x

75% of people globally want unbiased news (Pew Research) but are concerned they're not getting that.

Get balanced coverage with Symby. See how stories are covered across diverse outlets and spot when one side covers a story the other skips.

PODCAST

A Canadian Celiac Podcast

Sue Jennett: gluten free baker and podcaster

A Canadian Celiac Podcast will explore information, research, lifestyle issues and personal stories of individuals who have celiac disease or non-celiac gluten sensitivity. The host, Sue Jennett has access to some of the prominent minds and personalities in the celiac/gluten free community in Canada. You will learn about new initiatives of the Canadian Celiac Association and how they can benefit you. Sue counts more than 20 years since both she and her daughter have been diagnosed with celiac

health & fitness medicine

All Episodes

41:32

Ep 281 Robyn Bakes Gluten Free

A Canadian Celiac Podcast ·

2023/10/04

I always find it interesting when I meet someone in person who I’ve (in my own mind) “met” online. For a long time now, I’ve found the Instagram feed from Robyn’s Gluten Free Baking Courses fun and full of amazing photos of her baking. I’ve been fortunate to meet Robyn at several events over the past few years. She always shows up in her 50’s housewife blue polka dot dress – easy to spot in a crowd. I suppose with my recording gear, I’m easy to spot too. I’ve recorded short chats with Robyn at

en

52:15

Ep 280 October 2023 Roundup

A Canadian Celiac Podcast ·

2023/09/26

It’s the beginning of October and my opportunity to speak with Ellen Bayens of theceliacscene.com to chat about the articles she has brought to our attention over the past month. Ellen published an article about the delay in reading celiac diagnostic blood tests for children in Montreal. This was truly concerning. The family highlighted had introduced gluten back into their daughter’s diet as a gluten challenge prior to testing. When the tests were not processed and had to be disposed of to be

en

55:49

Ep 279 Event - Gluten Free Fest

A Canadian Celiac Podcast ·

2023/09/20

For this episode, I’m taking my podcast on the road. Specifically, to Gluten Free Fest in Kitchener Waterloo, which is northwest of Toronto. I was able to speak with different people and have them answer some of the popular questions surrounding celiac disease and the gluten free diet. Here’s a few links from my conversations – Robyn from Robyn’s Gluten-free Baking Courses - https://www.glutenfreebakingcourses.com/ Jenn from the new magazine called “Belly”. You can subscribe online at

en

39:08

Ep 278 Celiac Caucus

A Canadian Celiac Podcast ·

2023/09/13

On this episode I speak with Melissa Secord, Executive Director of Celiac Canada. She fills me in on an amazing breakfast Celiac Canada hosted on Parliament Hill. Melissa chats with me and refers me to Roberta Kramchynsky, a volunteer with the CCA who has had experience advocating with members of Parliament. Both Roberta and Melissa explain to me that now a Celiac Caucus has been formed with members of Parliament from different parties. The Caucus will help Celiac Canada have its interests taken

en

26:14

Ep 277 Gluten Free Fest

A Canadian Celiac Podcast ·

2023/09/08

When I was at the 50th Anniversary of Celiac Canada in Kitchener Waterloo, Ontario earlier this year, I met Sara and Liz, the organizers of Gluten Free Fest, happening September 17th. I will be at the event in Kitchener Waterloo which features lots of different vendors and a food truck (boat?). Families are encouraged to attend. As well I’d love you to stop by and chat with me. I’ll be there with my recording equipment and truly enjoy chatting to listeners, and those who might not have found the

en

59:05

Ep 276 September 2023 Roundup

A Canadian Celiac Podcast ·

2023/09/02

It’s the beginning of September and my opportunity to speak with Ellen Bayens of theceliacscene.com to chat about the articles she has brought to our attention over the past month. On this episode Ellen and I speak about a few recent studies looking at the prevalence of autoimmune conditions, persistent villous atrophy, and how gluten actually triggers injury in the intestines. As well Ellen and I talk about an article aimed at physicians to help them support their celiac patients. We also

