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PODCAST

Tailgate Guys BBQ Podcast

Steve Koehler and Lyndal Scranton

Two regular guys talking to the biggest names in BBQ. Tips, techniques, recipes. We even cook against some of the best in the business in KCBS and SCA on occasion.

arts food

All Episodes

57:26

Tailgate Guys BBQ Show, Epsiode 119: Kevin Green,...

Tailgate Guys BBQ Podcast ·

2021/06/23

Welcome to Episode 119 of the Tailgate Guys BBQ Show Podcast where we find out about the rising cost of meat and the outlook for the rest of the summer from one of the industry’s experts. Kevin Green of The Butcher Shoppe breaks it all down for us and what it means to both backyard cooks and competition pitmasters in the near and short term. We also welcome Jeff Scheurer and Luke Legatt, pitmasters of the KCBS competition team Tire Smoke BBQ out of East Liberty, Ohio. Jeff and Luke are engineers for

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01:06:53

Tailgate Guys BBQ Show, Episode 118: Ryan Cooper,...

Tailgate Guys BBQ Podcast ·

2021/06/15

On Episode 118 of the Tailgate Guys BBQ Show Podcast, we visit with one of the insiders of BBQ media as Ryan Cooper joins us. Ryan and Sean Ludwig co-produce The Smoke Sheet, a weekly, free electronic newsletter that keeps its fingers on the pulse of the BBQ industry with the latest national barbecue news, upcoming events, recipes, media links and more. Did you know there are high school BBQ teams? We learn more from Chuck Simpson, a high school teacher in Osceola, Missouri, where he is a coach of

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53:09

Tailgate Guys BBQ Show, Episode 117: Megan Day, Kevin...

Tailgate Guys BBQ Podcast ·

2021/06/09

When we had Megan Day of Burnt Finger BBQ on the show earlier this spring, she hinted at a big television project but couldn’t yet disclose it. Now she can. On Episode 117 of the Tailgate Guys BBQ Show Podcast, Megan tells us about Food Network’s BBQ Brawl, Season 2, where she’s one of 12 contestants with celebrity coaches Bobby Flay, Michael Symon and Eddie Jackson. It debuts Monday, June 14. After visiting with Megan about her growing role in giving BBQ positive exposure, we go “Under the Radar”

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01:05:30

Tailgate Guys BBQ Show, Episode 116: Sterling Ball,...

Tailgate Guys BBQ Podcast ·

2021/06/02

If you follow competition BBQ you know him. If you cook in the backyard, you might have used his products. Either way, it’s been far too long since we visited with Sterling Ball the “Big Poppa” in Big Poppa Smokers. We fix that on Episode 116 of the Tailgate Guys BBQ Show and have a terrific conversation with Sterling about the state of competition Q, musicians who love open-fire cooking and the red-hot roll Sterling and teammate James “The Flame” Perez are on in competition cooking. We also check

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01:00:33

Tailgate Guys BBQ Show, Epsiode 115: James Cruse,...

Tailgate Guys BBQ Podcast ·

2021/05/25

It’s Memorial Day Week, which means the official start to grilling season in the USA. While many of us cook over open-fire year-round, our guests on Episode 116 of the Tailgate Guys BBQ Show Podcast offer some tips - along with sharing their BBQ backgrounds - to the backyard grillmaster. New Orleans might not be known for its BBQ cuisine, but James Cruse of Bluff City Smokers put the Crescent City on the map recently by winning the Memphis in May World Championship in Ribs. Also a pitmaster and

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01:03:57

Tailgate Guys BBQ Show, Episode 114: Tim Scheer, Brad...

Tailgate Guys BBQ Podcast ·

2021/05/19

On Episode 114 of the Tailgate Guys BBQ Show Podcast, we recap Memphis in May by welcoming Pork Shoulder World Champions Tim Scheer and Brad Leighninger. The Missouri duo combined to lead Team Blues Hog onto a world stage and they talk about how they did it, defying the naysayers, by cooking their “Grip It and Rip It” style of Hot & Fast on Gateway Drum Smokers. Meanwhile, on the 10-year anniversary of the devastating F5 tornado that struck Joplin, Missouri, we talk it over with Operation BBQ Relief

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58:35

Tailgate Guys BBQ Show, Episode 113: Myron Mixon,...

