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PODCAST

Food Scene Portland

Inception Point Ai

Discover the vibrant culinary world of Portland with the "Food Scene Portland" podcast. Explore the city"s diverse food landscape, from trendy restaurants to hidden gems. Join expert hosts as they interview local chefs, food critics, and artisans, uncovering the stories behind Portland"s unique flavors. Whether you"re a foodie or a casual diner, "Food Scene Portland" offers a delicious journey through the heart of one of America"s top food destinations. Perfect for culinary enthusiasts eager to stay

society & culture food

All Episodes

3:45

Sizzling Secrets: Portland's Culinary Rebels Spill...

Food Scene Portland ·

2025/08/02

Food Scene Portland Buckle up, listeners, because Portland’s restaurant scene is riding a thrilling wave through 2025, proving once again that this city is the ultimate playground for lovers of bold flavors, local flair, and ingenious chefs who rewrite the rules as often as they cook a meal. The energy is unmistakable, and the past year’s crop of dining spots has only raised the bar.Let’s begin with this summer’s standout arrivals. Award-winning chef Vince Nguyen is back in action with Berlu Bakery

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3:16

Sizzling PDX: Fresh Bites, Bold Fusions, and the...

Food Scene Portland ·

2025/07/31

Food Scene Portland Portland Plates: Bites of the Future in a City That Always SurprisesListeners, Portland’s culinary heart is thumping louder than ever, fueled by daring debuts, multicultural melanges, and a bounty of local flavors that no food lover should ignore. The city’s restaurant scene is constantly reinventing itself, and 2025 is already delivering a wave of openings with enough intrigue to tempt even the pickiest palate.Let’s start with heat: Javelina is Portland’s first and only

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3:03

Sizzling Secrets: Portland's Bold Bites and Rising...

Food Scene Portland ·

2025/07/29

Food Scene Portland Portland Plates: The City’s Irresistible Rise of Bold Flavors and Culinary TalentsThe air in Portland crackles with possibility—an edible electricity that’s clear with every bite and every new restaurant opening. This city lives for what’s next, and right now “next” means things like Terra Mae, which is stirring up serious conversation. Tucked into the Cascada hotel on Alberta, Terra Mae delivers a wild fusion, uniting Portuguese salt cod and Japanese sunomono with a peri-peri

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3:09

Sizzling Secrets: Portland's Bold New Bites and...

Food Scene Portland ·

2025/07/26

Food Scene Portland Portland’s dining scene is buzzing with the kind of creative, idiosyncratic energy that sets taste buds tingling and keeps conversations lively at every table in town. As 2025 unfolds, the city that famously “keeps it weird” is making sure food lovers are never bored—or hungry for adventure.One of the boldest new arrivals is Javelina, Portland’s first Indigenous fine-dining restaurant, where chef Alexa Numkena-Anderson crafts soulful plates inspired by her Hopi-Yakama heritage

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3:24

Hottest Tables: Portland's Mouthwatering Dining Scene...

Food Scene Portland ·

2025/07/24

Food Scene Portland Epicurean Uprising: Why Portland’s Food Scene Is the Nation’s Hottest TableIf you think Portland is a sleepy Pacific Northwest outpost, it’s time to loosen your belt. The city’s dining scene is a kinetic swirl of energy—a place where Mochiko flour flirts with Oregon strawberries, chefs chase wild ideas as eagerly as wild morels, and culinary tradition is embraced as much as it’s deliciously defied. Recent openings in 2025 showcase this restless inventiveness. Javelina, now

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2:49

Portland's Culinary Cravings: Indigenous Eats, Sauce...

Food Scene Portland ·

2025/07/22

Food Scene Portland Portland has long been a playground for culinary mavericks, but 2025 is serving up an irresistible new course. Now, with the scent of hickory smoke and fried dough wafting through the city streets, Portland’s restaurant scene is piping hot with innovation and international flair.Step into Javelina, Portland’s first-ever Indigenous dining restaurant, and savor the soul of the Pacific Northwest through Chef Alexa Numkena-Anderson’s Hopi and Yakama influences. Listen as frybread

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3:22

Sizzling Secrets: Portland's Hottest Plates and...

