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PODCAST

Unreserved Wine Talk

Natalie MacLean

The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World"s Best Sommelier Competition, the shadowy underground of wine forgery, the zany tactics of a winemaker who hosted a funeral for cork, and more. Nestled in these colourful stories are practical tips on how to choose wine from a restaurant list, pair it with food and spot

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All Episodes

49:20

49: Flying with Flavour: Travel and Wine Stories with...

Unreserved Wine Talk ·

2019/11/06

In this episode of the Unreserved Wine Talk podcast, we’re chatting with Stephanie Piché, a chef who in her never-ending quest for new flavours and experiences, has travelled the world to over 30 countries to gather insight and knowledge in international travel, luxury dining, local recipes and the world’s best wines. Enjoy! Highlights How did Stephanie stumble upon a secret cellar in Nice, France? How can you pair wine and kangaroo? What is Stephanie’s top restaurant dining etiquette tip? Why is

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16:43

48: A Full-Bodied Framework to Taste, Pair & Buy Wine...

Unreserved Wine Talk ·

2019/10/30

Would you like to know how to taste, pair and buy wine like a pro? Would you like to walk into a liquor store and know exactly which new wine you want to buy, confident that you’ll love it even though you’ve never tried it before? Would you like to look at a restaurant wine list, filled with wines you haven’t tasted, but have the strategies to pick a great wine for your dining companions and the dishes that you’ve all ordered? That's exactly what I'm talking about on today's special edition of

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22:25

47: Behind the Scenes: A Wine Writer's Life

Unreserved Wine Talk ·

2019/10/23

When I attend a social event that’s outside the wine industry and I’m asked about my job, I often joke that I drink for a living. After I clarify that I write about wine, I usually get questions about what exactly that involves and some misconceptions about drinking Champagne all day in between planning luxe trips to Tuscany and Napa Valley. However, it’s not all beer and Skittles, rainbows and unicorns. On today's episode of Unreserved Wine Talk, I thought that since there’s always been quite a bit

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40:36

46: Texas Wines and Wine Writing Ethics

Unreserved Wine Talk ·

2019/10/16

In this episode of the Unreserved Wine Talk podcast, we’re chatting with Gus Clemens, who went to business college when he was just 12 years old to learn how to type because he knew even then he wanted to be a writer. He's held editorial positions with the San Antonio Express-News and the Star Magazine in New York and has written or contributed to about twenty books about Texas and a range of other subjects. Enjoy! Highlights When did wine become a part of Gus’s life? What led to Gus writing his

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27:20

45: Thanksgiving Wines, Mouse Wine Defect, Trends to...

Unreserved Wine Talk ·

2019/10/09

For those of us in Canada, Thanksgiving is this weekend. In my opinion, there is no other holiday that celebrates the gift of wine like Thanksgiving. Wine is a taste of the harvest, along with all the delicious dishes on the table. But actually choosing a bottle can feel like a thankless task, especially with so many flavours to match. Do you celebrate Thanksgiving, perhaps in November if you’re American? On today's episode of Unreserved Wine Talk, I’ll be chatting with you about how to pair wine

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23:16

44: Pairing Spicy Food & Wine, Gen X versus...

Unreserved Wine Talk ·

2019/10/02

Do you have trouble pairing wine with spicy dishes? What flavours can survive a spicy pairing? How do you pair wine and dishes with a lot of heat like Tex-Mex or vindaloo chicken? Why are Gen Xers so different as wine drinkers than millennials, and how is marketing to them changed? How can you improve your blood pressure and lower your risk of Alzheimer's with wine? On today's episode of Unreserved Wine Talk, I'm sharing my tips for finding the right wine for every spicy occasion and exploring both

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42:04

43: Wine Gossip and Stories with Friends of the Vine...

Unreserved Wine Talk ·

2019/09/25

On today’s episode, I’m chatting with Ian Osborn, on his excellent podcast called Friends of the Vine. This is a bit of a turnaround from my usual format because Ian is interviewing me. I highly recommend that you check out Ian's podcast Friends of the Vine where he does a great job interviewing master sommeliers, masters of wine, winemakers and wine writers. I wanted to share this episode with you because we dug into lots of great wine tips, from how to talk with the sommelier to becoming the

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22:35

42: Pairing Veggies & Wine, Chilling Wine Quickly,...

Unreserved Wine Talk ·

2019/09/18

What makes veggies so hard to pair with wine? Are some types of wine better suited to veggie-pairings? How do you pair wine and veggies, especially the wine stalkers - asparagus and artichoke? How can you chill room-temperature wine in under 15 minutes? What does a new study say about the resveratrol in wine combatting depression? If you've ever been stumped about how to enjoy wine with your salad or forgot to chill your wine in time for a dinner date, you're going to find the tips on this very

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49:51

41: Travel the Wine World with Kevin Brauch

Unreserved Wine Talk ·

2019/09/11

In this episode of the Unreserved Wine Talk podcast, we’re chatting with Kevin Brauch, a Gemini Award Winner, TV producer and host of hit series The Thirsty Traveler, Iron Chef America, SuperStar Chef Challenge, FOOD F!&#T. Kevin is one of the liveliest guests I’ve had the pleasure of interviewing, and he has so many stories to share, from his time with the late, great Anthony Bourdain, author of Kitchen Confidential, to sabering Champagne in France and wine faux pas in South Africa. Enjoy!

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30:10

40: Pairing Tomatoes & Wine, Heatwave Impact, Gary...

