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PODCAST

ASH CLOUD

This is series of conversations discussing global food sustainability with guests who bring a deep understanding of the environmental and cultural challenges facing our society and creative ideas on how to address them.

science earth sciences

All Episodes

49:52

Climate change and national security with Sherri...

ASH CLOUD ·

2024/10/17

The US military has recognized climate change as a national security threat for decades our guest today, Sherri Goodman, has been credited with educating a generation of US military officers and government officials about the complex interactions between climate change and national security. She is Secretary General of the International Military Council on Climate & Security and the author of Threat Multiplier: Climate, Military Leadership, and the Fight for Global Security. I...

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48:56

Climate related violence, a messy marriage of climate...

ASH CLOUD ·

2024/09/24

The intersection between climate change and armed conflict is complex. For those who have not witnessed the difference between the devestation and social upheaval that results from war compared with any other form of social upheaval it is almost impossible to explain. This is why I see great importance in further understanding these intersections. Climate related violence is a messy marriage of climate stress and poor governance.ISIS profited from collapsing agricultural positions to bolster ...

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42:14

How the livestock methane conversation has evolved...

ASH CLOUD ·

2024/09/19

Depending on who you speak with cattle can be vital to the sustainability of our food systems and our ability to provide health nutrition to humanity or they can be one of the largest sources of climate pollution. The culprit in this debate is methane, especially enteric methane emissions that is derived from the foregut of all ruminants including cattle. Frank Mitloehner is the Director of the UC Davis Clear Center that researches the intersection of animal agriculture and the environment an...

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54:46

Regenerative ranching with Rich Bradbury

ASH CLOUD ·

2024/09/13

Regenerative ranching has recently gained traction across the main stream media but the idea of using livestock to mimic nature and managing a landscape holistically was largely led by Allan Savory from the 1980s. Rich Bradbury' parents attended the Savory Institute in the 1980's which was when he was first exposed to the holistic approach that Allan Savory brings to ranching. I recently caught up with Rich to hear how this has impacted his thinking and the way he manages his...

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65:15

Nitrogen 2.0 with Eric Davidson University of...

ASH CLOUD ·

2024/08/30

Nitrogen is absolutely essential for all forms of life, plants, animals and microbes. Nitrogen is the basis for making amino acids, and amino acids are the basis for making proteins, enzymes. The historic nitrogen system was balanced and based on microbial activity transforming atmospheric nitrogen into soluable forms usable by plants and microbes. Eric Davidson's has been working to transform our food systems through better understanding terestrial nutrient cycling, cycling, greenhouse gas e...

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42:03

Tripling the impact of methane reducing feed...

ASH CLOUD ·

2024/08/06

The efficacy of methane reducing feed additives constantly varies between cows and herds because the rumen microbiome is constantly changing. Certain feed additives that worked really well at that one given her may stop working, or the other way around. Feed additives that were not working can become effective. Using AI based on the genome sequences within the microbiome so that the right additive is used at the right time can triple the impact of feed additives. Yaniv Altshuler has been work...

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36:02

Leading climate smart agriculture policy development...

ASH CLOUD ·

2024/07/13

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58:57

Into the clear blue sky, the path to restoring our...

ASH CLOUD ·

2024/06/21

Rob Jackson is a climate scientist who has been leading global efforts to reduce millions of tons of greenhouse gas emissions and improve human health, safety, and air and water quality. Methane emissions are a major focus of Rob’s work as there is nothing else that gives as much power to slow global warming over the next decade or two. Rob’s new book, "Into The Clear Blue Sky” the path to restoring our atmosphere is being released at the end of July by Simon & Schuster. In th...

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42:08

Catalysing industry, community, and government to...

ASH CLOUD ·

2024/06/08

The Zero Net Emissions from Agriculture Cooperative Research Council (ZNE-Ag CRC) is a key component of achieving the commitment to achieve net zero emissions by 2040. The CRC comprises of 73 partenrs who have committed $AU87 million in cash which is matched by the Austrlain Federal Government. This becomes a $AU300 million program when in kind contributions are included. Richard Heath is the CEO of the ZNE-Ag CRC who brings decades of experience across research policy and hands on farming. I...

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48:49

Developing the enteric methane inhibitor Bovaer® over...

ASH CLOUD ·

2024/05/31

Maik Kindermann, the inventor of the methane inhibitor 3-NOP or Bovaer®. Earlier this week it was announced that Boaver has been approved for use by the FDA adding the United States to the other 59 countries where its available. Following a directive in 2008 from Feike Sifbesma, the former Chairman and CEO of dsm-firmenich Maik began working on a product to inhibit enteric methane. 16 years later Maik and his team have completed trials 119 and published 80 peer reviewed papers wit...

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50:40

Understanding of the security implications of a...

ASH CLOUD ·

2024/05/24

The security communities around the world including European, UK, US, and Australia have all recognized climate change as a National Security threat with climate change not being necessarily a direct cause of conflict but compounding the risks of conflict. The impact of climate change on food and water security is a key component of this increased threat. Neil Morisetti leads efforts to develop society's and policy makers understanding of the security implications of a changi...

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51:53

We can live without energy, without phones, without...

ASH CLOUD ·

2024/05/15

There are currently 350 million people globally living with extreme hunger, with a plus 2°C rise in global temperatures this is forecast to rise to 539 million people, and with a plus 4°C temperature rise it is predicted that 2.1 billion people worldwide will be living with extreme hunger. Failing to adequately address this rise in extreme hunger will be a growing national security and global security issue as food insecurity is linked to increased migration and clonflict. Ismahane Eloua...

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56:00

Protein and the roles it plays in nutrition and...

ASH CLOUD ·

2024/05/07

This episode of Ash Cloud is brought to you in partnership with CSIRO.Proteins play many critical roles in our bodies, and in the plants, animals, fungi and microbes that are our source of food and nutrition. Disease, brain function, appetite, movement, allergies, and thousands of other metabolic process all require proteins. This is in addition to the need for protein to build and maintain muscle. Growing global populations are dramatically increasing protein demand a...

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41:45

Adapting livestock methane mitigation strategies to...

ASH CLOUD ·

2024/04/19

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40:17

Global food systems produce 60% of methane with...

ASH CLOUD ·

2024/03/17

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41:38

European farmer protests and the political...

ASH CLOUD ·

2024/02/28

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52:25

Balancing methane mitigation with the economic, and...

ASH CLOUD ·

2024/02/21

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45:55

The politics of our growing disconnection from our...

ASH CLOUD ·

2024/02/14

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53:54

Addressing the 70% of global livestock methane...

ASH CLOUD ·

2024/02/01

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39:45

Conflict, climate change, and food insecurity with...

ASH CLOUD ·

2024/01/23

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69 results

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