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PODCAST

Barrel to Bottle, The Binny"s Podcast

Binny"s Beverage Depot

Binny"s Beverage Depot is the Midwest"s largest wine, spirits and beer superstore. If you can"t find it at Binny"s, it"s probably not worth drinking.

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All Episodes

43:02

Highway to Helles

Barrel to Bottle, The Binny"s Podcast ·

2020/07/03

The beer scene is dominated by flavor-blasted IPAs and stouts, but the German Helles style has been making a quiet comeback. Roger and Chris, the masters of nuance, are here to show you that subtle does not equal boring. The Barrel to Bottle crew has 5 refreshing beers that are perfect for the hottest summer days. In the listener Q&A, the Barrel to Bottle crew tackles the loaded question of beer expiriation/born-on dates. Drink along at home with the following light and crispy boys that aren't

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46:26

Brunch Cocktails

Barrel to Bottle, The Binny"s Podcast ·

2020/06/26

OK, so maybe you aren't going to brunch very often right now. But that doesn't mean you can't enjoy these cocktails on your own, whatever time of day, wherever you are. Greg, Roger, Alicia and Chris take you from the basics to the more advanced. As always, the Barrel to Bottle crew is more than willing to offer up a few variations to suit your ingredient list. Drink along at home with the following brunch cocktail ingredients Maplewood Spruce Gin Baron Fuente Grande Reserve Brut Segura Viudas

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44:59

Chèvre Which Way: Cheese Pairings

Barrel to Bottle, The Binny"s Podcast ·

2020/06/19

It doesn't get any cheddar than this. It's unbrielievable that it took this long, really. The Barrel to Bottle Crew is finally doing cheese pairings. Chris has some bonafides in this department, so he'll be leading us through a selection of wine and cheese pairings. Roger isn't forgetting about the beer-loving curd nerds either, he's got some great IPA, Belgian, sour and cider pairings. We promise you'll have a gouda time listening to this episode.

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54:30

Quarantini Sessions III: After the Gold Rush

Barrel to Bottle, The Binny"s Podcast ·

2020/06/12

The Quarantini series rolls on with a twofer: The Gold Rush and the Margarita. While Greg and Pat stick with the basics, Roger and Chris get very fancy with several variations. It wouldn't be a cocktail episode without The Fruit King making an appearance to Tiki things up. Then, a listener wants to know the Barrel to Bottle Crew's favorite champage cocktails. Mix along at home with the following cocktails: Pat's Gold Rush INGREDIENTS: 2 oz bourbon or rye 3/4 oz lemon juice 3/4 oz honey

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40:03

Jesse Lange

Barrel to Bottle, The Binny"s Podcast ·

2020/06/05

The Lange Family are pioneers of Oregon and Willamette Valley wines, an aisle that continues to grow in our stores. Jesse is the winemaker and general manager at Lange, taking over from his father, and the founder of Lange Family Vineyards, Don Lange. Stick around for a listener Q&A about the conundrum of White Zinfandel. Drink along at home with the following wines: Lange Pinot Gris 2019 Lange Chardonnay 2019 Lange Pinot Noir 2017 Lange Pinot Noir 2018

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44:50

Desert Island Beers

Barrel to Bottle, The Binny"s Podcast ·

2020/05/29

We're all kind of on our own desert islands right now, so it's a great time to run through the Barrel to Bottle crew's desert island beers. These cans and bottles have stood the test of time, be they tall cripsy boys from the land of sky blue waters, or malty and spicy Belgian classics. These are the beers that mean something, the ones that we'd want to be stranded with. During Q&A, a listener wants to know what the Barrel to Bottle crew looks for when cellaring beer. Presented in no particular

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13:28

Mr. Black Bonus Episode: Ask an Australian

Barrel to Bottle, The Binny"s Podcast ·

2020/05/26

Barrel to Bottle is dropping into your feed with another bonus episode. We had a little extra time with Mr. Black co-founder Tom Baker, so Roger wanted to play "Ask an Australian".

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48:51

Mr. Black

Barrel to Bottle, The Binny"s Podcast ·

2020/05/22

Mr. Black is the best coffee liqueur the Barrel to Bottle Crew has ever tasted. So it was a no-brainer to have Tom Baker, co-founder of Mr. Black, on the podcast. This is our first international and intercontinental episode of Barrel to Bottle as Tom is dialing in all the way from Australia. The crew will also be making cocktails using Mr. Black. Plus a listener Q&A about what makes whiskey so special. Mix along at home with the Coffee Negroni 1 part Mr. Black Coffee Liqueur 1 part your

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50:26

Quarantinis Vol. 2: Actual Martini Edition

Barrel to Bottle, The Binny"s Podcast ·

2020/05/15

Everyone is making quarantinis, which can really be anything (including a can of PBR if you're Pat). The Barrel to Bottle Crew was inspired to go back to the actual old school martini, which itself can be almost anything these days. Roger runs through some of the classic recipes including the original martini with sweet vermouth, the Vesper and more. Plus, a rousing listener Q&A about guilty pleasure drinks.

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31:40

Pop the Top: Virtual Tasting Bonus Episode

Barrel to Bottle, The Binny"s Podcast ·

2020/05/12

We're jumping into your podcast feed with a bonus episode of Barrel to Bottle. We've been hosting a series of virtual tastings on Zoom. In this week's bonus episode Alicia and Barb, along with Lincoln Park wine manager Gabriel, taste through their favorite canned wines and canned wine cocktails. For more information about our virtual tastings, please visit our website.