Tailgate Guys BBQ Podcast ·

2021/05/11

Myron Mixon is known as the winningest man in BBQ and this week will be shooting for his fifth Memphis in May World Championship. A compelling figure for his role on the iconic television program BBQ Pitmasters, we welcome Myron to Episode 113 of the Tailgate Guys BBQ Show Podcast. We visit with Myron about Memphis in May, where he will cook a pair of 200-pound hogs, and his new book out this week - Keto BBQ: Real BBQ for a Healthy Lifestyle - highlighting Myron’s 100-pound weight loss. It was

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58:22

Tailgate Guys BBQ Show, Episode 112: Megan Day, Toby...

Tailgate Guys BBQ Podcast ·

2021/05/04

It’s always a great conversation when Megan Day of Burnt Finger BBQ joins us and Episode 112 of the Tailgate Guys BBQ Show is no exception. Megan reviews her and husband Jason’s BBQ journey and updates us on several projects in the works for 2021, including the tease of a television project. A past American Royal World Series of BBQ chicken champion, she also offers some surprising advice for teams headed to The Royal for the first time this September. We go “Under the Radar” with Toby Antonson

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01:02:35

Tailgate Guys BBQ Show, Epsiode 111: Heath Riles,...

Tailgate Guys BBQ Podcast ·

2021/04/27

One of competition BBQ’s majors is only a couple of weeks away and on Episode 111 of the Tailgate Guys BBQ Show Podcast, we talk it over with the great Heath Riles about his preparation for Memphis in May. Heath also tells us about his booming product business, on layering rubs vs. mixing them and a tip or two on how competition cooks might take the next step from good to great. We go “Under the Radar” with Chase Willard from KCBS team Willard Wick BBQ out of Independence, Mo. Chase, who’s only been

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56:20

Tailgate Guys BBQ Show, Episode 110: Bill Gillespie,...

Tailgate Guys BBQ Podcast ·

2021/04/20

Bill Gillespie is a veteran on the competition BBQ circuit and his Smokin’ Hoggz team from Abington, Massachusetts, has enjoyed big success with grand championships at the American Royal invitational and Jack Daniel Invitational. On Episode 110 of the Tailgate Guys BBQ Show, we visit with Bill about his career and his new book: Hot and Fast BBQ on Your Weber Smokey Mountain Cooker - Master the Quickest Method to Smoking Mouthwatering Meats - out May 25. It’s also the week of the Ozarks BBQ Fest, our

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01:00:40

Tailgate Guys BBQ Show, Episode 109: Tom Gearhart,...

Tailgate Guys BBQ Podcast ·

2021/04/14

When Thomas Gearhart of California’s Mudville BBQ won the 2019 American Royal Invitational Grand Championship, he figured to ride that momentum into the new season. Instead, the pandemic wiped out almost all competition BBQ on the West Coast in 2020. We catch up with Thomas on Episode 109 of the Tailgate Guys BBQ Show Podcast, just before he swings back into competition this weekend after the lengthy break. On our “Under the Radar” segment, we take a trip to Iowa to visit with Trent Vanderheiden to

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57:36

Tailgate Guys BBQ Show, Episode 108: Marissa...

Tailgate Guys BBQ Podcast ·

2021/04/06

Less than a year ago, Marissa Ouverson had never competed in a Steak Cookoff Association event. Now, she’s a World Champion after taking down the $10,000 first prize at the SCA World Championships last month in Fort Worth, Texas. We talk to Marissa, a 21-year-old student at Iowa State University, about her journey on Episode 108 of the Tailgate Guys BBQ Show Podcast. On our “Under the Radar” segment, we take a trip to Mitchelleville, Maryland, to visit with Norris “Syd” Sydnor of the up-and-coming

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58:05

Tailgate Guys BBQ Show, Epsiode 107: Nikki Rowland,...

Tailgate Guys BBQ Podcast ·

2021/03/31

It’s always fun to see new televised BBQ shows roll out and learn about the competitors. On Episode 107 of the Tailgate Guys BBQ Show Podcast, we visit with Atlanta’s Nikki Rowland, a third-generation pitmaster and personal chef who is one of the contestants on the new Discovery-Plus show Moonshiners: Smoke Ring. Nikki tells us about the show and how she learned open-fire cooking from her father and grandfather plus the family specialty of ribs and what makes them awesome. We also go “Under the

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01:00:28

Tailgate Guys BBQ Show, Episode 106: The BBQ Bus, Joe...

