PODCAST

The Industry

A discussion with people working in the Service Industry - Bar, Restaurant, Hospitality - Front of House, Back of House, all aspects of what is commonly referred to as The Industry.

business careers

All Episodes

E69 Julie Mecteau

The Industry ·

2021/07/12

This weeks guest is Julie Mecteau aka ‘Jukie’. Born in Québec City, Jukie was raised in the hospitality industry by restauranteur parents and learned the word “workaholic” at a very young age. After 17 years in the service industry, obtaining 6 wine and spirit certifications and living in Australia, Montreal and NYC, she refocussed her hospitality experience to pursue her career as a Brand Ambassador. Now living in Toronto, Jukie is rocking her dream job as the National Brand Development Manager

en-US

00:40:44

E68 Kypp Saunders Part 2

The Industry ·

2021/07/05

This is Part 2 of our 2 Part interview with Kypp Saunders - the host of this podcast! Kypp is currently co-owner of Sugar Run in Kitchener Ontario and the soon to be open Babylon Sisters in Waterloo, Ontario. Growing up in Kingston Ontario, Kypp started working in the Industry while still in high school. After finishing high school, Kypp moved to Waterloo Ontario to attend the University of Waterloo. It was at this time that Kypp started working at the Bombshelter Pub - one of the on-campus bars

en-US

00:51:15

E67 Kypp Saunders Part 1

The Industry ·

2021/06/28

This weeks guest is Kypp Saunders - the host of this podcast! Kypp is currently co-owner of Sugar Run in Kitchener Ontario and the soon to be open Babylon Sisters in Waterloo, Ontario. Growing up in Kingston Ontario, Kypp started working in the Industry while still in high school. After finishing high school, Kypp moved to Waterloo Ontario to attend the University of Waterloo. It was at this time that Kypp started working at the Bombshelter Pub - one of the on-campus bars at the University. Upon

en-US

00:55:02

E66 Aubrey K. Slater Part 2

The Industry ·

2021/06/21

This weeks guest is Aubrey K. Slater - co-owner and Chief Brand Development Queen for Saint Luna Charcoal Filtered Moonshine. This is Part 2 of a 2 part interview. Aubrey is a transwoman and a former First Lieutenant in The United States Marine Corps and a true hospitality professional. Aubrey has achieved a second level sommelier certification and has worked for wineries, cruise ships and fine dining restaurants around the world in such places as, San Francisco; New York City; Washington D.C.;

en-US

E65 Aubrey K. Slater Part 1

The Industry ·

2021/06/14

This weeks guest is Aubrey K. Slater - co-owner and Chief Brand Development Queen for Saint Luna Charcoal Filtered Moonshine. This is Part 1 of a 2 part interview. Aubrey is a transwoman and a former First Lieutenant in The United States Marine Corps and a true hospitality professional. Aubrey has achieved a second level sommelier certification and has worked for wineries, cruise ships and fine dining restaurants around the world in such places as, San Francisco; New York City; Washington D.C.;

en-US

E64 Angela Aiello

The Industry ·

2021/06/07

This week we are joined by Angela Aiello for a terrific conversation on all things wine. ANGELA AIELLO Wine Expert, Journalist, Educator and On-Air Host Contact information: ask@superwinegirl.com Website: www.superwinegirl.com IG: @SuperWineGirl Who Is Angela Aiello Angela Aiello has been changing the world of wine for the past 20 years. Seeking to make wine endlessly fascinating, she goes by the moniker “Super Wine Girl” and is currently the TV host for the CTV Morning Live, CHCH Morning Live,

en-US