PODCAST

Business Chef

Shawn Bucher

Listen to industry experts talk about the food service industry from a business perspective.

business

All Episodes

23:46

Greg Gorgone – The Pineapple Academy and the future...

Business Chef ·

2020/02/10

Greg Gorgone is back to discuss his newest venture-The Pineapple Academy! Listen in now to hear how he's out to change the face of healthcare training and retention.Learn more about The Pineapple Academy here.Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook Page:https://www.facebook.com/MakeFoodMakeMoney/Instagram Page:https://www.instagram.com/makefoodmakemoney/

27:28

Chef Coco – From Fashion to an Award Winning Career...

Business Chef ·

2020/02/03

Chef Kareen "Coco" Linton is a dynamic and award winning chef. Listen in now as we learn how to overcome adversity and turn your passion into an incredible career.Learn more about Chef Coco here. You can also see her new website here. Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook Page:https://www.facebook.com/MakeFoodMakeMoney/Instagram Page:https://www.instagram.com/makefoodmakemoney/

20:10

Ben Anderson – Our ever changing industry: Mobile...

Business Chef ·

2020/01/27

Ben Anderson is head of industry relations at Grubhub Campus (formally Tapingo) and has a grasp of how our industry is always changing. Listen in now to get an idea of what our industry is going to look like in the year(s) to come.Learn more about Ben here.Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook Page:https://www.facebook.com/MakeFoodMakeMoney/Instagram Page:https://www.instagram.com/makefoodmakemoney/

20:51

Tristen Larsen – Digital Marketing in 2020; From...

Business Chef ·

2020/01/20

Tristen Larsen is on the cutting edge of digital marketing and trends. He are the things he sees for 2020 and beyond.Learn more about Tristen here.Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook Page:https://www.facebook.com/MakeFoodMakeMoney/Instagram Page:https://www.instagram.com/makefoodmakemoney/

30:52

Menu Analytics

Business Chef ·

2020/01/13

Join Lisa Eberhart and Randy Lait of Menu Analytics to find out more about how having your menus nutritionally analyzed can potentially save you time, money and hassle.Learn more about Lisa and Randy here.Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook Page:https://www.facebook.com/MakeFoodMakeMoney/Instagram Page:https://www.instagram.com/makefoodmakemoney/

32:01

Stephan C Baity – Sacrifice and Mastering your craft,...

Business Chef ·

2020/01/06

One of the most talented fruit and vegetable carving gurus in the industry today joins us. Stephan C. Baity has been featured in countless publications and has displayed his work on the Food Network and in many ACF Culinary competitions. Learn how he got his start and the formula for his success.Learn more about Stephan here.Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook

26:46

Leon Trevino – Becoming a Corporate Equipment Chef &...

Business Chef ·

2019/12/30

Corporate equipment chefs are here to help you make the most out of your equipment. Learn how to become a corporate equipment chef from someone who has done it for multiple brands-including Robot Coupe USA.Learn more about Leon here.Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook Page:https://www.facebook.com/MakeFoodMakeMoney/Instagram Page:https://www.instagram.com/makefoodmakemoney/

10:52

Working on Holidays

Business Chef ·

2019/12/23

Working the holidays this year? Remember, what we do matters and what we do makes a difference, especially for those who might not have anywhere else to go. Working the holidays isn't always our preference, but it is the business we are in.Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook Page:https://www.facebook.com/MakeFoodMakeMoney/Instagram Page:https://www.instagram.com/makefoodmakemoney/

27:45

Kent Getzin – From Farm to Schools to Fresh Garlic Salt

Business Chef ·

2019/12/16

Chef Kent Getzin has been around the food service industry for 40 years. Listen in now to hear more about his passion for schools and how using a fresh garlic in his seasonings makes all the difference.Learn more about Kent here.Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook Page:https://www.facebook.com/MakeFoodMakeMoney/Instagram Page:https://www.instagram.com/makefoodmakemoney/

12:17

Learn to Communicate to Get What You Need

Business Chef ·

2019/12/09

We all need to learn to speak the same language if we are ever going to get the assets we need to be successful in business.Download the documents Chef Shawn discusses on the show here.Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook Page:https://www.facebook.com/MakeFoodMakeMoney/Instagram Page:https://www.instagram.com/makefoodmakemoney/

23:26

Chronic Tacos – From a first time restaurateur to...

