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PODCAST

Stirring it up with Andi and Miquita Oliver

Hosted by the dynamic mother-daughter duo, Andi and Miquita Oliver. StirringIt Up sees them welcome a special guestand a plus one of their own choice, to gather around their kitchen table for a feast of laughter, vulnerability, and deep conversations about all things food, culture, and the human experience.Delectable food made by Andi, enticing drinks devised by Miquita. They invite you to unwind relax and embrace the power of sharing life’s experiences with each other. Their family is big and

arts food

All Episodes

41:37

Alison Steadman - Cocktails and Quizzes

Stirring it up with Andi and Miquita Oliver ·

2024/06/19

It's a special afternoon in the Oliver household, as Actress Alison Steadman joins Andi and Miquita for an afternoon gimlet, and three types of fish - red mullet, sea bream and mackerel, finished with tamarind butter and wild garlic oil. She brings her husband, Actor Michael Elwyn. High on the agenda is the business of acting - as you'd expect with two incredible thespians in attendance! Navigating self doubt and rejection, self taped auditions, acting as a couple during lockdown, the luxury of

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38:33

Father's Day Special - The Lesser Spotted Garfield

Stirring it up with Andi and Miquita Oliver ·

2024/06/12

Ahead of Father's Day we welcome Garfield Hackett... To his own table! As Andi's partner and step-father to Miquita, Garfield has been - in the word's of his loved ones - "the thread that holds the family together, the backbone". Over a feast of soft pumpkin fungee, fried snapper, wild garlic oil and charred pardon peppers, they discuss first meeting in West London, being Andi's 'food muse', his bond with Miquita, the art of throwing parties, different interpretations of 'family', and why Andi

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47:19

Tom Kerridge - Have You Had Rice Today?

Stirring it up with Andi and Miquita Oliver ·

2024/06/05

Chef Tom Kerridge is invited around to Andi and Miquita's table for a feast of slow cooked pork belly simmered in sour orange juice, mofongo (mashed plantain and green banana), shredded spring greens, pickled rhubarb, and Chinese cabbage. He brings his wife, the sculptor Beth Cullen-Kerridge. Choosing chaos over calm, solving problems through swimming, the pleasure, and the challenge of being alcohol free, rave music lullabies, dog cuddles, and Tom and Beth's very romantic origin story are all up

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1:04:32

Davina McCall - Together Again, Finally.

Stirring it up with Andi and Miquita Oliver ·

2024/05/29

Broadcaster Davina McCall joins Andi and Miquita for a real family affair. She brings her best friend Sarah Hiscox for a lunch of chicken with a chilli and nduja glaze, yellow beetroot fritters, wild garlic oil and Cavalo Nero. Laughter recalling the days up together in West London, Davina's start in TV, and being Miquita's 'coolest babysitter', searing honesty recalling tales of addiction, pride at Sarah becoming a novelist in her 50s. And so much more over a very long lunch. Davina also talks

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35:23

Andi and Miquita - The Work You Do When No One is...

Stirring it up with Andi and Miquita Oliver ·

2024/05/28

Stirring It Up is BACK for another series, with Andi and Miquita using the first episode as a chance for the two of them to catch up on each others news Throwing fabulous parties for turning forty, and celebrating a best friend's sixtieth. How entering a new decade has changed everything. Puppy life, milestones, and adventures apart are all on the menu. Plus mother and daughter give each other their flowers for their respective individual projects - celebrating Andi's "Fabulous Feasts" TV show,

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42:38

Katie Piper - Finding Your Why

Stirring it up with Andi and Miquita Oliver ·

2024/03/21

Presenter Katie Piper is the final guest of series 3, alongside husband Richard. They are Invited by Andi and Miquita " to exercise the brunch muscle" over a table of very special pancakes. Katie and Richard talk about their first meeting, swapping Blackberry pins, turning adversity into advocacy, and setting up her foundation. There's also *more* conversation about the advantages of turning forty, de-thorning roses by hand, the power of affirmations, why Beverly Knight still calls Richard by the