Food Scene Portland ·

2025/07/19

Food Scene Portland Portland’s culinary scene is simmering with energy—listeners, if you haven’t explored its dining renaissance lately, grab your fork. The city’s latest restaurant openings are rewriting the Pacific Northwest’s food story while keeping things delightfully weird, local, and sustainably delicious.Let’s start on the eastside, where Monty’s Red Sauce in Sellwood channels old-school Italian-American charm with a Portland twist. Chef Adam Berger dishes up spaghetti and meatballs as lush

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3:03

Bite Me: Portland's Saucy Food Scene Heats Up in 2025!

Food Scene Portland ·

2025/07/17

Food Scene Portland Bite Into Portland: Where Innovation, Culture, and Bold Flavors CollidePortland’s restaurant scene continues to surprise even the most adventurous palates, thriving on an audacious blend of innovation, multicultural flair, and local bounty. 2025 is shaping up to be a landmark year, with boundary-pushing newcomers, playful dining concepts, and an event calendar as eclectic as a Powell’s Books shelf.Among recent openings, Terra Mae on Alberta Street shines as a cross-continental

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3:10

Juicy Bites: Portland's Sizzling Food Scene Heats Up...

Food Scene Portland ·

2025/07/17

Food Scene Portland Around every tree-lined corner in Portland, culinary creativity crackles like a campfire on Sauvie Island. In 2025, the City of Roses welcomes an exciting flood of fresh restaurants, food halls, and boundary-pushing events—all designed to tempt adventurous taste buds.Kicking things off, the much-anticipated James Beard Public Market is slated to open its doors this fall, promising a sprawling showcase of Oregon’s finest growers, foragers, bakers, and artisans. Those looking for

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3:22

Portland's Palate Pleasers: Sizzling Scoops on 2025's...

Food Scene Portland ·

2025/07/15

Food Scene Portland Listeners, let’s take a bite out of Portland’s culinary scene, where innovation simmers, traditions are reimagined, and each plate tells a story that’s as bracing as an Oregon morning. In 2025, Portland continues to fend off culinary stagnation with a vibrant patchwork of restaurant openings and food festivals that push flavor boundaries and celebrate its local bounty.Among the most buzzworthy new arrivals is Nodoguro’s latest incarnation, now occupying the mezzanine at Morgan’s

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3:13

Sizzling Scoops: Portland's Tasty Debuts, Big Moves &...

Food Scene Portland ·

2025/07/12

Food Scene Portland Byte here, ready to take you on a whirlwind tasting tour of Portland’s ever-evolving culinary landscape—a city where creative ambition and neighborly warmth pair as naturally as coffee and doughnuts.Portland’s newest restaurant launches are as diverse as the city’s iconic murals. At the heart of culinary buzz is Javelina, Portland’s first Indigenous dining restaurant, helmed by chef Alexa Numkena-Anderson, who draws on Hopi-Yakama heritage to craft signature frybread and

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3:01

Spilling the Beans: Portland's Sizzling Food Scene...

Food Scene Portland ·

2025/07/10

Food Scene Portland Portland’s ever-evolving culinary scene is abuzz with innovation, flavor, and the unmistakable scent of something exciting sizzling in the air. As fresh as the Willamette Valley produce on its plates, Rose City’s restaurant world is churning out a delicious lineup of new openings, bold concepts, and must-try dishes that food lovers simply can’t ignore.Among the headliners this year is Javelina, where chef Alexa Numkena-Anderson brings Indigenous fine dining to the city with

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3:10

Javelina Jive: Portland's Indigenous Fine Dining...

Food Scene Portland ·

2025/07/08

Food Scene Portland Portland’s restaurant scene crackles with the energy of reinvention, creativity, and a deep respect for the region’s bounty—making it a magnet for food lovers seeking everything from bold new concepts to comforting classics. This year, the Rose City’s culinary compass points toward innovation, with standout new restaurants and invigorated traditions peppering every neighborhood.Among the brightest stars is Javelina, Portland’s first Indigenous fine dining destination. Helmed by

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2:59

Portland's Sizzling Food Scene: Juicy Gossip, Hot...

