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PODCAST

Food Allergy Talk

Lisa Horne of Food Allergy P.I.

Food Allergy Talk is hosted by Lisa Horne of Food Allergy P.I. Lisa discusses food allergy related topics with professionals, individuals with food allergies, advocates, and others in the community. Topics include food allergy safety, diagnosis, mental health, legislation, advocacy, dating, travel, dining out, support, cooking, baking, nutrition, and more. If you’re living it or have a question about it, we are talking about it. Lisa is a veteran food allergy mom of a young adult with anaphylactic

health & fitness nutrition

All Episodes

77:32

Ep 10: Lianne Mandelbaum of NoNutTraveler.com Air...

Food Allergy Talk ·

2022/03/20

On this episode of Food Allergy Talk, I welcome our special guest, Lianne Mandelbaum of No Nut Traveler dot Com. In 2013, following a negative travel experience with her family, Lianne founded No Nut Traveler dot Com – an advocacy website for food allergic flyers. Her goal is to increase awareness of the seriousness of life-threatening food allergies with an emphasis on air travel. Her writing has been featured in Huffington Post, The Mighty, KevinMD, and she is the Airline Correspondent for

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90:12

Ep 9: Jamie Kaufmann of Milk Allergy Mom on Support,...

Food Allergy Talk ·

2022/03/13

On this episode of Food Allergy Talk, I welcome our special guest, Jamie Kaufmann. I’m excited to chat with Jamie today. Jamie is a veteran in the food allergy community, with a now teenager with food allergies. She is the creator of MilkAllergyMom.com, which provides a space and community for moms to come together and rally around one another in their food allergy journey. Whether it is recipes, the ups and downs of food allergy, or day to day life questions – the Milk Allergy Mom community is

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78:56

Ep 8: Stephanie Sorkin on Navigating Food Allergies,...

Food Allergy Talk ·

2022/03/06

On this episode of Food Allergy Talk, I welcome our special guest for a second interview, Stephanie Sorkin, food allergy advocate and author. On Episode 6, we chatted about OIT, and the books she has authored. In this episode, we discuss:· Her reaction as a 6-year-old, to clam, and how it was treated in the hospital· The allergies her 3 teenagers have and how she manages them· SLIT therapy for seasonal allergies and Oral Allergy Syndrome· Oral Allergy Syndrome· Traveling

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49:28

Ep 7: Dr. Alan Khadavi, Los Angeles Allergist, New...

Food Allergy Talk ·

2022/02/27

On this episode of Food Allergy Talk, I welcome our special guest, Dr. Alan Khadavi, board certified allergy and immunologist out of Los Angeles, California. Dr. Khadavi is an experienced allergist assisting both adult and pediatric patients who suffer from chronic allergies, asthma, and other respiratory conditions.Dr. Khadavi recently enjoyed the privilege of being named a Rising Star in the Los Angeles edition of Super Doctors in the field of Allergy and Immunology. He was also named Most

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57:36

Ep 6: Stephanie Sorkin, Food Allergy Book Author &...

Food Allergy Talk ·

2022/02/20

On this episode of Food Allergy Talk, I welcome our special guest, Stephanie Sorkin, author and food allergy advocate. Stephanie lives in New York. She has authored several books including Nutley the Nutfree Squirrel, Am I a Unicorn, Frenemy Jane the Sometimes Friend, and Chocolate Shoes with Licorice Laces. She has 3 children with various allergies, and she herself has seasonal and environmental allergies, as well as a childhood mollusk allergy. In this episode we talk about:· Her youngest

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45:18

Ep 5: Disneyland & California Adventure with Food...

Food Allergy Talk ·

2022/02/13

On this episode of Food Allergy Talk, I welcome back our special guest, my oldest son, Stetson Horne. This time to talk all things Disneyland Resort and California Adventure. Stetson has been to Disneyland Resort, California Adventure, Walt Disney World, Epcot, and a Disney Cruise. He successfully visited all the parks and went on a cruise with peanut and shellfish allergy. However, between our last visit to Disneyland Thanksgiving of 2021, and our return trip end of January 2022 – Stetson was

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42:17

Ep 4: Stetson Horne, New Diagnosis with Additional...

Food Allergy Talk ·

2022/02/06

On this episode of The Food Allergy Talk Podcast, Lisa Horne interviews her son, Stetson, a 14-year-old teen with food allergies. Stetson was anaphylactic to peanuts and shellfish since he was just a baby. In the past 6-8 months of this podcast interview Stetson began having symptoms that appeared at first glance to perhaps mimic potential Celiac, Crohn's and Colitis, IBS or other potential digestive issues. We had no idea that what was lurking behind these symptoms were added anaphylactic food

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64:54

Ep 3: Dr. Trill Paullin, Molecular Biologist and CEO...

Food Allergy Talk ·

2022/01/23

In this episode of The Food Allergy Talk Podcast, Lisa Horne interviews Dr. Trill Paullin, Molecular Biologist and CEO & Founder of Free to Feed. Dr. Trill, as she is well-known, is a Molecular Biologist and mother to two beautiful daughters who had severe infant food reactions to proteins transferred from her diet to breast milk. After processing the painful fact that she could hurt her children through breastfeeding, she started researching how to produce breast milk they could properly

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44:02

Ep 2: Dr. Q, Allergist and Co-Author of, "What? I...

Food Allergy Talk ·

2022/01/17

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53:44

Ep 1: Stetson Horne, Teen with Food Allergies | Food...

Food Allergy Talk ·

2022/01/12

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8:49

Welcome to Food Allergy Talk

Food Allergy Talk ·

2021/12/29

I’m Lisa Horne of Food Allergy P.I., host of the Food Allergy Talk podcast. I’m a holistic nutritionist, cookbook author, food allergy community advocate and blogger. I am married with 5 children ages 4, 6, 9, 11 and 14. We live on a small ranch in southeastern Arizona, where I homeschool all 5 of our children. I got involved in the food allergy community through support outreach and fundraising in 2009, following my oldest child’s first anaphylactic reaction. Later in 2012 I initiated legislation

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51 results

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