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PODCAST

Proven: This podcast will change the way you think about bread

Proven: Baking as Lifestyle medicine (BALM) follows the journey of how Vanessa developed and evident based approach to nourishing bread. guest have been part of the work at The Sourdough School, and support the Baking as Lifestyle Medicine Protocol sharing how good bread is the foundation to good gut health and mental health. Presented and Produced by Dr Vanessa Kimbell, Founder of The Sourdough School.  From soil to slice, this podcast explores how bread – when made properly – can nourish both

All Episodes

7:12
2: Sarah Kay Hoffman
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9:06
2: Viola Sampson
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72:33
1: Will artisan bakers have to abandon the Sourdough...
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10:07
an extract from Alessio Fasano's Gluten Freedom
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14:57
wheat breaders worked with chorley wood process
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21:36
Chatting about British bread laws
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29:28
not allot
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9:44
24:30
sourdough benifts
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1:37
ra ra Rasputin
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6:06
What is in Sainsbury's sourdough?
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7:57
Interview with Matt Jones, founder of Bread Ahead
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4:32
The role of oxygen & amylase in bread making
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24:00
The role of salt in bread
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4:04
Aiden Chapman
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17:44
Roger Saul
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8:05
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