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PODCAST

Food About Town

Chris Lindstrom

Food About Town podcast based out of Rochester, NY and hosted by Chris Lindstrom focusing on restaurants, food and drink of all kinds, and whatever topics I want to cover!

arts food

All Episodes

01:02:34

F.A.T. Podcast Episode 107 – The Olney Place

Food About Town ·

2018/06/15

On this episode of the Food About Town podcast, Seth Olney from The Olney Place came over to the studio to talk all about his establishment on the east side of Keuka Lake including some of the controversy surrounding his tap room. Seth’s place is an oasis for people spending time on Keuka and if you’re heading in that direction you definitely need to stop in to grab some beer, food and supplies. Thanks for listening and see you out there! This episode is brought to you by Phrankly

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52:59

F.A.T. Podcast Episode 106 – F.A.T. Singles – Meal...

Food About Town ·

2018/06/08

On this episode of the Food About Town podcast, the renamed F.A.T. Singles is back with a podcast recorded with my friend Bryan Chue remotely talking about delivery meal kits and home cooking in general. Fun conversation! This episode is brought to you by Phrankly. Phrankly is working to make sourcing and distribution for restaurants, farms and specialty goods more transparent and change the way people find their food. If you enjoyed this episode please share this on social media or leave a review

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29:06

F.A.T. Podcast Episode 105 – Rochester Real Beer Week

Food About Town ·

2018/06/07

On this episode of the Food About Town podcast, I broke down the Rochester Real Beer Week for 2018 including many of the events all around town and took some time to work through the Expo. If you haven’t bought tickets for the Expo yet, grab your tickets direct from their EventBrite page. Thanks for listening and see you out there! This episode is brought to you by Phrankly. Phrankly is working to make sourcing and distribution for restaurants, farms and specialty goods more transparent and

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31:02

F.A.T. Podcast Episode 104 – F.A.T. Singles – Boston

Food About Town ·

2018/05/18

On this episode of the Food About Town podcast, the renamed F.A.T. Singles is back with a mini podcast recorded with my friend Bryan Chue in Boston, MA after a whirlwind weekend of food exploration. If you want to visit Boston and need food and drink advice, reach out to Bryan or I and I’m sure we can point you to some fantastic places to check out! This episode is brought to you by Phrankly. Phrankly is working to make sourcing and distribution for restaurants, farms and specialty goods more

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53:51

F.A.T. Podcast Episode 103 – Swan Market

Food About Town ·

2018/05/14

On this episode of the Food About Town podcast, Barry Fischer from Swan Market came over to the studio to talk all things German sausage, his methods, tradition, and how he came to owning a classic Rochester establishment. Thanks for listening! This episode is brought to you by Phrankly. Phrankly is working to make sourcing and distribution for restaurants, farms and specialty goods more transparent and change the way people find their food. I’ve been a fan of Swan Market for a long time

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01:10:13

F.A.T. Podcast Episode 102 – Jon Swan and Rochester...

Food About Town ·

2018/05/01

On this episode of the Food About Town podcast, Jon Swan from many places in Rochester including the new Swan Dive on Alexander Street came over to the studio to talk about the 5th year of the Rochester Cocktail Revival going on this week all over town! The Swan Family’s establishments have over a dozen events so there is no excuse to go check out some of them. I’m a big fan of the RCR and I would highly recommend going to their website and finding some events that fascinate you. From

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01:00:39

F.A.T. Podcast Episode 101- Derrick DePorter

Food About Town ·

2018/04/27

On this episode of the Food About Town podcast, Derrick DePorter from Unter Biergarten came over to the studio to talk about opening his own restaurant and his path working through the Rochester dining scene. Two episodes will be out next week. A random topic episode featuring some talk on the Boston food and drink scene and my talk with Swan Market which ties into what we talked about with Derrick. Thanks for listening! This episode is brought to you by Phrankly. Phrankly is working to make

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01:06:00

F.A.T. Podcast Episode 100- Sir Rocha Says

Food About Town ·

2018/04/10

On this episode of the Food About Town podcast, Linh Phillips came over to the studio to talk about her work on Sir Rocha Says and being a local personality. This is Episode 100 of the Food About Town podcast! I appreciate all of the support over the last few years. The first episode came out in 2013 and although I’ve had some fits and starts along the way, I haven’t lost my enthusiasm for interviewing and long form discussions. 2018 has brought more guests than ever before and

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48:07

F.A.T. Podcast Episode 98 – Mark Cupolo Part 2

Food About Town ·

2018/04/06

Apparently I accidentally didn’t post this second part of my podcast with Mark Cupolo last week so here it is now! ————————– On this episode of the Food About Town podcast, Mark Cupolo from Rocco (or Osteria Rocco) on Monroe Ave came over to the studio to talk about his journey in the restaurant business. In Part Two, we stared talking about pizza, traveling and eating at restaurants, the tipped wage credit and more. If you missed Part

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38:10

F.A.T. Podcast Episode 99 – Ithaca, Movies and Music

Food About Town ·

2018/04/02

On this episode of the Food About Town podcast, I took a solo journey to talk about a few topics that have been going through my head recently. I touched on an Ithaca food tour I went on with a group of Rochester food people, going to the movies on Moviepass and my thoughts on the Shape of Water and The Strangers series, and music from my childhood. This is the twelfth episode of my goal to release a new episode every week of 2018. Not quite up to the episode every week level right now but

