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PODCAST

XavRadio / رادیو ژاو

ما در رادیو ژاو به بازنشر و اشتراک گذاری مطالب علمی و آموزشی با شما عزیزان از منابع معتبر و به روز دنیا قهوه می پردازیم. از اهداف رادیو ژاو می توان به توضیح و تفسیر این مقالات و آموزش ها به زبان فارسی ساده و روان و همچنین افزایش آگاهی عمومی نسبت به دانش قهوه اشاره کرد.

All Episodes

00:05:23
23. Introduction to green coffee bean - Articles
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00:12:10
22. Journey from seed to cup - Articles
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00:17:49
21. Coffee processing styles and terminology - Articles
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00:10:12
20. Cultivating coffee - Articles
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00:11:04
19. Decaf coffee - Articles
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00:10:52
18. Some tips to brew a better coffee at home - Articles
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00:05:28
17. Managing astringency in coffee brewing - Articles
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00:03:47
16. Coffee freshness - Articles
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00:19:38
15. Cupping coffee at home - Articles
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00:09:00
14. Tuning roaster machine - Articles
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00:07:01
13. The green the roast or the extraction? - Articles
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00:12:00
12. Prewetting - Articles
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00:13:18
11. What is baked coffee - Articles
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00:07:30
10. What are best dose and brewing ratio - Articles
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00:13:51
09. Coffee mouthful - Articles
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00:21:19
08. Sensory tests - Articles
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00:14:45
07. Sensory skills review - Articles
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00:15:04
06. Temperature effect on extraction - Articles
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00:06:57
05. Why spin the slurry - Articles
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00:15:28
04. Cascara, is it coffee or tea? - Articles
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43 results

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