x

75% of people globally want unbiased news (Pew Research) but are concerned they're not getting that.

Get balanced coverage with Symby. See how stories are covered across diverse outlets and spot when one side covers a story the other skips.

PODCAST

Master Brewers Podcast

Master Brewers Association of the Americas (MBAA)

Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry"s best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you. Thank you, sponsors!

science food

All Episodes

32:59

Episode 163: Kiln Temperature & Hop Quality

Master Brewers Podcast ·

2020/03/16

New information from OSU regarding how hop kiln temperature impacts hop quality. Special Guests: Lindsey Rubottom and Tom Shellhammer.

en

17:42

Episode 013: Uneven Heating? Damaged Jackets?

Master Brewers Podcast ·

2020/03/09

David Kapral joins us to talk about why it's critical to have thermostatic air vents and vacuum breakers on your steam jackets, and what happens when you don't. Special Guest: David Kapral.

en

20:36

Episode 162: LAB Propagation & Process Control

Master Brewers Podcast ·

2020/03/02

Jordan Kelly joins us in Calgary to talk about Odell Brewing Company's low-cost lactic acid bacteria propagation system, as well as how they dialed-in and scaled their process. Special Guest: Jordan Kelly.

en

18:21

Episode 161: New Malting Barley Varieties in Canada

Master Brewers Podcast ·

2020/02/24

Peter Watts joins us in Calgary to talk about a bunch of new malting barley varieties coming out of Canada. Special Guest: Peter Watts.

en

24:53

Episode 160: Quantifying and Probing the Inefficiency...

Master Brewers Podcast ·

2020/02/17

Tom Shellhammer joins us from the 2019 Master Brewers Conference (https://www.mbaa.com/meetings/archive/2019conference/proceedings/Pages/default.aspx) in Calgary to shed some light on the inefficiencies of dry hopping. Special Guest: Tom Shellhammer.

en

24:55

Episode 035: Brewhouse Water & Mash Chemistry

Master Brewers Podcast ·

2020/02/10

Joe Walts (https://community.mbaa.com/network/members/profile?UserKey=ebcdf458-d93d-4378-bde5-310236de3f43) joins us to talk about his TQ paper and experiences managing water chemistry in the brewhouse. Special Guest: Joe Walts.

en

27:05

Episode 159: How Much Does it Take?

Master Brewers Podcast ·

2020/02/03

Kim Syring from Surly Brewing joins us in Calgary to talk about her outside the box controlled spoilage studies to determine micro tolerance limits. Special Guest: Kim Syring.

en

24:38

Episode 158: Hemp Flavor Development in Beer

Master Brewers Podcast ·

2020/01/27

Ross Koenigs from New Belgium sits down with us in Calgary to talk about his poster and quest to better understand hemp flavor in beer. Special Guest: Ross Koenigs.

en

23:51

Episode 157: Hop Oils & Haze Stabilization

Master Brewers Podcast ·

2020/01/20

Two presenters from the hops technical session during the 2019 Master Brewers Conference in Calgary discuss the use of beta acid products in haze stabilization, as well as some practical aspects of using hop oils in the brewery. Special Guests: Horace Cunningham and Margaux Huismann.

en

27:51

Episode 044: Improving Brewhouse Efficiency by...

Master Brewers Podcast ·

2020/01/13

Our friends from Saint Arnold Brewing Company in Houston describe how they reduced lauter times, decreased their grain bills by 5%, and increased average brewhouse efficiency from 89.3% to 95.5%. Special Guests: Drew Russey and Eddie Gutierrez.

en

24:55

Episode 156: How Low Can You Go?

Master Brewers Podcast ·

2020/01/06

Our friends from Escarpment Labs (EP102 (https://www.masterbrewerspodcast.com/102)) discuss the impact of inoculation rate on Norwegian kveik yeast fermentation. Special Guests: Iz Netto and Richard Preiss.

en

42:27

Episode 155: Continuum of Malt Opportunities

Master Brewers Podcast ·

2019/12/30

Our friends from a "large" craft maltster and a "large" craft brewer get together to talk about craft malt, winter barley, AMBA's guidelines for all-malt brewers, and more. Special Guests: Dave Kuske and Tim Matthews.

en

20:20

Episode 012: Reducing Solid Waste in the Brewery

Master Brewers Podcast ·

2019/12/16

This week on the show, a topic that we should all be considering: sustainability. Amy (Johnson) Dragon describes how she went about reducing the solid waste that Genesee Brewing Company sends to the landfill. Special Guest: Amy (Johnson) Dragon.

en

35:16

Episode 153: Plan Your Pitch

Master Brewers Podcast ·

2019/12/09

This week on the show, we get a glimpse at life inside a brewer's yeast supply lab (http://jasperyeast.com/). You'll hear about tips for ordering yeast, how to better align expectations with reality, and of course, when to blame the maltster. Special Guests: Jasper Akerboom and Travis Tedrow.

en

26:19

Episode 152: Evaluation of FPDM for STA1 Positive...

Master Brewers Podcast ·

2019/12/02

Saccharomyces cerevisiae var. diastaticus is a beer spoilage yeast, with contamination leading to off-flavors, over-attenuation, and over-carbonation, potentially causing gushing beer, exploding packages, or non-compliance with Alcohol by Volume reporting. Many diastaticus yeast are commercially available, high-attenuating strains, but wild strains have also been isolated in beer. Regardless of the source of contamination, re-fermentation of finished beer by diastaticus is caused by the secretion of

en

24:22

Episode 151: Our $700 Hillbilly Yeast Propagator

Master Brewers Podcast ·

2019/11/25

Doug needed an affordable solution for growing up yeast in the brewpub environment, so he got crafty. Special Guest: Doug Hindman.

en

17:57

Episode 039: The Language of Hops

Master Brewers Podcast ·

2019/11/18

An effort supported by a professional perfumer to establish a universal sensory language for hops. Special Guest: Georg Drexler.

en

29:41

Episode 149: Sourvisiae

Master Brewers Podcast ·

2019/11/04

The Lallemand Brewing team joins us to talk about their new bioengineered, lactic acid-producing Saccharomyces cerevisiae (ADY). Special Guests: Chaz Rice, Eric Abbott, and Molly Browning.

en

48:55

Episode 148: OSHA in Your Brewery

Master Brewers Podcast ·

2019/10/28

If OSHA shows up at your brewery tomorrow, are you ready? Special Guests: John Olaechea and Nicole Reiman.

en

27:34

Episode 043: The Hop Quality Group

Master Brewers Podcast ·

2019/10/21

An elite group of brewers working behind the scenes to improve hop quality in the US. Special Guests: John Mallet and Tom Nielsen.

en

379 results

Similar Podcasts

Classic Radio Science Fiction

solgoodmedia.com

Mission to Mars

Inception Point Ai

The 365 Days of Astronomy

365DaysOfAstronomy.org

Creek Devil

william Jevning

UFO Chronicles Podcast

Nik Hunter