PODCAST

Future Food Cast

Future of Food Technology

A Podcast series focused on Emerging tech and Innovation in the Food Industry

technology

All Episodes

00:36:16

FFC #podcast 192- Pioneering Food Safety Solutions A...

Future Food Cast ·

2024/03/13

In this episode, Ashwin Bhadri, Founder & CEO of Equinox Labs, shares insights into their mission to enhance food, water, and air quality in India. Discover how Equinox Labs ensures food safety through testing services and influences policy as an advisor to FSSAI. Explore their impactful social initiatives and innovative approaches to safety monitoring, driven by a culture of transparency and trust. Learn why Ashwin believes innovation is crucial for scalability in the food industry.

00:28:33

FFC #podcast 190- Beyond Cocoa Exploring The World Of...

Future Food Cast ·

2024/02/29

Dive into the world of chocolate with Barry Callebaut Group , the world's leading manufacturer. Explore the intricate details of chocolate making, from bean to bar, with a focus on quality control at every step, as explained by Mark Adriaenssens, Vice President of Research and Development Americas. Discover innovative creations like Ruby chocolate, and learn about allergen-free and plant-based options, catering to evolving preferences. Mark also delves into the potential health benefits of

00:28:31

Episode 188- Beyond The Sip Engineering Behind The...

Future Food Cast ·

2024/02/14

In this episode, Penny Walter, Senior Category Leader at The Coca-Cola Company, joins our host Pam Leinmiller at Coca-Cola Bottlers Sales & Service. Discover insights into Coca-Cola's packaging, sustainability efforts, and market adaptability. From product portfolio diversity to innovative sustainability initiatives like the "World Without Waste" program, delve into Coca-Cola's commitment to shaping a sustainable future. Gain valuable perspectives on navigating challenges like the COVID-19 pandemic

00:42:24

FFC #podcast 186 - Innovate Or Evaporate Scaling...

Future Food Cast ·

2024/02/01

From pizza to piled-high subs: Dive into the inspiring journey of Penn Station East Coast Subs with COO Craig Dunaway. Learn how they pivoted, mastered costs, and adapted to thrive, even through COVID-19. Discover the secrets to scaling a successful franchise: smart systems, financial precision, and embracing change. Get actionable tips for maximizing profits and navigating industry challenges. This episode is packed with optimism and insights for aspiring entrepreneurs and seasoned franchisees

00:26:25

FFC #podcast 185- Grass -Fed Revolution Unlocking...

Future Food Cast ·

2024/01/25

Step aside, traditional methods. The grass-fed beef revolution is here, reshaping our understanding of beef. Business Owner Amanda Severson from Grand View Beef explores the groundbreaking world of grass-fed cattle farming. Delve into the nutritional secrets and unique flavors that distinguish grass-fed beef. Elevate your meals and taste buds with each bite, witnessing the journey from pasture to plate. Uncover ethical considerations and a commitment to transparency fueling this movement. Gain

00:22:45

FFC #podcast 184 - From Skyscraper To Supper Dubai's...

Future Food Cast ·

2024/01/18

Explore the world of Bustanica with Feras Al Soufi, General Manager in this episode. From securing greens for Emirates Flight Catering to being the world's largest vertical farm, Bustanica produces 3 tons of pesticide-free, ready-to-eat produce daily. Discover high-tech, climate-controlled farming, reducing water usage by 95%, aligning with UAE's 2050 food strategy and UN's goals. Feras shares the vision of empowering local food chains and revolutionizing markets. This episode sparks collaboration

00:20:07

FFC #podcast 183- Food, Tech, & Change Investing In A...

Future Food Cast ·

2024/01/10

Dive into the dynamic intersection of investment, sustainability, and policy with Revolution Growth's (https://revolution.com/entity/growth/) Todd Klein and Fazeela Rashid! This engaging podcast episode explores their ventures in food, health, and technology, tackling the challenges of policy landscapes, growth-stage investments, and eco-conscious practices. Uncover their unique investment strategy with a sector spotlight on healthcare, financial services, and beyond traditional VC hubs, showcasing

00:27:27

FFC #podcast 182- Serving Up Innovation The Inside...

Future Food Cast ·

2024/01/04

Explore transformative insights with Catherine Hinchcliffe, Head of Marketing & Insights at Bidfood UK, as she unveils key takeaways from the "Out of Home Food and Drink Trends Report" for 2024. Delve into consumer choices, economic influences, and the emergence of exciting trends like "Flavors Less Traveled," "Mind, Mood, and Body," "British Fusion," "Let's Play," and "Rustic and Rural." Discover intriguing consumer behaviors, from adventurous palates to the rising popularity of unique flavor

00:26:20

FFC #podcast 181 - Harmony In Every Bite Secrets To...

Future Food Cast ·

2023/12/27

Dive into the world of Boston's culinary revolution with Fresh City Kitchen veteran Mike Speigel! This podcast episode unlocks the secrets to crafting unforgettable corporate dining experiences, packed with healthy, fresh choices like locally-sourced produce, succulent seafood, and prime cuts of beef, poultry, and pork. Gain exclusive insights into menu design, profitability strategies, and future food trends shaping both office teams and families at home. Mike peels back the curtain on their

00:20:38

FFC #podcast 180- Sustainability Unpacked Navigating...

Future Food Cast ·

2023/12/20

In this enlightening episode, Laura McCord, Kehe Distributors' Executive Director of Supplier Programs and Corporate Social Responsibility, delves into sustainable food distribution. She emphasizes the company's environmental commitment, covering waste reduction, efficient transportation, and low-global-warming-potential refrigerant management. Explore Kehe's holistic sustainability approach and the significance of B Corp certification, showcasing ethical practices. Laura unveils innovative supplier

00:24:28

FFC #podcast 179- Ice Cream Innovation Unveiling The...

