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PODCAST

Bourbon Lens

Bourbon Lens is the podcast for every whiskey drinker. During this project, we look to explore the whiskey and bourbon industry, learn more about our favorite spirit, and interview industry insiders, makers, entrepreneurs, and business people. We welcome you on this journey with us. Bourbon Lens was founded by Jake and Scott from Louisville, Kentucky. We have grown our appreciation for Kentucky"s native spirit and look to learn all that we can about every type of whiskey. We welcome you to pour

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All Episodes

42:20

220: Jack Daniel's and Its Rise in American Pop Culture

Bourbon Lens ·

2023/04/02

Nelson Eddy rejoins Bourbon Lens for a “Part 2” episode on all things Jack Daniel’s. You will recall Eddy’s last appearance back on Episode 202 when we discussed the legends and lore behind the brand. As we teased in that episode, Eddy joins us today to talk about Jack’s surge into the mainstream and its place in pop culture, media, and its place on the world’s stage. Stream this episode on your favorite podcast app and be sure to drop us a review while you’re there. We are thankful for

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01:02:40

219: Going Outside the Box with Foursquare Rum

Bourbon Lens ·

2023/03/26

Our guest this week is Richard Seale, Master Distiller & Master Blender of Foursquare Rum Distillery in Barbados. Aged Rum is an area we’ve not explored but a recent trip to Barbados inspired Jake to curate this episode for our Bourbon Lens listeners. Well-aged rum stocks draw similarities to the bourbon world and for those who are looking to expand their palate, this is a must taste. Stream this episode on your favorite podcast app and be sure to drop us a review while you’re there. We are

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01:12:56

218: The Method and Madness of an Irish Whiskey...

Bourbon Lens ·

2023/03/19

Jake is joined by Gerard Garland, Whiskey Ambassador for Irish Distillers and Method + Madness Irish Whiskey. They discuss the explosive growth of Irish Whiskey as it competes globally in the Whiskey World. Irish Whiskey is experiencing a rebirth as is evident by its growth and popularity. We were excited to have the opportunity to branch out and try some of the recent releases from Method and Madness. Stream this episode on your favorite podcast app and be sure to drop us a review while you’re

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01:21:46

217: The Ultimate Travel Guide to Experiencing Irish...

Bourbon Lens ·

2023/03/12

Our guest today is Drew Hannush, who is helping us kick off our coverage of Irish Whiskey for St. Patrick’s Day. Drew is an author, podcaster, world traveler, and incredible storyteller. Drew Hannush is the author of the best selling book "Whiskey Lore's Travel Guide to Experiencing Kentucky Bourbon” and his latest book, “Whiskey Lore’s Travel Guide to Experiencing Irish Whiskey”. He also hosts two whiskey podcasts, Whiskey Lore - The Stories & Whiskey Lore - The Interviews. Drew has traveled

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42:56

216: Lucky Seven - Curators of Fine Spirits

Bourbon Lens ·

2023/03/06

We’re joined by the Founders of Lucky Seven Spirits, a spirits brand inspired by the Hollywood of old. It’s name and packaging is an homage to the film world, including Hollywood’s Stage 7 (known as Lucky Seven). The stage gained its name because three Warner Bros. best picture winners — The Life of Emile Zola, My Fair Lady and Casablanca — and 10 best picture nominees were shot here. We taste through two expressions of Lucky Seven, including The Frenchman and Holiday Toast. Stream this episode

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01:20:41

215: Exploring Single Malt Scotch with The Dalmore

Bourbon Lens ·

2023/02/27

Our guest this week is Craig Bridger of Whyte & Mackay. Craig brings us an impressive lineup of The Dalmore Single Malt Scotch Whiskies, including their 12 Year, USA-Exclusive 14 Year, Port Wood Reserve, and an exquisite and rare 18 Year Single Malt. Our US listeners should definitely keep their eyes out for the 14 Year. The 14 Year joins The Dalmore Principal Collection, exclusively in the USA. Master Whisky Maker Gregg Glass led its development, the first expression to be finished in

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47:45

214: Diversity & Inclusion in Bourbon: Roundtable...