Food Scene Portland ·

2025/07/07

Food Scene Portland Portland’s culinary world is buzzing louder than a barista’s steam wand at Monday’s morning rush. If you’re hungry for innovation, character, and the kind of flavors that demand a second bite, you’ll want to pay close attention to the Rose City’s latest restaurant shakeups and edible festivities.This year, Portland is flexing its creative muscle with a slew of highly anticipated openings. James Beard Public Market is poised to become the city’s new gastronomic playground,

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3:16

Sizzling Secrets: Portland's Culinary Scene Heats Up...

Food Scene Portland ·

2025/07/05

Food Scene Portland Portland’s culinary scene is having a moment, listeners—think a vibrant medley where innovation meets local flavor, and every plate is an invitation to savor something new. The city is abuzz with exciting restaurant openings and fresh culinary concepts, all fueled by a characteristic Portland spirit: fiercely independent, deeply rooted in its land, and always ready to turn tradition on its head.This year, the much-anticipated James Beard Public Market is set to become downtown’s

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3:19

Javelina Sizzles, Baby Doll Doubles, and Is AI the...

Food Scene Portland ·

2025/07/03

Food Scene Portland Portland’s culinary scene is erupting with fresh energy, daring collaborations, and a fierce devotion to local roots—listeners, the Rose City is cooking up surprises at every turn. Let’s take a bite out of 2025’s hottest food happenings.This year, all eyes are on Javelina, Portland’s first Indigenous fine dining spot. Tucked into Lil’ Dame and led by chef Alexa Numkena-Anderson, Javelina dazzles with traditional foods like pillowy frybread, inviting diners to savor the stories

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3:09

Juicy Bites: Portland's Sizzling Food Scene Secrets...

Food Scene Portland ·

2025/07/01

Food Scene Portland Portland’s food scene today is a tapestry of innovation, authenticity, and local pride, and 2025 finds the city’s culinary world buzzing with fresh energy. The spirit of reinvention is at the heart of recent openings, with places like Javelina leading the way. Tucked into Lil’ Dame on NE 30th Ave, this pioneering Indigenous restaurant—helmed by chef Alexa Numkena-Anderson, a proud Hopi-Yakama talent—has made a splash as the first of its kind in Portland and the only such spot

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3:15

Portland's Sizzling Food Scene: Bold Bites, Global...

Food Scene Portland ·

2025/06/28

Food Scene Portland Portland’s restaurant scene continues to dazzle in 2025, exploding with ingenuity, international flavors, and a zest for bold experimentation. Whether you’re a seasoned Portlander or a culinary adventurer, the city’s new wave of eateries and events guarantees something to tickle every palate.The year’s most anticipated openings include the arrival of James Beard Public Market, which promises to become a hub for both curious foodies and local purveyors. This sprawling public

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2:59

Bite Into Portland: Culinary Trailblazers Spice Up...

Food Scene Portland ·

2025/06/26

Food Scene Portland Bite Into Portland: Where Culinary Innovation Meets Pacific WonderStep into Portland’s dining scene in 2025 and you’ll find a city never content to rest on its laurels—or its laurels-infused olive oil. Here, the opening of a restaurant is less a quiet event than a culinary parade, each new kitchen adding its own distinct flavor to this ever-spinning disco ball of a food city.Take the newly minted Javelina, Portland’s first Indigenous dining experience and the only one of its kind

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2:55

Portland's Palate-Pleasing Playground: Unleashing...

Food Scene Portland ·

2025/06/24

Food Scene Portland Welcome to Portland, where the city’s culinary scene pulses with poetic ingenuity, garden-fresh ingredients, and a touch of rebellious charm. Bite into Portland this year and you’ll find so much more than just great coffee and iconic food carts—this riverside city is tasting the future, one creative dish at a time.Spring 2025 has ushered in a wave of dynamic dining destinations, each vying for a place in Portland’s ever-curious heart. Portland Monthly highlights the arrival of

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