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Mike Avery"s Outdoor Magazine

Outdoor Magazine is Michigan"s premier outdoor radio show. The three hour program is hosted by veteran outdoor broadcaster Mike Avery. Each week Mike talks with outdoor experts and industry leaders about the latest techniques, strategies and equipment, as well as the latest hunting and fishing news. Avery also has tips and suggestions on where to go and how to get the most from your next outdoor experience.

sports wilderness

All Episodes

46:50

March 23-Hour 2

Mike Avery"s Outdoor Magazine ·

2024/03/24

We’re talking turkey in Hour 2 with Greg Abbas. Great has great advice on bagging a gobbler this season. Nick Green from MUCC is up next. He has a follow up on the Michigan NRC decision to close coyote hunting in the springtime.

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46:51

March 23-Hour 3

Mike Avery"s Outdoor Magazine ·

2024/03/24

Food plots are the topic in Hour 3 with Rich Chrzan of Killer Food Plots. Chef Dixie Dave Minar wraps it all up with another great fish recipe.

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46:51

March 16-Hour 1

Mike Avery"s Outdoor Magazine ·

2024/03/17

Tom Andris from the Great Lakes Salmon Initiative is my first guest this week. Tom talks about recent progress in their efforts to establish a new Great Lakes fishing license that would allow trolling anglers to run addition rods. Then Bob Miller of Rolling Bones Outdoors has advice for hunters looking for out of state hunts.

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46:59

March 16-Hour 2

Mike Avery"s Outdoor Magazine ·

2024/03/17

Hour two features Jeff Poet of Jay’s Sporting Goods. Jeff talks about a new Wildlife Education Center scheduled to open soon at their Clare store. Paul Rogers from the Michigan DNR is up next. He says the wildfire season is off to an early start.

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46:50

March 16-Hour 3

Mike Avery"s Outdoor Magazine ·

2024/03/17

We’re talking turkey in Hour 3 this week with Primal Outdoors pro staffer Charlie Wiltse. Charlie says he plans to take a Michigan longbeard with his bow from a treestand this season. The show wraps up with Chef Dixie Dave Minar. This week its a walleye recipe.

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46:50

March 9-Hour 1

Mike Avery"s Outdoor Magazine ·

2024/03/10

We kick off this week’s show talking turkey with Stacy Skaggs of Linwood Taxidermy. Then Seth Herbst from the Michigan DNR has details on the new commercial guiding license.

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46:50

March 9-Hour 2

Mike Avery"s Outdoor Magazine ·

2024/03/10

Hour two features Lance Valentine from Teachin Fishin. This time the conversation centers on the technique for jigging river walleye. Justin Tomei of MUCC is up next. Justin has more info on that commercial guiding license. He also talks about their annual convention.

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46:50

March 9-Hour 3

Mike Avery"s Outdoor Magazine ·

2024/03/10

Deer management is the topic in Hour 3 this week as I talk with retired Michigan DNR wildlife biologist John Ozoga. John says the UP deer herd is in trouble and there’s no short term solution to the problem. The show wraps up with Chef Dixie Dave Minar. There’s no recipe this week because we talks about the upcoming Wednesday Night Live at the LumberJack Restaurant where Dave will be our guest chef.

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46:50

March 2-Hour 1

Mike Avery"s Outdoor Magazine ·

2024/03/03

We’re kicking off the new month with some great guests and conversation this week on Outdoor Magazine radio. First, Brandon Korthals of Buck Wild Charters talks about trolling the Saginaw River for big, pre spawn pike. Then, Bob Hinds from Central Coast Angling has details on burbot fishing in northern Michigan. The hour wraps up with Ben Nielsen of Showspan talking about their big Grand Rapids show to wrap up the season.

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46:51

March 2-Hour 2

Mike Avery"s Outdoor Magazine ·

2024/03/03

Hour two features Pat Patsalis from Hook One Charters. Pete talks about springtime fishing on the St. Clair River and the process of buying a new fishing boat. Rich Chrzan of Killer Food Plots wraps up the hour with great advice on putting in plots.

