PODCAST

scigest - Bioeconomy Science Institute podcasts

New Zealand Institute for Bioeconomy Science Limited

Welcome to Scigest - podcast-sized servings of digestible science from the Bioeconomy Science Institute. Join us as we explore the advancements and impact our scientists are making in advancing innovation in agriculture, aquaculture, forestry, biotechnology and manufacturing; protecting ecosystems from biosecurity threats and climate risks; and developing new bio-based technologies and products. Listen to our scientists as they share and discuss current research in Aotearoa New Zealand, and beyond

science natural sciences

All Episodes

PPF: Food. Who's helping?

scigest - Bioeconomy Science Institute podcasts ·

2024/04/29

What would it take to make the global food system healthier, fairer, and more environmentally restorative? Hi, I am Roger Robson-Williams, Chief Sustainability Officer at Plant & Food Research. I am delighted to start my People | Planet | Food series in conversation with two remarkable leaders from opposite sides of the planet working on exactly this issue. In this episode I am speaking to Sue Pritchard, the Chief Executive of the UK’s Food, Farming and Countryside Commission, and Angela Clifford,

en-nz

SLFM: Roger Robson-Williams: A man on a mission

scigest - Bioeconomy Science Institute podcasts ·

2024/04/11

Roger Robson-Williams, Chief Sustainability Officer at Plant & Food Research, joins Scigest podcast host Rebecca Bloomer to discuss his scientific journey and interest in the future prosperity of food production in Aotearoa. In their conversation, Roger introduces his upcoming podcast, People, Planet, Food, which will feature discussions with individuals from various fields striving to create a more environmentally sustainable, economically inclusive, and socially just food system. Stay tuned for

en-nz

SLFM: Dr James Sainsbury - Buzzworthy science

scigest - Bioeconomy Science Institute podcasts ·

2024/04/01

Working with bees, and in local body politics means you are always at risk of being stung at some stage, but that hasn’t stopped our latest guest, apiculture scientist Dr James Sainsbury taking up the challenge. In this podcast Andrew Dare speaks to James, who specialises in honey bee health and pollination, about his interesting and diverse career so far - from working with Kaka parrots in Wellington, bumble bees in London Zoo, supporting science involving at-risk communities in Africa, along with

en-nz

SITK: The New Zealand Food Composition Database

scigest - Bioeconomy Science Institute podcasts ·

2024/03/14

Knowing what’s in the food you consume is important – to help with that, scientists at Plant & Food Research are responsible for managing a database containing more than 2,700 foods commonly consumed in Aotearoa. In this episode we hear more about what the New Zealand Food Composition Database is and how to use it from Dr Carolyn Lister, leader of the Food and Health Information team at Plant & Food Research. The database is very easy to use with a variety of search options including searching on a

en-nz

FTS: Mobile aquaculture

scigest - Bioeconomy Science Institute podcasts ·

2024/02/26

New Zealand’s ocean space is many times larger than our land area and presents an enormous opportunity to expand into sustainable open ocean aquaculture for finfish and shellfish. In this week’s podcast, Julie Blommaert speaks to scientist Suzy Black about mobile aquaculture, an innovative new system for farming fish that has massive potential for the future of seafood production, at a time when the world’s reliance on seafood as a protein source is set to continue growing.To view our full

en-nz

SLFM: Dr Andrew Allan: A life in genes

scigest - Bioeconomy Science Institute podcasts ·

2024/02/08

Today on Scigest, we speak to Dr Andrew Allan, Principal Scientist at Plant & Food Research and Professor in the School of Biological Sciences at the University of Auckland. Andy was recently elected as a Fellow to the Academy of the Royal Society Te Apārangi in recognition of more than 30 years of research in plant genetics, and has featured on the 2022 and 2023 Clarivate Highly-Cited Researchers list compiled from the world’s scientists. Andy talks about his science journey, including his insights

en-nz

SIS: Crossing Borders: Embracing A Science Career in...

