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PODCAST

The Food Blogger Pro Podcast

Welcome to The Food Blogger Pro Podcast, hosted by Bjork Ostrom from Pinch of Yum! Our goal is to help you create a beautiful, functional, and profitable blog. We interview successful food bloggers and industry experts in an effort to surface strategies that can help you more efficiently grow and monetize your site. You"ll learn about recipe SEO, food photography, plugins, monetization, traffic, and more. New episodes every Tuesday! Learn more at foodbloggerpro.com/podcast

business entrepreneurship

All Episodes

22:09

350: Results and Takeaways from the Food Blogger Pro...

The Food Blogger Pro Podcast ·

2022/03/29

Setting actionable goals, working through common struggles as a food creator, and more takeaways from the Food Blogger Pro Podcast Listener Survey. ----- Welcome to episode 350 of The Food Blogger Pro Podcast! This week on the podcast, Bjork shares some of the main takeaways from our recent Podcast Listener Survey. Podcast Listener Survey Results We recently asked our podcast listeners to participate in a Food Blogger Pro Podcast Listener Survey, and we’re so excited to share the results with you

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58:28

349: How to Live More Sustainably and Avoid Food...

The Food Blogger Pro Podcast ·

2022/03/22

Making conscious decisions about food, living more sustainably, and avoiding food waste as a food blogger with Marley Goldin from Marley's Menu. ----- Welcome to episode 349 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Marley Goldin from Marley’s Menu about how to live sustainably and avoid food waste as a food blogger. How to Live More Sustainably and Avoid Food Waste On average, over 40% of food gets tossed annually in the United States, and a large majority of that

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56:05

348: Leaning into a Niche, Blogging as a Creative...

The Food Blogger Pro Podcast ·

2022/03/15

Narrowing your content focus, growing traffic by focusing on SEO and Pinterest, and blogging as a creative outlet with Camila Hurst from Pies and Tacos. ----- Welcome to episode 348 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Camila Hurst from Pies and Tacos about leaning into a niche and blogging as a creative outlet. Leaning into a Niche Today, we’re so excited to be chatting with Camila Hurst from Pies and Tacos! She has been blogging since 2017, and while she

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52:23

347: Building Accessible Websites – Writing Good Alt...

The Food Blogger Pro Podcast ·

2022/03/08

Identifying accessibility issues, writing accessibility policies, and writing good alt text with Bet Hannon from Bet Hannon Business Websites. ----- Welcome to episode 347 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Bet Hannon from Bet Hannon Business Websites about how to build an accessible website. Building Accessible Websites As food bloggers, it’s so important that we make our websites accessible and that we share content with the world that everyone can enjoy,

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01:06:22

346: 600K YouTube Subscribers – How Jenné Claiborne...

The Food Blogger Pro Podcast ·

2022/03/01

Growing on different social platforms, transitioning businesses, and building a team with Jenné Claiborne from Sweet Potato Soul. ----- Welcome to episode 346 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Jenné Claiborne from Sweet Potato Soul about how she has built her business as a content creator and gained over 600k subscribers on YouTube. 600K YouTube Subscribers We’re really excited to be chatting with Jenné from Sweet Potato Soul today! She’s a vegan chef,

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47:11

345: Building Long-Term Relationships with Brands –...

The Food Blogger Pro Podcast ·

2022/02/22

Starting a creative production agency, using social media to book clients, and nurturing long-term relationships with brands with Alisha Cohen from LISH Creative. ----- Welcome to episode 345 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Alisha Cohen from LISH Creative about running a production agency and shooting content for brands. Building Long-Term Relationships with Brands As content creators, a great way to earn an income doing what we love is to partner with

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54:34

344: Blogging with a Full-Time Job (Part Three) –...

The Food Blogger Pro Podcast ·

2022/02/15

Leaning into a niche, blogging as a partnership, and focusing on short-term goals with Sara Mohr and Louisa Williams from Real Meals Modified. ----- Welcome to episode 344 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Sara Mohr and Louisa Williams from Real Meals Modified in Part Three of our Blogging with a Full-Time Job series. Blogging with a Full-Time Job (Part Three) Can you believe we’ve reached the last episode in our Blogging with a Full-Time Job series? In this

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55:13

343: Blogging with a Full-Time Job (Part Two) – How...

The Food Blogger Pro Podcast ·

2022/02/08

Focusing on SEO rather than social media, implementing keyword research, and sharing content authentically with Cree Carraway from Cooking With Bliss. ----- Welcome to episode 343 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Cree Carraway from Cooking With Bliss in Part Two of our Blogging with a Full-Time Job series. Blogging with a Full-Time Job (Part Two) Welcome back to our Blogging with a Full-Time Job series! In this three-part series, we’re interviewing a few

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01:18:55

342: Blogging with a Full-Time Job (Part One) –...

The Food Blogger Pro Podcast ·

2022/02/01

Connecting with your community, being strategic with your time when blogging, and hiring the right people with David Crowley from Cooking Chat. ----- Welcome to episode 342 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews David Crowley from Cooking Chat in Part One of our Blogging with a Full-Time Job series. Blogging with a Full-Time Job We're excited to officially launch our Blogging with a Full-Time Job series! In this three-part series, we’re interviewing a few Food

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53:52

341: Eat the Culture – Building Community and...

The Food Blogger Pro Podcast ·

2022/01/25

Building community, empowering Black culinary creators, and building a bridge for equity and representation in food media with Meiko Temple from Eat the Culture. ----- Welcome to episode 341 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Meiko Temple about how she’s empowering Black culinary creators through Eat the Culture. Eat the Culture Meiko Temple is the writer, chef, photographer, and recipe developer behind the popular food blog Meiko and the Dish. But beyond her

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45:37

340: TikTok Strategy – How Benjamin Delwiche Gained...

