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PODCAST

Hospitality Forward

Hanna Lee and Michael Anstendig

Welcome to Hospitality Forward, a podcast for hospitality & travel professionals, where we invite members of the media to share their insights and tips. ⁣⁣My name is Hanna Lee. I’m President of Hanna Lee Communications, an award-winning public relations agency in New York City. ⁣⁣And I’m Michael Anstendig, a food and beverage writer and my work has appeared in publications like the New York Times, Time Out New York, New York magazine online and others. I"m also the Editor in Chief at Hanna Lee

society & culture places & travel

All Episodes

23:18

Episode #65: Amy Zavatto, Content Director,...

Hospitality Forward ·

2023/03/29

In this episode, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Amy Zavatto, Content Director, SouthForker and a freelance writer for Martha Stewart and SevenFifty Daily. ⁣Amy’s work has also appeared in Wine Enthusiast, InsideHook, the New York Post, Liquor.com, Imbibe, Men’s Journal and many others.⁣⁣⁣In addition, Amy is the author of several books, including “The Big Book of Bourbon Cocktails,” “Prosecco Made Me Do It,” “Forager’s Cocktails” and “The Architecture of the

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26:32

Episode #64: Glenn Haussman, Host, “No Vacancy Live”...

Hospitality Forward ·

2023/03/22

In this episode, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Glenn Haussman, the host of “No Vacancy Live,” the #1 hospitality podcast. Glenn was also named the #1 Global Hospitality Social Media Influencer. ⁣⁣Connect with Glenn:⁣⁣⁣⁣IG: @travelingglenn⁣LinkedIn: https://www.linkedin.com/in/glennhaussman/ ⁣Facebook: https://www.facebook.com/glenn.haussman⁣⁣For all media guests to date, you can find their information and episodes on our agency’s website,

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28:04

Episode #63: Beau Hayhoe, Freelancer for Maxim, Men's...

Hospitality Forward ·

2023/03/15

In this episode, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Beau Hayhoe, a freelance writer covering everything from spirits to luxury travel, menswear to men's grooming, and watches to music. Beau regularly contributes to Maxim, Men's Journal, AskMen, Fatherly and more. He also publishes his own daily style blog, The Style Guide (https://the-style-guide.com/).⁣⁣⁣⁣Connect with Beau:⁣⁣⁣⁣IG: @beauhayhoe⁣LinkedIn: https://www.linkedin.com/in/beauhayhoe/⁣Twitter:

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30:59

Episode #62: Paul Clarke, Editor in Chief, Imbibe...

Hospitality Forward ·

2023/03/08

In this episode, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Paul Clarke, Editor in Chief, Imbibe Magazine.⁣ The multi-platform media outlet is the go-to guide to drinks, from wine, spirits and beer to coffee, tea and everything in between.⁣⁣⁣Connect with Paul:⁣⁣⁣⁣IG: @cocktailchron⁣LinkedIn: https://www.linkedin.com/in/paul-clarke-086a7b5/ ⁣Twitter: @cocktailchron⁣Facebook: https://www.facebook.com/profile.php?id=578794683 ⁣⁣For all media guests to date, you can find their

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28:58

Episode #61: Nick Guy, Senior Commerce Writer, Wall...

Hospitality Forward ·

2023/03/01

In this episode, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Nick Guy, Senior Commerce Writer at Buy Side from WSJ, the Wall Street Journal’s product review and recommendation site.⁣⁣Connect with Nick:⁣⁣⁣⁣IG: @thenickguy⁣LinkedIn: https://www.linkedin.com/in/nick-guy-58ba6b25/ ⁣Twitter: @thenickguy⁣⁣For all media guests to date, you can find their information and episodes on our agency’s website, www.hannaleecommunications.com. ⁣⁣⁣⁣⁣⁣⁣Connect with hosts Hanna Lee and

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31:10

Episode #60: Susannah Skiver Barton, Freelancer for...

Hospitality Forward ·

2023/02/22

In this episode, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Susannah Skiver Barton, a freelance writer who covers whisky and spirits for publications like Men's Health, Imbibe, PUNCH, Men's Journal and VinePair.⁣⁣⁣⁣Connect with Susannah:⁣⁣⁣⁣IG: @whattastesgood⁣LinkedIn: https://www.linkedin.com/in/susannah-skiver-barton-909a259/ ⁣Twitter: @whattastesgood⁣Facebook: https://www.facebook.com/susannah.skiver⁣⁣For all media guests to date, you can find their information and

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28:20

Episode #59: Jake Emen, Freelancer for Barron's,...

