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PODCAST

Sustainable Wine

Sustainable Wine

The Sustainable Wine Podcast is the official podcast of the Sustainable Wine Roundtable (SWR)—the global coalition driving sustainability in the wine industry. SWR brings together businesses across the wine value chain to tackle shared challenges, foster innovation, and create measurable impact. Each episode features candid, expert-led conversations with winemakers, growers, retailers, researchers, and sustainability leaders exploring the latest challenges, innovations, and breakthroughs shaping

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All Episodes

20:27

Fictional case study: What a carbon positive wine...

Sustainable Wine ·

2023/10/03

This is a recording of a panel session from the SWR Global Conference Series 2023 “How to turn climate mitigation and adaptation into business opportunity” conference from 1st February 2023. Fictional case study: What a carbon positive wine would look like from vine to post-consumption In this short session, we consider how grapes from harvest will be consumed sustainably by 2030, including the all important packaging and distribution aspect. We look at how a regenerative, circular wine supply will

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12:16

SWR Member Interview: How a leading wine company is...

Sustainable Wine ·

2023/09/28

In this Sustainable Wine Roundtable (SWR) Member Interview podcast Hanna Halmari talks to Michael Parks, director of sustainability at Treasury Wine Estates (TWE). TWE is an Australian winemaking and distribution business with global operations. Michael shares how sustainability is embedded throughout the business and the progress they have made on climate action. They also discuss how TWE is helping its growers transition to sustainable practices, the role of certification, and how to promote

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48:16

Carbon insetting and nature enhancement in wine

Sustainable Wine ·

2023/09/28

In this Sustainable Wine Roundtable (SWR) webinar from 26th July, 2023 our expert speakers discuss the role of carbon insetting and nature enhancement in the wine industry and what part the SWR can play. Key discussion points include: What do we mean by insetting? How are carbon and nature enhancement linked? What is the landscape approach? How would that work? What is wine's unique advantage in this space? What might an SWR role be? Challenges and opportunities Discussion of next

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23:06

SWR Member Interview: Why cork is making a comeback

Sustainable Wine ·

2023/09/25

In this Sustainable Wine Roundtable (SWR) Member Interview podcast Hanna Halmari talks to Carlos de Jesus, director of marketing & communications at Amorim Cork, the world's largest producer and supplier of cork stoppers. Cork is often referred to as one of the most sustainable materials in the world. Carlos explains why, sharing how the harvesting of cork contributes to environmental, economic and social sustainability. They also discuss the role of certification, recycling, and why cork will

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48:19

Supply chain data collection, how will unified...

Sustainable Wine ·

2023/09/01

This is a recording of a panel session from the SWR Global Conference Series 2023 "How to turn climate mitigation and adaptation into business opportunity" conference from 1st February 2023. Supply chain data collection, how will unified approaches transform sustainability performance? Big players in wine, such as retailers, want to take a consistent approach to the sustainability data they ask for from importers, distributors, producers and other suppliers. This makes sense and can also have a

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11:41

SWR Member Interview: High quality wines and...

Sustainable Wine ·

2023/07/25

In this Sustainable Wine Roundtable (SWR) Member Interview podcast Hanna Halmari talks with Fabian Kerbeck, sustainability and quality control lead at the VDP in Germany. The VDP is a German wine group representing many of the country's top producers (around 200) with strict member requirements on quality and sustainability. Hanna and Fabian discuss the VDP's sustainability agenda, milestones, and more.

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12:26

Dourakis Wines: Climate adaptation and indigenous...

Sustainable Wine ·

2023/07/18

Sustainable Wine’s Toby Webb recently visited Dourakis Winery in Chania, Crete where he spoke with oenologist Adonis Dourakis. In this podcast Adonis shares more about their wines and how climate change is impacting indigenous grapes in the region. They discuss the current state of grape growing in Greece, how growers are adapting to the changing climate, and the future of regenerative viticulture in Crete.

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27:00

Wine’s original sin, debunking myths, and debating...

Sustainable Wine ·

2023/07/03

In this podcast Sustainable Wine's Toby Webb is joined by Joe Fattorini, marketing consultant, and Dr Peter Stanbury, head of research, SWR, for an honest conversation on the realities of sustainability. In this first part of a mini-series on debunking myths in wine, they debate trends and facts, and discuss consumer research, myths, hypocrisy, and more.

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43:03

What will a sustainable vineyard and winery look like...

Sustainable Wine ·

2023/07/03

This is a recording of a panel session from the SWR Global Conference Series 2023 “The sustainable vineyard and winery in 2030” conference from 3rd May 2023. What will a sustainable vineyard and winery look like in 2030? This session offers both a summing up of what we learned during the event, and a look forward into the future. Technology cannot save us, but we know it will help a lot. But cultural change around existing practices also matters. How will these factors combine, in that watershed

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40:44

In the winery: Sustainable design, and building...

Sustainable Wine ·

2023/06/29

This is a recording of a panel session from the SWR Global Conference Series 2023 “The sustainable vineyard and winery in 2030” conference from 3rd May 2023. In the winery: Sustainable design, and building efficiency It’s clear that applying modern design and thinking to wineries can make them look beautiful. It can also, and usually does, hugely improve energy efficiency. But most wineries don’t get the chance to rebuild from the ground up, given the cost. So which are the changes which can

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38:53

In the winery: Energy use and Capturing CO2 – should...