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53:36

Jay Rayner - The Jay Rayner Quartet

Stirring it up with Andi and Miquita Oliver ·

2024/03/14

Restaurant critic and broadcaster, Jay Rayner joins Andi and Miquita for dinner. He brings his wife Pat. An Andi' soul food staple' of Stout braised oxtail, washed down with plenty of Friday night wine, means there's a lively conversation about music, Masterchef, 37 year old conversations, the joy of radio and much more. Jay and Pat also talk about their love of jazz music, and playing live together with their band. An Offscript Production, and YaYa Production Produced by Tayo Popoola Hosted on

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51:13

Mother's Day Special - Interviewing Each Other

Stirring it up with Andi and Miquita Oliver ·

2024/03/07

What's it like being mothered by Andi? What's it like having Miquita as a daughter? Get ready for a very special, very personal episode ahead of Mother's Day, where Andi and Miquita sit down, mother to daughter, for a very personal lunch. On the menu is one of Miquita's favourite childhood dishes. Also on the menu is plenty of conversation about their early life in West London, the extended family that helped raise Miquita, finding a connection with Miquita's 'other' family, tales of boyfriends,

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18:15

Afua Hirsch - Extra Helpings

Stirring it up with Andi and Miquita Oliver ·

2024/03/03

More chat with Afua Hirsch and her sister Ama, from their visit to Andi and Miquita's table. We hear more about Ama's work as a child and educational psychotherapist, why Roger Federer's parents were staying in Afua's old bedroom, and much more, including Miquita's specially prepared drink, and more on Andi's recipe. An Offscript Production, and YaYa Production. Produced buy Tayo Popoola. Hosted on Acast. See acast.com/privacy for more information.

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44:52

Afua Hirsch - Listen to The Whisper

Stirring it up with Andi and Miquita Oliver ·

2024/02/29

Journalist, Author, Presenter and Academic Afua Hirsch is invited around to join Andi and Miquita for a Friday night feast of lamb, frigola, turnip puree, leek tops and lamb broth, from Andi and the team, and a delicious spring spritzer from Miquita. Afua brings her sister Ama, an educational and child psychologist. The two sisters discuss their close relationship, their upbringing in South West London, parenting, and embracing their Ghanaian heritage. Afua also talks about her book "Decolonising

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15:52

David Seaman - Extra Helpings

Stirring it up with Andi and Miquita Oliver ·

2024/02/25

Some behind the scenes chat from Andi and Miquita, including the secret to "Delli rice" and more on Miquita's chai drink, as former England and Arsenal goalkeeper David Seaman and his wife Frankie come over to visit. David and Frankie also reflect on the afternoon from their perspective, including warm words for Andi and Miquita, and a recommendation for former team-mate Ian Wright to come and visit!David is an ambassador for "Hats On For Mind" a campaign that focuses on the importance of getting

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41:06

David Seaman - Safe Hands, Warm Heart

Stirring it up with Andi and Miquita Oliver ·

2024/02/22

Former Arsenal, England and QPR Goalkeeper David Seaman joins Andi and Miquita. He brings his wife, Frankie, a professional ice-skater. Over chicken curry and rice, the couple discuss how they met, their professional careers, and the sacrifices they made to get to the top of their professions. David also talks about the diet of his former Arsenal colleagues, the pressures of the press, practising his signature from an early age, and how he coped with the welcome, and unwelcome spotlight, while

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15:02

Emeli Sandé - Extra Helpings

Stirring it up with Andi and Miquita Oliver ·

2024/02/18

Some extra tidbits from an afternoon of warmth and wonder with Emeli Sandé, and her sister Lucy. There's also some behind the scenes, in-depth chat with Andi about today's recipe, a conversation about faith, and a lovely take on the meal from the sisters' perspective.An Offscript Production, and YaYa Production.Produced by Tayo Popoola. Hosted on Acast. See acast.com/privacy for more information.

