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PODCAST

Matt Talks Wine & Stuff with Interesting People

Matt Talks Wine & Stuff with Interesting People

In the spirit of ‘Comedians in Cars Getting Coffee’ this podcast is a biographical style interview with interesting people that will focus on their love/hate/curious relationship with wine and the fascinating lives they’ve lived so far. Oh and plenty of wine tips and recommendations.

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All Episodes

33:16

104: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/08/19

The Podcast has been off for a month but we’re back with a guest who has worked for Bill Clinton, drank with John Kerry and has created what is the most unique wine club I have ever seen. Michael Evans, the CEO & Co-Founder of ‘The Vines’ is my guest on the ‘Matt Talks Wine & Stuff with Interesting People’ Podcast. His wine club allows you to travel to famous wine regions, purchase your own plots of land and work with top wine makers to make your own wine! We discuss all things Mendoza,

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52:43

103: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/07/19

On the latest podcast Matt is joined by Niagara region Black Bank Hill Winery vintner Taylor Emerson … in PERSON!! (Spaced out, both double vaxxed) Taylor has released his first vintage so we discuss how scared/excited he is, how he got into the wine world, the joy of single vineyard Niagara wines and making a Cabernet Sauvignon dominant wine in Ontario.

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29:20

102: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/06/27

If you want to hear some harrowing wine tasting tales during wine competitions and for Master Somm exams this is the podcast for you! I’m joined by Master Sommelier Elyse Lambert on the Podcast. We chat about her damn impressive wine journey and her role with the Somm App.

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59:09

101: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/06/11

On Part 2 of the World Verdejo Day Special the Podcast is heading back to Rueda! I interview Celia García the CEO for Bodegas Pandora & the General Director for DO Rueda Santiago Mora Poveda.

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54:36

100: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/06/11

On Part 1 of the World Verdejo Day Special the Podcast is heading back to Rueda! I interview Directora General for Bodega Campo Elíseo winery Mathilde Bazin de Caix + Owner/CEO of Bodega Hermanos del Villar, Pablo del Villar.

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40:50

99: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/06/03

A whole lotta range with this super fun interview with wine writer and wine consultant Leah Spooner. You’ll learn about the wines of South Africa, Greece and why you need to grab more wine from Ontario. On the other side Matt and Leah chat about protecting wine glasses and the role social media plays with wine consumption.

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39:01

98: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/05/20

He is completing his 40th and final vintage, its winemaker David Sheppard from Flat Rock Cellars. David joins the podcast to discuss his 40 years in the business, the good & bad vintages, wine injuries and of course the joy that comes from being able to casually check the weather without fear.

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41:49

97: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/05/10

Corey Ladouceur, the General Manager at Essex Golf and Country Club is my guest on the latest episode. We discuss sneaking bottles of Savennières on golf course wine lists, what bottled got him hooked and the differences between running a wine program for a high end restaurant versus a golf country club.

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39:19

96: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/04/27

On the latest Pod Matt is joined by Joshua Corea, one of the owners of Archive Wine Bar. This is an in depth look at what it means to run a 40+ by the glass wine bar and what the last year has meant for the hospitality industry.

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42:08

95: 'Matt Talks Wine & Stuff with Interesting People'...

Matt Talks Wine & Stuff with Interesting People ·

2021/04/12

My interview with one of the true pioneers of California wine, Bonny Doon Vineyard founder and winemaker Randall Grahm. This interview is packed!!! More important: The expression of the terroir vs. the grape? Eating a Filet-O-Fish with Jancis Robinson Failed Pinot Noir Not getting the “Oprah Bounce” Posing as a Rhone Ranger for Wine Spectator Throwing a funeral for cork

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47:04

94: 'Matt Talks Wine & Stuff with Interesting People'...

Matt Talks Wine & Stuff with Interesting People ·

2021/03/27

On the latest Podcast Sommelier and wine educator Krystina Roman joins me for her second interview. We look at the state of the restaurant/hospitality industry one year into COVID, why we hate the word “pivot” but can’t help using it and why you should not ask your server to take off their mask.

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42:16

93: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/03/13

You want an interesting journey into wine, consider Drew Bledsoe! He went from Pro Bowl quarterback to making killer Cabernet and Syrah in Walla Walla. We discuss him finding his second act in life after football, making wine in Washington and what the 1961 Giacomo Conterno tastes like.

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37:56

92: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/03/02

Is 2020 the greatest vintage in Niagara in over 25 years? Wine writer and Wine Journalist of the Year award winner Rick VanSickle believes it may be the vintage of the century. The publisher of winesinniagara.com is my guest on the latest podcast.

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41:54

91: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/02/16

Comedian Matt O’Brien joins Matt to talk about his video wine series, $3.99 wine, reactions from wineries and whether or not he finishes the truly terrible bottles of wine he reviews.

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37:06

90: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/02/02

The wine podcast goes digital with Jennifer Tkachuk-Tremblay, Founder and CEO of Somm, an app that helps consumers pick the right wine for the right occasion.

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43:53

89: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2021/01/17

You know when the term “award winning” is thrown around & it’s totally bogus? Well not this time! I have 2-Time Canada’s Best Sommelier award winner & the first woman to make the podium at the World’s Best Sommelier competition, coming in 2nd place in 2013. Véronique Rivest is my latest guest!!!

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38:44

88: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2020/12/30

The final Wine Podcast for 2020 with Super Wine Girl Angela Aiello! Angela was one of the first teachers I ever had way back in 2006 with iYellow Wine Club.

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43:40

87: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2020/12/15

On my latest wine pod I’m joined by the owner of America’s oldest wine club, Paul Kalemkiarian. Paul goes through 75 wines every Tuesday & has tasted over 100,000 wines during his career.

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42:41

86: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2020/12/03

On the latest Podcast Matt is joined by Frank Ihrig, the chef/owner of Hessenland County Inn. His winery, Schatz, near the shores of Lake Huron, is home to some of Ontario’s most vibrant cool climate grape varieties. This interview is a fascinating look into wine making in one of Ontario’s newest wine regions.

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25:40

85: 'Matt Talks Wine & Stuff with Interesting People...

Matt Talks Wine & Stuff with Interesting People ·

2020/11/24

On the latest Podcast Michael Bracegirdle returns for his second interview. Last time we spoke he was the GM for L’Unita, an upscale restaurant in Yorkville. Now he’s running one of the best BBQ joints in Toronto, Cherry Street Bar-B-Que. We discuss his transition and what it’s like trying to run a restaurant in Toronto in this time of COVID-19. Also wine pairings with BBQ!

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244 results

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