Unreserved Wine Talk ·

2019/09/04

What's the best way to pair wine with tomatoes and tomato dishes? Will the current heatwave impact wine and the greater wine economy? How is Gary Vaynerchuk disrupting the way we buy wine? What effect does being in a romantic relationship have on your use or abuse of wine? On this episode of the Unreserved Wine Talk podcast, I'm diving into all these topics plus I'm sharing some tips you can use to get the most out of my wine app for your next shopping trip. Enjoy the episode! Highlights What

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48:14

39: Do Wine Scores Matter? Bloomberg Columnist Elin...

Unreserved Wine Talk ·

2019/08/28

In this episode of the Unreserved Wine Talk podcast, we’re chatting with author Elin McCoy, who is the wine columnist for both Bloomberg News and Decanter magazine. Elin shares her controversial perspective on one of the juiciest topics in the wine world: the power of wine scores. Do wine scores still have sway over the way we buy wine? How is this changing with millennials and social media? Are scores actually a valid way of appraising a wine? How is the use of scores in liquor stores sometimes

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17:03

38: Getting Hammered: Wine Auction Guide to Survival

Unreserved Wine Talk ·

2019/08/21

Did you know that wine auctions are on the rise, both as fundraisers and as commercial ways to buy and sell your cellar stash? On this episode of the Unreserved Wine Talk podcast, I’m chatting with you about why auctions are increasing in popularity, their fascinating back story, and how you can participate in them without having a multimillion-dollar trust fund. If you’re listening to this podcast on the day it’s published, please also join me on CTV News as we’ll be chatting about two of the

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42:36

37: From Champagne to Napa Valley: Wine Stories with...

Unreserved Wine Talk ·

2019/08/14

In this episode of the Unreserved Wine Talk podcast, we’re chatting with Tilar Mazzeo, author and proprietor and winemaker at Parsell Vineyard. Her book The Widow Clicquot, a biography of Barbe-Nicole Clicquot Ponsardin, the founder of the champagne house Veuve Clicquot became a bestseller on the New York Times, and a film adaptation of the book is in the works. Tilar gives us the story behind the Champagne and the woman who built not only this prestigious luxury brand but was instrumental in the

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16:01

36: Airline Wine: Flights of Wine You Can Drink...

Unreserved Wine Talk ·

2019/08/07

If you want great wine these days you don’t have to fly thousands of miles to get it, you can sip it en route. But getting wine to taste delicious at 30,000 feet isn’t easy. If you’re flying somewhere anytime soon, you’ll find our chat about airline wines today uplifting. In this episode of the Unreserved Wine Talk podcast, I’m going to cover which wines are best to drink when you’re in the air, how your sense of smell and taste change, and why airlines are paying more attention to their wine

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41:45

35: Smart Tests for Wine Acidity, Tannin & Balance...

Unreserved Wine Talk ·

2019/07/31

In this episode of the Unreserved Wine Talk podcast, we’re chatting with Chris Scott, a U.K.-based sommelier who published the world’s first-ever wine podcast, the UK Wine Show. Chris and his wife, Jane also founded ThirtyFifty, a company which offers fun and no-nonsense wine tastings for private and corporate events. From his adventures as a triathlete to wine tastings in a hot tub, Chris shares his often-hilarious adventures as well as his brilliant tasting tips, including nifty ways to physically

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27:42

34: Seafood Pairings, Flying Corks, Sober Curious

Unreserved Wine Talk ·

2019/07/24

This past Friday, in a scene not unfamiliar to Champagne lovers everywhere, one Wimbledon spectator lost control of his cork, which then made it's way onto the court and stopped the men’s match. But not to worry, I've got you covered. On today's episode, I'm sharing the exact method you can use to avoid disaster when opening your bubbly. We're also going to talk about another challenge for many wine lovers - pairing wine with seafood. From cod to oysters, salmon and more, I'm giving you my best

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41:17

33: The Smart Woman Behind the Wine for Dummies...

Unreserved Wine Talk ·

2019/07/17

In this episode of the Unreserved Wine Talk podcast, we’re chatting with Mary Ewing-Mulligan, president of the International Wine Center and the first woman in America to become a Master of Wine. She’s also just published the seventh edition of the book “Wine For Dummies.” Mary's motto "Peace. Community. Wine." is a wonderful summary of the work she's doing in the wine industry, from wine education to advocating for women in the industry, to her tenacity and determination to achieve the highest

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20:59

32: Orange Wines, Pairings for Meatless Burgers

Unreserved Wine Talk ·

2019/07/10

Is orange the new white? Which wines pair best with meatless burgers? How do you keep your wines cool in the summer heat? I'd love for you to share your questions or comments with me. You can do that in the comments on the show notes post or email me at natalie@nataliemaclean.com. Enjoy! Highlights Are orange wines a fad or here to stay? Which wines to pair with the new meatless burgers? How do you keep your wines cool in the summer heat, especially when dining outdoors? How is orange wine made

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35:24

31: Pairing Wine & Charcuterie with Jennifer McLagan

Unreserved Wine Talk ·

2019/07/03

In this episode of the Unreserved Wine Talk podcast, we’re chatting with Jennifer McLagan, an author and expert in charcuterie. Sometimes, I think we’ve become so paranoid about fat in our diets that we forget that not all fats are alike. Jennifer talks about those that are good for us, and together, we discover some terrific wines to pair with them. Enjoy! Highlights How does Jennifer respond to people who are concerned about “healthy eating”? How should charcuterie be served? What does it mean

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18:46

30: Canada Day Wines

Unreserved Wine Talk ·

2019/06/26

In honour of Canada Day on July 1st, we're doing a deep dive into Canadian wine, including some colourful history and surprising facts that you can drop casually at your barbecue gathering as you crack open a bottle. What do Canadian wine regions have to offer visitors? Why do Canadian wines make up only 1/3 of the wine we buy in Canada? We're also testing your vinous savvy with The Great Canadian Wine Quiz. I'd love to hear how you did - email me or tag me on social media. Highlights What were the

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