en

49:40

Ep 275 August 2023 Roundup

A Canadian Celiac Podcast ·

2023/08/02

It’s the beginning of August and my opportunity to speak with Ellen Bayens of theceliacscene.com to chat about the articles she has brought to our attention over the past month. I was happy to let Ellen step up on her soapbox to talk about how unsafe gluten free food is when it’s prepared within a gluten bakery. This seems to be happening more often lately, even though we recognize that the food certainly doesn’t meet our normal standards for gluten free. Consumers are driving this trend, so it

en

27:44

Ep 274 Five Lessons for Cruising Gluten Free

A Canadian Celiac Podcast ·

2023/07/12

This podcast episode is a solo effort. I had mentioned to Ellen Bayens earlier in the spring that I wanted to take some time to gather my thoughts on what stategies I employed while on a recent cruise that helped make my meals wonderful and safe. I’ve broken my thoughts down to five lessons and add a couple of stories on situations that happened. I ate very well on my transatlantic cruise on the Celebrity Edge in April. It takes a bit of effort and many conversations, but I was very looked after.

en

55:01

Ep 273 July 2023 Roundup

A Canadian Celiac Podcast ·

2023/07/07

It’s the beginning of July, so for me that means another opportunity to speak with Ellen Bayens of theceliacscene.com to discuss articles and topics of interest Ellen has presented to us over the past month. It’s been a busy couple of months for both Ellen and I. She welcomed a new granddaughter and my daughter got married – we’re both still on a bit of a high! Ellen and I spoke about the return of Only Oats to Canadian stores. The return will be gradual, but lots of work is being done to have

en

33:48

Ep 272 Gluten Free Superfood Brewed into Beer at...

A Canadian Celiac Podcast ·

2023/07/01

On this episode of the podcast, I’m speaking with an owner and founder of Miski Brewing from Barrie Ontario. Miski Brewing has an interesting story of how an unlikely gluten free ingredient came to be made into an organic gluten free beer. The Miski group of companies now also includes a pet treat brand born from a brewery product. There website is currently evolving, but you can find out more at https://miskibrewing.com/ and follow Miski Brewing on social media @miskibrewing. Miski Brewing will be

en

48:44

Ep 271 Only Oats is Back

A Canadian Celiac Podcast ·

2023/06/14

On this episode I speak with the new owners of Only Oats who are committed to getting the products back on store shelves across Canada. Many of us were concerned when our trusted oat brand was no longer available in our area and unfortunately, we had to wait to get the answered we needed. Only Oats is now back in the marketplace and today we hear about what happened, and how the new owners of the brand are working to come back and be there for consumers. I also speak with a registered dietitian who

en

55:47

Ep 270 June 2023 Roundup

A Canadian Celiac Podcast ·

2023/05/31

It’s the beginning of June, so for me that means another opportunity to speak with Ellen Bayens of theceliacscene.com to discuss articles, studies and topics of interest Ellen has presented to us over the past month. This month Ellen gave us a study that looks at the pattern of healthcare visits of someone not yet diagnosed with celiac disease. This is considered to be the “diagnostic window” and past studies have been able to help with speedier diagnosis once a broad pattern has been

en

40:21

Ep 269 Infertility Struggles and Celiac Disease

A Canadian Celiac Podcast ·

2023/05/17

On this episode I speak with Justine Dowd PhD who, along with having celiac disease herself, is a Health and Wellness Specialist and Wellness Coach. Justine and I tackle the emotional topic of infertility as it relates to celiac disease. This topic includes issues around fertility for those diagnosed, along with the uncertainty for those yet to be diagnosed. Both Justine and I have suffered miscarriages, which are not uncommon, but are emotionally difficult for an entire family. Justine tells us