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46:50

March 2-Hour 3

Mike Avery"s Outdoor Magazine ·

2024/03/03

Jimmy Gretzinger from Michigan Out of Doors TV kicks off the third hour this week. Jimmy discusses the world of outdoor television today and talks about some hot issues in Michigan. The show wraps up with Chef Dixie Dave Minar. This week, it’s a very nice fish recipe.

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46:51

February 24-Hour 1

Mike Avery"s Outdoor Magazine ·

2024/02/25

We’re wrapping up the month here on Outdoor Magazine radio. First, Tom Jenkins talks about the upcoming Fred Bear Day in celebration of that archery icon’s birthday. Then, Jeania Canel of Jay’s Sporting Goods with details on how to get a supressor for you hunting rifle. Nick Buggia from the Michigan Wildlife Council is up next with an update on their “Here for Generation” campaign.

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46:51

February 24-Hour 2

Mike Avery"s Outdoor Magazine ·

2024/02/25

Hour two kicks off with Kevin Jacobs from the Michigan DNR. He talk about how the department uses aircraft to survey wildlife, fight forest fires combat poaching…and more. DNR Fisheries Chief Randy Claramunt is next with thoughts on the state’s fisheries and whether anglers should keep spawn filled female walleye this time of year.

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46:50

February 24-Hour 3

Mike Avery"s Outdoor Magazine ·

2024/02/25

We switch gears in Hour 3 and talk with Richard P. Smith about the new Deer Management Initiative and if that will impact Michigan’s deer management program. The show wraps up with Chef Dixie Dave Minar and another great wild game recipe.

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46:51

February 17-Hour 1

Mike Avery"s Outdoor Magazine ·

2024/02/18

Jason Graham of Send it Charters and the LInwood Beach Marina is my first guest this week. Jason talks about wintertime trolling for walleye on Saginaw Bay and an upcoming event at the marina in early March. Then, Ben Nielsen of Showspan talks about the upcoming Outdoorama show.

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46:49

February 17-Hour 2

Mike Avery"s Outdoor Magazine ·

2024/02/18

Hour 2 kicks off with Glen Duncan from Duncan’s Outdoor Shop in Bay City. Glenn describes the new gun laws for Michigan residents and some of the logistical problems with enforcing those hastily created mandates. Justin Tomei from MUCC is up next with a look ahead to their annual Convention.

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46:49

February 17-Hour 3

Mike Avery"s Outdoor Magazine ·

2024/02/18

We’re talking fishing in the third hour this week with Russ Clark from Seahawk Charters in St. Joe, Michigan. Russ says early season coho action on Lake Michigan will heat up soon and the river is full of steelhead too. We wrap it all up with Chef Dixie Dave Minar and another great wild game recipe.

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46:50

February 10-hour 1

Mike Avery"s Outdoor Magazine ·

2024/02/11

Chris Kreiner is my first guest this week. Chris is a hard core coyote hunter who has strong thoughts on plans to restrict the season. Then John Littlefield of Premier Maritime Training talks about how his company can help you get your Captain’s license.

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46:50

February 10-Hour 2

Mike Avery"s Outdoor Magazine ·

2024/02/11

Hour two kicks off with one of the best extreme long range shooters in the world…Paul Phillips. The Michigan native talks about the recent SHOT show and some new products for shooters. Justin Tomei from MUCC is up next. Justin talks more about the proposal to limit coyote hunting and why that group thinks it’s a bad idea.

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46:50

February 10-Hour 3

Mike Avery"s Outdoor Magazine ·

2024/02/11

We’re talking fishing in Hour 3 this week with Mark Romanack of Fishing 411TV. The lifelong angler talks about springtime fishing opportunities, trolling tips, forward facing sonar….and much more. We wrap it all up with Chef Dixie Dave Minar and a very nice rabbit recipe.

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