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PODCAST

Everyday Beans Podcast - Mostly About Coffee and Other Stuff

Oaks, the coffee guy

It"s about coffee, food, life and what other randomness I feel that"ll be helpful to the common coffee drinker or to anyone who likes to be entertained by a stranger, briefly.

arts food

All Episodes

13:55

From Gesha to Caturra: Coffee Variety Deep Dive

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/10/17

Send us a text In this episode, I dive deep into the world of coffee varietals and share my eye-opening experience tasting seven different varieties from the same farm. I explored how different coffee varietals—including Javanika, Yellow Caturra, Catamaran, Lorena, Pacamara, and Gesha—each express unique flavor profiles, from chocolatey and nutty to fruity, floral, and vibrant. Through this experiment, I discovered that not all coffee tastes the same, even when grown on the same farm with sim...

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11:08

How Do You Drink Your Coffee?

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/10/14

Send us a text In this morning coffee session, I dive deep into the personal nature of coffee preferences and why there's no "right" way to enjoy your daily cup. I share how I typically drink my coffee black, especially my morning Peruvian medium roast, while my wife prefers hers with sweet cream creamer. I explore the various brewing methods I use, from my automatic drip machines (a Moka Master and Mr. Coffee) to my weekend espresso ritual with my Olympia Cremina, where I pull three to four ...

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15:55

What Does Sweet Coffee Really Mean to You?

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/10/10

Send us a text I dive deep into one of coffee's most elusive and subjective qualities: sweetness. I share the story of my first Costa Rican honey-processed coffee from five years ago that completely transformed my understanding of what coffee could taste like. I thought I knew coffee until I experienced that fruit juice-like sweetness that left me questioning everything I believed about brewing and roasting. I explore the fundamental challenge every coffee drinker faces - the subjectivity of ...

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10:22

Extremes: Brisket, IPA & Espresso Connection

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/10/07

Send us a text In this episode, I explore the fascinating connection between brisket, IPA beers, and espresso - three mediums that represent the extreme end of concentrated flavors. I share my personal journey of discovering how these intense experiences, while not meant for daily consumption, create a powerful balance that enhances our appreciation for everyday pleasures. Through my own experiences with smoking brisket, occasionally trying IPAs, and drinking espresso, I discuss how these ext...

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13:05

Why Light Roast Isn't The Only Specialty Coffee

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/10/03

Send us a text In this episode, I challenge one of the most pervasive myths in the coffee world: that only light roast coffee qualifies as true specialty coffee. I share my personal journey from being a light roast believer to discovering that specialty coffee is actually about so much more than roast level. Through my experience as both a coffee enthusiast and roaster, I explain why this narrow definition limits our appreciation of coffee's true diversity and complexity. I dive deep into wha...

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9:57

Coffee Passion Without Apology: Find Your Way

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/10/01

Send us a text In this episode, I dive deep into the mindset of truly embracing your coffee obsession without apology. I share my personal journey of how coffee transformed from a simple routine into a passionate pursuit that led me to YouTube, podcasting, and starting my own coffee roasting business. I discuss the importance of trusting your palate as your guiding light, regardless of what others might think about your coffee enthusiasm. Throughout the episode, I encourage listeners to exper...

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15:39

My 190 Degree Coffee Temperature Obsession

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/29

Send us a text In this episode, I dive deep into my current obsession with brewing coffee at 190 degrees Fahrenheit (88 degrees Celsius). I share how I discovered this temperature through various brewing experiments and why it has become my go-to for achieving the perfect balance of sweetness and clarity in coffee. I discuss my journey from being a 205-degree brewer to experimenting with lower temperatures like 180-185 degrees, and how I found that 190 degrees consistently delivers the flavor...

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12:00

Finding Your Coffee Voice Through BBQ

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/24

Send us a text In this episode, I share a breakthrough moment I had while smoking brisket on my offset smoker and how it completely changed my approach to coffee brewing. I discovered that even though I was following advice from top barbecue experts, their methods weren't working for my specific situation because I was using different grade meat and equipment than they were. This realization hit me like a lightning bolt - I needed to trust my own instincts and adapt techniques to my unique ci...

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14:30

Roast Rebels: Why Dark Roasted Coffee Deserves Respect

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/22

Send us a text In this episode, I dive deep into the often misunderstood world of dark roast coffee and challenge the common misconceptions that have plagued specialty coffee culture. I share my personal journey from dismissing dark roast to discovering its incredible complexity and character, sparked by a recent vacation experience where I encountered a one-dimensional dark roast that reminded me why many people avoid it. I explore why dark roast deserves a place in specialty coffee when don...

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12:37

Temperature Secrets: Finding Your Coffee Zone

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/18

Send us a text In this episode, I dive deep into one of the most overlooked aspects of coffee brewing: water temperature and how it dramatically affects your cup's flavor profile. I share my personal journey from being a high-temperature brewer (205-212°F) to discovering my sweet spot at 190°F (87°C), and why I've been consistently brewing at this temperature for months. I explain how my pursuit of sweetness in coffee led me to experiment with lower temperatures, moving away from the harsh ac...

