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PODCAST

Cooking Issues with Dave Arnold

The new home for Dave Arnold"s weekly show "Cooking Issues", where he tackles listener questions on anything food and cooking related. Hosted on Acast. See acast.com/privacy for more information.

arts food

All Episodes

1:00:52

The Secret Life of Groceries with Benjamin Lorr

Cooking Issues with Dave Arnold ·

2023/03/24

This week, Benjamin Lorr joins the show to discuss his book The Secret Life of Groceries: The Dark Miracle of the American Supermarket, an extraordinary investigation into the humanlivesat the heart of theAmerican grocery. Hosted on Acast. See acast.com/privacy for more information.

en

1:02:37

Homer Murray

Cooking Issues with Dave Arnold ·

2023/03/17

This week on Cooking Issues, Dave is joined by Homer Murray, son of famous actor Bill Muarry. In 2012, next to the newly reopened Transmitter Park, by the (then) quiet waterfront in Greenpoint, Homer Murray built out the space that would become 21 Greenpoint. As a native New Yorker with deep familial connections to Chicago, Homer grew up experiencing many different traditional styles of cuisine and street food. After traveling extensively for work as a photo assistant he came back to New York full

en

1:00:31

Italian Islands with Katie Parla

Cooking Issues with Dave Arnold ·

2023/03/10

Rome-based food and beverage writer, culinary guide, and cookbook author Katie Parla joins the show for a lively discussion on everything from pasta to pesto to trains that go on boats. Hosted on Acast. See acast.com/privacy for more information.

en

1:00:30

Austin Hennelly

Cooking Issues with Dave Arnold ·

2023/03/03

Bartender Austin Hennelly of Kato Restaurant in Los Angeles joins this week's show to talk about non-alcoholic cocktails and more. Hosted on Acast. See acast.com/privacy for more information.

en

1:02:30

Caroline Schiff

Cooking Issues with Dave Arnold ·

2023/02/25

Caroline Schiff is the Executive Pastry Chef at Gage & Tollner in Brooklyn and the creator of the Instagram account Pastry Schiff. Hosted on Acast. See acast.com/privacy for more information.

en

1:00:43

No Tangent Tuesday - Nuts, Oil & Beyond

Cooking Issues with Dave Arnold ·

2023/02/19

Is it possible to rehydrate freeze dried ice cream? Why are Jungle Peanuts so expensive? Does the color of olive oil affect how you taste it? All this and more on another edition of No Tangent Tuesday on this week's Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.

en

51:27

Tea with Dylan Rothenberg

Cooking Issues with Dave Arnold ·

2023/02/12

This week on Cooking Issues, Dave is joined by Dylan Rothenberg, who is a researcher/PhD student in the study of tea. Hosted on Acast. See acast.com/privacy for more information.

en

1:00:10

Hidden Mickeys

Cooking Issues with Dave Arnold ·

2023/02/03

This week on a "No Tangent Tuesday", it's Jackie Molecules' birthday and the crew chats about everything from the Star Wars Bar at Disneyland to why mashed potatoes is probably soup. Hosted on Acast. See acast.com/privacy for more information.

en

59:38

Anti Toot People

Cooking Issues with Dave Arnold ·

2023/01/27

On an "all tangent Tuesday", Dave chats about everything phone phreaking to beans. Hosted on Acast. See acast.com/privacy for more information.

en

1:03:21

Rebecca Flint Marx

Cooking Issues with Dave Arnold ·

2023/01/14

Rebecca Flint Marx Hosted on Acast. See acast.com/privacy for more information.

en

1:00:14

Soggy Stick

Cooking Issues with Dave Arnold ·

2023/01/06

On the first episode of 2023, Dave and the crew chat about everything from prosciutto wrapped breadsticks to group dining etiquette before answering questions on coriander, cast iron and more. Hosted on Acast. See acast.com/privacy for more information.

en

1:02:41

Final Show of 2022

Cooking Issues with Dave Arnold ·

2022/12/27

Dave and the crew wraps up the year and chats about holiday cookies, latkes and more, Happy holidays to all of our listeners and patreons! Hosted on Acast. See acast.com/privacy for more information.

en

1:02:29

Tonya Hopkins

Cooking Issues with Dave Arnold ·

2022/12/16

Food historian, friend of MOFAD, and Dave, Tonya Hopkins joins the show for a lively discussion on everything from bad burgers to culinary history. Hosted on Acast. See acast.com/privacy for more information.

en

1:01:38

Jacques Pepin

Cooking Issues with Dave Arnold ·

2022/12/09

The legendary French chef, author, culinary educator, television personality, and artist Jacques Pepin joins Cooking Issues for a special interview and conversation. Hosted on Acast. See acast.com/privacy for more information.

en

1:06:03

Ben Schaffer and Garret Richard

Cooking Issues with Dave Arnold ·

2022/12/02

Ben Schaffer and Garret Richard join the show to talk Tropical drinks and more. Hosted on Acast. See acast.com/privacy for more information.

en

1:00:57

No Tangent Tuesday: Thanksgiving Edition

Cooking Issues with Dave Arnold ·

2022/11/27

No Tangent Tuesday: Thanksgiving Edition Hosted on Acast. See acast.com/privacy for more information.

en

1:00:15

Everything Bagels with Craig Hutchinson

Cooking Issues with Dave Arnold ·

2022/11/18

Craig Hutchinson from Olmo Kitchen joins Dave for all things bagels and beyond. Craig's bagels were Dave's top choice during this summers New York Bagel Fest. Hosted on Acast. See acast.com/privacy for more information.

en

1:00:12

Wylie Dufresne

Cooking Issues with Dave Arnold ·

2022/11/12

It's all in the family this week as Wylie Dufresne, chef and owner of Du's Donuts, the former chef and owner of the wd~50 and Alder restaurants and Dave's brother-in-law joins the show. Hosted on Acast. See acast.com/privacy for more information.

en

1:00:20

No Tangent Tuesday Returns

Cooking Issues with Dave Arnold ·

2022/11/04

On another No Tangent Tuesday, Dave does his best to stay on track and answer listener questions. Hosted on Acast. See acast.com/privacy for more information.

en

1:02:32

Rose Levy Beranbaum

Cooking Issues with Dave Arnold ·

2022/10/30

Legendary baker Rose Levy Beranbaum, author of "The Cake Bible", "The Cookie Bible" and more, joins this week's show to talk about her long and storied career and dig deep into baking. Hosted on Acast. See acast.com/privacy for more information.

en

209 results

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