame, she lost her mother, Naomi, to suicide, an event that upended her life and shook the world of country to its core. But Wynonna is back on her

en

39:13

Lucinda Williams’ Rock n Roll Heart

Biscuits & Jam ·

2023/10/24

Lucinda Williams was born in Lake Charles, Louisiana, a place she would memorialize in one her most famous songs. But she didn’t stay there for long, moving with her folks to a string of college towns where her father taught poetry and literature. Her peripatetic life and her mother’s mental illness led to a sometimes difficult childhood, but music gave her an outlet, and her raw, honest lyrics have made her one of the most celebrated singer-songwriters to ever come out of the South. Despite three

en

39:08

Erin Napier’s Heirloom Rooms

Biscuits & Jam ·

2023/10/17

Since 2016, Erin Napier and her husband Ben have starred in the hit TV show, “Home Town,” where they renovate historic properties in and around Laurel, Mississippi. Last year I talked to the couple about renovating a place in the country where their daughters could spend more time outdoors. Now, Erin is channeling her passion for old homes into a personal new book called Heirloom Rooms. Just like the author, the book is down to earth, full of stories, very thoughtful, and totally unpretentious. For

en

43:59

The Sister-Power of Larkin Poe

Biscuits & Jam ·

2023/10/10

Megan and Rebecca Lovell grew up in Calhoun Georgia with music all around them, though they were the first in their family to play professionally. They began their career performing a lot of acoustic bluegrass music as The Lovell Sisters, but since 2010 they’ve been the driving force behind the blues and rock-oriented Larkin Poe. Both have become known for their musicianship, their energetic shows, and a fierce independent streak that comes through in everything they do. For more info visit:

en

37:45

Encore: Jason Isbell’s Cast Iron Skillet

Biscuits & Jam ·

2023/10/03

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Jason Isbell, a four-time Grammy-Award-winner who’s known as one of the best songwriters of his generation. Jason Isbell was born to parents who were still teenagers in a small town in North Alabama, and as a result he spent a lot of time with his grandfather, who was a Pentecostal preacher and a guitar player. By high school he was immersed in the music culture of Muscle Shoals, and in his early 20s he was

en

30:24

Billy Reid’s Southern Style

Biscuits & Jam ·

2023/09/26

Billy Reid was born and raised in Amite, Louisiana, but he’s called Florence, Alabama, home for more than 20 years now. It’s there that he opened his first shop, which was designed to feel like a Southern home, much in the way his mother had done with her own clothing store years before. Since then, Billy has opened his eponymous stores all over the South and beyond, filling them with antiques, family photographs, great music, and his distinctive brand of Southern hospitality. For more info visit:

en

39:37

Jen Hatmaker’s Welcome Table

Biscuits & Jam ·

2023/09/19

Jen Hatmaker grew up with a father who was a pastor in the Baptist church, moving the family from Kansas to a series of small Southern towns. For a long time, though, she’s been a diehard Texan, which is very evident not only in the food she loves but also in her fierce independent streak. Her new cookbook, Feed These People, breaks just about every rule and tradition you’ve ever seen in a cookbook - from the ingredients to the directions to the occasional curse word - but that’s what makes it

en

45:26

The True Harmony of O.N.E. The Duo

Biscuits & Jam ·

2023/09/12

Tekitha Washington is a singer and songwriter who’s worked extensively with the Wu Tang Clan and its members, as well as rap artists like KRS-One. Prana Supreme Diggs is her daughter with Wu Tang leader RZA – and as a result, she’s been around music all her life. Several years ago, the two moved to Nashville and formed O.N.E. the Duo. Now, after a series of singles, their recently released debut album, “Blood Harmony,” manages to capture their close family dynamic as well as their incredible