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21:55

Most Grinder Settings Are Complete Trash

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/15

Send us a text In this episode, I dive deep into something that's been bothering me about coffee grinders - the fact that many of the grind settings on popular grinders are essentially useless. I share my weekend experiment where I spent hours testing three different grinders: my Fellow Ode Gen 2 with standard burrs, a Virtuoso+, and my 12-year-old Mahlkönig EK43. I discovered that on the Virtuoso+, roughly 20 of the 40+ grind settings produced completely under-extracted, undrinkable coffee. ...

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11:27

When Coffee Fails: Learning from Bad Brews

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/10

Send us a text In this episode, I dive deep into one of the most challenging yet transformative aspects of coffee brewing - embracing discomfort. I share my personal struggles with a particularly difficult Sumachan coffee that refused to cooperate despite trying various techniques, third wave water, and different brewing methods. This experience taught me that our greatest growth comes not from perfect brews, but from those frustrating moments when nothing seems to work. I explore how discomf...

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9:51

New Coffee Gear: Embrace the Awkwardness

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/08

Send us a text In this episode, I share my recent experience with the Hario Mugen dripper and why feeling awkward with new brewing devices is actually a good thing. I tell the story of unboxing this unique brewer that's designed for single-pour brewing, and how I initially struggled with terrible-tasting coffee that left me frustrated and confused. The MOOGIN's design without ridges creates a completely different brewing experience compared to the familiar Hario V60, holding coffee in the bed...

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12:29

Under-Extracted But Still Delicious

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/04

Send us a text I recently had one of those eye-opening coffee moments that completely shifted my perspective on brewing. I was testing out my Mugen dripper with a decaf I had roasted a couple weeks prior, grinding it fine to get the extraction I wanted. The coffee tasted absolutely amazing – I was enjoying every sip from hot to cold, thinking to myself that this might be the perfect brew. I spent about 15 minutes just savoring it and contemplating life, as we coffee people do. But then I chec...

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15:02

Find Your Coffee Style: Stop Following Others

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/02

Send us a text In this episode, I dive deep into something we don't talk about enough in the coffee world - developing your own unique brewing style. I share my personal journey from being a light roast enthusiast to discovering my true preference for medium to dark roast coffees, and why I believe every coffee lover needs to stop following the crowd and start trusting their own palate. I discuss how my background in barbecue smoking taught me about developing personal style, and how this app...

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15:17

Why I Still Get Excited to Brew Coffee Daily

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/02

Send us a text In this deeply personal episode, I share the philosophical and practical reasons why I still get excited to brew coffee every single day after years of dedication to the craft. I explore how brewing coffee has become more than just a morning routine - it's a daily reminder that I'm alive and have the power to create something beautiful each day. I discuss how coffee brewing serves as my morning warm-up, a grounding ritual that centers me before tackling whatever the day brings....

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11:29

Brewing Life: Coffee as Teacher & Guide

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/09/02

Send us a text In this episode, I explore the profound connection between coffee brewing and life philosophy, focusing on how having options transforms our relationship with both coffee and daily living. I share my personal journey from being a "coffee slut" who would quickly move from one bag to the next, to someone who now savors and explores each coffee's multiple personalities through different brewing methods and water chemistry combinations. I discuss how having various brewers - from a...

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12:38

The $3K Lesson That Changed My Coffee Game

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/08/31

Send us a text In this episode, I dive deep into the gear obsession that plagues many coffee enthusiasts, drawing parallels between my experiences with offset smokers and coffee brewing equipment. I share my personal journey of spending over $3,000 on a smoker, only to realize that most equipment essentially does the same fundamental job - just like coffee brewers. I challenge listeners to step back and ask themselves what they're really trying to achieve with their coffee setup. I emphasize ...

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11:39

Patience & Coffee: Why Slow Brewing Matters

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/08/28

Send us a text In this episode, I dive deep into my experience with the Oxo brewer, a slow brewing device that has completely changed my perspective on coffee extraction and patience. I share how I've been using this brewer for about a month and a half, and the valuable lessons it has taught me about working within constraints to create exceptional coffee. I explore the concept of slow brewing and how it differs from the fast filters that dominate today's coffee scene. I discuss four key insi...

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10:45

Why I Was Wrong About Fast Coffee Brewers

Everyday Beans Podcast - Mostly About Coffee and... ·

2025/08/24

Send us a text In this episode, I dive deep into my recent exploration of coffee brewers, specifically focusing on the Dwell Dripper by Verve Coffee that I picked up at a recent coffee expo. I share how my perspective on fast brewers has completely shifted after spending weeks testing different brewing methods and equipment. Throughout the episode, I discuss my journey from initially avoiding fast brewers to discovering their potential for creating exceptional coffee with minimal effort. I br...

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254 results

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