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PODCAST

Sip & Grow The Podcast

Nicole Di Pasquale

Welcome to Sip & Grow the Podcast, where we have unfiltered conversations with host Nicole Di Pasquale while exploring and tasting different types of wines from around the world. Join us as we embark on a journey of learning how to understand each of the wines unique flavors while discussing our experiences, struggles, life, entrepreneurship and more! Welcome! My name is Nicole and I created this podcast in hopes of inspiring you to learn and grow with me through the world of awesome wines. If you

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All Episodes

16:41

The Chablis of Italy... Falanghina

Sip & Grow The Podcast ·

2024/08/07

The largest and most populated region of Southern Italy is Campania and today I open up a white wine from there. Campania is a unique territory that has a combination of a fresh rainy climate, Mediterranean latitudes and mountain viticulture. The style and character of the wines from here are very different from the classic “southern” stereotype (unclean, overripe, highly alcoholic wines). Founded in 1986, Feudi di San Gregorio is the largest wine producer in the region. The brand vision is the

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11:32

Society of Growers in Saumur, France

Sip & Grow The Podcast ·

2024/07/31

Today we get into a society of families who are growers in Saumur, a French wine region located in the Loire valley. This society was founded in 1956 with about 40 growers and today there are well over triple that amount. They are basically like-minded growers who want to produce high quality wines, tend to their vines with care and are proud to represent their terroir well. In order to be a part of this society, the growers must adhere to sustainable viticulture principles. Imposter syndrome…

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12:17

Copa America & Euro Cup + White Wine from Piemonte

Sip & Grow The Podcast ·

2024/07/24

Piemonte is one of my favorite wine regions in Italy… well I love and appreciate all Italian wines in general lol but I do tend to drink a lot from this region. I open up a white wine made from the Cortese grape varietal which is produced in the town of Gavi (southeast of Torino). I also happened to film this episode an hour before the Copa America finals so naturally I get into my game predictions on who will win. I also talk about the crazy Euro Cup final that took place earlier that day. I

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16:09

Semi-Sweet Georgian Wine + Inspiring Others

Sip & Grow The Podcast ·

2024/07/17

Another episode, another Georgian wine. Today I open up a red wine from the same producer we tried in episode 46 that is also part of the Lanchava collection. The red wine I try today is made from the Saperavi grapes, which is used to make the regions most well-known red wines. As I give you the spark notes on this bottle, I get into how our mind works and how powerful our mind really is. We dive into trusting in a higher power and how you are meant to be exactly where you are. Imposter

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14:30

Georgian White Wine... "Everything is your fault"

Sip & Grow The Podcast ·

2024/07/11

Today we get into one of the oldest-known wine regions in the world with a history dating back more than 8,000 years… Georgian wine. Georgia is strongly associated with the continuation of ancient winemaking techniques like using clay vessels for fermentation and storage. Claiming to be the birthplace of wine, Georgia thrived during the middle ages when it came to producing wine. Wine represents a significant component of Georgia’s economy and they have amazing terroirs and conditions that allow

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17:55

Kim Crawford - Sauvignon Blanc

Sip & Grow The Podcast ·

2024/07/03

Today we dive into the story behind one of the most known New Zealand Sauvignon Blanc brands…. Kim Crawford. If the name doesn’t sound familiar just google the bottle and you will know exactly what brand it is. Sauvignon Blanc makes up more than 85% of New Zealand’s total wine exports. The brands upbringing was pretty legendary because they had a solid sales plan… aka produce a “high value product” with an “instantaneous return”. Sauvignon Blanc can be sold within a year of production because

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10:40

Australian Cabernet

Sip & Grow The Podcast ·

2024/06/26

First Australian wine on the pod…yay! I was recommended this producer and thought the label was pretty cool so of course I bought it to try it out. Getting to know the story behind their label made it so much cooler. Redmond Sweeny and Tony Davis founded Snake + Herring in 2010 and between them two, they agreed Tony would focus on making great wine and Red would focus on selling the wine. Their safari range label is a visual representation of the spirit and soul of their brand that captures

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18:24

Shooting for the Sun, the Moon & the Stars + Haut-Medoc

Sip & Grow The Podcast ·

2024/06/19

Today’s Bordeaux blend is probably my favorite one yet for the price point. I get into the history of today’s Producer which happens to be the longest unbroken line of ownership in the world of any wine family. Due to the Chateau’s location on the riverbank, it was known to protect citizens from attacks by the vikings which is why it appears to be a fortress. So much history behind this beautiful castle that went from being a military fortress to a full time working vineyard and winery after the

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13:09

White Bordeaux

Sip & Grow The Podcast ·

2024/06/12

Have you ever tried a white Bordeaux??…. Today is the first time I open one up to try it out. The producer I open up today has been around for centuries…. Since the middle ages basically. All of us know that Bordeaux is the world capital of wine located in the south western part of France. Most people think of red wine (most people being me LOL) when it comes to Bordeaux so I was really surprised when I came across this and was like “we need to try it!” Chateau Bastor-Lamontagne is located in

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13:01

The family the put Malbec on the map

Sip & Grow The Podcast ·

2024/06/05

Today we talk about one of my favorite producers from Argentina who ultimately revolutionized the Argentine wine industry within the last 50 years. Catena is a popular wine making family in Argentina that put Malbec on the map for Argentina. Their vineyards are actually one of the most studied vineyards in the world. They are sticklers for quality which is why they invest so much into studying and evolving their land and grapes. I get into a quick little story time behind this family, their

