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PODCAST

The China History Podcast

Laszlo Montgomery

Since 2010, The China History Podcast, presented by Laszlo Montgomery brings you over 350 episodes of curated topics from China"s antiquity to modern times.

history

All Episodes

37:56

Ep. 303 | The History of Guangzhou (Part 1)

The China History Podcast ·

2022/06/26

In this Part 1 episode of a multi-part series Laszlo introduces the most ancient history of the great city of Guangzhou. Long known as Canton in many places, this city has a history that is both fascinating and unique in China. In this installment of the series, we'll explore the early stories and legends from the Shang and Zhou dynasties. Then we'll look at the period when the Guangzhou region first appears on the China map during the Qin. The story picks up the pace during Zhao Tuo's Nanyue

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42:02

Ep. 158B | The Rise and Fall of the Qin (Part 3)

The China History Podcast ·

2015/08/20

In this final Part 3 episode we finally get around to Qin Shihuang and the dynasty he founded. He didn’t reign a long time but the First Qin Emperor’s impact on all the dynasties that followed was very long lasting. Learn more about your ad choices. Visit megaphone.fm/adchoices

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15:10

Ep. 140-21 | History of Tea Recap

The China History Podcast ·

2015/01/30

That's going to be it for this series, first produced in late 2014 and listened to millions of times on this CHP feed, via the Tea History Podcast feed, and since 2018, fleet-wide on Cathay Pacific Airways. I hope you enjoyed this survey of Chinese tea history. Since this work was first produced seven years ago I've had the great pleasure to meet so many of you and to enjoy tea together. The series ends here with a brief recap of what was discussed. My deepest thanks to all of you for listening

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29:33

Ep. 140-20 | Famous Teas of China Part 2

The China History Podcast ·

2015/01/29

Our survey of the Famous Teas of China continues with a tour of more tea-producing provinces. Teas such as Dancong, Tieguanyin, Jinjunmei, and Da Hong Pao are introduced. Various teas from Guangdong, Guangxi, Guizhou, Jiangsu, Jiangxi, Sichuan, Hubei, and Hunan are also mentioned. All of them are conveniently obtainable from your favorite online tea purveyor and local tea shop. Learn more about your ad choices. Visit megaphone.fm/adchoices

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25:19

Ep. 140-19 | Famous Teas of China Part 1

The China History Podcast ·

2015/01/28

To wind down this History of Tea series let's go from province to province and look at a variety of famous teas such as Longjing, Gunpowder, Huangshan Maofeng, Lu'an Guapian, Xinyang Maojian, Taiping Houkui and a few others. All of the teas to be introduced here, all began their brilliant careers as tribute teas sent annually to the emperor. You too can savor these teas fit for an emperor by purchasing them online at any number of online (and offline) tea sellers. There are thousands of different

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24:39

Ep. 140-18 | Pu-Erh Tea

The China History Podcast ·

2015/01/27

In this episode, we focus on the category of tea that is most admired by many tea experts the world over. Pu-Erh tea was introduced sometime during the Ming Dynasty and in time, became the oft-called "King of Teas" for its rich and unique flavor, wholly unlike any other tea produced in China. Here we will look at the story of Pu-Erh tea and why it is considered to be so special among countless tea experts. For a good source of Pu-Erh teas, try my friend at https://www.banateacompany.com/ Learn more

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25:39

Ep. 140-17 | The Tea Secret Gets Out

The China History Podcast ·

2015/01/26

Processing tea leaves was never an intuitive process. That's one reason it took so long for others to figure out how to do it. But as it was with silk, once you saw how it was done, it wasn't a terribly difficult process to master and even improve upon. In this Part 17 episode, we see how Robert Fortune gathered the tea seeds, plants, tools, and experts and got them to the Indian highlands. There, a British dream team of botanists and horticulturalists take over the job begun by Robert Fortune

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29:53

Ep. 140-16 | The Tea Breakthrough

The China History Podcast ·

2015/01/25

The hero who assured Robert Fortune's success was Dr. Nathanial Bagshaw Ward. His life and work is introduced this time. Ward's invention of the terrarium was the one thing that ensured Fortune's hard work in China wouldn't be wasted. We see how Fortune went into China, scored plants and tea seeds from Zhejiang, Anhui, and Fujian, and transported everything safely to India. Learn more about your ad choices. Visit megaphone.fm/adchoices

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25:07

Ep. 140-15 | A Fortune for the East India Company

The China History Podcast ·

2015/01/24

The mid 19th Century brought another sea change to the tea industry. Demand continued to grow all over Europe and North America. China's tea industry, which depended mainly on countless artisanal tea growers rather than a few large-scale producers, creates bottlenecks and unreliability in the tea supply chain. The demand had become more than China's exporters could handle. This was also due in part to the well-known political and social disasters happening in China during the second half of the 19th

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20:37

Ep. 140-14 | Tea and Opium

The China History Podcast ·

2015/01/23

Midway through the Qing Dynasty trouble is brewing, along with the tens of millions of pounds of tea annually exported to Britain. The Qianlong Emperor rebuffs Britain's envoy and puts a major damper on the prospects of China trade. Britain finds the perfect commodity to trade for tea, Patna Opium from India. This ultimately leads to conflict culminating in the Opium Wars. Why this war is misnamed is also explained. This was the age of the China Clipper ships and imperialism at its worst. New black