Tailgate Guys BBQ Podcast ·

2021/03/23

When the Chicago father-son duo of Brian and Brendan Dwyer pull into a KCBS competition, they turn heads with their unique BBQ ride. Their team is aptly named “The BBQ Bus” as the the Dwyers have transformed an old school bus into one of the most-unique BBQ outfits on the circuit. They also have become big winners, one of the nation’s top Brisket teams with six perfect 180s - along with a grand championship last weekend in their 2021 opener in Tennessee. We have a fun conversation with Brian and

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01:04:44

Tailgate Guys BBQ Show, Episode 105: Donny Teel, Jim...

Tailgate Guys BBQ Podcast ·

2021/03/17

If you enjoy the history of competition BBQ and stories about whiskey, smoke and cooking with Choice briskets, you will enjoy Episode 105 of the Tailgate Guys BBQ Show Podcast. We have an extended visit with one of the great veterans of Comp Q, Donny Teel of Oklahoma’s Buffalo’s BBQ. Donny, a past American Royal World Series of BBQ and Jack Daniels Invitational Grand Champion, begins his 25th season of competition this weekend in Shawnee, Oklahoma. Before that, he talks about the good times and

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53:13

Tailgate Guys BBQ Show, Episode 104: Craig Verhage,...

Tailgate Guys BBQ Podcast ·

2021/03/10

We chat with an iconic BBQ veteran and a relative newcomer who’s making a big splash in the competition world on Episode 104 of the Tailgate Guys BBQ Show Podcast. Many know Craig Verhage better as The BBQ Ninja for his bandana, sunglasses and flamethrower around all kinds of food. These days Craig, who’s been on Food Network’s Chopped Grillmasters and a featured chef at the James Beard House, is a brand ambassador for Royal Oak Charcoal. We visit with Craig about his busy year ahead and what it’s

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55:58

Tailgate Guys BBQ Show, Episode 103: Sterling Smith,...

Tailgate Guys BBQ Podcast ·

2021/03/03

On Episode 103 of the Tailgate Guys BBQ Show Podcast, we visit with Sterling Smith from Loot’n Booty BBQ about a variety of topics, including how to properly cook a tri-tip and why a guy who is highly decorated on the competition trail for 12 years just took a BBQ class seeking more knowledge. Sterling, who’s based in Scottsdale, Arizona, is one of the high-energy people in food sport and a great ambassador of spreading BBQ knowledge world wide. He tells us about trying to turn down time during the

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01:00:55

Tailgate Guys BBQ Show, Episode 102: Bill Purvis,...

Tailgate Guys BBQ Podcast ·

2021/02/24

We are joined by a world champion and an up-and-comer on Episode 102 of the Tailgate Guys BBQ Show podcast, just a few weeks after their paths intersected atop the leaderboard of a huge early season competition. Bill Purvis of Houston’s Chicken Fried BBQ has been competing for only a couple of years, mainly on the Texas scene. Bill earned his first KCBS Grand Championship recently at the 118-team Humble Rodeo & BBQ near his hometown. He tells us about his rapid ascent, what the win meant to him and

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01:05:55

Tailgate Guys BBQ Show, Episode 101: John Lindsey,...

Tailgate Guys BBQ Podcast ·

2021/02/17

John Lindsey and Ronald Burns were tremendous KCBS cooks before they became two of the top steak cooks on the Steak Cookoffs Association circuit. On Episode 101 of the Tailgate Guys BBQ Show, we have an extended conversation with the duo about steak - and much, much more. Lindsey, from Arkansas’ All Q’ued up competition team has teamed up with Burns, Mississippi’s Hotty Toddy BBQ, to form the nucleus of “Team Arkassippi.” The two have taken their popular line of rubs and combined them into the

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01:03:38

Tailgate Guys BBQ Show, Episode 100: Diva Q, Josh...

Tailgate Guys BBQ Podcast ·

2021/02/10

Helping us commemorate Episode 100 of the Tailgate Guys BBQ Show Podcast is one of our favorite people in BBQ, the great Danielle Bennett - better known to millions of BBQ fans worldwide as Diva Q. Always generous with her time, Diva Q discusses life during pandemic times, when her next book might be coming and she gives some inspiring - and straight talk - to those who need to get in shape. We also talk it over with a pair of top-notch competition pitmasters who are doing a unique tell-all class in

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313 results

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