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PODCAST

The Wine Conversation

The Wine Conversation

Created for wine-lovers, this magazine-style podsite explores the fascinating world of wine, full of amazing people and places. Listen in and be part of the wine conversation.

arts food

All Episodes

00:21:29

▻ How Family Equals Sustainability

The Wine Conversation ·

2021/03/22

Jane Anson talks to Paul Symington of Symington Ports and Chairman of Primum Familiae Vini (PVF), an association of 12 of the world’s most historic wine producers.

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✒ Scrabble

The Wine Conversation ·

2021/03/19

If you want to win at Scrabble become a wine buff. From our new discovery “Cloop”, to grape names with high scoring points, Brian St Pierre reveals the words which will set you on the winning path.

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✒Farewell to Steven

The Wine Conversation ·

2021/03/15

Farewell to Steven. Sarah Kemp looks back on her great partnership and friendship with Steven Spurrier.

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00:17:41

▻ Burgundy Cuisine

The Wine Conversation ·

2021/03/12

Rosi Hanson talks to Sarah Kemp on how menus have changed in Burgundy, from hearty Burgundian fare to lighter dishes featuring more local produce. They discuss the catalysts for change, including oeno-tourism, grower wines and Asia.Find out more at wine-conversation.com.

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00:34:59

▻ 2010 Bordeaux Review

The Wine Conversation ·

2021/03/09

Sarah Kemp talks to Bordeaux expert Jane Anson and Kristian Nooitgedagt of Eleanor Wine, in Amsterdam, about the highly acclaimed 2010 Bordeaux vintage.

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00:48:30

▻ Wine in Space

The Wine Conversation ·

2021/03/02

In an exclusive podcast interview, Jane Anson talks to Nicolas Gaume, one of the two founders of Space Cargo Unlimited, about his extraordinary mission: Sending 12 bottles of Bordeaux wine and 320 Merlot and Cabernet Sauvignon vines into space for 438 days to live on the International Space Station.

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01:06:13

▻ Omnibus III

The Wine Conversation ·

2021/02/28

John Stimpfig discovers a new wine word for Scrabble, Matt Walls recommends the best Rhône appellations and producers in 2019 vintage, and discusses where to find great value. Elin McCoy and Sarah Kemp look at the different wine glasses on the market and ask how many wine glasses do you actually need? Plus, the latest wine news from around the world.

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00:35:51

▻ 2009 Bordeaux Review

The Wine Conversation ·

2021/02/17

The Wine Conversation takes a deep dive into the 2009 Bordeaux vintage. Sarah Kemp talks to Bordeaux expert Jane Anson and Justin Gibbs of Live-Ex about this remarkable vintage to assess whether it has lived up to its reputation 12 years on.

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00:25:24

▻ Silver Heights

The Wine Conversation ·

2021/02/12

Sarah Kemp talks to one of China’s most renowned winemakers, Emma Gao, who is the chief winemaker at her family estate Silver Heights.

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00:58:13

▻ Omnibus II

The Wine Conversation ·

2021/02/01

Sarah Kemp and John Stimpfig discuss the impact of Brexit, John examines the “Clean Wine” movement, The Barolo Boys talk to us about all things Barolo, and Elin McCoy looks back on 2020, plus Australian Riesling recommendations from John.

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00:40:31

▻ The World’s Greatest Wine Library

The Wine Conversation ·

2021/01/27

Jane Anson talks to Axel Borg, who has just retired from being the Chief Librarian of the UC Davis Wine Library (his official title is Distinguished Wine and Food Science Bibliographer Emeritus) for over thirty years.

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0:37

▻ Burgundy 2019

The Wine Conversation ·

2021/01/15

Sarah Kemp talks to Anthony Hanson MW about the 2019 vintage. They discuss the quality of the vintage and how the lack of the annual January Burgundy tastings will affect the wine producers, the trade and consumers.

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✒ Wine on Film

The Wine Conversation ·

2021/01/15

Now that streaming offers us a seemingly endless buffet of movies and TV shows, it seems every taste can be catered for, including gastronomy.

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0:37

▻ Australia's Extraordinary Wine History

The Wine Conversation ·

2021/01/15

The story behind how Australia became a world-class wine producer, the people, the stories, the setbacks and the triumphs.

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60:05

▻ Omnibus I

The Wine Conversation ·

2020/12/16

Sarah Kemp and John Stimpfig 2020 news review, Elin McCoy on the impact of the Northern California fires, Best new wine books and novels, Jane Anson's favourite spot in Saint Emilion and the best Sparkling Wines and Champagne for Christmas.

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00:31:53

▻ Jean-Michel Cazes (Ep. 1)

The Wine Conversation ·

2020/12/16

The first in our series of Great Wine Lives, we speak to the legendary Jean-Michel Cazes.Jean-Michel was born in the Bordeaux region, where his family owned the fifth-growth Pauillac estate, Château Lynch‑Bages. When he left school to study engineering in Paris he didn’t think he was going to return. The wine industry was struggling and he saw little future. However, he did return and was a leading figure not only in implementing modern wine techniques, but also, introducing Bordeaux to wine-lovers

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✒ Festive Fizz

The Wine Conversation ·

2020/12/16

Whatever the occasion, a glass of bubbly will pick you up, and we all owe it to ourselves after a tough year to bring out our best bottles of fizz.

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0:23

▻ Uruguay

The Wine Conversation ·

2020/12/16

Listen to Steven Spurrier discuss his first trip to Uruguay – find out which grapes he thought had a future, the producers he admires, and why he thinks the wines are more European than South American.

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✒ Book Reviews

The Wine Conversation ·

2020/12/16

New book round-up 2020: recommended wine reads from John Stimpfig and Sarah Kemp

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✒ The Labels of Mouton Rothschild

The Wine Conversation ·

2020/12/16

The world’s greatest artists have appeared on the labels of Château Mouton Rothschild. Sarah Kemp finds out the stories behind the labels and how they decide on which artist will appear.

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