scigest - Bioeconomy Science Institute podcasts ·

2024/01/25

From language barriers to cultural adjustments, international students and professionals face unique challenges when relocating to a new country to pursue their science careers. In this podcast episode, Jay Jayaraman, hailing from Fiji, chats with fellow scientists Luna Hasna from Bangladesh, Liz Florez from Peru, and Tina Wang from China. Together, they share their experiences, highlighting the challenges and the incredible opportunities of immigrating to Aotearoa New Zealand. To see links to the

en-nz

SLFM: Jolon Dyer: From introvert to science leader

scigest - Bioeconomy Science Institute podcasts ·

2023/12/19

Science careers can take many paths, some planned and some not. This week Tom Moore speaks to Jolon Dyer who is the GM Science Services at Plant & Food Research about his fascinating science journey from working on innovative cancer drug research, to teaching English in Japan, to then looking at the science around wool fibres before moving into leadership roles. Jolon also discusses his self-development from a self-confessed introverted nerd to someone that can inspire students through his teaching

en-nz

SLFM: Dr David Teulon Biosecurity and beyond

scigest - Bioeconomy Science Institute podcasts ·

2023/12/12

Today on Scigest we speak to Dr David Teulon - an entomologist and Principal Scientist at Plant & Food Research. During his 30-plus year career in science, Dr Teulon has championed sustainable pest management and biosecurity research through his efforts as a researcher and in his role as the Director of Better Border Biosecurity or B3. In 2023 David was presented with the Plant & Food Research Lifetime Achievement Award. See video link: https://youtu.be/7cJ8pFJruQI?feature=shared To view our full

en-nz

BIOSECURITY: Fresh findings on beneficial insects

scigest - Bioeconomy Science Institute podcasts ·

2023/11/27

Scientists studying the pollination of native plants have been surprised by the large number of insect visitors contributing to pollination, which bodes well for those planting native species on their farms. This week podcaster and scientist Dr Tom Moore speaks to Entomologist Brad Howlett who provides an update on this research project. The research findings helps to confirm the importance of native plantings in encouraging pollinating insects, and allows us to design plantings based on the best

en-nz

SLS: Working with wētā

scigest - Bioeconomy Science Institute podcasts ·

2023/11/16

In Marlborough’s Awatere Valley ground wētā are a common sight on some vineyards, burrowing in soft irrigated soil beneath the vines. Winemakers are keen to find ways to co-exist with this taonga species, including looking for sustainable solutions that could help prevent wētā from feasting on the tender foliage on grape vines during the crucial spring budburst. This week scientists and podcaster Nicola Sullivan speaks to crop protection entomologist Jessica Vereijessen about progress so far on this

en-nz

SB: Starfish powered skincare

scigest - Bioeconomy Science Institute podcasts ·

2023/10/31

Scientists are working to find to a use for 1000s of unwanted starfish, which have been decimating mussel beds in Bay of Plenty’s Ōhiwa Harbour. In partnership with mana whenua, research institutes Waikato University, the Cawthron Institute and Plant & Food Research are working on a project that involves harvesting the starfish and using them to produce an anti-ageing skin cream. In this podcast Scigester Julie Blommaert speaks to Plant & Food Research’s Dr Mathew Cumming (Team Leader, Marine

en-nz

SITK: The future urban consumer

scigest - Bioeconomy Science Institute podcasts ·

2023/10/12

When developing new food technologies and farming systems, it is critical to consider consumer attitudes towards these technologies. Plant & Food Research’s Future Urban Consumer programme has been digging deeper into how consumers in both New Zealand and our overseas export markets think and feel about different emerging food technologies, and the drivers behind those attitudes. In this podcast Hilary Ireland speaks to three members of the Future Urban Consumer team about this research and some of

en-nz

SLFM: Cultivating Innovation: 45 Years of...

