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PODCAST

Farm to Table Podcast KE

Our food systems remain largely unsustainable and the problem of food insecurity continues to persist. The conditions have been aggrevated by climate change, conflict and the pandemic. Farm to Table Podcast KE is focused on driving conversations on innovation and solutions for sustainable food systems as we support profitable farming and increased food supply to meet growing demand.Join us to be a part of the solution.

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All Episodes

00:23:00

My food is African a book review - Part II

Farm to Table Podcast KE ·

2023/03/08

We conclude season 4 of the podcast with the second and final part of the review on 'My Food Is African: Healthy Soil, Safe Foods And Diverse Diets' a new book in the Barefoot guide Agroecology series; produced by The Alliance for Food Sovereignty in Africa (AFSA) as a part of their campaign named MY FOOD IS AFRICAN. We focus on the diet aspects of African societies in the past and compare that to what is currently happening. I hope this episode inspires us to embrace and incorporate our indigenous

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00:27:25

My Food is African a book review-Part I

Farm to Table Podcast KE ·

2023/03/01

Welcome to the premier episode of our reviews section. On this episode we review 'My Food Is African: Healthy Soil, Safe Foods And Diverse Diets' a new book in the Barefoot guide Agroecology series. The book is produced by The Alliance for Food Sovereignty in Africa (AFSA) as a part of their campaign named MY FOOD IS AFRICAN. Tune in to part one of the review which covers the agronomical part of the book. To find out more on the campaign and (AFSA) check out https://afsafrica.org. Music by Lesfm

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00:22:25

Crop Trust Part II - Challenges of biodiversity...

Farm to Table Podcast KE ·

2023/02/08

On this episode we have part II of my conversation with Norah of Crop Trust where we continue to talk about some of the success stories from gene banks and some challenges that gene banks face in their biodiversity conservation efforts. We also talk about our hopes for the future in conservation work. Tune in to learn more on this. Find The Global Crop Diversity Trust here https://www.croptrust.org More resources on the role of Biodiversity in food and nutrition security

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00:23:43

The Biodiversity gift - Crop Trust Part I

Farm to Table Podcast KE ·

2023/02/01

Welcome to part I of our conversation with Nora Castañeda of Crop trust. We talk about biodiversity and its contribution to food and nutrition security and agriculture. We also talk about gene banks and their role in conserving biodiversity. Tune in to learn more. Find out more about crop trust https://www.croptrust.org/ Music by Lesfm & Stock_Studio from Pixabay

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00:35:13

A better beer - Kweza Craft Brewery

Farm to Table Podcast KE ·

2023/01/18

On this episode we have an insightful conversation with Jessi Flynn (CEO and Founder) and Tapiwa Charosa (Brewer) Kweza Craft Brewery; Rwanda's first craft brewery and one of the few women led and owned breweries in the world. We speak about what it takes to run a brewery including highs and lows and about how they ensure sustainability and social justice in their operations which are the key values at the core of their business. Tune in to learn more. Find Kweza Craft Brewery here;

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00:21:35

Climate Finance for food security and agriculture - TIFS

Farm to Table Podcast KE ·

2023/01/04

Welcome to part II of my conversation with Rex Raymond the director of Transformational Investing in Food Systems (TIFS). On this episode we talk about climate financing and its current status including the latest commitments at Cop 27 to scale up financing towards agriculture and food security. We also talk about climate justice and what we hope to see in future. Tune in to learn more. To learn more about Cop 27 commitment to Agriculture and Food security see

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00:23:00

Business interventions for sustainable food systems

Farm to Table Podcast KE ·

2022/12/21

On this episode we speak to Rex Raymond of Transformational Investing in Food Systems (TIFS) on their work and the role of social entrepreneurship and private capital in innovations geared towards just and sustainable food systems. We also talk about the reasons for some of the biggest challenges we observe today such as the loss of biodiversity and malnourishment & obesity. Tune in to learn more. We acknowledge the Global Alliance For the Future of Food https://futureoffood.org for facilitating

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00:20:17

iPoP Africa Part II

Farm to Table Podcast KE ·

2022/12/07

Tune in to catch part II of our conversation with Dorah Momanyi of NAN and iPoP Africa. We speak about her challenges as an entrepreneur and what you can expect going into food production. We also talk about some of her wins and her future plans.

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00:24:32

Healthy snacking- iPoP Africa Part I

Farm to Table Podcast KE ·

2022/11/30

We kick off the new season with part I of our wonderful conversation with Dorah Momanyi the founder of iPoP Africa and Nutritious Agriculture Network. We talk about healthy snacks made from indigenous cereals such as millet and sorghum; that are nutritious and still delicious and the need for agriculture and nutrition to find a common ground in order to solve issues of malnutrition and achieve SDG 2. Tune in to learn more. Music by Coma-Media from Pixabay

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00:06:20

Let's recap - What we've learnt.

