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PODCAST

In the Weeds Podcast with Chef Spike Mendelsohn

Celebrity Chef Spike Mendelsohn

New Episodes Drop Each Tuesday! Step into the high-pressure world of culinary chaos with Chef Spike Mendelsohn, the relentless renegade of the kitchen, as he serves up a no-holds-barred exploration of the restaurant industry. In this gripping podcast, Spike sits down with fellow chefs, restaurateurs, and industry insiders to dish out the raw chaos and brutal challenges of the industry. From the relentless rush of a dinner service to the intense moments of being "in the weeds," each episode explores

arts food

All Episodes

02:01:40

Erik Bruner-Yang: Cutting Edge Chef, Restaurateur and...

In the Weeds Podcast with Chef Spike Mendelsohn ·

2025/01/31

On episode 7, Chef Erik Bruner-Yang gets In The Weeds with Chef Spike Mendelsohn. The two dive headfirst into the highs, lows, and madness of the restaurant industry. Erik is culinary rebel who shook up the industry with his bold flavors and unfiltered opinions. From his unconventional rise in the food world to redefining what it means to cook with heart, Erik doesn't hold back. We talk about his roots, the influences behind his game-changing dishes, and why he refuses to play by the rules. Expect a

en-us

01:51:30

Violeta Edelman and Robb Duncan: Married Co-Founders...

In the Weeds Podcast with Chef Spike Mendelsohn ·

2025/01/27

On episode 6, Violeta Edelman and Robb Duncan get In The Weeds with Chef Spike Mendelsohn. This visionary husband and wife team gives us the scoop on meeting in the Brazilian jungle to co-founding Dolcezza Gelato in Washington DC and making the most delicious small-batch, handcrafted gelato. Oh, and there may be some conversation around the power of Ayahuasca. Buckle up for this epic trip of an episode.🎙️🎙️ In The Weeds Podcast is proudly sponsored by: SaltverkSalt‬ produces sustainable,

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02:02:45

Chef Johanna Hellrigl, Executive Chef and Co-Owner of...

In the Weeds Podcast with Chef Spike Mendelsohn ·

2025/01/21

On episode 5, Chef Johanna Hellrigl gets In The Weeds with Chef Spike Mendelsohn. Johanna takes us on journey beginning with her upbringing in her father’s Michelin-acclaimed restaurants in Italy and New York to her career in democracy-building and women’s empowerment to studying nutritional health and then opening up her Washington DC restaurant, Ama. She shares her philosophy of leading with love, her belief in the power of manifestation and all of the challenges she has faced while opening up a

en-us

101:15

Chef Eric Adjepong: Television Personality, Author,...

In the Weeds Podcast with Chef Spike Mendelsohn ·

2025/01/13

Chef Eric Adjepong gets In The Weeds with Chef Spike Mendelsohn on today’s episode! The two Top Chef alumni share their bromance, swapping never-before-publicly-shared behind-the-scenes stories, their passion for cooking, and the highs and lows of life as celebrity chefs.As a Top Chef Season 16 finalist and Food Network star, Eric has become a celebrated figure in the culinary world. He currently hosts Wild Card Kitchenand Alex vs. America and has launched an exclusive kitchen collection with...

en-us

107:30

Carla Hall, Chef, Best-Selling Author and Television...

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/12/15

✨ Meet Chef Carla Hall! ✨Chef Carla Hall is a celebrated culinary personality and an inspiration in the world of food and beyond. Known and loved as a former co-host of ABC's Emmy Award-winning series The Chew and a fan favorite on Top Chef and Top Chef: All Stars, Carla's journey is a testament to following one's passions. From her early days in accounting to a stint as a runway model, she has crafted a career that reflects her authenticity and zest for life.Carla’s influence extends far bey...

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48:17

Mayor Muriel Bowser goes In the Weeds with Chef Spike

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/12/03

Today, we are honored to welcome a trailblazer in public service, Mayor Muriel Bowser, the three-term Mayor of Washington, D.C. As the city’s leader since 2015, Mayor Bowser has been at the forefront of initiatives that strengthen neighborhoods, improve public safety, and create opportunities for all residents of the nation’s capital.From championing economic development to addressing housing affordability and expanding education access, Mayor Bowser’s leadership has left an indelible mark on...