Sustainable Wine ·

2023/06/29

This is a recording of a panel session from the SWR Global Conference Series 2023 “The sustainable vineyard and winery in 2030” conference from 3rd May 2023. In the winery: Energy use and Capturing CO2 – should you do it? A handful of wineries around the world are capturing and re-using or storing CO2. In this session we ask why, although we know part of the answer (climate change). but also, how much does it cost to do so? What does it cost to capture – and re-use - CO2, and what are the uses for

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38:41

In the winery: Water use

Sustainable Wine ·

2023/06/29

This is a recording of a panel session from the SWR Global Conference Series 2023 “The sustainable vineyard and winery in 2030” conference from 3rd May 2023. In the winery: Water use We’ve all been to wineries, or worked in them, and seen the endless hoses, doing important work helping managing hygiene and wine quality. But how clear are we about what represents best practice in winery water use? On the one hand no-one likes to waste water, but on the other, it is not always competitively priced,

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42:31

In the vineyard: Agroforestry and regeneration

Sustainable Wine ·

2023/06/29

This is a recording of a panel session from the SWR Global Conference Series 2023 “The sustainable vineyard and winery in 2030” conference from 3rd May 2023. In the vineyard: Agroforestry and regeneration Do vineyard operators understand what agroforestry means for vineyards? How can such practices tackle climate change and add to regeneration? In this session our speakers discuss the benefits and practices that make a difference. Speakers Nicolas Daspres, Programme Coordinator, Terra Vitis

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35:39

In the vineyard: Water and irrigation

Sustainable Wine ·

2023/06/29

This is a recording of a panel session from the SWR Global Conference Series 2023 “The sustainable vineyard and winery in 2030” conference from 3rd May 2023. In the vineyard: Water and irrigation “We’ll run out of water before climate change gets us”. So said the owner of a leading Spanish producer at a London event recently. Nothing focuses the minds on climate change quite like extended drought. It’s clear we can’t really separate the two. So what are the emerging better practices on water and

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40:05

In the vineyard: How does sustainability regenerate...

Sustainable Wine ·

2023/06/29

This is a recording of a panel session from the SWR Global Conference Series 2023 “The sustainable vineyard and winery in 2030” conference from 3rd May 2023. In the vineyard: How does sustainability regenerate vineyards without organics? Those who work in sustainable viticulture know that organics are not the solution to sustainable vineyards at scale. So without spending our time knocking organics, we focus this session on answering the question: “What does sustainability in vineyards, at scale,

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41:48

What are the regulatory, business case, and investor...

Sustainable Wine ·

2023/06/29

This is a recording of a panel session from the SWR Global Conference Series 2023 “The sustainable vineyard and winery in 2030” conference from 3rd May 2023. What are the regulatory, business case, and investor drivers for sustainability? Large wine retailers, as high profile companies exposed to climate risk, investor interest and millions of customers, understand the drivers for sustainability change. But smaller companies, outside some large producer groups in wine, face less scrutiny and

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42:11

Can sustainability make vineyards and wineries more...

Sustainable Wine ·

2023/06/29

This is a recording of a panel session from the SWR Global Conference Series 2023 “The sustainable vineyard and winery in 2030” conference from 3rd May 2023. Can sustainability make vineyards and wineries more profitable? Practical examples In this opening session, we avoid cliched leadership speeches and dive right into real life practical examples of HOW sustainability in practice has delivered for wine businesses, both in the fields and in production. Speakers: Dom de Ville, Director of

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01:17:35

Optimising labour and human capital in vineyards and...

Sustainable Wine ·

2023/06/09

This is a recording of a panel session from the SWR Global Conference Series 2023 “The sustainable vineyard and winery in 2030” conference from 3rd May 2023. In this pre-event workshop, we discuss how the wine sector can tackle important labour and human rights issues in wine. We look at the drivers, incentives and business case to do so, and focus on how SWR can work with members to deliver a practical programme that meets retailers needs whilst focusing on better outcomes for vineyard and winery

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19:36

SWR Member Interview: Learnings from a regenerative...

Sustainable Wine ·

2023/06/02

In this Sustainable Wine Roundtable (SWR) Member Interview podcast Hanna Halmari talks with Caine Thompson, managing director at Robert Hall Winery and O'Neill Vintners & Distillers. Robert Hall is currently running an industry first comparative study of sustainable vs regenerative vineyard management. Caine and Hanna discuss what regenerative means to Robert Hall, the learnings of the study so far, as well as why O’Neill pursued B-Corp certification.

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18:16

SWR Member Interview: Transparency in tackling carbon...

Sustainable Wine ·

2023/05/19

In this Sustainable Wine Roundtable (SWR) Member Interview podcast Toby Webb talks with Dom de Ville, director of sustainability and social impact at The Wine Society. The Wine Society recently published a carbon footprint report. In this podcast Dom gives a breakdown of the Society's carbon footprint calculations, their reduction targets, and how the Society is planning to achieve these. Toby and Dom discuss the importance of bottle weight reduction, the potential of insetting, the ambition of

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240 results

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