x

75% of people globally want unbiased news (Pew Research) but are concerned they're not getting that.

Get balanced coverage with Symby. See how stories are covered across diverse outlets and spot when one side covers a story the other skips.

PODCAST

The Poultry Podcast Show

Do you want to be in the top 1% of the poultry industry? Then learn how to improve poultry production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global poultry industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.

science

All Episodes

58:29

Dr. Jason Emmert: Future of Ag Education | Ep. 32

The Poultry Podcast Show ·

2023/04/04

Teaching can be challenging, especially when it comes to ag-related courses. That is because aside from lecturing, professors must also engage students in hands-on learning experiences, such as laboratory and field work, in order to help them apply their knowledge in the real world. In that sense, communication between educators and their students is essential, as is providing a supportive and inclusive learning environment that encourages critical thinking and creativity. During this episode, Dr

en-US

54:41

Dr. Sandro Cerrate: A Poultry Nutritionist's Day |...

The Poultry Podcast Show ·

2023/03/28

In this new series of The Poultry Podcast Show, we will transport you right into the action and show you what A DAY IN THE LIFE of the main positions on a poultry farm looks like. Is poultry nutrition something you'd like to pursue? Would you like to learn more about the routine, the necessary skills, the challenges, and the opportunities of the area? So this episode is for you: I talk with Dr. Sandro Cerrate about the life of a nutritionist: daily tasks, feed formulation, data analysis,

en-US

55:27

Dr. Jonathan "Jon" Moyle: Poultry Biosecurity...

The Poultry Podcast Show ·

2023/03/20

Poultry diseases can lead to significant economic losses for producers and health risks for both birds and humans. This is why biosecurity is crucial in poultry production: it is what makes maintaining healthy flocks and market access, along with preventing the spread of diseases, possible. In this episode, Dr. Jon Moyle discusses his experience with biosecurity measures and improvements in the process of building more robust poultry production.“Every farmer needs to draw a line that separates their

en-US

48:05

Dr. Douglas Korver: Gut Microbiome in Immunity | Ep. 29

The Poultry Podcast Show ·

2023/03/14

The gut microbiome of birds plays a crucial role in maintaining their overall health and performance. Since its development is influenced by a variety of factors, including genetics, diets, and exposure to pathogens, understanding those factors is essential to promoting gut health. In this episode, Dr. Douglas Korver discusses the role of the gut as an immune organ, aspects that affect the immune function, and the impact of antibiotic removal on the gut microbiome.“The importance of the gut as an

en-US

67:46

Dr. Kelley Wamsley: Maximizing Broiler Performance |...

The Poultry Podcast Show ·

2023/03/07

When it comes to poultry, the physical quality of feed is a critical factor for optimizing broiler performance, because feed particle and nutrient distribution can affect growth and efficiency. Thus, we can enhance the profitability of the flock by improving the physical quality of the feed, increasing nutrient intake, and reducing feed waste. However, to achieve those goals, we need to carefully take into consideration factors such as feed formulation, processing, and distribution. In this episode,

en-US

35:46

Dr. Revathi Shanmugasundaram: Mycotoxins in Poultry...

The Poultry Podcast Show ·

2023/02/28

Mycotoxins are often present in poultry diets and can pose a significant challenge. That is because co-occurrence of mycotoxins reduces the tolerance levels of individual mycotoxins; in other words, multiple mycotoxins in poultry feed, even at subclinical levels, can exacerbate mycotoxin pathology and lead to necrotic enteritis. In this episode, Dr. Revathi Shanmugasundaram discusses her research on how mycotoxins, particularly fumonisins and deoxynivalenol, interact with foodborne pathogens in

en-US

52:30

Dr. Marie-Pierre Montminy: Predicting Poultry...

The Poultry Podcast Show ·

2023/02/13

Calcium (Ca) and phosphorus (P) play vital roles in various physiological processes in poultry, including bone and feather growth, muscle contractions, and energy metabolism. Bearing that in mind, it is important to consider that feed type and form, along with the presence of other dietary components, can alter the absorption of P and Ca from the GIT. Thus, predicting the requirements of birds for P and Ca requires considering several factors, including species, age, physiological stage, and feed

en-US

32:23

Dr. Ryan Arsenault: Immunometabolism Disease...

The Poultry Podcast Show ·

2023/02/07

The focus of research on diseases lies primarily on the immune response to infection and pathogenesis. That is because pathogens often affect the metabolism of their hosts by targeting their immune systems, both of which are extensively intertwined. So to better understand disease pathogenesis and potential interventions, we need to study diseases from the perspective of immunometabolism. During this episode, Dr. Ryan Arsenault discusses immunometabolism and disease pathogenesis, focusing on

en-US

48:25

Dr. Hilde Van Meirhaeghe: On-farm Hatching...

The Poultry Podcast Show ·

2023/02/01

It is common knowledge that the US and European poultry industries are quite different. In the US poultry industry, eggs are often sent to large hatcheries. In Europe, we have seen on-farm hatching emerge. On-farm hatching is a revolutionary Dutch system developed to solve certain problems with transporting and hatching broiler chicks. In this episode, Dr. Hilde Van Meirhaeghe shares her experience as a vet consultant in a European setting and discusses the main differences between the poultry

en-US

48:38

Dr. Guillermo Tellez-Isaias: Pathogen Challenges in...