Bourbon Lens ·

2023/02/20

Bourbon Lens is excited to play host to a roundtable discussion featuring three organizations aimed at making bourbon accessible for all. We are joined by the Founders of Bourbon Women, Kentucky Black Bourbon Guild, and BIG Bourbon Club. Join us as we discuss some important topics as we seek to pull back the red velvet rope of the Bourbon Industry to ensure everyone feels welcome sharing a pour of America’s Native Spirit. About the Panelists: Peggy Noe Stevens - Founder of Bourbon Women

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49:15

213: Honoring A Legacy with Uncle Nearest Premium...

Bourbon Lens ·

2023/02/13

Our guest this week is Victoria Eady Butler, Master Blender for Uncle Nearest Premium Whiskey. Victoria had a rather unconventional path to the whiskey world, but her story is a great one and we were excited to have this opportunity. She’s honoring the legacy of her Great-Great-Grandfather in her role as the Master Blender of one of the top trending brands in American Whiskey. Uncle Nearest honors the world's first-known African American master distiller, Nearest Green. It was the first spirits

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26:59

212: "Bourbon with heART" Presents Its Inaugural...

Bourbon Lens ·

2023/02/06

Our guest is Morgan Hancock, Founder of Bourbon with Heart, Kentucky's first and only arts-focused bourbon charity. Bourbon with Heart is hosting the Inaugural "Barrels of Heart" bourbon barrel art exhibit at the Frazier History Museum in Louisville, Kentucky. The Exhibit began on February 1, 2023 and runs through April. Visit Bourbon with Heart on Social Media to vote for your favorite barrel; the winning barrel artist will receive a $1,000 cash prize plus an additional $1,000 donated to their

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01:05:16

211: Kings County Distillery is New York City's...

Bourbon Lens ·

2023/01/30

Colin Spoelman is our guest this week and he is the Co-Founder of NYC’s Kings County Distillery. We discuss how Colin grew a tiny distillery into New York City’s oldest and most respected craft whiskey distillery. Colin has a unique approach to his whiskey craft and isn’t afraid to ruffle a few feathers to make great whiskey and gain respect amongst the world’s largest, and even smallest, distilleries. Find out what makes Kings County whiskey stand out in the crowd by downloading this week’s

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49:18

210: Five Trail Whiskey -The Next Generation of...

Bourbon Lens ·

2023/01/23

Our guest this week is David Coors, of the iconic Coors Brewing family. David is leading the Next Generation of Beverages for Molson Coors and he joins us to discuss their Five Trail Whiskey lineup. Find out what inspired David to explore the whiskey world and how he convinced his brewing family to get into spirits. Stream this episode on your favorite podcast app and be sure to drop us a review while you’re there. We are thankful for everyone who has supported us. A huge shoutout goes to our

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51:14

209: The Irish Whiskey Resurgence with Sliabh Liag...

Bourbon Lens ·

2023/01/16

We sit down with James Doherty, Founder of Sliabh Liag Distillers (pronounced “sleeve league”) to discuss their portfolio of Silkie Irish Whiskey which recently launched in the United States. We discuss the unique features of Irish Whiskey as well as the various offerings from Sliabh Liag. Find out what makes their whiskies stand out in a market that is seeing explosive growth for Irish Whiskey. Stream this episode on your favorite podcast app and be sure to drop us a review while you’re there. We

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49:36

208: Becoming Executive Bourbon Stewards at Stave &...

