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PODCAST

Cider Chat

Ria Windcaller: Award-winning Cidermaker, Podcaster | Craft Beer Columnist

Interviewing cidermakers, importers, orchardists, foodies, farmers and cider enthusiasts around the world. Let"s delve into the semantics of cider…or is it hard cider, cidre, sidra or fermented apple juice? The truth is out there in Ciderville and we are going to find it. We toast in celebration of cider; As a libation, a gift from the gods, a taste of terroir, and a hard pressed good time. Ready to quench your thirst? Grab a glass and join this chat! See you in Ciderville!

arts food

All Episodes

58:25

346: Gnarly Pippins on Why Pomological Exhibits Matter

Cider Chat ·

2022/11/30

What is a pomological exhibition? Orchardist Matt Kaminsky has hosted a Pomological Exhibition in Ashfield, Massachusetts for the past 3 years. In this talk recorded at the Cider Pop-UP as part of CiderDays 2.0 events on the weekend of November 4th-6th Matt talks about the history of Pomological Societies and why such exhibitions are so important. How healthy are these wild apple trees? In this talk Matt nods to the impact of global warming and climate change What is causing more economic harm to

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48:42

345: Co-Fermenting Cider & Beer | Four Phantoms...

Cider Chat ·

2022/11/23

Four Phantoms Looks to Historical Co-Ferments Head Brewer and owner Drew Phillips of Four Phantoms Brewery in Greenfield Massachusetts spoke on Folks Traditions and the Co-Fermentation of Wort and Apple Juice and the brewery's co-ferment called Old Gods (8.0%). There were two talks on the subject, with the first being November 3rd and the second on November 6th as part of CiderDays 2.0 compilation of events. This episode is from the November 6th presentation. Drew is no stranger to fermenting

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52:30

344: Ciders that are Playing with Aging | Ragged Hill...

Cider Chat ·

2022/11/16

Cider on the Table like Fine Wine at Ragged Hill Steve Garwood and daughter Anne Garwood Hampp are the mastermind duo at Ragged Hill Cider based in West Brookfield, Massachusetts. They brought a selection of bottles to taste through and we started with the Baldwin. "Body gives you a perception of fullness and sweetness" is how Steve Garwood describes the Baldwin, which is a Pet Nat cider ringing in a 7% alcohol by volume. Says Steve Garwood, "It is a business reason for us to make ciders that will

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40:44

343: Volunteers are the Engine of the Event |...

Cider Chat ·

2022/11/02

Volunteering for CiderDays, Since 1994 On the first ever CiderDays, which was a one day event held on November 5, 1994, volunteers were stationed at local cider mills to encourage people to learn how to make cider. When the event became a 2-day experience, volunteers helped to make this annual event which is held on the first weekend of November a success. And so it continued. Why Do People Volunteer CiderDays? Community projects are part of the fabric of the local community where CiderDays takes

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53:17

342: Cider Celebrities in the House & Bottles |...

Cider Chat ·

2022/10/26

Celebrities in Cider flocking to CiderDays 2.0 CiderDays and has now been dubbed as CiderDays 2.0 and the celebrities attending can both be found in the bottles and the new and familiar face of cider today at this November 4th -6th. Finally the return of in person events and friends from afar flocking to western Massachusetts to raise a glass. Bookmark the Schedule Page for CiderDays 2.0 Celebrities in the Bottle Let's start with what is in the bottle first cuz there are a whole bunch of additions

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48:24

341: Going to CiderDays 2.0 | Tip of the Glass Part 1

Cider Chat ·

2022/10/19

Going to CiderDays 2.0 | Part 1 This year 2022 is the reboot of America's oldest educational and festive cider event dubbed this year as CiderDays 2.0 and this episode we tip the glass to those who are helping make it happen and find out what they are doing on November 4th-6th. In this episode meet the CiderDays 2.0 Sponsors Ryan and Casey Liquors Ryan and Casey Liquors 1998 Artifact Cider Project New Salem Cider Berkshire Cider Project Scott Farm The Brewery at Four Star Farms Beaver