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44:59

Emeli Sandé - Warmth and Wonder

Stirring it up with Andi and Miquita Oliver ·

2024/02/15

Singer-songwriter Emeli Sandé joins Andi and Miquita for a vegan feast. She brings her sister Lucy to share stories of love, friendship and family. The role of education in their upbringing, their close relationship, and the influence of their parents is also on the menu.Emeli also talks about her early days in London, her meteoric rise, the challenges of the industry, how she has evolved in her career, and finally, how her new album reflects an optimistic outlook on her world.An Offscript

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12:33

Tommy Banks & Paul Ainsworth - Extra Helpings

Stirring it up with Andi and Miquita Oliver ·

2024/02/11

More recipe conversation with Andi, a detailed description of Miquita's drink, and more behind the scenes chat. We also hear what Michelin starred chefs Tommy Banks and Paul Ainsworth will cook next time Andi and Miquita come to visit. An Offscript Production, and YaYa Production. Produced by Tayo Popoola Hosted on Acast. See acast.com/privacy for more information.

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43:48

Tommy Banks & Paul Ainsworth - Raise A Glass For The...

Stirring it up with Andi and Miquita Oliver ·

2024/02/08

Chefs Paul Ainsworth and Tommy Banks join Andi and Miquita for a lunch of smoked chilli and blood orange syrup chicken wings, curried onion and coconut seasoned rice, twice fried plantain, Dahl, cucumber relish and a buttered ghee chicken broth. Miquita spices up the afternoon with some delicious, and potent, hot toddies.The talk is of their different routes into the industry, cooking ( and judging) on TV, raving in Ibiza, building their Michelin starred businesses - and the importance of the

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9:59

Gok Wan - Extra Helpings

Stirring it up with Andi and Miquita Oliver ·

2024/02/04

Behind the scenes with Andi and Miquita, as Andi talks more about today's menu. There's also some extra chat from the main interview, and of course we hear from Gok and Fanny McPhee about the afternoon from their perspective. An Offscript, and YaYa Production. Produced by Tayo Popoola. Hosted on Acast. See acast.com/privacy for more information.

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54:27

Gok Wan - The Soul Particle

Stirring it up with Andi and Miquita Oliver ·

2024/02/01

Presenter, Stylist, DJ, Cook and Author Gok Wan is the latest brilliant guest to join Andi and Miquita around the table. Gok Wan's brings his dear friend, the incredible Fanny McPhee ("My real name is Allison, but Fanny is funnier") along. Andi cooks up a new recipe of pumpkin and carrot terrine, with a blood orange glaze while Miquita makes up some delicious Bloody Marys to lubricate the afternoon. We hear about Gok's early life in Leicester, drama school, his love of music, his new obsession

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13:01

Jacob Anderson - Extra Helpings

Stirring it up with Andi and Miquita Oliver ·

2024/01/28

Behind the scenes with Andi and Miquita as they prepare a lunch with Actor Jacob Anderson as they reflect on their trip to Kenya, and discuss some of their plans for the year ahead. We also hear about the afternoon from Jacob's perspective. To hear their chatl interview make sure you listen to Thursday's episode. An Offscript Production, and YaYa Production. Produced by Tayo Popoola Hosted on Acast. See acast.com/privacy for more information.

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45:53

Jacob Anderson - Mistakes Were Made

Stirring it up with Andi and Miquita Oliver ·

2024/01/25

Actor and musician Jacob Anderson joins Andi and Miquita for Swedish meatballs, mash potatoes and mushroom gravy - a childhood favourite dish of Miquita. Jacob talks about playing Louis de Pointe du Lac in "Interview With A Vampire", and finding magic of New Orleans during filming. He reflects on the impact of five seasons in a show as huge as "Game Of Thrones" . He also opens up about his childhood in Bristol and London, the joy of fatherhood, and returning to making music as the artist Raleigh

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