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PODCAST

Master Brewers Podcast

Master Brewers Association of the Americas (MBAA)

Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry"s best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you. Thank you, sponsors!

science food

All Episodes

28:28

Episode 321: Infusion Malts

Master Brewers Podcast ·

2024/11/18

The creator of infusion malts joins us to explain what they are and why they're special. Special Guest: Cristal Peck.

en

37:03

Episode 190: Variation in Starch Structure

Master Brewers Podcast ·

2024/11/11

Did you know that the gelatinization temperature of your malt could be as low as 136F or as high as 154F? Charlie Bamforth's successor joins us to talk about variations in starch structure and what that might mean for your mash. Special Guest: Glen Fox.

en

49:00

Episode 320: Mixed Culture Fermentations

Master Brewers Podcast ·

2024/11/04

The John Rowley approach to sour & funk Special Guest: John Rowley.

en

27:10

Episode 194: Metallic Off-flavor in Kettle-Sours

Master Brewers Podcast ·

2024/10/28

The story of how Creature Comforts Brewing tracked down and eliminated metallic off-flavor in kettle-sours. Special Guest: Spencer Britton.

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55:42

Episode 319: Science Over Bias

Master Brewers Podcast ·

2024/10/21

You've seen the headlines. Is the US government really about to change its recommendations for alcohol consumption? Special Guests: Brian Crawford and Christopher Shepard.

en

42:22

Episode 188: Impossible Beer

Master Brewers Podcast ·

2024/10/14

More engineered brewers yeast strains capable of "impossible" feats. Special Guest: Charles Denby.

en

29:34

Episode 318: IoT Autoclave

Master Brewers Podcast ·

2024/10/07

How affordable automation can free up resources and improve quality in breweries of any size. Special Guest: Matt Cottrell.

en

35:28

Episode 102: Kveik

Master Brewers Podcast ·

2024/09/30

Richard Preiss discusses his work with genetically unique yeast used to produce Norwegian farmhouse beers known as kveik. Special Guest: Richard Preiss.

en

31:33

Episode 317: Practical Safety Considerations for Low...

Master Brewers Podcast ·

2024/09/23

How Two Roads Brewing keeps its customers safe…alcohol or not. Special Guest: Karen Stangl.

en

45:45

Episode 192: PPE in the Brewery

Master Brewers Podcast ·

2024/09/16

Employer responsibilities, hazard assessments, finding the right safety glasses, the pitfalls of respiratory protection, employee buy-in, and more. Special Guests: Andrew Dagnan, Corey Martin, and Jim Kuhr.

en

40:50

Episode 316: Consumer Testing

Master Brewers Podcast ·

2024/09/09

How to tap into the power of consumer testing for even the smallest of breweries. Special Guest: Tessa Schilaty.

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1:13:58

Episode 186: CO2 Systems & Quality

Master Brewers Podcast ·

2024/09/02

A Master Brewers member requested an episode about CO2 systems, CO2 quality, and best practices. Here it is. Special Guests: Dave Thomas, Eric Meyer, Gabriel Dominguez, Jeff Carter, and Mark Fischer.

en

46:02

Episode 315: Hop Gene Editing at OSU

Master Brewers Podcast ·

2024/08/26

An update from the fast-moving world of gene editing, as it relates to hops. Special Guest: Chris Willig.

en

25:04

Episode 189: Long Term Yeast Storage

Master Brewers Podcast ·

2024/08/19

For smaller brewers, yeast management can be a challenging prospect. Many mid-size to small breweries attempt to make a wide range of beer styles that require a plethora of yeast strains. Due to production limitations, brewers are often forced to stretch yeast pitching windows or purchase brand new yeast pitches at a dramatically high cost. A study was performed to evaluate potential media that would allow for adequate dormancy and viability of harvested yeast slurries for long term re-pitching

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38:50

Episode 314: Pasteurization At Goose Island

Master Brewers Podcast ·

2024/08/12

An overview of the options for pasteurizing beer, and how pasteurization works at Goose Island. Special Guests: Gus Grosenbaugh and Michael Owens.

en

40:19

Episode 185: Filler Cleaning Meets Quality at Surly

Master Brewers Podcast ·

2024/08/05

Filling equipment within a brewery is ironically one of the best places for microbial growth to thrive. There are nooks, crannies, and blind spots that beer can sneak into, which are also challenging to clean. Beer filling equipment is also constructed using a variety of different materials that require specifically tailored cleaning chemicals to prevent corrosion while working effectively to remove soil. Every brewery has a different filling operation including equipment, surrounding space, and

en

1:01:15

Episode 313: Omics

Master Brewers Podcast ·

2024/07/29

What's the buzz in omics all about and how can it help you make better beer? Special Guests: Glen Fox, Harmonie Bettenhausen, and Laura Burns.

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1:10:44

Episode 174: WHAT IS BEER?

Master Brewers Podcast ·

2024/07/22

The Inspiring History and Legacy of American Lager Beer is envisioned to be a nine-volume series of books covering the history of the American lager brewing industry from the 1840s to the 1940s and the evolution of adjunct lager beer as America’s “national beverage.” The “surprising” aspect of this history is that it ever happened at all, given the half-century-long assault on the industry between the 1870s and 1910s to impose an “American Reinheitsgebot.” Unified in this objective were a plethora

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1:07:07

Episode 312: Foam

Master Brewers Podcast ·

2024/07/15

A deep dive on beer foam with a couple of familiar guests, one of whom literally wrote the book on foam. Special Guests: Ashton Lewis and Charlie Bamforth.

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33:27

Episode 182: De-skunking Beer

Master Brewers Podcast ·

2024/07/08

Just when you thought light-struck flavor in beer was permanent... Special Guests: Catherine Villa and Keith Villa.

en

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