Bourbon Lens ·

2023/01/09

Jake and Scott catch up with Colin Blake, Director of Spirits Education at Moonshine University, after becoming two of the newest Executive Bourbon Stewards. Stave and Thief Society, which is part of Moonshine University, is the first bourbon certification program recognized by the bourbon industry and the only to be recognized by the Kentucky Distillers Association as its "Official Bourbon Education Course." The Executive Bourbon Steward Certification is a day-long, intensive training to strengthen

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33:06

207: The Origin Series from Bardstown Bourbon Company

Bourbon Lens ·

2023/01/02

Jake travels to Bardstown for an early look (and taste) of Bardstown Bourbon Company’s first estate-distilled collection of whiskey releases; The Origin Series. These whiskies release later this week and we had the opportunity to be among the first to try each of the 3 releases. If you’ve followed the Bourbon Lens for a while, you know that we have anticipated these whiskies for many years. We discuss the new lineup with Dan Callaway and Brandon Smith from BBCo. Stream this episode on your

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55:16

206: Colkegan American Single Malt Whiskey from Santa...

Bourbon Lens ·

2022/12/26

We are exploring American Single Malt again this week and tasting a lineup from Colkegan from Santa Fe Spirits in New Mexico. We’re joined by Colin Keegan, one of the pillars in the American Single Malt Whiskey community. Colin talks about his path to making spirits in the Southwestern United States, the difficulties in growing a craft brand, and his commitment to crafting the best single malt whiskey in America. Stream this episode on your favorite podcast app and be sure to drop us a review

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40:14

205: Filmland Spirits Making Whiskey Inspired by...

Bourbon Lens ·

2022/12/19

We’re joined by Filmland Spirits Founder and CEO Troy Bolotnick. Filmland Spirits has just released 3 new whiskies to market and are seeking to tell a story with every bottle. Inspired by decade’s past B–Movies, their bottlings are sure to catch your attention on the shelf. Each release is a homage to Hollywood, film-making, and wild storylines. Visit FilmlandSpirits.com to grab yourself a bottle for your next movie night. Stream this episode on your favorite podcast app and be sure to drop us a

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56:39

204: Corbin Cash Distillery - Farm to Glass Whiskey...

Bourbon Lens ·

2022/12/12

Our guest this week is David Souza, the Founder and Distiller for Corbin Cash Distillery in California. We discuss the farm-to-glass approach of the Distillery and what drives David to produce craft whiskey in the San Joaquin Valley where his family has been farming for decades. Stream this episode on your favorite podcast app and be sure to drop us a review while you’re there. We are thankful for everyone who has supported us. A huge shoutout goes to our growing Patreon Community as well! We'd

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01:22:47

203: Westland Distillery & the American Single Malt...

Bourbon Lens ·

2022/12/05

Our guest this week is Matt Hofman of Westland Distillery. Matt is the Co-Founder and Master Distiller of Westland Distillery in Seattle, Washington. Matt has passion for exceptional whiskies that reflect the region where they were made. He has received a General Certificate in Distilling from the Institute of Brewing and Distilling in London, as well as a Postgraduate Diploma in Distilling from the International Center for Brewing and Distilling at Heriot-Watt University. Matt’s work in American

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49:25

202: Exploring the Legends & Lore of Jack Daniel's...

Bourbon Lens ·

2022/11/28

Our guest this week is Nelson Eddy, historian for Jack Daniel’s Distillery. Nelson has represented the Jack Daniel’s brand for more than 34 years and learned the history and lore surrounding the brand working for its very first marketing director, Mr. Art Hancock. In 1988, Eddy helped introduce the first new whiskey from the Jack Daniel Distillery in more than a century – Gentleman Jack Tennessee Whiskey. He has since crafted numerous brand communications for Jack Daniel’s, including a book,

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51:46

201: An Ultra Premium Bourbon Cocktail - The Gold...

Bourbon Lens ·

2022/11/21

Our guest this week is Robert Haynes, former bartender at Chicago’s Violet Hour and the creator of Sunday's Finest Gold Fashioned. Robert is looking to reimagine the “ready to drink” cocktail to put an elevated spin on the Old Fashioned. In fact, Sunday’s Finest is re-defining this iconic cocktail using some of the best ingredients on the planet, including Afghan Saffron and Tahitian Vanilla. This is the 2nd release of the Gold Fashioned and features a blend of bourbon and rye composed of a 15

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