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PODCAST

Coffee Roaster Warm Up Sessions

Mirror Coffee Roasters

The Coffee Roaster Warm Up Sessions podcast covers all things coffee including roasting, brewing, tasting, and business. This is a glimpse into real discussions between two brothers Sergei and Mark Kutrovski who are co-owners of Mirror Coffee Roasters.

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All Episodes

00:33:51

55 | Moving Beyond Just Coffee As A Roasting Company

Coffee Roaster Warm Up Sessions ·

2022/03/26

From the beginning, starting a coffee roasting company was never just about coffee. There's always been an underlying purpose and vision beyond the coffee bean, and layering that on top of our passions and interests outside of the coffee industry has given roasting coffee fresh life. In this episode, we talk about the community that has helped us reach 10,000 streams on podcast platforms and the other projects we are launch today that go beyond coffee.

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00:32:30

54 | Being A Small coffee Roasting Company During...

Coffee Roaster Warm Up Sessions ·

2022/03/19

Being a small business let alone a coffee roasting business is not easy. On the other hand, it is not much easier running a larger coffee roasting operation. There are trade offs and difficulties in both, however, we're all facing some very unique challenges as global tensions rise, c-market is reaching new highs, and coffee yields are fluctuating around the world.

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00:28:51

53 | Pouring Latte Art at Coffee Fest in New York 2022

Coffee Roaster Warm Up Sessions ·

2022/03/13

Sergei just got back from competing in Coffee Fest New York in their latte art competition. He placed in the top 16! We cover a wide range of topics from travel, his preparation for competition, and what made competing for him such a great experience.

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00:35:05

52 | How We Roast And Dial In A New Coffee For The...

Coffee Roaster Warm Up Sessions ·

2022/03/05

Buying and roasting new coffee is always such an exciting process. From tasting the samples to packaging and selling it for folks to enjoy at home, it comes with its fair share of discovery, nuance, and of course challenges. These challenges can come from green coffee quality, logistical issues, and so much more. One of the tasks we need to maneuver is roasting a coffee for the first time. In this episode, we talk about how we approach roasting a new coffee and what we look to achieve in that first

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00:32:34

51 | The One Thing That Will Boost Your Coffee Knowledge

Coffee Roaster Warm Up Sessions ·

2022/02/19

In this industry of craftsmanship, we're always looking for ways to boost our understanding of coffee. Over the years, we've seen huge advancements in great resources for learning more about coffee, however, this tried and true method will take your understanding to the next level. In this episode, we talk about the one thing that will take your coffee knowledge to the next level!

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00:35:34

50 | Why We Started A Coffee Podcast

Coffee Roaster Warm Up Sessions ·

2022/02/12

We launched Mirror Coffee Roasters in Bellingham, WA in December of 2019, and since then we've had the opportunity to source, roast, and serve really incredible coffees. Our job as a coffee roasting company is to source, roast, and share these delicious coffees, but what does a podcast have anything to do with it? As we hit our 50th podcast episode, we want to reflect back on how this has become one of our favorite and unexpected to come out of the last two years of roasting coffee. We also wanted

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01:09:49

49 | Starting A Multi-Roaster Coffee Shop Built On...

Coffee Roaster Warm Up Sessions ·

2022/02/05

Maxwell Mooney has been in the coffee industry for nearly a decade now, and in the next few weeks he will be opening up the second location of Narrative Coffee here in Bellingham, WA. His expertise in the industry and experience starting two coffee shops made for a powerful conversation. We were so excited to chat with him, and listen to what he had to say about the coffee industry. In this episode, we talk to Maxwell Mooney about some of the lessons he's learned as one of the owners of Narrative

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00:32:25

48 | Why You Should Compete In Specialty Coffee

Coffee Roaster Warm Up Sessions ·

2022/01/30

Competing in specialty coffee is exciting for many of us in the industry. For us, coffee competitions go beyond just receiving a shiny award. Whether you're competing in the barista championships, coffee roasting competitions, or any of the many other categories, there's something more about these events that resonates with us. In today's episode on the Coffee Roaster Warm Up Sessions, we break down why we compete in specialty coffee and why you may want to as well.

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00:25:38

47 | How Our Small Town Became A Coffee Hub -...

Coffee Roaster Warm Up Sessions ·

2022/01/22

Our small town, Bellingham, WA, has become quite the coffee hub over the years with several big plans of expansion in the near future. If we're being honest, we did not see this huge explosion of specialty coffee in Bellingham coming. To see it unravel before our eyes with popularity in the last five years has been extraordinary. In this episode, we talk about the history and journey of our small town becoming a Pacific Northwest coffee hub.

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00:27:37

46 | Why You Shouldn't Start A Coffee Roasting...

Coffee Roaster Warm Up Sessions ·

2022/01/15

Starting a coffee roasting company has become a very popular thing to do. We regularly hear of a new roastery starting from scratch which is very exciting. We're all for more talent, variety, and delicious coffee brands in the industry. On other hand, we also think running a coffee roasting company has been over glorified with a handful of misconceptions. In this episode, we break down a couple reasons why starting a coffee roasting company may not be the right move for you.

