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PODCAST

Three Kitchens Podcast

ThreeKitchensPodcast

Tired of cooking the same old things? Same! So, let"s get inspired for our next cooking adventure! Whether you enjoy cooking or just like good food, join us every Tuesday as we share recipes and ideas for making food we love in our own home kitchens.

arts food

All Episodes

20:33

Sheet Pan Dinners Make Cooking (and Clean-up) a Breeze

Three Kitchens Podcast ·

2024/05/28

Send us a Text Message.This week on the podcast, we're making dinner as easy as possible - and the clean-up, too - with a sheet pan dinner. Sheet pan dinners are one of the easiest ways to cook a meal. Think busy weeknights or feeding a small crowd. By putting veggies and protein on the same pan and roasting it all at once, you're making dinner a breeze. Heather goes back to a tried and true recipe for a potatoes, sausage and apple sheet pan dinner so easy even her kids can make this one. The...

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39:36

Nutrition for Fatty Liver Disease and Overall Health...

Three Kitchens Podcast ·

2024/05/21

Send us a Text Message.This week on the podcast we welcome Andy De Santis, a Registered Dietician specializing in fatty liver disease. If you're not familiar with this health concern, you're not alone, but Andy tells us it is extremely common among adults. And there's no medication to treat it. Thankfully, we can improve our liver health, and avoid or even reverse fatty liver disease, with changes to our diet. Fatty liver disease means that you have fat inside your liver that can, over t...

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23:17

Depression-Era Matrimonial Cake (AKA Date and Rhubarb...

Three Kitchens Podcast ·

2024/05/14

Send us a Text Message.This week on the podcast, Erin is taking us along down a rabbit hole called Matrimonial Cake. She found a variety of recipes in an old recipe box that had belonged to her great grandmother. Some of these recipes originated during the great depression early in the 20th century. Depression-era recipes are often modified to suit food rations or lack of resources to purchase the ingredients for a more classic cake recipe. There was also a fun tradition with matrimonial cake...

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29:56

Stretch your grocery dollar: creative uses for stems,...

Three Kitchens Podcast ·

2024/05/07

Send us a Text Message.This week we're talking about making use of every bit of produce, from potato peels and mushy bananas, to wilted herbs and dairy on the verge of its best-before date. This episode of Three Kitchens Podcast will help you stretch your dollar by suggesting ways of tossing less out into the compost or trash bin and getting more from the groceries you buy.1. Obviously, composting is a better option than sending things to the landfill. If you don't have time or energy to do a...

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26:31

Baking Ciabatta Bread from Scratch

Three Kitchens Podcast ·

2024/04/30

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25:54

Hey Artichoke, is this a Joke? (An Experiment with...

Three Kitchens Podcast ·

2024/04/23

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37:54

Cooking Lentils, Peas and Beans, with guest Debra...

Three Kitchens Podcast ·

2024/04/16

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26:36

Yellow Dahl Soup with Roasted Tomato & Avocado Toast

Three Kitchens Podcast ·

2024/04/09

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24:09

Oleo-Saccharum - Lemon Syrup from Peels, PLUS...

Three Kitchens Podcast ·

2024/04/02

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30:04

Interview with ALLPA Vertical Farm : Urban Farmers...

Three Kitchens Podcast ·

2024/03/26

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38:05

Jellied Salads So Beautiful and Delicious You Will...

Three Kitchens Podcast ·

2024/03/19

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34:06

Empanadas - Revisiting Argentina's Delicious Stuffed...

Three Kitchens Podcast ·

2024/03/12

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29:19

Pork Tenderloin & Za'tar Flatbread Using Countertop...

Three Kitchens Podcast ·

2024/03/05

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38:38

Learning History Through a Unique Community Cookbook,...

Three Kitchens Podcast ·

2024/02/27

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28:06

A Philly Cheesesteak Sandwich & Broccoli Tomato Salad

Three Kitchens Podcast ·

2024/02/20

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23:48

No-Bake Chocolate Tart for Valentine's Day...

Three Kitchens Podcast ·

2024/02/13

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39:42

Brunch Recipes with Guest, Deborah Johnson, Author of...

Three Kitchens Podcast ·

2024/02/06

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26:11

Sweet Buns with Juniper and Rose Sugars

Three Kitchens Podcast ·

2024/01/30

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27:44

Coq Au Vin (Chicken in Wine)

Three Kitchens Podcast ·

2024/01/23

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24:29

Lamingtons - An Australian Sponge Cake

Three Kitchens Podcast ·

2024/01/16

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