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27:58

Beaujolais

Barrel to Bottle, The Binny"s Podcast ·

2020/05/08

Beaujolais is gonna work for you. They're not in plastic bottles any more and they're not your father's Beaujolais. This week on Barrel to Bottle, Pat is joined by Binny's educator Alicia along with wine manager Ben to help set the record straight on Beaujolais. The Barrel to Bottle Crew will taste through the entire Beaujolais region while discussing its history and sharing Beaujolais food pairings. Drink along at home with the following wines: Domaine de la Prebende Beaujolais 2018 Guy Breton

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48:55

Quarantinis vol. 1

Barrel to Bottle, The Binny"s Podcast ·

2020/05/01

Make do with what you have, that's the theme of this week's episode. You might not have all the ingredients for your favorite cocktail, but there's almost always a substitute you can make. This week the Barrel to Bottle Crew scours their respective basements for ingredients that will still make an excellent cocktail. At the end, Greg, Roger, Pat and Alicia each put their own quarantini spin on a negroni. You can find all of our Barrel to Bottle Quarantini recipes on the Confessions of a

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42:53

Wines of Alsace

Barrel to Bottle, The Binny"s Podcast ·

2020/04/24

Alsace, an underappreciated wine region and the Barrel to Bottle Crew would love for our customers to know more about. Alsatian wines are food-friendly and budget friendly. Binny's Wine Educator Alicia tastes through five wines from Alsace, and throws in some trivia along the way. She also has some excellent food pairings. Plus, a customer wants to know what to do with a bottle of wine they don't really like. Drink along at home with the following wines: Hugel Gentil 2018 Meyer-Fonne Riesling

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50:28

Beer Geek Basement Clean Out 2: Basement Edition

Barrel to Bottle, The Binny"s Podcast ·

2020/04/17

Since we're all at home looking at all the beers we've been collecting for years, it's a good time to open some more of them. Because of the breadth of their collections, the Barrel to Bottle Crew was lucky enough to have some overlap. Except Greg, who likes to actually drink the beer he buys.

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50:09

Q&A-Palooza Vol. 3

Barrel to Bottle, The Binny"s Podcast ·

2020/04/10

We asked for questions and you asked us questions. Lots of questions. This week the Barrel to Bottle Crew will answer 19 of your burning questions. What's the best way to store wine? Is this bottle worth anything? Does lactose effect a beer's shelf life? What is the airspeed velocity of an unladen swallow?

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50:57

Mezcal

Barrel to Bottle, The Binny"s Podcast ·

2020/04/03

Mezcal, it's not just smoky tequila with a worm in the bottle. On this special Whiskey Hotline & Friends edition of Barrel to Bottle, Pat, Brett and friend-of-the-pod Monique Houston are going to help demystify mezcal. Drink along at home with the following mezcals: El Buho Mezcal Espadin El Buho Especial Tepeztate Siembra Metl Don Mateo Cupreata Mezcal Don Mateo de la Sierra Pechuga La Luna Mezcal Manso Sahuayo La Luan Mezcal Chino La Venenosa Raicilla Tabernas Maximiliana White Label Mezonte

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47:31

Whiskey Blind Tasting

Barrel to Bottle, The Binny"s Podcast ·

2020/03/27

This week on Barrel to Bottle we're doing another blind taste test. Because that's the best way to test anything, in the opinion of the Whiskey Hotline. Speaking of which, we've got a Whiskey Hotline quorum this week, with Pat and Brett Pontoni stepping up to the mics. Also along for the ride is longtime Binny's buyer Mike Baba. Greg and Roger round out the panel. Five hosts, 10 whiskeys and only you'll know what they're tasting. Blind taste along at home with the following spirits: Old Forester

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41:25

Cabernet Around the World

Barrel to Bottle, The Binny"s Podcast ·

2020/03/20

There's more to Cabernet than Napa and France. Jason Palma steps back into the Barrel to Bottle studios for a Cabernet world tour. Cabernet is grown on six continents and each one has it's own unique flavors and aromas. Drink Along at Home with the Following Wines: Daou Winery Cabernet Sauvignon 2018 Antinori Guado al Tasso Il Bruciato 2017 Primus Cabernet Sauvignon 2015 d'Arenberg Cabernet Sauvignon The High Trellis 2016 Meerlust Rubicon 2015 Chateau Musar Hochar

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36:09

Barrel-Aged Beer Blind

Barrel to Bottle, The Binny"s Podcast ·

2020/03/13

Barrel-aged beers are still a hot commodity, but Roger is here to show that you don't have to wait in line or pay a lot for a high quality barrel-aged beer. Breweries are also moving behind traditional bourbon barrels to age all sorts of beers in different spirits barrels. Also a listener Q&A that isn't really a Q&A but proves Pat was wrong. Drink along at home with the following beers: Odd Side Ales MacDougal's Apple Brandy Barrel Aged Scotch Ale Sierra Nevada Barrel Aged Narwhal Greenbush

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35:46

Irish Whiskey

Barrel to Bottle, The Binny"s Podcast ·

2020/03/06

What's the craic? It's the time of year to brush up on all that our Irish Whiskey aisle has to offer. Barrel to Bottle's resident Irishman (and whiskey expert) Pat Brophy has brought in six of his favorites to help you change your perception of this style. Plus, listener Q&A is back with question about the best crowd-pleasing beer to serve at your wedding. Drink along at home with the following whiskeys Slane Irish Whiskey Triple Casked The Sexton Single Malt Irish Whiskey The Whistler 10

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