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PODCAST

The Wine Conversation

The Wine Conversation

Created for wine-lovers, this magazine-style podsite explores the fascinating world of wine, full of amazing people and places. Listen in and be part of the wine conversation.

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All Episodes

00:32:32

▻ The Connoisseur Week 2025

The Wine Conversation ·

2025/06/25

Find out why the Connoisseur Week is Sarah Kemp and Jane Anson’s favourite week of the year. Five decades of Haut-Bailly, Ausone 61 in magnum, Haut Brion 98 and Mission 2000, learning about green harvesting with Christian Moueix at Bélair-Monange, matching vintages of Yquem with exquisite dishes, private dinner at the Musée des Beaux-Arts with Liber Pater, the world’s most expensive wine, magnums of Troplong-Mondot 1983, 2005, Clos du Clocher 1947, just some of the memories they look back on. Listen

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00:32:32

▻ Optimism in the Wine World with Adrian Bridge

The Wine Conversation ·

2025/06/11

Optimism is a rare commodity in the wine world today. Listen in to hear why Adrian Bridge of the Fladgate Partnership is optimistic, and what his belief has created in Porto and the Douro valley. Listen in to hear a fascinating interview on how belief helped create a vibrant tourist industry and after 333 years of Taylor’s port, the company is still innovating. Plus, why he believes you can compete on brands but not climate. In partnership with The Fladgate Partnership.Find out more at:

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00:44:39

▻ 20 years of Barons de Rothschild Champagne

The Wine Conversation ·

2025/06/03

Twenty years ago, three branches of the Rothschild family decided to create a brand new Champagne House. Why did they do it, how did they do it? Listen in to hear Philippe Sereys de Rothschild talk to Sarah Kemp about the creation of Champagne Barons de Rothschild, the challenges they faced as outsiders from Bordeaux and what the difference is between running a First Growth Bordeaux and a Champagne House. Also joining Sarah is Guillaume Leté, the Cellar Master, who discusses the work in the

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00:10:51

▻ Beaune with Jasper Morris MW

The Wine Conversation ·

2025/05/25

Listen in to hear Jasper Morris MW take a deep dive into the wines of Beaune in our latest 10-Minute Masterclass. In this episode, he explores the Premier Crus (there are no Grand Crus), discusses the taste of the reds and whites, reveals the Premier Crus to look out for. He describes Beaune as “the wine lovers’ centre of the universe”, reveals his favourite restaurants and the best places to visit when you are there. Unmissable.Find out more at: wine-conversation.com

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00:58:06

▻ Omnibus XXXVII

The Wine Conversation ·

2025/05/15

Listen in to Omnibus for this month’s wine news and views and it is fast moving news this month as the roller-coaster tariffs cause chaos in the wine industry;John Stimpfig reports on their effect. The Bordeaux En Primeur campaign is under way and we look at the prices being offered, who is selling, and who isn’t. Big company news from Constellation, Moet Hennessy, and Majestic plus the world’s oldest surviving wine which was harvested at the time of Christ.Find out more at wine-conversation.com

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00:46:20

▻ Mike Ratcliffe

The Wine Conversation ·

2025/05/06

Mike Ratcliffe, one of South Africa’s most dynamic producers, talks to John Stimpfig for our series “Great Wine Lives” He discusses growing up at the family’s Warwick Estate where his mother was known as “South Africa’s First Lady of Wine” and how he co-founded Vilafonté with Zelma Long and Phil Freese when he was relatively young. “They took a chance on me” he tells John. Listen in to hear his remarkable story and his quest to make a great red blend, a South African Grand Cru, and why he thinks

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00:06:46

▻ Bordeaux 2024 – The Verdict

The Wine Conversation ·

2025/04/29

The verdict is in! Listen in to our final podcast on En Primeur Bordeaux 2024, where after three weeks of tasting Jane Anson delivers her views on the vintage. Discover how it compares to other vintages, and find out her all-important recommendations on whether to buy or not. Also, don’t miss out on her 15% off offer to new subscribers (open until the end of May) where you can read her detailed tasting notes on over 750 wines. Special code EP152025.Find out more at wine-conversation.com

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00:06:46

▻ Bordeaux 2024 Vintage Challenges

The Wine Conversation ·

2025/04/28

“A challenging year” – total agreement from two of Bordeaux’s most experienced directors, Frédéric Faye of Château Figeac and Alexander Van Beek of Château Giscours. Difficult flowering, rain in September, there was a lot to cope with. They talk to Sarah Kemp about how they approached the 2024 vintage, and why terroir and team work were the keys to success.Find out more at wine-conversation.com

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00:06:46

▻ Bordeaux 2024 Wines – First Impressions

The Wine Conversation ·

2025/04/14

Listen in for Jane Anson and Sarah Kemp’s first impressions of the Bordeaux 2024 vintage after tasting (Jane has already tasted 500 wines, and Sarah over 250). Both agree this is not a vintage to buy blind, and there is much to discuss, as it is a vintage where generalisations are out of the window. Though only 2/3rds of the way through the mammoth tasting, Jane picks out some good value successes and Sarah names a few of the vintage’s stand-out wines. Jane’s report will be released on the Thursday

