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PODCAST

Food Bytes with Sarah Patterson

Howdy Partners Media

On the Food Bytes with Sarah Patterson podcast, Sarah and co host Kevin Hillier chat to the stars of entertainment, sport, television and life about their food experiences in and out of the kitchen. Each with a fascinating and entertaining story to tell.

arts food

All Episodes

26:40

John Edward

Food Bytes with Sarah Patterson ·

2023/06/21

This week we have a very special guest in world-renowned psychic medium John Edward. Whether you’re a believer or a sceptic, you’ll be fascinated by this Food Bytes episode. John talks about psychic ability (do we all have it?) and the joy of connecting people with departed loved ones. Ahead of his Australian tour later this year, John also shares his favourite Aussie food discoveries! And in this week’s Friday Food Poll, we put a ring on it, pitting Cheezels against Burger Rings -- Presented by

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29:50

Cal Wilson

Food Bytes with Sarah Patterson ·

2023/06/15

Stand up comic Cal Wilson joins us for a hilarious chat on the Food Bytes podcast this week. As one of the hosts on the new series of The Great Australian Bake Off on Foxtel, Cal reckons she’s got the best job in the world. Cal regales us with stories of her own baking exploits and takes us inside the world of stand up comedy – the good, the bad and the ugly! And popcorn is front and centre in our Friday Food Poll this week. Multi-coloured Movie Time, or Lolly Gobble Bliss Bombs,

en-US

29:24

Rob Sitch

Food Bytes with Sarah Patterson ·

2023/06/08

With the new season of Utopia now underway, we have a very fitting guest on the Food Bytes podcast this week in Rob Sitch. As well as chatting about his role as Tony Woodward in the popular ABC show, the former D-Gen favourite regales us with tales from the days of filming classic Australian movies The Castle and The Dish. We also revisit the Mike Moore character from Frontline and see what he’s up to these days! This week’s Friday Food Poll topic is a traditional family favourite … or is it? What’s

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24:08

Bec Daniher

Food Bytes with Sarah Patterson ·

2023/06/01

With The Big Freeze now in its ninth year - raising vital funds in the fight against Motor Neurone Disease - it is our privilege to welcome Bec Daniher as our special guest on the Food Bytes podcast this week. Bec updates us on her dad Neale’s continuing fight with the beast that is MND. Bec - who’s expecting her second child - also gives us an insight into her family life and her exploits in the kitchen! Our Friday Food Poll topic this week is a sweet winter warmer: Are you a fan of rice

en-US

29:29

Mitch Tambo

Food Bytes with Sarah Patterson ·

2023/05/25

Indigenous artist Mitch Tambo is our wonderful, engaging guest on the Food Bytes podcast his week, a man who’s captured the attention of the world with his ability to blend traditional Aboriginal sounds and language with contemporary beats and production. We talk to Mitch about everything from the strict (and we mean strict!) carnivore diet he’s been following to his newest single … and the pure joy of performing his First Nations version of You’re The Voice to a packed out stadium. And we’re

en-US

27:11

Damien Leith

Food Bytes with Sarah Patterson ·

2023/05/18

What a wonderful treat it is to have former Australian Idol winner Damien Leith as our special guest on the Food Bytes podcast this week. From the adventures of breakfast radio to going back on tour, Damien takes us through his amazing journey since the Idol days, and talks about the joy of reconnecting with fans, post-pandemic. Damien’s a bit of a whiz in the kitchen and does much of the cooking at home, but (shock, horror!) we learn he’s not a fan of cheese! And we’ve got the sweet route again in

en-US

37:10

Heather Mitchell

Food Bytes with Sarah Patterson ·

2023/05/11

What a treat it is to have acclaimed Australian actress Heather Mitchell as our guest on the Food Bytes podcast this week. Heather – who’s recently written a memoir titled Everything and Nothing – is a familiar presence on our screens, having appeared in dozens of roles across TV, film and theatre. From growing up in paradise to recent health challenges, Heather chats openly and honestly about life, love … and food! And this week’s Friday Food Poll showcases a traditional Aussie favourite … are you

en-US

27:57

Cameron Mooney

Food Bytes with Sarah Patterson ·

2023/05/04

3-time AFL premiership player Cameron Mooney joins us for a wonderful chat on the Food Bytes podcast this week. From household chores to heartbreaking moments in his footy career - not to mention his habit of eating 24 lamb cutlets before a game - we reminisce with Cam about his life’s journey so far. And it’s dumpling versus dumpling in this week’s Friday Food Poll … potsticker, or the golden syrup variety? -- Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio

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26:18

Melissa Leong

Food Bytes with Sarah Patterson ·

2023/04/27

With the new season of MasterChef Australia about to land on our TV screens, it’s our great pleasure to have Melissa Leong join us on the Food Bytes podcast this week. Refreshingly down to earth and loads of fun, Melissa gives us the inside scoop on everything from long days on set as a MasterChef judge to public scrutiny and being recognised while buying toilet paper at the supermarket checkout. It’s yet another battle of the bikkies in our Friday Food Poll. This time we put the Scotch Finger up

en-US

30:44

Susan Meaney

Food Bytes with Sarah Patterson ·

2023/04/20

Former Australian Diamonds netballer Susan Meaney joins us on the Food Bytes podcast this week, and it’s an absolute treat. We discover Susan’s penchant for white chocolate and her incredible knowledge when it comes to the hallowed golden arches – and why she knows where just about every McDonald’s store on the map is located! From feeding hungry kids to the future of Aussie netball, we cover it all this week. While it’s avo up against avo in this week’s Friday Food Poll … which one will win? The