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148:45

Chef Doron Petersan

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/11/20

Welcome to today’s episode! Get ready to dive into the inspiring journey of Doron Petersan, the mastermind behind Sticky Fingers Sweets & Eats, a beloved bakery and café that’s been delighting Washington, D.C. since 2002. Armed with a degree in Dietetics from the University of Maryland and years of hands-on restaurant experience, Doron has crafted a unique space where delicious meets conscious living.When she’s not creating sweet treats, Doron shares her life in D.C. with her husband, Pet...

en-us

104:34

Chef Carla Hall

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/11/07

✨ Meet Chef Carla Hall! ✨Chef Carla Hall is a celebrated culinary personality and an inspiration in the world of food and beyond. Known and loved as a former co-host of ABC's Emmy Award-winning series The Chew and a fan favorite on Top Chef and Top Chef: All Stars, Carla's journey is a testament to following one's passions. From her early days in accounting to a stint as a runway model, she has crafted a career that reflects her authenticity and zest for life.Carla’s influence extends far bey...

en-us

89:54

Mike Curtin, DC Central Kitchen

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/11/07

In this episode, we’re joined by Mike Curtin, Chief Operating Officer at DC Central Kitchen. DC Central Kitchen is a pioneering nonprofit that transforms lives by providing culinary training, nutritious meals, and employment opportunities to individuals facing hunger and poverty. With years of experience in nonprofit management, Mike is key in overseeing operations and ensuring the organization’s impactful work in the community. We’ll dive into how DC Central Kitchen addresses food insecurity...

en-us

110:30

Daniella Senior Alvarez

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/11/02

Meet Daniella Senior Alvarez, Founder & CEO of Colada Shop."I started Colada Shop in 2016 to share the vibrant flavors and colors of the Caribbean with Washingtonians.It’s been a long and exciting journey. My love for food and hospitality began at the age of 13 when I founded a successful catering business from my home in the Dominican Republic. After graduating from the Culinary Institute of America, I've had the pleasure of cooking for some of the greatest chefs in the country and leadi...

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119:58

Victor Albisu

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/11/01

Today, we're excited to have Chef Victor Albisu, a culinary powerhouse blending French technique with Latin American flavors across his acclaimed restaurants Taco Bamba, Poca Madre, and Huevos. With more than two decades in fine dining, Chef Victor’s work reflects his Cuban and Peruvian heritage, earning him titles like Chef of the Year by RAMW and a James Beard semifinalist nod. From cooking for President Obama to beating Bobby Flay, Chef Victor’s journey spans Michelin-star kitchens to belo...

en-us

104:56

Grace Ramirez

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/10/31

Joining us today is the celebrated chef and humanitarian Grace Ramirez. Known for her culinary expertise and compassionate work with organizations like World Central Kitchen, Grace has delivered millions of meals to communities in crisis, including frontline workers during COVID-19. Her commitment extends to education, where she collaborates with NYC’s Chefs Council to create plant-based recipes for students. A Food Network star and author of four cookbooks, Grace’s passion for Latin flavors ...

en-us

108:18

Violeta and Robb trace the path from Brazil to...

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/10/31

Today, we're thrilled to welcome Violeta Edelman and Robb Duncan, the co-founders and co-CEOs of Dolcezza Gelato. Violeta, with roots in Buenos Aires, brings her Argentine love for gelato to Dolcezza, leading the business with a deep commitment to feminist values and community. Robb’s journey, starting in Georgia and leading him around the world, inspired his passion for gelato, which he’s been crafting since their first shop opened in Georgetown. Together, they’ve grown Dolcezza into a celeb...

en-us

98:19

Eric Adjepong from the Food Network

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/10/31

Chef Eric Adjepong hosts Wildcard Kitchen and Alex vs. America on the Food Network. A first-generation Ghanaian American, he was born and raised in New York City. He became known for introducing West African cuisine to the mainstream culinary conversation, alongside the impact its diaspora has had on South American, Latin American, Caribbean, and American food. After graduating with degrees in Culinary Arts & Nutrition from Johnson & Wales, Eric obtained his Master of Public Heal...

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98:24

Episode #1 - Eric Adjepong from the Food Network

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/10/23

Chef Eric Adjepong hosts Wildcard Kitchen and Alex vs. America on the Food Network. A first-generation Ghanaian American, he was born and raised in New York City and became known for introducing West African cuisine to the mainstream culinary conversation, alongside the impact its diaspora has had on South American, Latin American, Caribbean, and American food. After graduating with degrees in Culinary Arts & Nutrition from Johnson & Wales, Eric obtained his Master of Public Heal...

en-us

0:29

In the Weeds sizzle real

In the Weeds Podcast with Chef Spike Mendelsohn ·

2024/10/21

In The Weeds PodcastHosted by Celebrity Chef Spike MendelsohnDive into the fast-paced, unpredictable world of the restaurant industry with Chef Spike Mendelsohn—a reality TV star, successful restaurateur, and food policy advocate. In each episode, Chef Spike sits down with fellow chefs and industry stakeholders to explore behind-the-scenes stories and the journeys of the people behind your favorite restaurants, dishes, and drinks. Recorded at DC Central Kitchen in Washington, DC, this podcast...

en-us

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