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PODCAST

MID-WEST FARM REPORT - MADISON

Join Pam Jahnke for the latest farm news. Heard daily on WOZN 96.7 FM and 1670 AM in Madison Wisconsin from 5-6am. Also heard on affiliate stations all over Wisconsin.

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All Episodes

6:03

Why Has It Been So Warm?

MID-WEST FARM REPORT - MADISON ·

2024/01/02

So far, the winter has been mild and warm. Here to tell us why we’re experiencing this type of forecast and what it could mean for the planting season is Dan Vimont, professor of atmospheric and oceanic sciences at UW-Madison. He says there's two reasons for our warm winter: the general trend in increasing temperatures and the largest climate event in the world -- El Nino.See omnystudio.com/listener for privacy information.

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49:59

Money Flow, Brazil Among What To Watch In The New Year

MID-WEST FARM REPORT - MADISON ·

2024/01/02

Meet Marta Kohmann, the state forage specialist. She first joined the UW-Madison faculty in January 2023. She says she's interested in providing practical knowledge to producers as they participate in conservation efforts, help increase soil health, and maintain diversity of species. Mary Kay Thatcher, senior manager of federal government and industry relations with Syngenta, says there’s regulation in the works now that will have an impact on farmers’ wallets. The Environmental Protection Agency is

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27:26

Parisi Prepares For Farewell

MID-WEST FARM REPORT - MADISON ·

2024/01/01

Dane County Executive Director, Joe Parisi, is preparing for the next chapter in his career. In 2024, he will leave what's been a very publicly served life. Despite Dane County's focus on more housing and jobs, Parisi has never lost sight of the value of the rural communities that make up his constituency and the farm families that have been willing partners in his goal of improving water quality and nutrient use. Parisi sat down with Pam Jahnke to talk about why he's maintained focus on

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10:30

Turning The Ship - Greg Schlafer

MID-WEST FARM REPORT - MADISON ·

2023/12/31

Greg Schlafer, President and CEO, Foremost Farms USA isn't done facing challenges managing a dairy cooperative located across seven Midwest states, including Illinois, Indiana, Iowa, Michigan, Minnesota, Ohio and Wisconsin – America's Dairyland. He sees 2024 is going to offer it's own unique set of challenges, but he is feeling more confident about the position Foremost Farms is in today, versus when he started. Schlafer retraces his footsteps a bit with Pam Jahnke as he guides her through the new

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10:11

How To Keep Young People In Dairy

MID-WEST FARM REPORT - MADISON ·

2023/12/30

It's a question that haunts many dairy farm families. How do you get the next generation interested, let alone involved in dairy farming? That was a topic discussed openly at a Merck Animal Health forum in Appleton. Michelle Kohls of Gillett didn't expect to be back at the home farm, but it's become her profession today and one area she focuses her skill set on is employee management.Kohls studied at UW-River Falls, but after graduation, she found herself sharing a dairy future vision with her dad

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49:59

Lift In Cheese Prices May Be Short-Lived

MID-WEST FARM REPORT - MADISON ·

2023/12/28

Wisconsin agriculture includes more than cows, sows, and plows. Add vodka to the list. Jill Welke interviews distiller and fifth-generation farmer Scott Perlick on the journey of vodka from the field to the highball glass. The potato industry is supporting a new grant that aims to bolster potato research at UW-Madison. The Wisconsin Potato and Vegetable Growers Association gave funds to Extension Specialist and Soil Science Prof. Matt Ruark. Rep. Travis Tranel, Assembly Ag Committee chair, tells us

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8:01

Pork Economy Bears Little Good News

MID-WEST FARM REPORT - MADISON ·

2023/12/27

It’s been a challenging year for pork. The National Pork Producers Council says input costs were up about 60 percent from where they were three years ago. And the price of pork isn’t supporting that. Holly Cook, economist for NPPC, says the bright spot for pork is exports, but other than that, pork farmers are faced with incredible economic challenges. See omnystudio.com/listener for privacy information.

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8:21

CHS Advocates For Trade, Ethanol & Crop Insurance

MID-WEST FARM REPORT - MADISON ·

2023/12/26

Expanding renewable liquid fuels, such as ethanol and biodiesel, and increasing trade negotiations, are top priorities for CHS. CHS is one of the largest agricultural cooperatives in the country. Will Stafford is the director of federal affairs with CHS. He says these are items outside the Farm Bill that the cooperative is pushing in the new year. Meanwhile, the 2023 Farm Bill’s deadline has been extended to September of 2024. Will says the extension gives the cooperative a buffer to make sure the

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12:34

Growth Energy Wants Up-To-Date Carbon Scoring

MID-WEST FARM REPORT - MADISON ·

2023/12/26

Growth Energy, an advocacy organization coined as the voice for American biofuel, continues its focus on matters that have been an issue for years, such as expanding the Renewable Fuel Standard with the EPA. The organization is also getting involved in some more nuanced issues, such as carbon scores with the U.S. Treasury. In-house, Growth Energy has launched a new logo and a new brand, but they continue to do what they always have been doing – expanding America’s bioeconomy. Joe Kakesh is the

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7:31

Beyond Honey: Diversification in Beekeeping

MID-WEST FARM REPORT - MADISON ·

2023/12/22

As a third generation beekeeper from Rhinelander, Chris Hansen knows what it takes to care for bees and market honey. He explains how he has evolved into more of the commercial side of beekeeping by creating beekeeping equipment based on the needs of his peers. He says, "if you’re even remotely interested in becoming a beekeeper, take the leap and do it. You’ll be part of a community that supports you and helps better the environment."See omnystudio.com/listener for privacy information.