The Poultry Podcast Show ·

2023/01/24

The overuse of antibiotics has led to the development of antibiotic-resistant bacteria in poultry production. However, there are some additives, like probiotics and prebiotics, which can be used as alternatives to reduce the need for antibiotics. In that sense, how can we determine if feed additives are helpful for birds? Simply put, maintaining a healthy gut is crucial for the overall well-being of poultry, since it leads to better growth and immunity. That means that developing models to induce

en-US

53:07

Dr. Yuko Sato: Poultry Pathology Science | Ep. 21

The Poultry Podcast Show ·

2023/01/17

Do you know what poultry pathology is? It is the area that involves studying diseases that affect birds. Diagnosing those diseases is an important step in controlling and preventing outbreaks, since the environment, viruses, bacteria, and parasites can all affect poultry and, so that treatment and control are effective, obtaining an accurate diagnosis as soon as possible is critical. In this episode, Dr. Yuko Sato talks about her experience using different methods to investigate and identify bird

en-US

40:02

Dr. Edgar O. Oviedo-Rondon: Broiler and Breeder...

The Poultry Podcast Show ·

2023/01/02

The purpose of broiler and breeder nutrition and management is to ensure that the birds receive adequate nutrition and care as to support optimal growth and production. It can include selecting appropriate feeds, formulating diets, implementing feeding and watering systems, and monitoring the health and welfare of the birds. In order to perform those processes, statistical and computational techniques are used in data analysis to extract insights and inform decision-making. Indeed, data analytics in

en-US

46:42

Dr. Casey Owens: Ensuring Chicken Meat Quality | Ep. 19

The Poultry Podcast Show ·

2022/12/26

The quality of chicken meat is an important factor for the poultry industry and its consumers. In that sense, defects are a common concern, and they include white striping, woody breast, and spaghetti meat – which can affect the texture and tenderness, key aspects, and decrease the value of the product. Such defects are caused by muscle abnormalities that may occur during the growth and development of chickens. There is a possible solution, however: breaded chicken, such as chicken nuggets, can be a

en-US

42:48

Dr. Jack Dekkers: Genomics in Poultry Industry | Ep. 18

The Poultry Podcast Show ·

2022/12/19

Increasingly, genomics is used in poultry breeding to improve the efficiency and productivity of chickens and other poultry species. The poultry industry can benefit from genomics by identifying and selecting traits that increase growth rate, feed efficiency, and disease resistance. As a result, new poultry breeds can be developed that are better suited to the industry's needs, improving poultry production's sustainability and profitability. In this episode, Dr. Jack Dekkers talks about

en-US

55:55

Dr. Todd Applegate: Poultry Sustainability...

The Poultry Podcast Show ·

2022/12/12

Poultry sustainability is a growing concern within the poultry industry as consumers and regulators demand more environmentally friendly and sustainable practices. There are currently several initiatives aimed at improving poultry sustainability, such as reducing greenhouse gas emissions, decreasing the use of antibiotics, and improving waste management. A growing global population and an increasing demand for poultry products also pose challenges to the industry. To reduce environmental impact, the

en-US

51:53

Dr. Abby Neu Schuft: Developing Biosecurity Plans |...

The Poultry Podcast Show ·

2022/12/05

After the 2015 avian influenza outbreak, many changes needed to be implemented in our poultry farms to protect our birds. In order to avoid repeating the mistake, it becomes essential to understand what was wrong. Now we see more clearly why it is important to maintain communication between regulatory agencies, commercial producers, and backyard producers. In this episode, Dr. Abby Neu Schuft discusses how critical this communication is for a successful biosecurity plan to prevent and minimize the

en-US

46:46

Dr. Dan Wilson: Poultry Veterinary Practice Guide |...

The Poultry Podcast Show ·

2022/11/28

What comes to your mind when someone talks about poultry veterinary practice? Well, I know it can be a broad term. The method of poultry veterinary medicine includes all aspects of preventing, managing, diagnosing, and treating diseases, disorders, and injuries in animals. And during practice, we have to consider aspects of rearing, nutrition, reproduction, and so on. But how is it in real life? In this episode, Dr. Dan Wilson talks about poultry veterinary practice in a practical way. He discusses

en-US

46:33

Dr. Darrin Karcher: Challenges in Housing Hens | Ep. 14

The Poultry Podcast Show ·

2022/11/21

Dealing with extensive housing systems for laying hens is no easy task, and changing the production system is just as hard. Lately, we’ve been seeing some movement towards conversion from conventional systems to alternative cage-free systems for laying hens, which has been driven by attempts by the industry to answer new consumer demands and behavior changes. To achieve that goal, we must consider the differences involved in the production lines, and the nutrition, health, and behavior of birds, not

en-US

53:21

Dr. Andrew Benson: Improving Poultry Reproduction |...

The Poultry Podcast Show ·

2022/11/14

The standard method for assessing fertility involves counting the sperm penetration holes in the inner perivitelline layer or measuring sperm mobility. However, little is known about the proteins involved in either assessment. Nutrition is also an important aspect of poultry reproduction, and feed restriction has been successful in improving broiler breeders' reproductive efficiency. In this episode, I talk with Dr. Benson about improving reproductive performance and welfare in broiler breeders

en-US

34:25

Dr. Anderson Alves: Integrating Poultry Genetics and...

The Poultry Podcast Show ·

2022/11/07

Collecting poultry data is essential to improve production. That’s even more important when discussing quantitative genetics and genomics of complex traits. This research allows us to apply and develop efficient statistical learning methods for analyzing genomic data. We can integrate this and sensor-generated data into machine-learning algorithms for precision poultry farming, such as feeding behavior genetics. In this episode, I talk to Dr. Anderson Alves about his recent genomics, technology, and

en-US

192 results

Similar Podcasts

Classic Radio Science Fiction

solgoodmedia.com

Mission to Mars

Inception Point Ai

The 365 Days of Astronomy

365DaysOfAstronomy.org

Creek Devil

william Jevning

UFO Chronicles Podcast

Nik Hunter