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40:09

340: Eric Bordelet on Pairing Cider with Food

Cider Chat ·

2022/10/12

How to Pair Cider with Food "One must taste, taste, taste to know." say maker Eric Bordelet when pairing food with cider. Yes, it is not as simple as seeing the menu, but also knowing how both the Chefs in the kitchen and the Maker in the cidery work with their ingredients at hand. In this Episode The French Cider Tour of 2022 was treated to a fine Michelin Star dinner with Eric Bordelet and it did not disappoint. Eric decided to discuss his three products before dinner was served. That evening he

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55:28

339: On the Bus with the French Cider Tour | Part 2

Cider Chat ·

2022/10/05

Why a Cider Tour Bus is better than going Solo The obvious reason why taking a bus tour vs driving on your own to visit French cidermakers is that you can imbibe! But wait there is more! In this episode 339, the guest on the 2022 French Cider Tour to Normandy, Brittany and Domfrontais will tell you why a cider tour bus is better than going solo as we roll along the countryside on our final leg of the journey. Our Cider Bus Our beautiful luxury bus was driven by a very capable driver by the name of

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43:24

338: Audio Snap Shots from French Cider Tour | Part 1

Cider Chat ·

2022/09/28

Normandy to Brittany on the French Cider Tour The 2022 French Cider Tour that took travelers from across North America on a trip of a life time was a trip of a life time. Not only were the apple and pear trees laden with fruit, but the hot and humid weather pattern finally broke and offered cool breezes. Cool weather is perfect for opening bottles from morning to night and this tour did exactly that. In this Part 1 Hear audio snap shots along the way as we celebrate French Cider with the makers and

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53:27

337: Étienne Dupont on Tasting Calvados | Domaine...

Cider Chat ·

2022/09/21

Calvados with Étienne Dupont | Domaine Dupont Étienne Dupont took over the Domaine Familial Etienne Dupont in the Pays d'Auge region of Normandy France from his father Louis and grandfather Jules in 1980. Episode 098: Jérôme Dupont | Domaine Dupont is a conversation with Étienne son who sadly passed away in 2018. The recording with Jérôme provides the backdrop of the story behind the Dupont families acquiring the estate or what is called a Domaine in France. Eitenne Dupont and Benoit at Cave

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58:47

336: Cider Yeast Choices with Fermentis

Cider Chat ·

2022/09/14

Fermentis Offers 4 Cider Yeast for Makers Anne Flesch Regional Sales Manager and Technical Sales Support Manager at Fermentis helps us sort through the magical world of yeast and fermenting cider. And she also address 3 listener questions on the topic of yeast and fermentation. Upcoming Q&A with Fermentis on September 29th, 2022. Go to Fermentis.com to register SafCider Yeasts by Fermentis The AB of AB-1 stands for Apple Balance. The 1 stands for the first cider yeast The AC of AC- 4 means Apple

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01:00:44

335: Josiah Bartlett Apple Brandy | Flag Hill Winery...

Cider Chat ·

2022/09/07

New Hampshire's Oldest Distillery | Flag Hill Brian Ferguson is a Pennsylvania native who came to Flag Hill via the Cayman Island and ever since both he and his wife Maggie have continued to transform what was once a farm into a multi venue location. Driving up to the farm one will see vineyards that are helping to win gold medals, acres of corn and an inviting entrance that screams "sit a while and enjoy". Apples play a major role at the Distillery The hybrid pot still with column at is working

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01:02:08

334: Laird's & Co. Apple Jack & Brandy Barrel Aging |...

Cider Chat ·

2022/08/31

How the Laird Family honed the making of Apple Jack In Part 1 of this two part series on Laird's & Company, we met with 9th generation Lisa Laird Dunn. Lisa is the COO and Global Ambassador of this family business. In that episode #333 Lisa shared the family's 324 year history beginning in 1698 to present day. In this episode, we meet both Lisa's son Gerard and her father Larrie Laird. Gerard joined his mother to discuss the current state and future of Laird's and Larrie brings us into the massive

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01:05:24

333: Laird's Apple Distilling History 1698 - 2022 |...