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30:20

Sandra Sully

Food Bytes with Sarah Patterson ·

2023/04/13

She’s been a familiar presence on our TV screens for decades. Now, legendary news presenter Sandra Sully joins us on the Food Bytes podcast this week. Sandra shares with us everything from her ‘meat and three veg’ childhood days in Brisbane to her accidental foray into what has become a celebrated media career. This week’s Friday Food Poll is a tussle of two circular, fried-up favourites, as we put pineapple fritters up against onion rings -- Presented by Sarah Patterson & Kevin

en-US

27:09

Kirsten Tibballs

Food Bytes with Sarah Patterson ·

2023/04/05

Kirsten Tibballs is the Chocolate Queen, and she’s our special guest on the Food Bytes podcast this week. As one of Australia’s most celebrated pastry chefs and chocolatiers, Kirsten certainly knows her stuff. In the run up to Easter, Kirsten chats to us about the joys of pairing cheese and chocolate. Plus, we cover everything from her MasterChef appearances to great childhood baking disasters! And in keeping with the sweet theme – we have another battle of the bikkies in the Friday Food Poll: Monte

en-US

29:06

Georgie Tunny

Food Bytes with Sarah Patterson ·

2023/03/30

We’re delighted to have Georgie Tunny from Network 10’s The Project as our special guest on the Food Bytes podcast this week. Georgie offers a fresh and funny perspective on food, love and life, from her hankering for Coles BBQ chooks to white knuckle chairlift adventures and the wedding proposal that involved meat pies. And it’s a date! Or is it? That’s the focus of our Friday Food Poll this week -- Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network -

en-US

28:54

Tony Moclair

Food Bytes with Sarah Patterson ·

2023/03/22

Radio host, writer, aviation buff … incredible cook! Tony Moclair is a man of many talents, as you’ll find out on the latest Food Bytes podcast this week. Tony shares with us his wonderful memories of growing up as one of eight children, dinner time capers and his mum’s legendary cooking. We cover everything, from hosting 3AW’s Australia Overnight to taking on the commentary duties at the Australian International Airshow … oh, and his flair for baking stupendous carrot cakes! While Chow Mein takes

en-US

32:28

Sue Stanley

Food Bytes with Sarah Patterson ·

2023/03/16

Olympian, four time world champion, aerobics queen – Sue Stanley is one of the most energetic and happiest humans on the planet, and she’s our special guest on the Food Bytes podcast this week. As a leading health and wellbeing expert, Sue is passionate about empowering women. We cover everything from diet and body image to guilty pleasures! And the Food Poll this week takes a savoury twist. Are you a fan of sauerkraut? -- Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the

en-US

34:24

Ray Martin

Food Bytes with Sarah Patterson ·

2023/03/09

From the globetrotting days of Sixty Minutes to The Midday Show and beyond, it truly is a privilege to have Australian TV legend Ray Martin as our special guest on the Food Bytes podcast this week. When it comes to his kitchen capabilities, let’s just say Ray makes a very good dish wiper! Ray gives us a rare insight into his life growing up, shares some wonderful stories about outback characters and journalistic adventures, discusses the state of TV today … and tells us why he’ll never retire. It's

en-US

47:29

Wil Anderson

Food Bytes with Sarah Patterson ·

2023/03/02

Stand up comic and TV favourite Wil Anderson is our special guest on the Food Bytes podcast this week. Wil - who’s in Adelaide for the Fringe Festival - is full of beans as he chats to us about life growing up on a dairy farm, his passion for stand up comedy, breakfast radio and the challenges of living with chronic pain. It’s a fascinating insight into what makes Wil tick. And this week’s Friday Food Poll is a clash of the retro favourites, with devilled eggs up against devils on

en-US

32:07

Alicia Molik

Food Bytes with Sarah Patterson ·

2023/02/22

Aussie tennis great Alicia Molik is our special guest on the Food Bytes podcast this week. Alicia – as you’ll find – is a whiz in the kitchen and is all about feeding her family healthy, sustaining meals. We also chat to Alicia about life as an elite athlete, travelling the world on the international tennis circuit, overcoming adversity, inclusiveness in sport, great coffee, Italian food … and her favourite little Melbourne eatery! Tim Tams are the order of the day in the Friday Food Poll … how do

en-US

24:57

Caterina Mete

Food Bytes with Sarah Patterson ·

2023/02/15

Caterina Mete – the Red Wiggle – joins us on the Food Bytes podcast this week. The Wiggles are a worldwide phenomenon, and Caterina’s been part of it all for twenty years, both on stage and off. She’s got some amazing stories to share. We also chat about Caterina’s Italian heritage, the fabulous food she ate growing up and her passion for baking. We’ve got a very saucy battle shaping up in this week’s Friday Food Poll. Do you prefer the tomato or barbecue variety? -- Presented by Sarah Patterson

en-US

30:03

Libbi Gorr

Food Bytes with Sarah Patterson ·

2023/02/08

Libbi Gorr is a straight talker who’s known for her bold conversations, and she’s our wonderful guest this week on the Food Bytes podcast. We cover the lot: Her pioneering TV alter-ego Elle McFeast, body image, guilty pleasures … and her new project Bold Conversations at the Malthouse Outdoor Stage. It’s a sometimes serious, sometimes hilarious take on life. If you’ve got a hard-earned thirst, you’ll love this week’s Friday Food Poll topic … are you a fan of VB? -- Presented by Sarah Patterson &

en-US

187 results

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