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13:00

Family, humanitarians & a red blend

Sip & Grow The Podcast ·

2024/05/29

Join me today as I review a random bottle I found at the grocery store that intrigued me. The backstory to this producer is that he dedicated his whole brand to his mom and dad…how freaking cute right?!! Eric Jensen, owner of Harvey & Harriet (today’s wine), bought 100 acres of land in Paso Robles in 2001. The land they bought has a lot of history because it was cultivated in the 1920’s by the booker brothers, two brothers who dedicated their entire life to farming and being humanitarians. The

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08:34

Vinho Verde

Sip & Grow The Podcast ·

2024/05/22

Today I get into a bottle that was gifted to me which is found in Trader Joe’s at a $4.99 price point! It’s a vinho verde from a small region in northern Portugal. In Portugal, vinho verde is super popular and is known as a ‘portuguese wine specialty’. Who doesn’t love a cheap fizzy wine on a hot day? Check this episode out as I get into the history behind vinho verde, how they make it, what makes it “fizzy” and find out my thoughts on this particular wine I open up today. Today it’s short,

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31:34

Shadow Work, Dating Yourself & Growth with Carlos De...

Sip & Grow The Podcast ·

2024/05/15

Today I had the honor of having my mischievous king Carlos on the Podcast. As a content creator, blogger and life coach, Carlos is the biggest support system when it comes to feeling at home with yourself and, as he says, “living your personal mythology and activating your main quest of life”. Wisdom and jokes is our main cup of tea at all times. Carlos explains what “shadow work’ means and how it’s simply bringing the unconscious to the conscious and changing your relationship with it. Every

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19:58

What is Prosecco?

Sip & Grow The Podcast ·

2024/05/08

Bubbles are always a good idea…today we get into one of my favorites… Prosecco. What is Prosecco? It is an Italian sparkling wine from the Northeast of Italy. This is like the “Champagne” of Italy (France please don’t come for me for that comment… I love me some Champagne too). Italians take their Prosecco very seriously and it was officially recognized in 2009 by the Italian government that regulates the DOC and DOCG systems. These systems are placed to guarantee the best quality out of

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18:22

Rhone Red Blend + Intentionality

Sip & Grow The Podcast ·

2024/05/01

Finding a cool ceramic bottle at the liquor store led to reviewing it on this episode… also it was super intriguing, Nicole had to try it. Today’s wine is a Rhone red blend from Languedoc…the south of France. The producer, Gerard Bertrand, created this “Art de Vivre” bottle which pays homage to the mediterranean region, it’s preserved nature and it’s artists. Also, it celebrates a vineyard that is thousands of years old that is witness to a civilization and living heritage of rare beauty. The

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14:31

Right My wrongs + Rosé with Lucas Larvenz

Sip & Grow The Podcast ·

2024/04/24

We have a very special guest today on the podcast… Lucas Larvenz. Lucas is a young musical prodigy born and raised in Miami who established himself as a contemporary powerhouse within the electronic music community. He joins us today to not only drink some delicious rose but also fill us in on his new song ‘Right my wrongs’ that comes out this Friday April 26, 2024. Watch us taste a 2022 Rose from Emeritus Vineyards as I simplify to Lucas how this Rose was made and walk him through tasting notes

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23:08

Portuguese Wine + Burnout

Sip & Grow The Podcast ·

2024/04/17

DAO = the most important wine region in Portugal. Today I open up a wine from this region and taste Portuguese wine for the first time ever. Dao is located in the northern part of the region, south of the Douro Valley. It is named after the Dao River and a majority of the region’s vineyards are located along this river. The altitudes in this area help maintain healthy vines and grapes and also increases diurnal temperature variation (the difference between the highest temperature of the day and

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21:04

Bordeaux from the left bank

Sip & Grow The Podcast ·

2024/04/10

Right and left bank…What is that? I simplify what this means when it comes down to wines from Bordeaux. I watched a show on Apple TV called Drops of God that really opened my eyes to how the French wine world (along with talking to wine experts in the real world too lol). Overall, I will say that the regions in France are prime for making excellent wines. The French are very particular with how they regulate their wines and take winemaking very seriously. I was fortunate to attend the Union Grand

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14:47

Crianza + Growth

Sip & Grow The Podcast ·

2024/04/03

Today I open up a Crianza from Protos (today’s producer) located in Valladolid, Spain located about an hour away from Madrid in the wine region of Ribera del Duero. Valladolid is one of the four provinces located in Ribera del Duero and Protos is one of the first wineries in this region. Most of the vineyards at Protos sit on the south facing hills giving them optimal sunlight for maturation. The soil is predominantly limestone, they have a manual harvest and hand sort the grapes on the sorting

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18:47

Everyone is a creator

Sip & Grow The Podcast ·

2024/03/27

I was at my local Mega Spirits and came across a Pinot Noir Rose from Spain in the sale section… we love a sale. I took a $7.50 gamble and bought this random wine to see if it would be good. In today’s episode I get into this particular bodega owned by two brothers, Hugo and Diego Ortega. Located in central Spain, their vineyard is in the cold section of Ribera del Duero at over 3,000ft of elevation and they primarily plant Pinot Noir. Their philosophy is to value Pinot Noir, produce wines

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