en

28:45

Dennis Quaid’s Gospel Truth

Biscuits & Jam ·

2023/09/05

Before he starred in Breaking Away or The Big Easy, Dennis Quaid was a kid from Houston, Texas, who grew up loving Elvis Presley and wanting to play rock and roll. His early success as an actor led him to a legendary career in movies, but he never gave up his musical ambitions. As the longtime frontman of Dennis Quaid & the Sharks, he’s built a reputation as a legitimate, high-energy rock star. Recently, though, he’s settled down in Nashville and produced an album called “Fallen: A Gospel Record For

en

37:43

Caroline Jones Can Play Anything

Biscuits & Jam ·

2023/08/29

Caroline Jones grew up near New York City, where she studied classical music and opera, but by high school she had fallen hard for traditional country. Recently she became the first female member of the Zac Brown Band, where she’s made her mark as a fiercely talented multi-instrumentalist. But she’s also developing a solo career and releasing a new album with a little help from one of her musical heroes. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid

en

28:05

Camila Alves McConaughey’s Texas Spirit

Biscuits & Jam ·

2023/08/22

Camila Alves McConaughey may be best known for her connection to her famous husband, Matthew, but she has a career and a fan base of her own. After growing up in Brazil and then traveling the world as a model, she settled down to raise a family in Texas, a place that now feels very much like home. Not only has she co-founded the Just Keep Livin’ foundation with Matthew to support and empower high school kids, but she also launched an online community called Women of Today, with recipes and ideas for

en

40:06

Thomas Rhett and Lauren Akins Are Superfans (and Rivals)

Biscuits & Jam ·

2023/08/15

Country star Thomas Rhett grew up in Valdosta, Georgia, with a father and grandfather who primed him to be a Bulldogs superfan. Meanwhile, his wife, Lauren Akins, bleeds the orange of the Tennessee Volunteers. Somehow they’ve managed to build a lasting romance and a loving family in spite of rooting for teams on opposite sides of the field. In this episode, they talk about where they grew up, how they came to love their favorite teams, and the one thing they can always agree on - Frito Pie. For

en

37:26

Encore: Chrissy Metz’s Second Act

Biscuits & Jam ·

2023/08/08

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, interviews Chrissy Metz, an actress, author, and musician whom many of you know from the hit television show This Is Us. Today, Chrissy talks about her mother’s baking, her Grandmother’s influence on her faith, her new wine label Joyful Heart, and the response she gets from fans of her character and her story. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit

en

28:55

Lukas Nelson Wants a Hallelujah

Biscuits & Jam ·

2023/08/01

Lukas Nelson grew up splitting his time between the family ranch in Texas and the family home in Hawaii – that is, when he wasn’t on the road with his famous Dad, Willie. He spent his time surrounded by instruments, spending time with legendary musicians, and listening to a wide range of blues, gospel, country, and rock. He has a voice that can sound eerily similar to his father’s, but his journey has also relied on a natural songwriting and guitar-playing ability that’s uniquely his own. For more

en

31:28

Ed and Ryan Mitchell’s Barbecue Mission

Biscuits & Jam ·

2023/07/25

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living, chats with legendary pitmaster Ed Mitchell and his son, Ryan, who’s helping to bring the family business to a new generation. In addition to a long-awaited barbecue joint set to open in 2024, the duo have a new book out with co-author Zella Palmer called Ed Mitchell’s Barbeque, which delves into the deep history and traditions of whole-hog cooking in North Carolina. For more info visit:

en

29:57

Nora Brown’s Old-Time Soul

Biscuits & Jam ·

2023/07/18

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Nora Brown, a young musician who’s devoted her time and talent to learning and playing old time music. Though she grew up in Brooklyn, New York, herself, her family is from Tennessee and she’s spent time with old time musicians down in Tennessee and Kentucky. Her most recent album, 2022’s Long Time to Be Gone was called “a disarming collection of traditional laments and exquisite banjo instrumentals” by the

en

25:04

Encore: Kingfish’s Delta Blues

Biscuits & Jam ·

2023/07/11

On this episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Christone “Kingfish” Ingram about his latest album, "662”, the story of how he got his blues name, and what he learned being on the road with his mentor Buddy Guy. Learn more about your ad choices. Visit megaphone.fm/adchoices

en

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