en

01:01:14

Ep 268 May 2023 Roundup

A Canadian Celiac Podcast ·

2023/05/10

Happy May, Celiac Awareness Month! At the beginning of each month, I speak with Ellen Bayens of theceliacscene.com to discuss articles, studies and topics of interest Ellen has presented to us over the past month. Of great concern to consumers in general, and gluten free consumers in particular, is the rising cost of food. In an effort to bring our unique perspective on these issues in front of lawmakers, Celiac Canada held a breakfast event on Parliament Hill recently. There are many aspects to

en

40:45

Ep 267 Dr Leffler Medication Trial Study Illuminate-62

A Canadian Celiac Podcast ·

2023/05/03

On this episode I speak with Dr. Dan Leffler who is heading an international study to trial a medication for celiac disease. The medication is TAK-062 and the trial is called Illuminate-62. The trial is looking for individuals who are confirmed celiac, eating a gluten free diet, but still experiencing symptoms. At the time of our conversation the study has yet to launch in Canada, but when it does, Celiac Canada will have the information on their website www.celiac.ca. You can find out more about

en

46:06

Ep 266 Restaurant Safe Dining with Ellen Bayens

A Canadian Celiac Podcast ·

2023/04/26

As part of my Back To Basics Series, I speak with Ellen Bayens of www.theceliacscene.com to find out some of her best strategies for dining gluten free safely. Ellen is well known as an expert in advising celiacs where and how they can eat safely as well as a resourceful advisor to restaurants to help them serve gluten free safely. Ellen walks us through the questions you should be asking and what some of the red flags might be, and when it’s best to not eat at a particular restaurant. We chat

en

51:39

Ep 265 Basics of Cross Contamination with Selena DeVries

A Canadian Celiac Podcast ·

2023/04/19

In the first of my Back to Basics Series, I speak with Registered Dietitian Selena DeVries about Cross Contamination. From the time we first hear about the gluten free diet, we try to absorb the concept of cross contamination and how to avoid it. Selena walks us through our kitchen setup, bakeware, pots and pans, and even shopping at a bulk food store. My big take away – Gluten Can’t Jump! You can find Selena on Instagram @celiac_dietitian. Her new website is coming very soon at SelenaRD.com

en

39:35

Ep 264 CCA Update with Melissa and Julie

A Canadian Celiac Podcast ·

2023/04/12

In preparation for Celiac Awareness Month in May, I thought it was a good time to find out what’s been happening rcently with Celiac Canada. The organization is celebrating its 50th birthday this year and along with events in May, there are lots of opportunities to learn and get involved. To raise awareness of economic issues and the under-diagnosis crisis, Melissa will be on Parliament Hill for a breakfast event on May 30th in an attempt to capture the attention of our Members of Parliament

en

47:45

Ep 263 April 2023 Roundup

A Canadian Celiac Podcast ·

2023/04/05

It’s time for the roundup chat with Ellen Bayens of theceliacscene.com. May is Celiac Awareness Month and Ellen and I start things off with a call to help spread awareness. It can be as simple as a conversation with those around you, or you can attend an event that might be happening near you. You can find out more about Celiac Canada’s plans on their website www.celiac.ca. Ellen brings to our attention a study in Italy of school children to help identify more celiacs at a young age. The

en

38:42

Ep 262 Cinde and Sue Talk GF Tapas

A Canadian Celiac Podcast ·

2023/03/29

The conversation on this episode was, at first supposed to be a an opportunity for me to ask Cinde Little the Everyday Gluten Free Gourmet about her post regarding Spanish tapas. I will be travelling to Spain very soon, and it occurred to me that tapas are something I don’t know about, and for that reason will just avoid them. Reading Cinde’s post, I thought it was a good time to find out more about this local food and arm myself with information that would allow me to order tapas in a restaurant

en

321 results

Similar Podcasts

Доктор Тройняшкин

Доктор Тройняшкин

Podcasts Archives - Extreme Health Radio

Justin Stellman

Oncology for the Inquisitive Mind

Michael Fernando and Josh Hurwitz

Good Sleep: Positive Affirmations

Optimal Living Daily | Sleepy Meditation

Johannes Hansen Podcast

Johannes Hansen