Business Chef ·

2019/12/02

Learn how Michael and Randy went from having no food service experience to growing and scaling a very cool INTERNATIONAL brand.Learn more about Michael and Randy here.Follow us:Business Chef Website:http://www.businesschef.orgLinkedIn:https://www.linkedin.com/in/chefshawnbucher/Facebook Page:https://www.facebook.com/MakeFoodMakeMoney/Instagram Page:https://www.instagram.com/makefoodmakemoney/

00:41

Happy Thanksgiving

Business Chef ·

2019/11/25

Thank you for listening… Happy Thanksgiving!Follow us: Business Chef Website: http://www.businesschef.org LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram Page: https://www.instagram.com/makefoodmakemoney/

23:37

Malik Hamilton – K-12 Foodservice, isn’t what you...

Business Chef ·

2019/11/18

Kindergarten through high school food service has a stereotype. You might think of those who work in this arena as “lunch ladies,” but there is much more to it that you might think. Malik Hamilton from Pittsburgh Public Schools tells us a little more about what it actually is. Learn more about Malik here. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram

26:24

Carl Sokia – HR & The Human Experience Part 2 of 2

Business Chef ·

2019/11/11

Carl Sokia is back talking about HR and the Human Experience. Listen in now to hear his insights into the future of work and relationships. Learn more about Carl here. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram Page: https://www.instagram.com/makefoodmakemoney/

28:53

Carl Sokia – HR & The Human Experience Part 1 of 2

Business Chef ·

2019/11/04

Are frustrated by your HR department? Do you wish that there was a better way to handle the challenges you face everyday with staff? Our friend Carl Sokia has some insights as to why HR issues arise, how HR really works and how we can better deal with them. Learn more about Carl here. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram

16:18

Interviewing

Business Chef ·

2019/10/28

Whether you’re the one doing the interviewing, or the one being interviewed, there is something for everyone in this episode. Learn more about interviewing and get the downloads in the episode here. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram Page: https://www.instagram.com/makefoodmakemoney/

23:37

100 Episodes – Looking back at some of the most...

Business Chef ·

2019/10/21

Listen in as we look at a portion of the 5 most listened to episodes of the last 100. Thank you for listening and supporting us. Special thanks to clicklease for sponsoring the podcast this last year. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram Page: https://www.instagram.com/makefoodmakemoney/

22:30

Christian Pratsch CMC – Working in the Cruise Ship...

Business Chef ·

2019/10/14

Have you ever wondered what it takes to work on a cruise ship? Chef Chrisitan Pratsch CMC, Corporate Director Culinary Development and Operations for Norwegian Cruise Lines gives us some insights. Learn more about Christian here. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram Page: https://www.instagram.com/makefoodmakemoney/

28:45

College Food Service Trends

Business Chef ·

2019/10/07

Have you heard the term flexitarian? Do you know what that means? In this episode we examine new trends in college/university food services… And of course, we’ll explain what a flexitarian is and how we can cater to them. Special thanks to Becky Shilling and Jim Matorin for their participation and ideas. Learn more about Becky here. Learn more about Jim here. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook

20:08

Why is food so expensive?

Business Chef ·

2019/09/30

Why is food so expensive? Basically we pay for either the quality of the food or the time that it takes to prepare that food. Follow us: Business Chef Website: http://www.businesschef.org LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ Instagram Page: https://www.instagram.com/makefoodmakemoney/

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Business Chef

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