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01:02:04

F.A.T. Podcast Episode 97 – Mark Cupolo Part 1

Food About Town ·

2018/03/22

On this episode of the Food About Town podcast, Mark Cupolo from Rocco (or Osteria Rocco) on Monroe Ave came over to the studio to talk about his journey in the restaurant business. In Part One we did a deep dive into places he has worked, some Rochester restaurant history and his time at the beginnings of the New American food movement. Part Two of my interview with Mark will be out tomorrow! This is the tenth episode of my goal to release a new episode every week of 2018. Not quite up to the

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01:08:16

F.A.T. Podcast Episode 96 – Vince Press

Food About Town ·

2018/03/09

On this episode of the Food About Town podcast, Vince Press from the Democrat and Chronicle and Rochester Magazine came back to the studio to talk about his articles about Pho all around Rochester and where people in the restaurant business hang out when they aren’t working. This is the ninth episode of my goal to release a new episode every week of 2018. I decided to issue the double episode next week with a two part interview with Mark Cupolo from Rocco. Mark was featured heavily in the

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59:13

F.A.T. Podcast Episode 95 – Fruition Seeds

Food About Town ·

2018/03/02

On this episode of the Food About Town podcast, Petra Page-Mann from Fruition Seeds came over to the studio to talk about some of the amazing work Fruition is doing out in Naples to develop and maintain the seeds that make food work in our area. I took a trip out during the summer to check out the farm and recently had Petra up to Rochester to hang out and record a wide ranging podcast. This is the eighth episode of my goal to release a new episode every week of 2018. I did miss last week but

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01:01:05

F.A.T. Podcast Episode 94 – Adam Wilcox Part 2

Food About Town ·

2018/02/16

On this episode of the Food About Town podcast, Adam Wilcox from the Democrat and Chronicle’s Cheap Eats column came over to the studio to talk about some of the dishes that make Rochester’s scene special, his upcoming NA Podcast and we touched on some music as well. This is Part 2 of our talk and if you didn’t already listen to Part 1 go back now and grab it. We’ll be here waiting for you! This is the seventh episode of my goal to release a new episode every week of 2018

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01:03:01

F.A.T. Podcast Episode 93 – Adam Wilcox Part 1

Food About Town ·

2018/02/09

On this episode of the Food About Town podcast, Adam Wilcox from the Democrat and Chronicle’s Cheap Eats column came over to the studio to talk about his path into writing and his extensive time covering the food scene in Rochester. This is Part 1 of our talk and Part 2 will be out next week for your listening enjoyment! This is the sixth episode of my goal to release a new episode every week of 2018. Keeping up so far although this one is a couple days later than originally expected. Please

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59:44

F.A.T. Podcast Episode 92 – Trip to Toronto

Food About Town ·

2018/01/30

On this episode of the Food About Town podcast, my wife Carrie Lindstrom from Crazdude Art and Design made the long walk over to the studio to talk about our trip to Toronto on the coldest day of the year! We jammed in an absolute ton of food and drink experiences over a few short hours and we recapped our whirlwind trip here on the podcast. This is the fifth episode of my goal to release a new episode every week of 2018. Just finished up a new recording last night to keep the queue chock full of

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01:14:09

F.A.T. Podcast Episode 91 – Karma Sauce and Brud Holland

Food About Town ·

2018/01/23

On this episode of the Food About Town podcast, Gene Olczak from Karma Sauce and Brud Holland from Fox Run Vineyards and the Finger Lakes Culinary Bounty came over to the studio to talk about the addition of the Extreme Karma Sauce to the lineup of the fifth season of Hot Ones! This is an exciting development since Hot Ones is a huge YouTube show and it is bringing exposure for Karma Sauce all over the country, This is the fourth episode of my goal to release a new episode every week of 2018. Have

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01:18:50

F.A.T. Podcast Episode 90 – Ryan Baker from Meraki...

Food About Town ·

2018/01/16

On this episode of the Food About Town podcast, Ryan Baker came over to the studio to talk all about Meraki Coffee Company, his pop up coffee shop located in Cheesy Eddie’s in the Southwedge. I had been talking to Ryan for a long time and this was the first time we had the chance to sit down for a long form conversation. Hope you enjoy it! This is the third episode of my goal to release a new episode every week of 2018. Keeping on track so far and, although I don ‘t know what is coming

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01:07:16

F.A.T. Podcast Episode 89 – Ralph DiTucci

Food About Town ·

2018/01/10

On this episode of the Food About Town podcast, Ralph DiTucci from Good Deed Hospitality came over to the studio to tell us about all of the projects he is working on here in Rochester and how he ended up coming back to town after many years out in Los Angeles. This is the second episode of my goal to release a new episode every week of 2018. Already a bit shaky since this one came out on a Wednesday instead of a Tuesday but we’ll be back there next week! This episode is brought to you by

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01:09:42

F.A.T. Podcast Episode 88 – Collin McConville from...

Food About Town ·

2018/01/02

On this episode of the Food About Town podcast, Collin McConville from Apple Country Spirits came over to the studio to tell us about the new 5 year aged Applejack and taste test both the 2 year and 5 year versions along side some more experimental products he is working on. This is the first episode of 2018 and my resolution is to put out a new podcast every week this year. My goal is to release one every Tuesday morning for your listening pleasure. Hope everyone had a Happy New Year and I’m

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