Cider Chat ·

2022/08/24

America's Oldest Distillery is Laird's & Company Lisa Laird Dunn and Cider Chat MC Ria Windcaller had a sit down chat at the main offices of Laird's & Company in Scobyville, New Jersey. They met in what was once the Laird's family's home ( a couple generations ago), but which is now the main headquarters for the company. Lisa is a the 9th generation Laird, her son Gerard who you can hear on Part 2 of this two part series and now working on site is a 10th generation Laird. Lisa's father Larrie

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54:44

332: Cider Planet (2022) w/author Claude Jolicoeur

Cider Chat ·

2022/08/17

The inspiration behind Cider Planet With author Claude Jolicoeur on this newest book that is being released on September 23, 2022. Claude has authored to previous books on cider. Du pommier au cidre The New Cider Maker's Handbook Cider Planet: Exploring the Producers, Practices, and Unique Traditions of Craft Cider and Perry from Around In this Chat we discuss Who is Cider Planet written for? Cider Curious, Makers commercial or amateur? What readers can expect from Cider Planet How is

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57:10

331: Bodacious Ciders, Cookbook & Treats | Carr's...

Cider Chat ·

2022/08/10

Nicole Blum of Carr's Ciderhouse will be one of 6 celebrated women in cider speaking at the November 5th Cider Dinner at Hawks and Reed Performing Arts Center. Tickets for the Cider Dinner go live on September 3, 2022. Sign up now for eCiderNews to get emailings to Early Ticket Release dates. Wild & Tame Apples of Carr's Ciderhouse Jonathan Carr and Nicole Blum Nicole Blum and Jonathan Carr's first date was at a Creperie in San Franciso and as fate planned it, they drank cider. The two live in

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28:30

330: Let's Go To Apple Camp

Cider Chat ·

2022/08/03

CiderDays 2.0 ~ November 4th & 5th, 2022 at Hawks and Reed Performing Art Center in Greenfield, Massachusetts. Sign up now for the eCiderNews to receive notifications to your in box on CiderDays 2.0 schedule of events and early ticket release dates, links and a special coupon for eCiderNews subscribers. western Mass Cider Week begins October 30th through November 4th, 2022 Apple Camp The Maine Organic Farmers and Gardeners (MOFGA) is hosting Apple Camp on the weekend August 19th-21st, 2022. In

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56:23

329: Cider Heroine Judith Maloney | West County...

Cider Chat ·

2022/07/27

CiderDays 2.0 Cider Dinner on November 5, 2022 with 6 outstanding women producers from the east coast at the Hawks and Reed Performing Art Center in Greenfield, Massashusetts. Dine with Judith Maloney of West County Cider (MA), Lisa Laird Dunn of Lairds & Company (NJ), Louisa Spencer of Farnum Hill Cider & Poverty Lane Orchard (NH) , Eleanor Leger of Eden Specialty Ciders (VT), Nicole Blum of Carrs Ciderhouse & Preservation Orchard and Farm (MA), and Anne Garwood Hampp of Ragged Hill Cider (MA)

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47:03

328: Chef Paul | Author, Maker & CiderDays OG

Cider Chat ·

2022/07/20

News on CiderDays 2.0! Orchards can be as small as 2, 5 or 10 trees. Get tips on how to manage a small scale orchard at CiderDays 2.0 with John Bunker on November 5th at 9am. Get updates and ticket information by following Cider Chat and signing up for the eCiderNews. In this Chat with Chef Paul's Paul with Three Brothers Cider from Carlson Orchards Paul's journey to cider His wife's family links to the first orchard in Harvard Massachusetts History behind New England Apple Products and Very

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57:39

327: Variety Tips from the Quince Queen

Cider Chat ·

2022/07/13

Orchards can be as small as 2, 5 or 10 trees. Get tips on how to manage a small scale orchard at CiderDays 2.0 with John Bunker on November 5th at 9am. Get updates and ticket information by following Cider Chat and signing up for the eCiderNews. Edith Walden is the Quince Queen On Guemes Island in Washington state, Edith Walden started her quince journey in 1995 and soon became known as the Quince Queen. The island is short ferry ride from Anacortes and the land itself where Edith has her orchard

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