Hospitality Forward ·

2023/02/15

In this episode, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Jake Emen, a freelance writer who covers travel, hotels, food and drinks for publications like Barron's, InsideHook, Travel + Leisure, Imbibe and VinePair. ⁣⁣⁣⁣Connect with Jake:⁣⁣⁣IG: @mantalkfood⁣Facebook: https://www.facebook.com/Mantalkfood/⁣LinkedIn: https://www.linkedin.com/in/jake-emen-69231938/⁣Twitter: @ManTalkFood⁣⁣⁣For all media guests to date, you can find their information and episodes on our agency’s

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29:46

Episode #58: Brian Freedman, Freelancer for Food &...

Hospitality Forward ·

2023/02/08

In this episode, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Brian Freedman, a freelance writer who covers wine, spirits, travel and food for publications like Food & Wine, Forbes.com, Whisky Advocate and many more. ⁣⁣Brian is also the author of “Crushed,” his first book, which focuses on the impact of climate change on spirits and wine.⁣⁣Connect with Brian:⁣⁣IG: @FreedmanReports⁣Facebook: https://www.facebook.com/onthefrontvines ⁣LinkedIn:

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28:27

Episode #57: Joelle Garguilo, On-Air Reporter, NBC...

Hospitality Forward ·

2023/02/01

In this episode, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Joelle Garguilo, an Emmy Award winning on-air reporter for NBC NY’s “New York Live” and contributor to NBC’s “Today Show.” Joelle covers everything from food to female empowerment, human interest to entertainment and small business to pop culture.⁣⁣Connect with Joelle:⁣IG: @joellegarguilo ⁣LinkedIn: https://www.linkedin.com/in/joelle-garguilo-92405813/⁣Twitter: @JoelleGarguilo⁣⁣For all media guests to date, you

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1:50

Hospitality Forward Podcast Season 5 Trailer

Hospitality Forward ·

2023/02/01

Welcome to the “Hospitality Forward” Podcast by Hanna Lee Communications. We are excited to launch Season 5!⁣⁣With listeners in more than 100 countries, the weekly interview show is hosted by Hanna Lee, President & Founder of Hanna Lee Communications, an award-winning global PR agency specialized in Hospitality & Travel. Hanna is joined by co-host Michael Anstendig, Editor in Chief of Hanna Lee Communications, co-author of “The Japanese Art of the Cocktail” and a food & beverage writer

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28:07

Episode #56: Garrett Snyder, Freelancer for the Los...

Hospitality Forward ·

2022/05/18

In this episode, we are delighted to chat with Garrett Snyder, a writer and editor based in Los Angeles. As a freelancer, Garrett has covered the resilient bar, Thunderbolt, for the Los Angeles Times, written a bar crawl guide for GQ, and documented the history of Tiki drinks and Chinese food for PUNCH.⁣⁣Most recently, Garrett was a Staff Reporter at the Los Angeles Times and was the Food Editor of LA Weekly and Los Angeles magazine. ⁣⁣Garrett is also the author of three critically acclaimed

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28:29

Episode #55: Joel Stein, Freelancer for Financial...

Hospitality Forward ·

2022/05/11

In this episode, we are delighted to chat with Joel Stein, a freelance writer who contributes to many top outlets, including the Financial Times, Food & Wine, the New York Times and many more.⁣⁣Joel wrote a weekly column for Time magazine for 20 years, along with 22 cover stories. He was a columnist for Entertainment Weekly and The Los Angeles Times, and has written for the New York Times, Bloomberg Businessweek, The Washington Post, The New Yorker, Esquire, Vanity Fair, GQ, Travel + Leisure and

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34:39

Episode #54: Tim Chan, Rolling Stone’s Senior...

Hospitality Forward ·

2022/05/04

In this episode, we are delighted to chat with Tim Chan, Senior Director of Commerce for Rolling Stone, where he was hired as its first-ever Lifestyle and Market Editor. Tim covers a wide array of topics, including hospitality, fashion, tech and events. ⁣⁣Tune in to listen to this eloquent journalist, who shares his insights and tips for getting his attention and how to be featured in this legendary magazine, both online and in print.⁣⁣⁣In addition to being a prolific writer, Tim is also a budding

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32:23

Episode #53: Ellen Carpenter, Editor in Chief,...