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7:15

Varsity Meats Grows Brand, Student Interest

MID-WEST FARM REPORT - MADISON ·

2023/12/21

Varsity Meats is the retail brand at the Meat Science and Animal Biologics Discovery building on the west end of campus. The state of the art building is about three years old now, and is home for not only students and faculty, but the meat processing industry. We visit with Dillon Walker, he’s the meat plant operations manager. He says he’s optimistic about growing the Varsity Meats brand across Madison. They currently serve a niche market, but are slowly growing. They're also seeing growing

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8:17

Innovation in Honey: The Honey Acres Journey

MID-WEST FARM REPORT - MADISON ·

2023/12/21

Honey Acres has redefined the landscape of honey production by creating value-added products. The journey began with a five-generation legacy of beekeeping that traveled continents from Armenia to the West Coast of the United States. Narek Gabriellian, the Chief Executive Officer at Honey Acres, says, “My father became the master beekeeper for an operation on the West Coast, overseeing the growth of colonies from 5,000 to 12,000 in just a few years.” "Honey Acres was primarily bottling honey,

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50:00

Global Dairy Demand Softens While Texas Plant Comes...

MID-WEST FARM REPORT - MADISON ·

2023/12/21

With the global population growing and available land shrinking, new and creative approaches are trying to solve how to feed all those people. Jill Welke dives in with Robbie DoMinico of Freight Farms. Their concept creates food producing systems around the world from freight containers. They also include technology that helps focus on sustainability throughout the process.Technology is something that plenty of Wisconsin farm fields will become increasingly familiar with in 2024. Stephanie Hoff

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9:16

Maximizing Water Quality in Soil Health Systems

MID-WEST FARM REPORT - MADISON ·

2023/12/20

Soil health practices like no-till and cover crops can play a large role on your water quality. But when exactly does nitrogen and phosphorus tend to leave a field? And when or what should you be doing when it becomes a problem? “The months of January through March, occasionally extending into April, witness significant surface runoff,” explains Amber Radatz, Extension Ag Water Quality Program Manager. “This is primarily propelled by snow melts or rain on frozen ground, restricting soil

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3:32

A Holistic Approach to Pest Management

MID-WEST FARM REPORT - MADISON ·

2023/12/20

With 2023 wrapping up, farmers are focusing on their plans for the 2024 season. But in order to manage the uncertainties ahead, they need a key plan of action. Leon Hunter, East Heartland agronomy manager for Syngenta says a holistic approach can help farmers tackle disease challenges and optimize their ROI for long-term success. He says, "Having a plan not only ensures budgetary preparedness but also allows growers to consider the multifaceted aspects of pest management, like the use of

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3:43

Bio-Fungicide Ready to Reshape Crop Protection in 2024

MID-WEST FARM REPORT - MADISON ·

2023/12/19

As farmers gear up for 2024, they’re focusing on addressing persistent challenges like corn rootworms and other pests. Enter Ethos Elite. Matthew Pye, biological subject matter expert with FMC says Ethos Elite is their latest innovation in insecticide bio-fungicide, which can be a game changer for corn growers. He explains more about how they’re working to reshape crop protection for 2024.See omnystudio.com/listener for privacy information.

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8:20

Navigating Tight Diesel Markets: Insights for Farmers

MID-WEST FARM REPORT - MADISON ·

2023/12/19

The current landscape of diesel and fuel markets is presenting unique challenges, especially for our nation's farmers. The tightness in supply and demand for diesel fuel has become a key concern, with several major refineries remaining offline due to the impacts of COVID-19. Additionally, some refineries have converted to renewable diesel, reducing the overall availability of traditional diesel fuel. "CHS owns two refineries, and we get up every day, working as hard as we can to maximize every

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9:24

Wisconsin Banks Signal Caution Heading Into 2024

MID-WEST FARM REPORT - MADISON ·

2023/12/19

Wisconsin Bankers Association President and CEO Rose Oswald Poels breaks down the latest Economic Conditions Survey. The WBA's latest survey of 70 Wisconsin bank CEOs show 68 percent of respondents rated Wisconsin’s current economic health as “excellent” or “good.” While most respondents (95 percent) do not foresee inflation worsening, 44 percent predict that the economy will weaken over the next six months. Forty-seven percent say it will stay about the same over the next six months. The news is

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9:23

Farmer Business Network: Maximizing Profits,...

MID-WEST FARM REPORT - MADISON ·

2023/12/19

Imagine having input pricing information, lending options, and more all in one place where you can compare what is best for you and your operation. Well that’s where the Farmer Business Network (FBN) comes in. Charles Baron, the co-founder of the Farmer Business Network, says their integrated technology, market access, and data-driven solutions empower farmers with transparency, control, and enhanced profitability in their operations. "At FBN, our mission is rooted in addressing the challenges

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50:00

Survey Shows Discrepancies In Farm Labor Management

MID-WEST FARM REPORT - MADISON ·

2023/12/19

Wisconsin's Farmland Preservation program is getting an overhaul after decades of neglect. Stephanie Hoff talks with administrators about what's changing, and farmers that are ready to apply.A new survey out from UW-Madison and UW-River Falls points to irregular trends in how dairy farms are approaching farm labor management across the state. Although the survey results were small, the division was noticeable. Dane County is trying to deal with farm labor issues on their own. Pam Jahnke talks to

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3,400 results

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