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24:10

Ep. 140-13 | Don't Tax My Tea

The China History Podcast ·

2015/01/22

The tea trade transforms into an entire industry and becomes the most important traded commodity of the British East India Company. Twining's emerges onto the scene along with coffeehouse culture where tea was also to be had. Over in the American colonies, the Yanks embrace tea as much as the Brits. Milk and sugar with tea become all the rage. And when the Her Majesty's government starts hitting up the American colonists with the Indemnity Acts of 1767, the Townshend Acts in 1770, and finally, the

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23:22

Ep. 140-12 | Tea-mania Takes Europe By Storm

The China History Podcast ·

2015/01/21

As tea did everywhere it was introduced to, Europeans were no less enthusiastic than anyone else. It started off with the royals and aristocrats. But once prices came down and the haves and have-nots both got to enjoy it, the demand will become insatiable. The Russian tea caravans are also explored in this episode. Though their tea culture was different from the ways of the Europeans, Russian people loved their tea no less. During the Qing Dynasty, tea just kept getting better. We look at the

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24:33

Ep. 140-11 | Europeans Discover Tea

The China History Podcast ·

2015/01/20

During the late 16th century, the Jesuit Fathers become the first Europeans to drink tea. Soon afterward the Portuguese and Dutch traders start poking their noses around China and Japan. They too learn of this amazing beverage and see excellent prospects in their home markets. By the early 17th century The Dutch and British East India Companies are engaging in tea commerce. Though the Chinese at first wouldn't be caught dead drinking black tea, this too is discovered by the European traders and the

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20:49

Ep. 140-10 | Yixing Teaware and the Gongfu Tea Ceremony

The China History Podcast ·

2015/01/19

More Ming Dynasty tea history this time. Innovations from China's tea artisans further improved the taste and experience of tea. The famous "zisha" 紫砂 clay teapots and tea ware from Yixing 宜兴 are introduced as well as their role in the Gongfu Tea Ceremony. As the second half of the Ming Dynasty starts to wind down in the late 16th-early 17th century, the Europeans will soon be knocking on China's door. They too will discover the goodness and greatness of tea with historic consequences. Learn more

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26:55

Ep. 140-9 | The Ming Dynasty Tea Revolution

The China History Podcast ·

2015/01/18

Tea's epic story continues on the heels of the advances made in tea production and tea culture during the Song. After surviving the Mongol Yuan Dynasty, Camellia sinensis experiences a sea change of improvements beginning with Ming Dynasty founding emperor, Zhu Yuanzhang. Now tea starts to become more familiar to us after this Hongwu Emperor demands that all future tribute teas must be sent in loose-leaf form. With the introduction of loose-leaf tea came greater demands for tea-ware. The history of

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24:17

Ep. 140-8 | Ladies and Gentlemen, Oolong Tea

The China History Podcast ·

2015/01/17

The loving embrace of tea given by those of the Buddhist faith continues on into the Song Dynasty. Some Chan Buddhist master came up with the term "Tea and Chan Buddhism are one taste" 茶禪一味. There's also more about sad Emperor Huizong, the birth of white tea, and Japan's great Buddhist monk Myōan Eisai. We'll end this eighth installment of the history of tea with an intro to Wulong (Oolong) Tea and the emergence of the Wuyi Mountains 武夷山 in northern Fujian province as a tea powerhouse. Learn more

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25:36

Ep. 140-7 | Tea During the Song Dynasty

The China History Podcast ·

2015/01/05

The once bitter brew sharing a Chinese character with the one used for a bitter vegetable is now long a thing of the past. Starting around a thousand or more years ago, royals, officials, scholars, and common people are now enjoying tea. The literati of the day (and there were quite a few) write poems and paint paintings, inspired by this beverage that has taken China by storm. We also look at one of the greatest royal patrons of tea in Chinese history, the Northern Song Dynasty Emperor Huizong 宋徽宗

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23:53

Ep. 140-6 | Camellia sinensis, Superstar

The China History Podcast ·

2014/12/28

In the post-Lu Yu world, tea starts to take off like a rocket. It will take a little longer for tea to get the needed traction in Japan but during the Tang, Japanese get to see it and appreciate it up close. We'll also look at one of the early "Tea Persons", the poet and recluse Lu Tong, as well as one of his most famous tea poems, "Seven Bowls of Tea". Now that tea had caught on in society, people needed the various tea accouterment. This is where teaware starts to evolve and we'll look at Yue ware

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23:04

Ep. 140-5 | The Classic of Tea

The China History Podcast ·

2014/12/20

We looked at Lu Yu last time and all that he did to popularize the merits of tea in the Tang Dynasty. This time, we give a once-over to his masterpiece, The Cha Jing 茶经 or Classic of Tea. The national popularity of tea in China really catches fire after Lu Yu shows everyone how to enjoy it and enjoy life at the same time. As far as the popularity and necessity of tea in the life of people acquainted with the beverage, it's never the same after this. Learn more about your ad choices. Visit

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19:04

Ep. 140-4 | The Sage of Tea

The China History Podcast ·

2014/12/13

Thank you for your patience. In this fourth installment of the history of tea, we finally make it to the immortal Tea Saint. Lu Yu 陆羽. What Elvis was to rock n' roll, Lu Yu was to the popularity of tea in Chinese society. Here we'll look at his interesting life and his work, "The Classic of Tea" 茶经. From here on out, tea 茶 is no longer tú 荼, and neither is it bitter. Learn more about your ad choices. Visit megaphone.fm/adchoices

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223 results

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