The Food Blogger Pro Podcast ·

2022/01/18

Leaning into a niche on TikTok, repurposing videos across different platforms, and working with brands on TikTok with Benjamin Delwiche from Benjamin the Baker. ----- Welcome to episode 340 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Benjamin Delwiche from Benjamin the Baker about how he has grown his TikTok account to over 500k followers. TikTok Strategy During the day, you can find Benjamin Delwiche working full-time as a math teacher, but on nights and weekends,

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01:11:37

339: Tech Check-In – The Best Plugins and Tools for...

The Food Blogger Pro Podcast ·

2022/01/11

Understanding what's new with Core Web Vitals, using the best plugins as a food blogger, and diversifying your revenue streams with Andrew Wilder from NerdPress. ----- Welcome to episode 339 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Andrew Wilder from NerdPress about the current state of tech for food bloggers. Tech Check-In Today on the podcast, we’re really excited to be chatting again with our WordPress Support Expert, Andrew Wilder! Through his company,

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23:33

338: Reflecting and Looking Forward – 5 Themes From...

The Food Blogger Pro Podcast ·

2022/01/04

Creating valuable content, delegating and elevating tasks, and setting business and life goals with Bjork Ostrom. ----- Welcome to episode 338 of The Food Blogger Pro Podcast! This week on the podcast, Bjork talks about five themes that he’s noticed when reflecting back on the past year. Reflecting and Looking Forward As we enter into the new year, it can be really helpful to look back on the previous year and reflect on some of the lessons learned. So we’re doing just that in this episode!

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56:23

337: Shifting Your Mindset – Leaning into SEO and...

The Food Blogger Pro Podcast ·

2021/12/28

Focusing on SEO, diversifying your revenue streams, and developing a consistent email marketing strategy with Ali Stafford from Alexandra’s Kitchen. ----- Welcome to episode 337 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Ali Stafford from Alexandra’s Kitchen about how she’s grown her traffic by leaning into SEO and learning from industry experts. Shifting Your Mindset We’re really excited to be chatting with Ali from Alexandra’s Kitchen in today’s episode! She’s a

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53:33

336: FBP Rewind – The Freedom of a Niche with Isabel...

The Food Blogger Pro Podcast ·

2021/12/21

Rebranding a food blog, leaning into a niche, and Keep-Delegate-Delete lists with Isabel Orozco-Moore from Isabel Eats. ----- Welcome to episode 336 of The Food Blogger Pro Podcast! This week on the podcast, we’re rewinding back to our episode with Isabel Orozco-Moore from Isabel Eats where she talks about leaning into a niche, delegating tasks, and more. The Freedom of a Niche It’s another FBP Rewind episode today, and we’re so excited to revisit our November 2019 interview with Isabel Orozco-Moore

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52:23

335: Baking for Business – How Amanda Schonberg Helps...

The Food Blogger Pro Podcast ·

2021/12/14

Building a baking business, knowing how to price what you're offering, and strategically using tools and processes to grow your business with Amanda Schonberg from Baking for Business. ----- Welcome to episode 335 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Amanda Schonberg about how to build a successful baking business. Baking for Business As food creators, when we think about earning an income doing what we love, we oftentimes focus on areas like affiliate

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54:20

334: Crafting the Perfect Pitch – How to Build and...

The Food Blogger Pro Podcast ·

2021/12/07

Focusing on your strengths, creating a strong media kit, and crafting enticing pitches for brands with Chandice Probst from This Vivacious Life. ----- Welcome to episode 334 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Chandice Probst about how to craft the perfect pitch when reaching out to brands. Crafting the Perfect Pitch While Chandice runs the popular food and entertaining blog This Vivacious Life, she’s also the Sponsor Director for Tastemaker Conference. And

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57:53

333: Serving Your Audience – How Emma Duckworth...

The Food Blogger Pro Podcast ·

2021/11/30

Improving your food photography skills, getting a cookbook deal, and focusing on SEO with Emma Duckworth from Emma Duckworth Bakes. ----- Welcome to episode 333 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Emma Duckworth from Emma Duckworth Bakes about how she’s grown her blog by focusing on SEO. Serving Your Audience SEO: love it or hate it, it’s undoubtedly an important area for food bloggers to focus their time and energy on. And that’s why we’re chatting about it

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51:28

332: Featured Podcast – Strategically Monetizing Your...

The Food Blogger Pro Podcast ·

2021/11/23

Transitioning to full-time blogging, leaning into your strengths, and following your own path as an entrepreneur with Bjork Ostrom. ----- Welcome to episode 332 of The Food Blogger Pro Podcast! This week on the podcast, we’re sharing Bjork’s episode from the Eat, Capture, Share podcast with Kimberly Espinel. Featured Podcast In today’s episode, we’re switching things up because it’s actually Bjork in the interview seat! We’re really excited to be featuring an episode of the Eat, Capture, Share

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55:37

331: Building Community – How Abbey Rodriguez Founded...

The Food Blogger Pro Podcast ·

2021/11/16

Founding a food blogging conference, getting brands involved with a conference, and building community around events with Abbey Rodriguez, founder of Tastemaker Conference. ----- Welcome to episode 331 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Abbey Rodriguez about how she founded and grew Tastemaker Conference. Building Community From developing recipes to writing posts to creating content for social media, we can find ourselves spending a lot of time alone as food

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553 results

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