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PODCAST

The Food For ThoughtCast: Call Me Chef

Melissa Reagan, Stephen Gonzalez

A place for food fans, picky eaters, the flavor-curious and everyone in between! We"ll discuss all things culinary and food-related; tune in for fun guests, amazing true stories, and lots of must-haves and places to try sprinkled in along the way! Good people+ good conversation makes good food even better! Join us for some serious Food for Thought. My name is Melissa, but you can call me Chef!

arts food

All Episodes

01:06:45

Food, Love, and The Family Way

The Food For ThoughtCast: Call Me Chef ·

2023/05/04

Today we are talking to John Sexton. He is a fellow chef and in the business on the distribution side. This is the ultimate "fly on the wall" moment between two chefs just talking shop and passion. From the moment I met John, it felt like I had known him forever. We talk about the future of AI in the food industry, the important connection between every person and where their food comes from, and all the bits and bobs in between. This chat is truly beautiful and I hope it inspires you to get out of

en

01:09:25

A Midwest Guest

The Food For ThoughtCast: Call Me Chef ·

2023/04/27

Today on The Food For ThoughtCast we are joined by Ray Chmielecki, the host of Spoon Mob! We talk about James Beard Awards, the Columbus food scene, culinary education, celebrity podcasts, and everything around and in between. Get it while it's hot! Podcast logo by: fabstheartist Podcast music by: Nela Ruiz Podcast voiceover by: Nicole Carino

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01:07:03

BBQ + A

The Food For ThoughtCast: Call Me Chef ·

2023/04/20

Chef Stephen Gonzalez is back to recap his trip to St. Louis and Kansas City and he takes us on a culinary adventure, a food tour, if you will. We ponder all the different kinds of regional barbecue. BBQ is definitely a noun and not a verb. We said what we said. Bring on the mutton. Podcast logo by: fabstheartist Podcast music by: Nela Ruiz Podcast voiceover by: Nicole Carino

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01:06:56

Does This Taste Funny To You?

The Food For ThoughtCast: Call Me Chef ·

2023/04/13

College food halls, scarlet letters, chicken spiedies, salt potatoes, and puns galore! Today we're talking to Zakary Haines, stand-up comedian and former member of the food force. We explore the links between humor and food, and affirm the absolute need for laughs in all kitchens. Get it while it's hot! Podcast logo by: fabstheartist Podcast music by: Nela Ruiz Podcast voiceover by: Nicole Carino

en

01:03:46

On The Lamb...

The Food For ThoughtCast: Call Me Chef ·

2023/04/06

Chef Steve is back in the house as we talk about Easter food traditions. Ham, fajitas, deviled eggs, or maybe scotch eggs? To raisin or not to raisin? These are the important questions. Also why does mint jelly exist? The answer: its sole purpose is to make Melissa sad. We're going on the lam.....from boring food! Podcast logo by: fabstheartist Podcast music by: Nela Ruiz Podcast voiceover by: Nicole Carino

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51:08

To Quiche His Own...

The Food For ThoughtCast: Call Me Chef ·

2023/03/30

It's not just quiche, it's KEESH. Today's guest is epic in more ways than one. Join me as we talk to Keith Cedotal , Chef/Owner of KEESH-Keith's Epic East Side House. Taking East Dallas by storm one baked good at a time, Keith is an incredible pastry chef and gives us some seriously tasty food for thought. If you're local, be sure to support this Texan Bake-aurant with a French Twist! Podcast logo by: fabstheartist Podcast music by: Nela Ruiz Podcast voiceover by: Nicole Carino

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01:47:21

Every Bunker Has Beer

The Food For ThoughtCast: Call Me Chef ·

2023/03/20

Spicy Language Warning Sorry moms! :) It's a very special collaboration as we sit down with Team Fat Kid Chews The Fat Podcast. I get to play my first ever virtual round of Hops Roulette with the gang, we express varying levels of both disdain and respect for basically everything food-related, and we learn more about this awesome crew and how the Team Fat Kid Nation came to be. We attempt to answer the ultimate kitchen question: How long is two minutes? Find out on today's episode and also: get

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42:00

Food Adventures on Film with Beth Fuller

The Food For ThoughtCast: Call Me Chef ·

2023/03/16

Beth Fuller: the host of Food Adventures Podcast, contestant extraordinaire on the Netflix series Cook at All Costs , and an amazing creative in the food industry; joins us today to talk shop. We make each other ridiculously hungry by talking about dinner at 11 am, and dive into some serious Food For Thought concerning food styling and photography. A feast for the eyes, and ears! Enjoy. Podcast logo by: fabstheartist Podcast music by: Nela Ruiz Podcast voiceover by: Nicole Carino

en

32:00

Takin' It To The Food Bank with Kennedy Bower of NTFB

The Food For ThoughtCast: Call Me Chef ·

2023/03/09

We like cooking food, eating food, and sharing it with one another but what happens when there's not enough to go around? Find out the ways we can help, in the state of Texas and elsewhere, with Kennedy Bower from the North Texas Food Bank. Your table's ready! Podcast logo by: fabstheartist Podcast music by: Nela Ruiz Podcast voiceover by: Nicole Carino Links to these fabulous creators can also be found at www.foodforthoughtcast.com

en

50:33

Getcha Grub On! With Chef Stephen Gonzalez

The Food For ThoughtCast: Call Me Chef ·

2023/03/02

Our first guest on The Food For Thoughtcast is an old chef-friend of mine, Stephen, here to tell us about his culinary mission to give folks confidence in the kitchen. Chaos breaks loose as we try to determine which soap tastes most like cilantro. I vote for Irish Spring. Get this episode while it's hot! Podcast logo by: fabstheartist Podcast music by: Nela Ruiz Podcast voiceover by: Nicole Carino Links to these fabulous creators can also be found at www.foodforthoughtcast.com

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24:09

I'm Just Here For The Food...Thoughts Still Loading

The Food For ThoughtCast: Call Me Chef ·

2023/02/23

Your table is ready! Welcome to the first episode of the Food For ThoughtCast. I'm Melissa, but you can call me chef. Hiliarity ensues during a job interview gone wrong and I explain a little more about why I started this podcast . Thanks for listening. Podcast logo by: fabstheartist Podcast music by: Nela Ruiz Podcast voiceover by: Nicole Carino Links to these fabulous creators can also be found at www.foodforthoughtcast.com

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01:02

Food For ThoughtCast Appetizer

The Food For ThoughtCast: Call Me Chef ·

2023/01/10

The most promotional promo ever!

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