Future Food Cast ·

2023/12/13

Dive into Salt & Straw's ice cream world with Tyler Malik, the maestro behind their rise. In this episode, unlock the secrets of their success, as Tyler reveals the alchemy of flavors. From locally sourced treasures to socially impactful "Creepy Crawly Critters," each monthly masterpiece weaves a narrative influenced by Danny Meyer's hospitality philosophy. This episode is your gateway to strategic vision, flavor innovation, and frozen artistry. Get a tantalizing preview of their Thanksgiving

00:23:17

FFC #podcast 178- Green Revolution Chronicles...

Future Food Cast ·

2023/12/06

Explore Cargill Bio Industrial's commitment to sustainable, bio-based solutions with Javiera F. McGuiggan. Learn about their innovative approach in animal nutrition, protein, starches, and edible oils, focusing on feeding people and creating eco-friendly solutions. Discover the circular economy through oil recycling and transformative products like vegetable-based transformer oil. Dive into impactful options like recycled oils in packaging, starch-based additives, bio-based coolants, and lubricants,

00:24:02

FFC #podcast 177- Pizza Paradigm Fresh, Flavorful,...

Future Food Cast ·

2023/11/29

Embark on a pizza-tastic adventure with Pizza Patron's COO, Guy Carney, as he unveils the brand's secret sauce to success.Dive into the world of Latin-inspired pizza, from crafting fresh dough daily to revolutionizing the industry with AI integration. Discover Pizza Patron's commitment to sustainability and its unwavering dedication to providing a quality in-house experience. Join the pizza revolution and indulge in a slice of innovation, sustainability, and mouthwatering delights!

00:24:47

FFC #podcast 176 - Pet Food's Next Frontier Quality,...

Future Food Cast ·

2023/11/22

Embark on the pet food revolution with Aaron Merrell, CEO and Co-founder of Plato Pet Treats, on Spotify! Discover his journey crafting nutritious pet treats using an innovative air-drying process. Plato Pet Treats, committed to global impact, offers a diverse product line and engages in community programs like Shelter to Soldier. Stay tuned for upcoming studies and join us in shaping the future of the pet food industry.

00:31:50

FFC Podcast 175- Transparent Tech- Safeguarding...

Future Food Cast ·

2023/11/15

In this episode Ruud Overbeek, Senior Vice President at FoodChain ID, delving into the company's mission for food compliance, safety, and transparency. They emphasize the pivotal role of sustainability, aiming for carbon neutrality by 2050. The conversation navigates through verification, technology, and databases crucial for ensuring food safety. Rud explores challenges and initiatives in regenerative agriculture, shedding light on the significance of sustainable packaging and consumer education

00:26:55

FFC #podcast 174 - From Grains To Goodness The Art...

Future Food Cast ·

2023/11/08

This episode features John Gates, CEO and co-founder of Nashoba Brook Bakery, as he unravels the closely guarded secrets behind their exceptional sourdough bread. Discover the bakery's unique story, rooted in capturing wild yeast from grapes growing along Nashoba Brook. Delve into the intricate art of sourdough breadmaking, a time-honored tradition that demands patience and precision. Learn how wild yeast imparts a distinct flavor and texture, setting Nashoba Brook's sourdough bread apart from the

00:22:25

FFC #podcast 173- CPG Food Innovation- Crucial Role...

Future Food Cast ·

2023/10/25

Discover ingredient sourcing's complexities with Eran Mizrahi, CEO of Ingredient Brothers. They're reshaping the game by delivering top-notch quality while ensuring industry compliance. Eran, a seasoned expert, shares insights on customer-centric approaches, compliance, resilient sourcing, tech integration, and quality assurance. For industry insiders - food business owners, buyers, and suppliers - this is a must-listen.Stay ahead in ingredient sourcing innovation!

00:29:11

FFC #podcast 172- Sustainable Collaboration Catalyst...

Future Food Cast ·

2023/10/18

David Freed, the Chief Information Officer and Head of Sustainability at MSI Express shares his insights on the transformation of the food industry through digitization and sustainability. He reveals how even small changes can make a monumental impact, highlighting the importance of collaboration and holistic thinking. With half of CPG's growth now driven by sustainable products, David discusses how sustainability is becoming an opportunity for businesses, and how MSI Express is leading the way.

00:36:39

FFC Episode 170 - Tech, Law, And Ag Feeding The...

Future Food Cast ·

2023/10/04

In this episode Rozan Simoni, General Counsel & Corporate Secretary - North America at COFCO International, for a dynamic discussion on contracts, supply chain management, and technology's role in agriculture. COFCO International's rapid global expansion, centered on the US, Canada, and Mexico, offers insights into navigating geopolitical challenges and commodity trading dynamics. Discover how American farmers can tackle wheat market supply issues and explore the benefits of recent barge

00:25:05

FFC Episode 165- Artisan Food & Innovation Navigating...

Future Food Cast ·

2023/08/23

In this episode, Paul Bowler, VP at Plum Market, delves into their tech-savvy approach and sustainable sourcing in artisan foods. From a single store in 2007, Plum Market now spans multiple locations, including Miami and airports, optimizing operations with online ordering, Instacart, and heatmap-driven customer insights. They're also dedicated to sustainable sourcing, partnering with local farmers and implementing eco-friendly programs like composting and recycling.

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Future Food Cast

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