Hospitality Forward ·

2022/04/27

In this episode, we chat with Ellen Carpenter, Editor in Chief of Hemispheres, United’s inflight magazine.⁣⁣Tune in to listen to this worldly and well-traveled writer, who shares her insights and tips for getting her attention and how to be featured in this acclaimed international magazine.⁣⁣For the past six years, Ellen has worked for Ink, where she also helmed Rhapsody, United’s premium-cabin magazine, and The National, Amtrak’s onboard magazine. She also served as the host of the "Hemispheres

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29:57

Episode #52: Robert Simonson, Cocktail & Bar Writer...

Hospitality Forward ·

2022/04/20

In this episode, the first of Season 4, we are delighted to welcome back Robert Simonson, a freelance writer who covers cocktails, spirits, bars and bartenders for the New York Times. Robert recently launched his own spirited e-newsletter, “The Mix with Robert Simonson” on Substack. He was our podcast’s very first guest, and it is great to have him back on the show. Robert won the Tales of the Cocktail Spirited Award for Best Cocktail and Spirits Writer in 2019, and his work has also appeared in

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25:26

Episode #51: Emily Gerard, Writer, NBC’s “TODAY Show”...

Hospitality Forward ·

2021/12/22

In Episode #51, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Emily Gerard, a writer for NBC’s “TODAY Show” and Today.com. ⁣Emily covers the news for this iconic TV morning show, one of the most popular in the U.S. that is watched by millions.⁣⁣Emily broke into TV journalism at ABC’s “Nightline” as the show’s youngest-ever writer, following a stint at Vanity Fair.⁣⁣⁣Tune in to this vibrant and empathetic journalist who shares her thoughts on:⁣⁣⁣⁣⁣⁣1. How she got into TV

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24:06

Episode #50: Stacey Lastoe, Freelancer, Condé Nast...

Hospitality Forward ·

2021/12/15

In Episode #50, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Stacey Lastoe, a freelance writer who covers travel and lifestyle topics for Condé Nast Traveler, Fodor's Travel, Wine Enthusiast, Food & Wine, American Way, Travel + Leisure and more. She also contributed to Time Magazine's 100 Greatest Places of 2021.⁣⁣In addition, Stacey is the Lead Editor for Fodor’s Finest Hotels and Fodor’s Go List 2022. A former Senior Editor with CNN Travel, Stacey won an Emmy for her

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27:10

Episode #49: Kevin Sintumuang, Culture & Lifestyle...

Hospitality Forward ·

2021/12/08

In Episode #49, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Kevin Sintumuang, Culture & Lifestyle Director, Esquire.⁣⁣⁣⁣Kevin oversees food & drink coverage, including the magazine’s Best New Restaurants in America and Best Bars in America lists, among other subjects. He earned his stripes during a 10-year stint at GQ. In addition, Kevin worked at the Wall Street Journal and WSJ Magazine.⁣⁣⁣⁣Have a listen to this witty and worldly journalist who shares his thoughts

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29:46

Episode #48: Lilah Raptopoulos, Financial Times...

Hospitality Forward ·

2021/12/01

In Episode #48, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Lilah Raptopoulos, host of the FT Weekend Podcast, which brings the Financial Times’ life & arts coverage to audio. ⁣⁣The podcast explores today’s culture, big ideas, nuanced questions and how to live a good life, and features Financial Times journalists and special guests. ⁣⁣Lilah is also the U.S. Head of Audience Engagement for the Financial Times and writes U.S. culture stories.⁣⁣Lend an ear to this

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30:26

Episode #47: Brandon Berkson, Editor in Chief &...

Hospitality Forward ·

2021/11/24

In Episode #47, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Brandon Berkson, Editor in Chief & Founder, Hotels Above Par.⁣⁣Brandon launched this next-generation hotel & travel media during the pandemic to support hotels at a time when they needed love the most, as well as keep his adoration of travel alive. Its short-form content is distributed across multiple platforms, including Instagram, a website and a newsletter.⁣⁣Listen to this passionate travel journalist,

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