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00:33:43

45 | Coffee Consumption Statistics That We Were Not...

Coffee Roaster Warm Up Sessions ·

2022/01/08

Working in the coffee industry as a roasting company, it's often easy to get caught up over details, business logistics, quality control, sourcing coffee, and the many things that come with running a coffee business. When we came across these coffee consumption statistics, it was helpful in many ways as we move forward not only as an industry, home coffee brewers, but also as a roasting company. In this episode, we unpack several interesting statistics about coffee drinkers in America that made us

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00:33:44

44 | 2021 Lessons With 2022 Goals And Motivations

Coffee Roaster Warm Up Sessions ·

2022/01/01

Before we knew it, 2021 came to an end. With our 2021 Spotify Wrapped reminding us of all the good tunes we've been listening to this year, we're also thinking back to the learning experiences we've had as a coffee roasting business but also as people. There's a lot of unknown ahead of us in 2022, but we are excited and hopeful for what's coming in this new. In this episode, we cover some of the lessons we learned in 2021 and use that to set goals and make changes in 2022.

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00:15:04

43 | Christmas Morning, Traditions, and Eagles

Coffee Roaster Warm Up Sessions ·

2021/12/25

You wake up, and it's Christmas morning. What does your day look like? Where are you? For us, a cup of coffee is essential whether that's made with a Ratio drip coffee maker, an Aeropress, or a delicious chemex. We also have a couple annual Christmas traditions that are a little different than most. In this episode, we wish you a happy holidays, chat about this eventful morning, and give a you a sneak peak into a Mirror ritual.

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00:28:59

42 | How To Up Your Coffee Brewing Game In 2022

Coffee Roaster Warm Up Sessions ·

2021/12/18

Coffee brewing at home is becoming more and more popular with time. Equipment, knowledge, and other helpful resources are becoming accessible which in return is elevating the quality of coffee you could produce at home. That being said, how can you up your coffee brewing game in 2022? In this episode, we break down helpful literature, online resources, and other helpful tips on how you can elevate your brewing experience at home.

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00:28:57

41 | Intro To The Coffee Roasting Business ( FAQ )

Coffee Roaster Warm Up Sessions ·

2021/12/05

Over the last two years, we've received many emails from folks around the world asking about starting a coffee roasting company. Most of the time, they are questions that deal with the same general uncertainties and unknowns. That being said, we decided to revisit some of these topics and hope to help those searching for answers about roasting coffee. In this episode, we unpack several different questions we received in an email recently.

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00:27:12

40 | Taking The First Steps Towards Your Goals

Coffee Roaster Warm Up Sessions ·

2021/11/27

Taking the first steps towards your goals can be just as exciting as it is intimidating. Whether that's what others will think of you, your personal insecurities, or the long road ahead to get to where you want to be, there are barriers that need to be overcome. In this episode of the Coffee Roaster Warm Up Sessions podcast, we talk about some of the difficulties of taking those first steps can be, some of our personal setbacks, and what we can do to face them.

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00:30:10

39 | Best Christmas Gift Ideas For Coffee Enthusiasts...

Coffee Roaster Warm Up Sessions ·

2021/11/20

It's that time of year when we're doing our holiday gift shopping. Many of us will be searching for those couple people in our lives who would die without coffee. We thought it might be helpful to break down the best Christmas gift ideas for coffee enthusiasts from a coffee fanatic's perspective. Any of these gifts will surely make the coffee lover in your life overjoyed and potentially brewing you a tasty cup as a sign of gratitude.

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00:29:15

38 | Why You Should Be Cupping & Tasting Coffee Blindly

Coffee Roaster Warm Up Sessions ·

2021/11/06

Is that really blueberries you're tasting or did the coffee bag trick you into tasting that? Often times, flavor notes, branding, origin, and our preconceived ideas get in the way of tasting coffee objectively for what it has to offer. Chances are, that's not only happening more often than we'd like, but we're also not developing our pallet when that's the case. It actually ends up hurting our growth as tasters when we allow those things to get in the way. In this episode, we talk about what we've

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00:25:11

37 | Coffee Hand Grinders: Timemore C2, Comandante...

Coffee Roaster Warm Up Sessions ·

2021/10/30

Coffee hand grinders have grown not only in popularity, but also in quality and accessibility. Grinders like the Commandante C40 have changed how we look at these tools and what they're capable of. Although they can be inconvenient at times, there are definitely a couple reasons why we think you need one. In this episode, we break down our experience with coffee hand grinders, the Commandante C40, and why they're good to have. Based in Bellingham, WA and shipping! Shop Our Coffee:

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00:27:08

36 | Coffee Sustainability From An Origin Perspective

Coffee Roaster Warm Up Sessions ·

2021/10/23

Coffee sustainability at origin has been a huge conversation amongst the specialty coffee community. It's really refreshing to see the industry have these conversations. On the other hand, from our conversations with producers, farmers, importers, and scientists, it's a much bigger issue to take on. One thing is for sure, we have still have a lot to learn. In this episode, we reflect back on some of the powerful conversations we've had with those working closely at origin, and we share the insight

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