scigest - Bioeconomy Science Institute podcasts ·

2023/09/28

Over his 45-year career, Dr Jim Walker has driven significant change in the horticultural sector, using his scientific expertise to develop innovative tools and techniques for managing pests and diseases, which have helped position Aotearoa New Zealand as a competitive and top-quality fruit-growing nation. Scigest host Rebecca Bloomer talks to Jim about the pivotal moments and milestones of his illustrious career and the challenges and the breakthroughs that have defined his legacy. To view our

en-nz

SLFM: Alex Leonard: charting a new course

scigest - Bioeconomy Science Institute podcasts ·

2023/09/14

Join us as we dive into the fascinating world of marine science with Phd scientist Alex Leonard and new Scigest podcast host, Julie Blommaert. Learn how Alex's journey into marine science paved the way for her current work on fish collagen. This is Julie Blommaert's debut epsiode as a host of Scigest podcast! Based at our seafood science site in Nelson, Julie will bring more fascinating interviews on seafood science.

en-nz

FTL: Recovering from Cyclone Gabrielle

scigest - Bioeconomy Science Institute podcasts ·

2023/08/31

Cyclone Gabrielle was a devastating event that caused widespread damage to the pipfruit growing region of the Hawkes Bay. Today Rebecca Bloomer speaks to scientist Jim Walker and research orchard manager Peter Welch about the short and long term effects of the cyclone to our orchards and the whole industry. To view our full catalogue of podcasts including extra information on topics covered please go to our Scigest pages at www.plantandfood.com/scigest

en-nz

SLFM: New materials for new beginnings

scigest - Bioeconomy Science Institute podcasts ·

2023/08/17

In this episode we meet Dr. Roshan Khadka, who is working on a new way to power wearable health devices. Roshan's science journey started in his hometown of Kathmandu, Nepal before a PhD funded by Plant & Food Research led him to the University of Auckland in 2015. His work on sensor development contributed to the success of Plant & Food Research spin-out company, ScentianBio. Now, five years on Roshan is aiming to make waves in his new research space and also finding ways to celebrate and honour

en-nz

SLFM: Beyond the desk – making an impact through...

scigest - Bioeconomy Science Institute podcasts ·

2023/08/03

In this Scigest episode we speak to Plant & Food Research’s new chief executive, Mark Piper. Mark joined the organisation three months ago after a 30 year stint at Fonterra, where he held leadership roles locally and in the US and Japan. Mark shares a bit about his background, his journey into science leadership as well as his first impressions of Plant & Food Research and his aspirations for the company. For more information and podcasts see our Scigest page on: www.plantandfood.com/scigest

en-nz

SLFM: Diving into seafood science

scigest - Bioeconomy Science Institute podcasts ·

2023/07/23

In this podcast episode we meet Julie Bloomaert, a Post-doctoral Scientist at Plant & Food Research. Julie works in the Seafood Production group - with a background in biology and genetics she's aiming to improve snapper for aquaculture by understanding and utilizing their genetic traits. Julie's scientific curiosity was partly sparked by a field trip organised by one of her high school teachers and it led her to pursue a PhD in evolutionary biology in Austria. Having lived in many different

en-nz

SLFM: Moving forwards no matter the hurdles

scigest - Bioeconomy Science Institute podcasts ·

2023/07/06

A journey into a science career can be fraught with many challenges along the way. Today we speak to Luna Hasna about her inspiring and multi hurdled journey - from a young girl in Bangladesh with a passion for science, to getting married and moving to Aotearoa New Zealand and how owning and running a kebab shop in Auckland eventually led to her dream career, working in the plant pathogens department at Plant & Food Research. To see some of Luna’s artwork see her Instagram feed: @lunascollection_45

en-nz

183 results

scigest - Bioeconomy Science Institute podcasts

All Episodes

Similar Podcasts

Classic Radio Science Fiction

solgoodmedia.com

Mission to Mars

Inception Point Ai

The 365 Days of Astronomy

365DaysOfAstronomy.org

Creek Devil

william Jevning

UFO Chronicles Podcast

Nik Hunter