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PODCAST

Wolfing Down Food Science

Ever wonder about how your food makes it from the farm to your table? There is a lot of food science along the way. Not a culinary or nutrition podcast, Wolfing Down Food Science is all about the chemistry, microbiology and engineering of food. Questions or comments? Send us an email at wolfingdownfoodscience@ncsu.edu. To find out more about food science at NC State University check us out at https://cals.ncsu.edu/food-bioprocessing-and-nutrition-sciences/

All Episodes

38:39
Since the beginning of time...microorganisms preserve...
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38:33
Is the water in your food active or on vacation?
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21:19
Preservation is not a four letter word.
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7:15
Getting to know you...
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124 results

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