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PODCAST

Master Brewers Podcast

Master Brewers Association of the Americas (MBAA)

Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry"s best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you. Thank you, sponsors!

science food

All Episodes

41:21

Episode 259: Cannabaceae Creep

Master Brewers Podcast ·

2022/09/12

The quest to determine the origin of hop creep takes an interesting twist. Special Guest: Matt Cottrell.

en

1:23:44

Episode 258: Sustainability of the American Hop Industry

Master Brewers Podcast ·

2022/09/05

The popularity of heavily-hopped beer styles has put USA hops front and center, but threats are looming; wildfire, climate change, water availability, the loss of hop farming families, and the ongoing shift from public to private hops. Hop growers Darren Gamache (VGF) and John Segal (Segal Ranch), master brewer Karl Ockert, and hop consultant Eric Sannerud joined John Bryce on stage during the 2022 Brewing Summit to discuss these topics and more. Special Guests: Darren Gamache, Eric Sannerud, John

en

24:34

Episode 107: Troubleshooting Acetaldehyde

Master Brewers Podcast ·

2022/08/29

When Madtree Brewing Co. expanded from a 15 bbl brewhouse to a 100 bbl brewhouse, they experienced intermittent acetaldehyde spikes in one of their brands. Becca Ransohof & Trent Leslie walk us through the troubleshooting process that resolved the issue. Special Guests: Becca Ransohoff and Trent Leslie.

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27:22

Episode 257: ISTT

Master Brewers Podcast ·

2022/08/22

What is ISTT water and what can it do for us? Special Guests: Carl Halterman and Jeff Gunn.

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27:20

Episode 256: Eureka!

Master Brewers Podcast ·

2022/08/15

The discovery of new alpha and beta acids. Special Guest: John Paul Maye.

en

25:17

Episode 255: Yeast Stress

Master Brewers Podcast ·

2022/08/08

Graham Stewart discusses the mechanics of yeast stress during the 2019 Master Brewers Conference in Calgary Special Guest: Graham Stewart.

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53:12

Episode 254: Sustainability of Hops

Master Brewers Podcast ·

2022/07/25

OSU probes the sustainability of hops, from kiln cycles to double dry hopping. Special Guests: Lindsey Rubottom and Tom Shellhammer.

en

52:47

Episode 253: CIP Fundamentals

Master Brewers Podcast ·

2022/07/18

Oliver Meinhold takes us back to the basics of cleaning & sanitation in the brewery. Special Guest: Oliver Meinhold.

en

1:10:08

Episode 252: Wastewater at Mother Road & pFriem

Master Brewers Podcast ·

2022/07/11

Like it or not, you're in the wastewater business. Special Guest: Campbell Morrissy.

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30:54

Episode 105: Wort Aeration

Master Brewers Podcast ·

2022/07/04

Do you know how much DO is in your wort? What percentage of injected oxygen is solubilized? Derek Dawson set out to answer these questions at Modern Times Beer. Special Guest: Derek Dawson.

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43:45

Episode 250: Is Hop Terroir a Marketing Construct...

Master Brewers Podcast ·

2022/06/20

A recent Master Brewers Technical Quarterly paper explores the answer. Special Guests: Aaron Staples, Alec Mull, Alex Adams, Rob Sirrine, and Scott Stuhr.

en

53:43

Episode 089: The Six-rowification of North American...

Master Brewers Podcast ·

2022/06/13

The previous episode explained how and why North American 2-row barley evolved to take on 6-row traits. This week Joe Hertrich explains why that's problematic for all-malt brewers and what can be done about it. Special Guest: Joe Hertrich.

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1:01:08

Episode 088: The Six-rowification of North American...

Master Brewers Podcast ·

2022/06/06

Since 1972 North American 2-row barley has slowly but steadily evolved into something that has more in common with 6-row than traditional European 2-row barley. Find out why this is great news for adjunct brewers and problematic for all-malt brewers. Special Guest: Joe Hertrich.

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40:32

Episode 249: Malt Silos

Master Brewers Podcast ·

2022/05/30

Things to consider before making the transition from bagged to bulk malt. Special Guest: Tim Roberts.

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41:21

Episode 248: Mashing

Master Brewers Podcast ·

2022/05/23

The author of one of the latest publications from ASBC & MBAA joins us to talk about Mashing. Special Guest: Evan Evans.

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57:51

Episode 247: Malt

Master Brewers Podcast ·

2022/05/16

Our friend, Dr. Yin, returns to discuss his new Malt book and the 2021 barley crop Special Guest: Xiang Yin.

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32:12

Episode 101: The Yeasts of Tomorrow

Master Brewers Podcast ·

2022/05/09

Stijn Mertens and Jan Steensels talk about what's happening inside one of the world's most advanced yeast labs. Special Guests: Jan Steensels and Stijn Mertens.

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49:18

Episode 246: Putting the Stank in Dr. Dank

Master Brewers Podcast ·

2022/05/02

How Wicked Weed made a beer smell like cannabis, without using cannabis. Special Guests: Joe Pawelek and Ross Hunsinger.

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35:43

Episode 245: Romp of Otters

Master Brewers Podcast ·

2022/04/25

A collaboration between OSU's Barley Project Lab, Admiral Maltings, and Seismic Brewing explores the possibilities for achieving Maris Otter flavor in newer barley varieties, bred for better agronomics & brewhouse performance. Special Guests: Campbell Morrissy and Curtis Davenport.

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49:29

Episode 244: Dialing in Haze

Master Brewers Podcast ·

2022/04/18

To what extent does yeast strain selection & dry hop timing put the haze in your hazies? Special Guests: Keith Lacy and Laura Burns.

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385 results

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