Farm to Table Podcast KE ·

2022/11/02

On this episode we wrap up. season 3 by taking a look at some of our episodes and guests throughout the season. Tune in to learn more. Ps. Thank you all for being a part of this podcast and let's go on to bigger and better!

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00:32:37

Financing scientific innovations for agriculture -...

Farm to Table Podcast KE ·

2022/10/12

On this episode I speak to Peter Kelly the founder of Grow further, an organisation that seeks to restructure funding for scientific agricultural innovations. They do this by giving people from all backgrounds a chance to invest in the food sector and support small holder farming. To learn more about Grow Further check out their website: https://www.growfurther.org

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00:33:11

Food governance - The tip of the tongue podcast

Farm to Table Podcast KE ·

2022/09/28

As hunger action month draws to a close, I am pleased to have a conversation with Liz Williams host of The tip of the tongue podcast and founder of Southern Food and Beverage Museum. We chat about food governance in the contexts of both Kenya and USA. We focus particularly on how different policies shape food systems and food security. Find The tip of the tongue podcast here... https://southernfood.org/tip-of-the-tongue

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00:30:48

Agriculture in the face of climate change.

Farm to Table Podcast KE ·

2022/09/14

On this episode I am joined by the African Scientist; Brian Njoroge to discuss agriculture in the face of climate change. Our conversation covers the current observations of rising global temperatures, extreme weather conditions and changes in pest and diseases. We then tie all this with the impacts that climate change is having on our food systems. Find The African Scientist here... https://www.youtube.com/c/TheAfricanScientist Link to a paper with further information....Bedeke, S.B. Climate change

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00:26:50

Youth engagement and innovation - World Food Forum...

Farm to Table Podcast KE ·

2022/08/31

On this episode we continue with part II of my conversation with Victor Mugo of the World Food Forum. We delve into the role of youth and women in our food systems and the need to support innovators both in research and entrepreneurship. We conclude by speaking about the 2022 flagship event set to happen later this year. Listen to learn more. To see the full state of food security and nutrition report by Food and Agriculture Organization of the United Nations (FAO) go to

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00:28:05

The state of our food systems- World Food Forum Part I

Farm to Table Podcast KE ·

2022/08/24

On this episode we have part I of my conversation with Victor Mugo; the head of global partnerships at the World Food Forum (WFF). We talk about the current status of our food systems including challenges and solutions. We also discuss the establishment and mission of WFF. Tune in to learn more. To see the full state of food security and nutrition report by Food and Agriculture Organization of the United Nations (FAO) go to https://www.fao.org/publications/sofi/2022/en/

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00:20:58

The bug picture Part II - Regenerative agriculture...

Farm to Table Podcast KE ·

2022/08/03

We have part II of our conversation with Laura of The bug picture. In this episode she tells us about regenerative agriculture and their project that converts desert locusts into animal feeds and income for farmers. Join us to learn more on this. Find The Bug Picture here >> https://thebugpicture.com

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00:21:00

The bug picture Part I - Insects as an alternative...

Farm to Table Podcast KE ·

2022/07/20

This is part I of our conversation with Laura; Founder of The bug picture. We discuss insects as a sustainable protein alternative in animal feeds. She tells us about their work in regenerative agriculture using Black Soldier Flies larvae to compost organic waste in the home to get bio-fertilizers. The larvae can then be harvested and used as livestock feed. She is also working to mainstream use of desert locusts in animal feed production to mitigate losses to farmers. Find out more about The Bug

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00:27:14

Organic farming - The future is organic

Farm to Table Podcast KE ·

2022/07/06

Welcome to another episode where we are joined by Mr. John the director of Kenya Institute of Organic Farming (KIOF) to discuss organic farming. He tells us about their work and the techniques involved in organic farming as well as current opportunities within the industry for both local and international consumers. Join us to learn more. Please find KIOF at https://www.kiof.net

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00:30:36

An intersection of beef farming and technology.

Farm to Table Podcast KE ·

2022/06/22

The recent opening of Middle Eastern markets for export of Kenyan beef presents an opportunity for livestock farmers. To kick off the new season, we speak to Rob of Thinglogix and Barley beef about beef farming and how the ranch has incorporated technology in its daily operations. Rob also talks about the solutions provided by internet of Things to agriculture. Tune in to learn more.

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00:15:28

Home gardening 101

Farm to Table Podcast KE ·

2022/05/04

On this episode we do a fun Q&A session on the most commonly asked questions about house plant care and home gardening. We cover everything from watering, fertilising and pest and disease control. Tune in to learn more on this.

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