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00:06:46

▻ The Bordeaux Market

The Wine Conversation ·

2025/04/09

Justin Gibbs, co-founder of Liv-ex, talks to Sarah Kemp about the Bordeaux market and discusses the issues facing En Primeur, and why the pricing of the 2024 campaign is a crucial moment for the Bordelais. Listen in to hear his views and what he thinks needs to happen for Bordeaux En Primeur magic to return.Find out more at wine-conversation.com

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00:06:46

▻ Who Buys Bordeaux En Primeur

The Wine Conversation ·

2025/04/05

On the eve of the 2024 Bordeaux En Primeur campaign, Sarah Kemp talks to David Thomas of Bordeaux Index, the man responsible for selling millions of pounds of Bordeaux En Primeur worldwide. He discusses who the Bordeaux buyer today is, how and why En Primeur sales have declined dramatically over the last fourteen years. Listen in to the man who really knows what Bordeaux lovers think, and what he believes the châteaux need to do to make the 2024 campaign a success.Find out more at

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00:06:46

▻ En Primeur Bordeaux 2024 – The Weather

The Wine Conversation ·

2025/04/05

In our first En Primeur Bordeaux 2024 podcast Jane Anson talks to Sarah Kemp about the weather conditions that forged the 2024 vintage in Bordeaux. It was a challenging vintage for the producers and Jane discusses which soils she expects will cope best, why it is important to look at the weather conditions and yields before tasting and reveals why she thinks there may be a nice surprise for consumers.Find out more at wine-conversation.com

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00:32:32

▻ The Canadian Wine Industry Post Tariffs

The Wine Conversation ·

2025/04/01

“Elbows up” in Canada as the Canadian wine industry reacts to the US tariffs. Sarah Kemp talks to Don Ziraldo, leading Canadian vintner who co-founded Inniskillin, and helped establish the Vintners Quality Alliance. He reports on how the tariffs have propelled the creation of VQA Canada, and how it should be in effect by summer. Listen in to the man who says,“We’re not normally this aggressive as Canadians, but this has really riled us up.”Find out more at: wine-conversation.com

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01:01:05

▻ Omnibus XXXVI

The Wine Conversation ·

2025/03/24

Listen in to our latest Omnibus for all the news and views from the wine world. Elin McCoy reports on Trump’s tariffs, and the negative effect they are having on the industry, while John Stimpfig discusses the exciting new developments on combating smoke taint in grapes. Plus John and Sarah Kemp argue over the launch of Grange La Chapelle. John sees it as a welcome spotlight on Syrah/Shiraz while Sarah questions the environmental impact of flying grapes to Australia, and that’s before she gets to

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✒ Biondi Santi’s New Releases

The Wine Conversation ·

2025/03/18

John Stimpfig tastes the latest releases from the world-famous Biondi Santi estate.

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✒ Gravner – The Road Not Taken

The Wine Conversation ·

2025/03/11

Sarah Kemp attends a vertical of Gravner, the father of the modern orange wine movement, and asks “are classical wine lovers missing out?”

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00:10:51

▻ Côte Chalonnaise with Jasper Morris MW

The Wine Conversation ·

2025/03/05

Discover the Côte Chalonnaise with Jasper Morris MW in our latest 10-Minute Masterclass. Find out the differences between the villages of Bouzeron, Rully, Mercurey, Givry and Montagny. Listen in to learn about this varied region, which still offers value, and find out who are Jasper’s recommended producers to seek out.Find out more at: wine-conversation.com

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✒ Sustainability with Viña Santa Rita

The Wine Conversation ·

2025/02/23

Elena Carretero of Viña Santa Rita talks to us about how Chile’s premier winery is embracing its sustainable future.

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00:11:33

▻ Pruning with Jane Anson

The Wine Conversation ·

2025/02/17

Some producers say that the quality of their wine is down to their pruning methods. Jane Anson looks at the art of pruning in our latest 10-Minute Masterclass. Listen in and discover the different types of pruning, when to prune, the rules and regulations and why it makes a difference to the wine in your glass.Find out more at: wine-conversation.com

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01:04:33

▻ Omnibus XXXV

The Wine Conversation ·

2025/02/12

Listen in to Omnibus for all the latest wine news and views. This month John Stimpfig reports on the 2023 Burgundy vintage, Elin McCoy names her top three value Bordeaux 2022, we look at the state of the US wine industry, Trump update on tariffs, modern slavery in the Langhe vineyards. Plus exciting results from an experiment using dogs to detect vine diseases, and Elin’s Sauternes and sushi revelation. This Omnibus is brought to you by our Founder Sponsor, Santa Rita Wine Estates.Find out more at

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